When it comes to savoring authentic Chinese cuisine in Port Huron, the Great Wall Chinese Restaurant stands out as a beloved culinary destination. Known for its warm ambiance and attentive service, the restaurant offers a diverse menu that caters to a variety of tastes and preferences.
Whether you’re craving classic dishes or something more adventurous, Great Wall’s menu is crafted to delight both newcomers and seasoned enthusiasts of Chinese food.
The menu is thoughtfully curated to balance traditional flavors with modern twists, ensuring a satisfying dining experience for every guest. From appetizers that awaken the palate to hearty entrees that fill the soul, each dish reflects a dedication to quality ingredients and authentic preparation methods.
Exploring the Great Wall Chinese Restaurant menu is not just about eating; it’s about immersing yourself in a rich culinary tradition that celebrates flavor, texture, and aroma.
Perfect for family dinners, casual outings, or special occasions, Great Wall’s offerings invite you to explore a world of tastes. The menu’s variety ensures there’s something for everyone, whether you prefer mild or spicy, vegetarian or meat-based dishes.
The restaurant’s commitment to excellence makes it a standout choice in Port Huron’s dining scene, promising every meal to be memorable and satisfying.
Appetizers: The Perfect Start
The appetizer section of the Great Wall menu sets the tone for the meal with a selection of dishes designed to excite the taste buds. These starters are crafted to offer a balance of textures and flavors, from crispy to savory, and mild to boldly spiced.
Customers often praise the appetizers for their generous portions and fresh ingredients. Whether you want to share plates among friends or enjoy a personal starter, the options provide excellent variety.
Many appetizers can also be customized to suit dietary preferences.
Popular Appetizer Choices
- Egg Rolls: Crispy, golden rolls filled with shredded cabbage, carrots, and meat or vegetables, served with a tangy dipping sauce.
- Crab Rangoon: Creamy crab filling wrapped in wonton skins, fried to perfection for a crunchy bite.
- Potstickers: Pan-fried dumplings stuffed with pork or vegetables, accompanied by a savory soy-based sauce.
- Hot and Sour Soup: A flavorful broth with tofu, mushrooms, and bamboo shoots, seasoned with vinegar and pepper.
“Starting with the appetizers at Great Wall is like opening the door to a world of authentic Chinese flavors that immediately capture your attention and appetite.” – Local Food Enthusiast
Soups and Salads: Light and Flavorful Options
The soup and salad offerings at Great Wall provide light yet satisfying choices that complement the main dishes perfectly. These options are designed to refresh the palate and offer health-conscious diners flavorful alternatives.
Soups here range from clear broths to rich, thick varieties, each prepared with fresh ingredients and traditional recipes. Salads are given an Asian twist, incorporating crisp vegetables and distinct dressings that enhance their natural flavors.
Signature Soups and Salads
- Wonton Soup: Delicate wontons filled with meat served in a clear, savory broth.
- Egg Drop Soup: Light chicken broth with silky egg ribbons floating throughout.
- Seaweed Salad: A refreshing mix of seaweed, sesame seeds, and light soy dressing.
- Chinese Chicken Salad: Shredded chicken atop crisp greens with crunchy noodles and a tangy sesame dressing.
| Soup | Calories | Serving Size |
| Wonton Soup | 90 | 1 cup |
| Egg Drop Soup | 70 | 1 cup |
| Hot and Sour Soup | 110 | 1 cup |
Main Entrees: A Rich Array of Choices
The heart of the Great Wall menu lies in its main entrees, showcasing a wide range of traditional Chinese dishes prepared with care and authenticity. Each entree offers a unique combination of flavors, textures, and ingredients.
Whether you prefer the savory depth of slow-cooked meats or the fresh crunch of stir-fried vegetables, this section caters to all preferences. The menu also highlights some signature dishes exclusive to Great Wall, which have become favorites among locals.
Featured Entrees
- General Tso’s Chicken: A classic dish featuring crispy chicken pieces tossed in a sweet and spicy sauce.
- Beef and Broccoli: Tender beef stir-fried with fresh broccoli in a savory garlic sauce.
- Sweet and Sour Pork: Crispy pork coated in a tangy, vibrant sauce with pineapple and bell peppers.
- Kung Pao Shrimp: Spicy stir-fried shrimp with peanuts, vegetables, and chili peppers.
“The main entrees at Great Wall consistently deliver bold, memorable flavors that keep customers coming back meal after meal.” – Chef’s Review
Vegetarian and Vegan Options
Great Wall Chinese Restaurant understands the importance of catering to vegetarian and vegan diners without compromising on flavor or authenticity. Their vegetarian menu is thoughtfully designed to provide satisfying, nutrient-rich dishes.
Many vegetarian options use tofu, mushrooms, and fresh vegetables as the main ingredients, prepared with the same care and seasoning as meat-based dishes. Vegan diners can enjoy flavorful options without worrying about hidden animal products.
Popular Plant-Based Dishes
- Ma Po Tofu: Silken tofu cooked in a spicy bean sauce, with a rich, savory flavor.
- Vegetable Lo Mein: Stir-fried noodles with a medley of fresh vegetables and light soy sauce.
- Stir-Fried Mixed Vegetables: A colorful blend of seasonal vegetables sautéed with garlic and ginger.
- Vegetable Fried Rice: Rice tossed with vegetables and fragrant seasonings.
| Dish | Vegan Friendly | Gluten-Free Option |
| Ma Po Tofu | Yes | Yes (upon request) |
| Vegetable Lo Mein | Yes | No |
| Stir-Fried Mixed Vegetables | Yes | Yes |
Seafood Specialties
Seafood lovers will find an exciting selection of dishes at Great Wall Chinese Restaurant. The seafood menu highlights fresh ingredients combined with traditional sauces and seasonings that honor the spirit of coastal Chinese cuisine.
From shrimp and scallops to fish and crab, the seafood offerings are prepared to preserve delicate textures while infusing bold flavors. These dishes are perfect for those seeking lighter yet flavorful main courses.
Signature Seafood Dishes
- Szechuan Shrimp: Spicy shrimp cooked with chili peppers, garlic, and vegetables.
- Honey Walnut Shrimp: Crispy shrimp coated in a sweet honey glaze with candied walnuts.
- Steamed Fish with Ginger and Scallions: Fresh fish steamed and topped with fragrant ginger and scallions.
- Crab Rangoon: Creamy crab filling wrapped in wonton skins and fried to golden perfection.
“The seafood dishes here are a testament to the skill and tradition behind every plate served—fresh, clean flavors with an elegant presentation.” – Seafood Aficionado
Fried Rice and Noodles
Fried rice and noodles are staples of any Chinese menu, and Great Wall offers a variety of these beloved dishes to complement your meal. These options are often customizable with your choice of protein or vegetables.
Whether you want a simple bowl of fried rice or a complex noodle dish with multiple ingredients, the restaurant prides itself on delivering perfectly cooked grains and noodles that absorb every bit of their flavorful sauces.
Popular Fried Rice and Noodle Dishes
- Yang Chow Fried Rice: Classic fried rice with shrimp, pork, peas, and scrambled eggs.
- Beef Chow Fun: Wide rice noodles stir-fried with beef and bean sprouts.
- Singapore Noodles: Thin rice noodles stir-fried with curry powder, vegetables, and your choice of meat.
- Lo Mein: Soft egg noodles stir-fried with vegetables and protein of your choice.
| Dish | Protein Options | Spice Level |
| Yang Chow Fried Rice | Shrimp, Pork, Chicken | Low |
| Singapore Noodles | Chicken, Shrimp, Beef | Medium |
| Beef Chow Fun | Beef | Low |
Chef’s Specials and Combination Platters
The Chef’s Specials and combination platters at Great Wall Chinese Restaurant offer guests a chance to sample a variety of dishes in a single meal. These selections are ideal for those who want to experience multiple flavors without ordering individual plates.
Combining classic favorites with unique recipes, these platters provide a convenient and satisfying way to enjoy a full Chinese meal, especially for larger groups or families. The specials often include rice or noodles alongside main entrees.
Highlights of Chef’s Specials
- Combination Plate A: Includes egg roll, fried rice, sweet and sour chicken, and beef with broccoli.
- Chef’s Special Fried Rice: Fried rice with shrimp, chicken, pork, and vegetables, all mixed to perfection.
- Family Platter: A generous serving of multiple entrees including General Tso’s chicken, Kung Pao shrimp, and vegetable stir-fry.
“The combination platters are a fantastic way to enjoy a variety of Great Wall’s best dishes without the hassle of multiple orders.” – Frequent Diner
Desserts and Beverages
To conclude your meal, Great Wall offers a selection of traditional and fusion desserts alongside a variety of beverages. These options provide a sweet finish or a refreshing accompaniment to your dining experience.
From classic fortune cookies to creamy ice cream and traditional Chinese sweets, the dessert menu is designed to satisfy sweet cravings without overwhelming the palate. The beverage list includes teas, soft drinks, and specialty drinks that pair well with the food.
Popular Desserts and Drinks
- Fortune Cookies: Classic crispy cookies with a fun message inside.
- Mango Pudding: Smooth and creamy pudding with fresh mango flavor.
- Green Tea Ice Cream: Light, subtly sweet ice cream with authentic green tea flavor.
- Jasmine Tea: Fragrant hot tea served to enhance digestion and refresh the senses.
| Beverage | Type | Typical Serving |
| Jasmine Tea | Hot Tea | 8 oz cup |
| Soft Drinks | Carbonated | 12 oz can |
| Mango Lassi | Fruit Yogurt Drink | 12 oz glass |
Conclusion
The Great Wall Chinese Restaurant in Port Huron offers an expansive and thoughtfully curated menu that appeals to a wide range of palates. Whether you’re seeking traditional favorites, vegetarian delights, or seafood specialties, the menu provides an authentic taste of Chinese cuisine with an emphasis on quality and flavor.
Every section of the menu is crafted to offer variety, freshness, and satisfaction, making each visit a culinary journey. From the tempting appetizers to the rich entrees and refreshing desserts, Great Wall ensures that every dish is prepared with care and served with pride.
Their commitment to accommodating dietary preferences and providing excellent service further enhances the dining experience.
Choosing Great Wall is more than just selecting a restaurant; it’s embracing a tradition of delicious food, warm hospitality, and memorable meals. Whether you’re dining solo, with friends, or family, the menu’s diversity guarantees that your cravings will be met and your expectations exceeded.
This makes Great Wall a standout choice for anyone looking to enjoy the best of Chinese cuisine in Port Huron.
