Welcome to the Grand Avenue Pub Menu, where classic pub fare meets modern culinary twists. Every dish is crafted with quality ingredients, reflecting our commitment to local farms and sustainable producers.
This guide will walk you through our appetizers, salads, sandwiches, burgers, entrees, desserts, and beverages. Discover the flavors that make Grand Avenue Pub a community favorite.
“Good food, great atmosphere, and craft beers on tap—everything you need for a memorable night out.”
Starters & Shareables
Begin your meal with a selection of shareable plates designed to ignite the appetite. These starters blend traditional pub snacks with gourmet flavors.
Perfect for groups or solo diners who love bold tastes. Each item is portioned for sharing, but we won’t judge if you keep it all to yourself.
| Item | Description | Price |
|---|---|---|
| Truffle Parmesan Fries | Crispy fries tossed in white truffle oil, grated Parmesan, and fresh parsley. | $8.50 |
| Buffalo Chicken Dip | Shredded rotisserie chicken blended with cream cheese, hot sauce, and scallions. Served with tortilla chips. | $9.95 |
| Hummus Trio | Classic, beet, and roasted red pepper hummus with warm pita and vegetable sticks. | $10.25 |
| Bavarian Pretzel Knots | Soft pretzel twists served with grain mustard and cheddar ale sauce. | $7.50 |
| Calamari Fritti | Lightly breaded squid rings fried to golden perfection. Served with lemon aioli. | $11.95 |
Each starter is crafted to share, pairing beautifully with our rotating selection of craft beers on tap. Ask your server for the current brews, from citrusy IPAs to rich stouts.
Our beer experts love to recommend the perfect match. Enjoy an appetizer flight for a taste of everything.
Salads & Lighter Fare
For those seeking freshness, our salads marry crisp lettuces with vibrant toppings and zesty dressings. Heartier grains and proteins can be added to any salad for a more substantial meal.
Every vegetable arrives fresh from regional farmers, ensuring peak flavor and nutritional value. Customize your salad to suit any dietary preference.
| Salad | Ingredients | Price |
|---|---|---|
| Classic Cobb | Mixed greens, grilled chicken, bacon, avocado, egg, tomato, blue cheese, ranch. | $13.95 |
| Mediterranean Quinoa | Tri-color quinoa, cucumber, tomato, kalamata olives, feta, lemon-oregano dressing. | $12.50 |
| Steakhouse Wedge | Iceberg wedge, seared sirloin, cherry tomato, onion, bacon bits, blue cheese dressing. | $14.95 |
| Harvest Kale & Apple | Shredded kale, apple slices, candied pecans, cranberries, maple-gorgonzola vinaigrette. | $11.75 |
| Caesar Revamped | Romaine hearts, shaved Parmesan, anchovies, herb croutons, house Caesar dressing. | $10.95 |
“The Harvest Kale & Apple salad is a revelation—crunchy, sweet, and tangy all at once.”
Additions such as salmon, grilled shrimp, or tofu are available for an upcharge. Let us know if you’d like to sample a dressing before committing.
Our kitchen team takes pride in accommodating gluten-free and vegetarian needs. Taste the difference that fresh, local produce makes.
Sandwiches & Handhelds
Our sandwiches are served on freshly baked bread from a local bakery, toasted to perfection. Each handheld comes with house-made chips, coleslaw, or upgradeable sides.
From savory meats to marinated vegetables, we have something for every craving. Pair with a pint or a craft soda for a satisfying lunch or dinner.
| Sandwich | Components | Price |
|---|---|---|
| Grand BLT | Thick-cut bacon, leaf lettuce, heirloom tomato, mayonnaise on sourdough. | $12.25 |
| Pulled Pork Melt | Slow-roasted pork, house BBQ sauce, cheddar, pickled red onion on brioche. | $13.95 |
| Veggie Delight | Marinated zucchini, bell peppers, portobello mushroom, goat cheese, pesto focaccia. | $12.50 |
| Turkey Club | Oven-roasted turkey, Swiss cheese, bacon, lettuce, tomato, cranberry mayo on rye. | $13.25 |
| Fish Po’ Boy | Crispy cod, lettuce, tomato, pickles, spicy remoulade on a toasted roll. | $14.50 |
Gluten-free bread and wrap options are available upon request. Every sandwich is handcrafted to order and served hot.
Combine your sandwich with a side salad for a balanced meal. Indulge in the flavors of our signature sauces and spreads.
Signature Burgers
Sink your teeth into our gourmet burgers, featuring 100% Angus beef patties cooked to your preference. Each burger is stacked with premium toppings, artisanal buns, and creative condiments.
Vegetarian and vegan patty alternatives are available. Served with fries, onion rings, or side salad.
| Burger | Toppings | Price |
|---|---|---|
| The Grand Classic | American cheese, lettuce, tomato, onion, pickles, Grand sauce. | $14.95 |
| Smokehouse BBQ | Smoked bacon, cheddar, onion rings, house BBQ sauce, lettuce. | $16.50 |
| Blue Cheese & Mushroom | Sautéed mushrooms, caramelized onion, crumbled blue cheese. | $15.95 |
| Avocado Ranch | Fresh avocado, pepper jack, lettuce, tomato, ranch aioli. | $15.50 |
| Beyond Grand (Vegan) | Plant-based patty, vegan cheddar, lettuce, tomato, vegan mayo. | $16.00 |
“The Smokehouse BBQ burger is a masterpiece—sweet, smoky, and utterly satisfying.”
Upgrade your fries to sweet potato or truffle Parmesan for a small fee. Add a sunny-side-up egg, extra cheese, or bacon to take your burger to the next level.
Our buns are sourced from a neighborhood bakery and toasted in-house daily. We take pride in every juicy bite.
Entrees & Chef’s Specials
Our entrees showcase the culinary talents of the kitchen team, combining seasonal ingredients with innovative techniques. These dishes are ideal for dinner and special occasions.
Sides vary by season but often include roasted vegetables, garlic mash, or herb rice. Ask your server for tonight’s featured special.
| Entree | Description | Price |
|---|---|---|
| Pan-Seared Salmon | Atlantic salmon, lemon-butter sauce, asparagus, wild rice pilaf. | $22.95 |
| Steak Frites | Grilled ribeye, herb butter, garlic fries, arugula salad. | $24.50 |
| Chicken Marsala | Sautéed chicken breast, Marsala wine mushrooms, creamy polenta. | $19.95 |
| Vegetable Ragù | Seasonal vegetables, tomato-garlic sauce, penne pasta, shaved Parmesan. | $17.50 |
| Braised Short Ribs | Red wine braised beef, root vegetable mash, seasonal jus. | $25.95 |
Our Chef’s Specials rotate weekly, highlighting the best of seasonal produce. Gluten-free pasta and grain bowls can replace traditional sides upon request.
Share the specials board with your server to see what’s fresh today. Each entree is plated for both taste and presentation.
Desserts & Sweet Endings
No meal is complete without a decadent dessert. Our pastry chef creates daily sweets using local dairy and seasonal fruits.
From warm, gooey treats to chilled custards, there’s a perfect finale for every palate. Share one with friends or keep it all to yourself—no judgement.
| Dessert | Details | Price |
|---|---|---|
| Chocolate Lava Cake | Molten chocolate center, vanilla ice cream, berry compote. | $8.95 |
| Classic Cheesecake | Creamy New York-style cheesecake, graham crust, seasonal topping. | $7.50 |
| Apple Crisp | Baked cinnamon apples, oat crumble, caramel drizzle, whipped cream. | $7.95 |
| Tiramisu | Ladyfingers, mascarpone cream, espresso soak, dusted cocoa. | $8.25 |
| Ice Cream Flight | Three scoops of rotating house-made flavors. | $6.95 |
Ask about dairy-free or gluten-free dessert options. Seasonal pie a la mode might also be available.
Our homemade treats are the perfect companion to an after-dinner coffee or dessert wine. Indulge your sweet tooth without compromise.
Beverages & Cocktails
The beverage program at Grand Avenue Pub features craft beers, artisanal cocktails, and thoughtfully curated wines. Local breweries and distilleries are highlighted on our rotating tap list.
Non-alcoholic options include specialty sodas, mocktails, and house-made lemonades. Every drink is designed to complement our food offerings.
| Beverage | Description | Price |
|---|---|---|
| IPA of the Month | Rotating local IPA, ask for current selection. | $7.00 |
| House Margarita | Tequila, triple sec, lime juice, house-made sour mix, salt rim. | $10.50 |
| Red Wine Flight | Three 2oz pours from our curated red list. | $12.00 |
| Craft Lemonade | Fresh-squeezed lemons, mint leaves, a touch of honey. | $4.50 |
| Espresso Martini | Vodka, espresso, coffee liqueur, light foam. | $11.00 |
Our bartenders are happy to create custom cocktails or low-proof options upon request. Seasonal infusions and syrups keep the menu fresh and exciting.
Pair any drink with bar snacks for an elevated happy hour experience. Let us know your preferences and we’ll shake up something special.
“From the welcoming staff to the mouthwatering menu, Grand Avenue Pub feels like home.”
Plan Your Visit
Grand Avenue Pub welcomes walk-ins, but reservations are recommended for weekends and large parties. We offer private event bookings and seasonal patio seating when weather permits.
Explore daily specials and happy hour deals online or ask your server during your visit. We look forward to serving you.
Address: 1234 Grand Avenue, Your City, State 56789
Hours: Mon–Thu 11am–10pm / Fri–Sat 11am–11pm / Sun 11am–9pm
Phone: (555) 123–4567
Join our loyalty program to earn points on every purchase and receive exclusive offers. Follow us on social media for updates on live music, trivia nights, and seasonal menu releases.
Thanks for choosing Grand Avenue Pub—where good times and great flavors meet.
