Golden China Chinese Restaurant is a culinary gem nestled in the heart of the city, offering an authentic and diverse Chinese dining experience. The menu is a carefully curated showcase of traditional flavors and innovative fusion creations, catering to both the purists and the adventurous palates.
With a commitment to quality and authenticity, the restaurant’s chefs meticulously craft each dish using the finest ingredients and time-honored cooking techniques. From the aromatic broths of the soups to the perfectly balanced sauces that accompany the entrees, every aspect of the menu is a testament to the rich culinary heritage of China.
The extensive selection of dishes spans various regions and cooking styles, ensuring that diners can embark on a flavorful journey across the vast and diverse Chinese cuisine. Whether you’re craving the fiery kick of Sichuan specialties or the delicate flavors of Cantonese classics, Golden China Chinese Restaurant has something to tantalize every taste bud.
Soups
Embark on a flavorful journey with Golden China’s exquisite soup selection, where traditional broths and unique ingredients harmonize to create an unforgettable culinary experience. Start your meal with the beloved Hot and Sour Soup, a tantalizing blend of tangy and spicy flavors that awakens the senses. For those seeking a comforting indulgence, the Wonton Soup is a must-try, featuring delicate dumplings swimming in a rich, savory broth.
Indulge in the unique Golden Mushroom Soup, a specialty that showcases the restaurant’s commitment to innovation. This velvety concoction combines a medley of mushrooms, creating a depth of earthy flavors that will leave you craving for more. Adventurous palates will be delighted by the Dragon & Phoenix Soup, a harmonious fusion of shredded chicken and shrimp in a fragrant broth, symbolizing the perfect balance of land and sea.
Whether you crave the familiar or seek to explore new flavors, Golden China’s soup selection promises to transport you on a culinary journey like no other.
Appetizers
Golden China Chinese Restaurant’s appetizer selection is a delightful introduction to the rich flavors and diverse culinary traditions of Chinese cuisine. The menu features an array of tantalizing options, ranging from classic favorites to innovative creations that showcase the chef’s expertise.
For those seeking traditional delights, the restaurant offers a mouthwatering selection of dumplings, including steamed or pan-fried pork dumplings and vegetable dumplings. These bite-sized morsels are meticulously crafted and bursting with savory fillings, making them the perfect way to whet your appetite.
Another beloved classic is the egg rolls, which come in both vegetable and pork varieties. Crispy on the outside and filled with a delectable blend of vegetables and proteins, these appetizers are a crowd-pleaser and a testament to the restaurant’s commitment to authentic flavors.
Venturing beyond the traditional, Golden China Chinese Restaurant also presents a range of unique and innovative appetizers. The salt and pepper calamari, a twist on the classic dish, is a must-try for seafood lovers, featuring tender calamari coated in a perfectly seasoned batter. The crispy duck rolls, a fusion of Chinese and Western flavors, offer a delightful combination of succulent duck, fresh vegetables, and a tangy dipping sauce.
For those seeking a touch of heat, the restaurant’s spicy wonton nachos are a bold and flavorful option. Crispy wonton chips are piled high with savory toppings, including seasoned ground pork, spicy sauce, and a medley of fresh vegetables, creating a shareable and indulgent appetizer.
No matter your preference, Golden China Chinese Restaurant’s appetizer selection promises to tantalize your taste buds and set the stage for an unforgettable culinary experience.
Beef Dishes
Golden China Chinese Restaurant takes immense pride in its beef dishes, meticulously crafted with the finest ingredients and time-honored techniques. The menu showcases a diverse array of beef entrees, ranging from classic favorites to innovative creations that will tantalize even the most discerning palates.
One of the restaurant’s signature dishes is the renowned General Tso’s Beef. This iconic dish features tender, succulent beef morsels coated in a crispy batter and tossed in a savory, slightly sweet sauce with a hint of heat. The perfect balance of flavors and textures makes this dish an absolute must-try for any beef lover.
Another standout option is the Mongolian Beef, a beloved classic that has earned a well-deserved spot on the menu. Thinly sliced beef is stir-fried with a medley of vegetables and a robust sauce infused with garlic, ginger, and a touch of hoisin sauce. The result is a harmonious blend of flavors that will leave you craving for more.
For those seeking a truly unique experience, the Beef with Oyster Sauce is a delightful choice. Tender beef strips are sautéed with fresh oyster sauce, creating a rich and umami-packed dish that will tantalize your taste buds. The oyster sauce adds a depth of flavor that perfectly complements the beef’s natural sweetness.
Fans of spicy dishes will delight in the Szechuan Beef, a fiery concoction that packs a punch. Succulent beef is stir-fried with a blend of Szechuan peppercorns, chili peppers, and aromatic spices, creating a dish that will ignite your senses with its bold and complex flavors.
No matter your preference, Golden China Chinese Restaurant’s beef dishes are sure to impress. From the classic Beef with Broccoli to the innovative Beef with Black Pepper Sauce, each dish is a testament to the restaurant’s commitment to quality and authenticity.
Chicken Dishes
Golden China Chinese Restaurant’s menu boasts an impressive array of chicken dishes, catering to a wide range of palates and preferences. From classic favorites to innovative creations, their chicken offerings are sure to delight even the most discerning diners.
One of the standout dishes is the iconic Kung Pao Chicken, a beloved Sichuan specialty. This dish features tender chicken pieces stir-fried with vibrant red chilies, crunchy peanuts, and a harmonious blend of savory and slightly sweet flavors. The perfect balance of heat, nuttiness, and umami makes this dish a must-try for those who enjoy a little kick in their meals.
Another crowd-pleaser is the Empress Chicken, a regal dish that showcases the restaurant’s culinary expertise. Succulent chicken pieces are coated in a light, crispy batter and then tossed in a rich, velvety sauce infused with flavors of garlic, ginger, and a hint of sweetness. The result is a delightfully crispy and flavorful dish that perfectly combines textures and flavors.
For those seeking a healthier option, the Steamed Chicken with Ginger and Scallions is a refreshing choice. Tender chicken is steamed to perfection and served with a fragrant ginger-scallion sauce, allowing the natural flavors of the ingredients to shine through.
Fans of spicy dishes will appreciate the Szechuan Chicken, a fiery and aromatic creation that packs a punch of flavor. Chicken pieces are stir-fried with a medley of chilies, Sichuan peppercorns, and a secret blend of spices, resulting in a dish that ignites the senses with its bold and complex flavors.
No matter your preference, Golden China Chinese Restaurant’s chicken dishes are sure to impress with their authentic flavors, high-quality ingredients, and expert preparation techniques.
Seafood and Other Proteins
Golden China Chinese Restaurant’s menu showcases a diverse array of seafood and other protein options, catering to a variety of tastes and preferences. From succulent shrimp and scallops to tender lamb dishes, the restaurant’s culinary team masterfully blends traditional flavors with innovative techniques.
For seafood lovers, the Spicy Shrimp with Cashew Nuts is a must-try. Perfectly cooked shrimp is tossed in a fiery sauce, complemented by the crunch of roasted cashews and an array of vibrant vegetables. The Scallops with Garlic Sauce is another fan favorite, featuring plump and juicy scallops enveloped in a rich and aromatic garlic sauce that will tantalize your taste buds.
One of the restaurant’s signature dishes is the Spicy Beef & Scallops, a harmonious fusion of flavors and textures. Tender slices of beef are wok-seared with succulent scallops, creating a delightful interplay of savory and slightly sweet notes, enhanced by a kick of spice that will leave you craving for more.
For those seeking a heartier protein option, Golden China Chinese Restaurant offers a selection of lamb dishes that are sure to impress. The Lamb with Cumin Sauce is a standout, featuring tender chunks of lamb infused with the warmth of cumin and a medley of aromatic spices. The Mongolian Lamb, a twist on the classic Mongolian Beef, is another crowd-pleaser, with its perfect balance of savory, sweet, and slightly smoky flavors.
Whether you’re in the mood for a seafood extravaganza or a hearty meat dish, Golden China Chinese Restaurant’s menu has something to satisfy every craving. Prepare to embark on a culinary journey that celebrates the rich diversity of Chinese cuisine.
Vegetarian and Vegan Options
Golden China Chinese Restaurant offers an impressive selection of vegetarian and vegan dishes, ensuring that every guest can enjoy the flavors of authentic Chinese cuisine. For those following a plant-based diet or seeking lighter options, the menu features a dedicated section that caters to their preferences.
One of the standout vegetarian dishes is the Golden Bean Curd, a delightful combination of crispy fried tofu, sautéed with an array of fresh vegetables and a savory sauce. This dish is a perfect balance of texture and flavor, showcasing the versatility of tofu as a protein alternative.
Another must-try option is the Vegetable Egg Fu Young, a delightful fusion of fresh vegetables, scrambled eggs, and a delicate sauce. This dish is not only visually appealing but also offers a satisfying blend of flavors and textures, making it a favorite among vegetarians and non-vegetarians alike.
For those seeking a heartier meal, the menu offers a variety of vegetable-based entrees, such as the Sautéed Mixed Vegetables, Kung Pao Vegetables, and the Vegetable Delight. These dishes are expertly prepared with a harmonious blend of seasonings and sauces, ensuring that every bite is bursting with flavor.
Golden China Chinese Restaurant takes pride in accommodating dietary restrictions and preferences, offering vegan options that are both delicious and thoughtfully crafted. The Vegan Delight, a medley of assorted vegetables stir-fried in a savory sauce, is a crowd-pleaser, while the Vegan Fried Rice is a satisfying and flavorful alternative to its traditional counterpart.
Noodles and Fried Rice
At Golden China Chinese Restaurant, the noodle and fried rice selections are a true highlight, offering a diverse range of flavors and customizable options to suit every palate. From classic lo mein and chow mein to delectable fried rice varieties, these dishes showcase the restaurant’s commitment to authentic Chinese culinary traditions.
The noodle dishes are a perfect blend of tender noodles, vibrant vegetables, and savory sauces. The Singapore Noodles, a customer favorite, feature a harmonious mix of curry powder, rice vermicelli, shrimp, and an array of crisp veggies. For those seeking a heartier option, the Beef Chow Fun, with its succulent beef, flat rice noodles, and a rich gravy, is a must-try.
The fried rice selection at Golden China Chinese Restaurant is a true standout, with each grain bursting with flavor. The House Special Fried Rice is a beloved choice, combining shrimp, pork, and an assortment of vegetables in a perfectly seasoned rice blend. Vegetarians and vegans can indulge in the delectable Vegetable Fried Rice, a medley of fresh veggies and fragrant rice.
One of the highlights of the fried rice menu is the customizable options available. Diners can create their own unique fried rice dish by selecting their preferred protein, such as chicken, beef, or tofu, and adding their favorite vegetables. This level of personalization ensures that every bite is tailored to individual tastes.
Conclusion
Golden China Chinese Restaurant’s menu is a true celebration of authentic Chinese cuisine, offering a diverse array of flavors and dishes that cater to various tastes and dietary preferences. From the comforting and aromatic soups to the flavorful beef, chicken, and seafood entrees, each item on the menu is a testament to the restaurant’s commitment to quality and tradition.
The vegetarian and vegan options showcase the versatility of Chinese cooking, providing delectable choices that are both flavorful and nourishing. The noodle and fried rice selections offer a perfect balance of textures and flavors, allowing diners to customize their meals according to their preferences.
Whether you’re seeking a cozy dining experience or convenient takeout or delivery, Golden China Chinese Restaurant’s menu promises a culinary adventure that will leave you craving for more. Explore the diverse offerings, and let your taste buds embark on a journey through the rich and vibrant flavors of Chinese cuisine. Visit the restaurant or place your order online today and experience the authentic taste of Golden China.