Nestled in the charming coastal town of Pawleys Island, Get Carried Away Southern Market and Catering offers a uniquely delightful culinary experience that captures the essence of Southern hospitality and flavor.
Known for its fresh, locally sourced ingredients and an innovative approach to traditional Southern dishes, this market and catering service has become a beloved destination for both locals and visitors.
Whether you’re planning an intimate gathering or a large celebration, their thoughtfully crafted menu promises to impress with every bite.
At Get Carried Away, the commitment to quality and service is evident from the moment you step inside. The menu features an array of dishes that highlight the rich culinary heritage of the South, blending classic recipes with modern twists.
From savory appetizers to decadent desserts, every item is prepared with care, ensuring that each flavor is vibrant and authentic. Their catering service extends this same dedication, offering customized options that cater to a variety of dietary preferences and event styles.
Exploring the Get Carried Away Southern Market and Catering Pawleys Island Menu reveals a passion for food that goes beyond mere sustenance. It’s about creating memorable experiences through thoughtfully paired flavors and impeccable presentation.
Whether you’re grabbing a quick bite from the market or coordinating a large-scale event, this menu serves as a testament to Southern culinary artistry at its finest.
Signature Southern Starters
The starters at Get Carried Away set the tone for a truly Southern-inspired meal. These appetizers showcase the vibrant flavors and comforting textures that define Southern cuisine, offering a perfect balance between bold spices and fresh ingredients.
Each starter is designed to awaken the palate and prepare diners for the rich courses ahead.
Among the standout offerings are the Lowcountry Shrimp Cocktail, featuring plump, locally sourced shrimp paired with a tangy house-made remoulade sauce. This dish exemplifies the market’s emphasis on freshness and regional ingredients, transporting you straight to the coast with every bite.
Another favorite is the Fried Green Tomatoes, served with a creamy pimento cheese dip. This classic Southern dish is elevated with a perfectly crispy coating and a smooth, flavorful accompaniment that adds depth and richness.
For those seeking something a bit heartier, the Mini Pulled Pork Sliders offer tender, slow-cooked pork nestled in soft brioche buns, topped with a tangy coleslaw that adds a refreshing crunch.
Popular Starter Options
- Lowcountry Shrimp Cocktail: Chilled shrimp with remoulade sauce
- Fried Green Tomatoes: Crispy with pimento cheese dip
- Mini Pulled Pork Sliders: Slow-cooked pork with coleslaw
- Deviled Eggs with Bacon & Chives: Classic with a smoky twist
“Our starters are crafted to capture the heart of Southern hospitality—warm, inviting, and full of flavor.” – Executive Chef
Hearty Main Courses
The main courses at Get Carried Away carry forward the tradition of Southern comfort food, blending rich flavors with fresh ingredients. Meats are slow-cooked to perfection, and sides are carefully chosen to complement the main dishes, creating balanced and satisfying meals.
The Smoked Brisket Plate is a crowd-pleaser, featuring tender brisket smoked low and slow, served alongside creamy mashed potatoes and collard greens. This hearty plate offers a true taste of Southern barbecue heritage.
For seafood lovers, the Blackened Redfish with Cajun Butter delivers bold spices and buttery richness, paired with a side of seasoned rice and sautéed vegetables.
Vegetarian options also shine on the menu, with dishes like the Grilled Portobello Mushroom Steak, marinated in herbs and served with quinoa salad and roasted seasonal vegetables. This option is thoughtfully prepared to ensure that plant-based diners enjoy the same depth of flavor and satisfaction as meat-eaters.
Comparative Main Course Highlights
| Dish | Main Ingredients | Flavor Profile | Portion Size |
| Smoked Brisket Plate | Brisket, mashed potatoes, collard greens | Smoky, savory, rich | Large |
| Blackened Redfish | Redfish, Cajun butter, seasoned rice, vegetables | Spicy, buttery, fresh | Medium |
| Grilled Portobello Steak | Portobello mushroom, quinoa salad, roasted vegetables | Earthy, herby, light | Medium |
Delectable Southern Sides
Complementing the main dishes are a variety of Southern sides that bring texture, color, and additional flavor layers to the meal. These sides are designed to balance richness with freshness, ensuring every plate is well-rounded and satisfying.
The Macaroni and Cheese is a highlight, made with a blend of sharp cheddar and creamy béchamel sauce, baked to golden perfection. Another staple is the Collard Greens, slow-cooked with smoked ham hocks to infuse a deep, smoky flavor that pairs beautifully with any protein.
For something lighter, the Tomato and Cucumber Salad offers a refreshing crispness, tossed in a sweet vinegar dressing with fresh herbs. These sides not only enhance the meal but also reflect the market’s dedication to authentic Southern flavors.
Southern Sides to Savor
- Macaroni and Cheese: Creamy, cheesy, baked
- Collard Greens: Slow-cooked with smoked ham hocks
- Candied Yams: Sweet, buttery, and spiced
- Tomato and Cucumber Salad: Fresh, tangy, herbaceous
“Our sides aren’t just afterthoughts—they’re essential to the full Southern experience we strive to create.” – Catering Manager
Irresistible Desserts
Desserts at Get Carried Away are a celebration of Southern sweetness and comfort. Each dessert is crafted to provide a satisfying conclusion to the meal, featuring familiar favorites with a touch of elegance.
The Peach Cobbler is a must-try, made with juicy, ripe peaches nestled under a flaky, buttery crust and served warm with a scoop of vanilla ice cream. For chocolate lovers, the Chocolate Bourbon Pecan Pie offers a rich, nutty bite with a hint of bourbon warmth that perfectly encapsulates Southern indulgence.
Other options include the Banana Pudding Parfait, layered with fresh bananas, creamy vanilla pudding, and crunchy vanilla wafers. These desserts are perfect for sharing or enjoying as a personal treat after a hearty meal.
Sweet Southern Treats
- Peach Cobbler: Warm, fruity, flaky crust
- Chocolate Bourbon Pecan Pie: Rich, nutty, boozy
- Banana Pudding Parfait: Creamy, layered, crunchy
- Classic Red Velvet Cake: Moist, velvety, cream cheese frosting
Beverage Selection
The beverage offerings at Get Carried Away complement the menu with a thoughtful mix of Southern-inspired drinks, from refreshing non-alcoholic options to a curated wine and cocktail list. Each beverage is chosen to enhance the flavors of the dishes and create a harmonious dining experience.
The Sweet Tea is a Southern staple, brewed fresh daily and lightly sweetened to refresh and invigorate. For those seeking a spirited option, the Peach Bourbon Smash combines locally distilled bourbon with fresh peaches and mint, delivering a refreshing yet robust taste.
Non-alcoholic choices include house-made lemonades and seasonal fruit spritzers, perfect for warm Pawleys Island afternoons. The wine list features regional selections as well as classic favorites, carefully paired to complement both seafood and meat dishes.
Drink Highlights
| Beverage | Description | Pairing Suggestions |
| Sweet Tea | Traditional Southern brewed tea, lightly sweetened | Fried Green Tomatoes, Pulled Pork Sliders |
| Peach Bourbon Smash | Bourbon, fresh peaches, mint, lightly muddled | Smoked Brisket, Blackened Redfish |
| House-made Lemonade | Fresh-squeezed lemons with a hint of sweetness | Grilled Portobello Steak, Tomato and Cucumber Salad |
“Our beverages are crafted to perfectly complement every bite, enhancing your Southern dining journey.” – Beverage Director
Custom Catering Services
Get Carried Away’s catering services extend the warmth and flavor of their market to any event, from intimate gatherings to large celebrations. Their team works closely with clients to design menus that reflect personal tastes and dietary needs, ensuring every event is uniquely memorable.
The catering menu offers flexibility, allowing clients to choose from signature dishes or customize their selections for a tailored experience. Whether you prefer a plated dinner, buffet style, or passed hors d’oeuvres, the team ensures seamless execution with a focus on quality and presentation.
Specialty options include vegetarian, vegan, and gluten-free dishes, demonstrating the market’s commitment to inclusivity and culinary creativity. Their attention to detail extends to delivery and setup, making event planning stress-free.
Catering Package Examples
- Classic Southern Buffet: Brisket, collard greens, macaroni and cheese, peach cobbler
- Seafood Feast: Blackened redfish, shrimp cocktail, seasoned rice, tomato cucumber salad
- Vegetarian Delight: Portobello steak, quinoa salad, candied yams, banana pudding parfait
- Custom Menu: Tailored options based on client preferences and dietary needs
“Our catering philosophy is simple: deliver exceptional Southern cuisine with personalized service and attention to every detail.” – Catering Director
Local Sourcing and Sustainability
A defining characteristic of Get Carried Away is its commitment to local sourcing and sustainable practices. The market prioritizes relationships with nearby farms and fisheries, ensuring ingredients are fresh, seasonal, and responsibly harvested.
This approach not only supports the local economy but also enhances the quality and flavor of every dish. Seasonal menus reflect the bounty of the region, changing to incorporate the freshest produce and proteins available.
Efforts to minimize waste and use eco-friendly packaging further illustrate the market’s dedication to sustainability. This ethos resonates with customers who value both taste and environmental responsibility.
Key Sustainability Practices
- Partnering with Local Farms: Fresh vegetables, fruits, and herbs sourced nearby
- Supporting Local Fisheries: Responsibly caught seafood from South Carolina waters
- Seasonal Menu Rotation: Menus adapt to reflect what’s freshest and in season
- Eco-friendly Packaging: Compostable and recyclable materials used for takeout and catering
| Practice | Benefit | Examples |
| Local Sourcing | Enhanced freshness and flavor | Collard greens from local farms, fresh shrimp from nearby waters |
| Seasonal Menus | Menus that reflect peak produce availability | Peach dishes in summer, root vegetable sides in winter |
| Eco-friendly Packaging | Reduced environmental impact | Biodegradable containers, paper straws |
Customer Experience and Community Engagement
Get Carried Away Southern Market and Catering is more than just a place to eat—it’s a community hub that fosters connections and celebrates Southern culture. The friendly staff and welcoming atmosphere make every visit enjoyable and memorable.
Regular events, such as cooking classes and tasting evenings, invite guests to deepen their appreciation for Southern cuisine and learn culinary techniques. These gatherings create a sense of belonging and shared passion among patrons.
Additionally, the market actively participates in local charity initiatives, supporting causes that benefit the Pawleys Island community. This dedication to giving back strengthens community ties and reflects the core values of Southern hospitality.
Community Highlights
- Cooking Workshops: Hands-on classes featuring Southern recipes and techniques
- Tasting Events: Seasonal menu samplings paired with local wines and spirits
- Local Charity Support: Fundraisers and food donations for community causes
- Customer Loyalty Program: Rewards and special offers for repeat guests
“We believe food brings people together, and our goal is to create a space where community thrives through shared experiences.” – General Manager
Conclusion
Get Carried Away Southern Market and Catering in Pawleys Island is a shining example of how Southern culinary traditions can be honored and revitalized through passion, quality, and innovation. Their menu reflects a deep respect for local ingredients and time-honored recipes, skillfully enhanced with contemporary touches that delight the palate.
Whether you are drawn by the irresistible starters, the hearty mains, or the decadent desserts, each dish promises authenticity and care. The comprehensive catering services extend this excellence to any occasion, providing tailored menus and attentive service that elevate every event.
Beyond the food, Get Carried Away’s commitment to sustainability, local sourcing, and community engagement makes it a beacon of responsible and heartfelt hospitality. For those seeking an enriching Southern dining experience in Pawleys Island, this market and catering service is a destination that truly delivers on flavor, quality, and connection.
