The Gaylordsville Diner is a beloved local eatery nestled in the heart of Connecticut. Known for its warm hospitality and hearty American cuisine, this diner has become a staple for residents and visitors alike.
The menu showcases a diverse range of dishes designed to satisfy breakfast cravings, midday hunger, and late-night appetites.
Whether you are stopping by for a quick coffee or indulging in a full-course meal, the Gaylordsville Diner offers something for everyone. Their commitment to fresh ingredients and generous portions makes dining here a memorable experience.
“The Gaylordsville Diner is where comfort food meets quality and tradition. Every dish is crafted with care and served with a smile.”
Breakfast Menu
Breakfast at the Gaylordsville Diner is a celebration of classic American morning favorites. From fluffy pancakes to hearty omelets, the breakfast selections are perfect for starting your day off right.
Served all day, these dishes are popular among early risers and late sleepers alike.
Dish | Description | Price |
---|---|---|
Classic Pancakes | Three fluffy buttermilk pancakes served with butter and maple syrup. | $7.50 |
Western Omelet | Three-egg omelet filled with ham, onions, green peppers, and cheddar cheese. Served with toast and home fries. | $9.25 |
French Toast | Thick slices of cinnamon-raisin bread dipped in egg batter, grilled, and dusted with powdered sugar. Served with syrup. | $8.00 |
Eggs Benedict | Two poached eggs atop English muffins with Canadian bacon, topped with hollandaise sauce. Served with home fries. | $11.50 |
Build-Your-Own Omelet | Choose from a variety of fillings: mushrooms, tomatoes, onions, peppers, spinach, ham, bacon, sausage, and cheeses. | $9.75 + fillings |
Breakfast Sandwich | Egg, cheese, and your choice of bacon, sausage, or ham on a toasted English muffin or bagel. | $6.95 |
Breakfast Sides & Add-Ons
Complement your breakfast with a selection of sides or extras. These options allow you to customize your meal to perfection.
Item | Price |
---|---|
Home Fries | $3.00 |
Toast (white, wheat, rye) | $2.00 |
Bacon (3 slices) | $3.50 |
Breakfast Sausage (3 links) | $3.50 |
Fresh Fruit Cup | $4.00 |
Extra Egg | $1.75 |
Lunch & Dinner Menu
The lunch and dinner offerings at Gaylordsville Diner feature a variety of classic American dishes, from juicy burgers to fresh seafood. Each entrée is crafted to provide a satisfying and flavorful experience.
Many dishes come with your choice of side salad, fries, or steamed vegetables. The diner also prides itself on accommodating dietary preferences with gluten-free and vegetarian options.
Entrée | Description | Price |
---|---|---|
Homemade Meatloaf | Traditional meatloaf made with ground beef, pork, and spices. Served with mashed potatoes and gravy, plus seasonal vegetables. | $14.50 |
Grilled Ribeye Steak | 12 oz. ribeye grilled to order, served with baked potato and steamed broccoli. | $24.95 |
Turkey Club Sandwich | Roast turkey breast, bacon, lettuce, tomato, and mayo on toasted multi-grain bread. Served with fries. | $11.95 |
Fish and Chips | Battered cod fried golden brown, served with coleslaw and tartar sauce. | $13.95 |
Veggie Stir-Fry | Seasonal vegetables sautéed in a tangy sauce, served over steamed rice. Vegan and gluten-free. | $12.50 |
Classic Cheeseburger | 1/3 lb. grilled beef patty with cheddar cheese, lettuce, tomato, onion, and pickles. Served with fries. | $10.95 |
Caesar Salad with Chicken | Crisp romaine lettuce tossed with Caesar dressing, croutons, parmesan, and grilled chicken breast. | $12.95 |
Soups & Salads
The diner offers fresh, house-made soups and crisp salads that complement any meal or can be enjoyed on their own. Soups change seasonally to reflect fresh, local ingredients.
Item | Description | Price |
---|---|---|
Soup of the Day | Ask your server for today’s fresh soup selection. | $5.00 (cup) / $7.50 (bowl) |
House Salad | Mixed greens with tomatoes, cucumbers, carrots, and choice of dressing. | $6.50 |
Greek Salad | Romaine, tomatoes, Kalamata olives, red onions, feta cheese, and Greek dressing. | $8.75 |
Spinach & Strawberry Salad | Baby spinach with fresh strawberries, walnuts, red onions, and poppy seed dressing. | $9.25 |
Desserts
Indulge your sweet tooth with a variety of classic desserts prepared fresh daily. These treats perfectly round out any meal or serve as a delightful snack anytime.
Dessert | Description | Price |
---|---|---|
Homemade Apple Pie | Traditional apple pie made with tart apples and a flaky crust. Served warm with vanilla ice cream. | $6.50 |
Chocolate Fudge Cake | Rich, moist chocolate cake layered with creamy fudge frosting. | $6.75 |
New York Cheesecake | Creamy cheesecake with a graham cracker crust. Topped with fresh berries or chocolate sauce. | $7.00 |
Seasonal Fruit Crisp | Warm fruit crisp made with seasonal fruits and a crumbly oat topping. Served with whipped cream. | $6.25 |
Beverages
The Gaylordsville Diner offers a broad selection of beverages to complement your meal. From fresh brewed coffee to specialty sodas, each drink is made to refresh and satisfy.
Beverage | Description | Price |
---|---|---|
Fresh Brewed Coffee | Regular or decaffeinated, served hot. | $2.25 |
Espresso | Rich and bold single shot. | $3.00 |
Cappuccino | Espresso with steamed milk and foam. | $3.75 |
Freshly Brewed Iced Tea | Sweetened or unsweetened. | $2.50 |
Soft Drinks | Coca-Cola, Diet Coke, Sprite, Root Beer. | $2.50 |
Milkshakes | Vanilla, chocolate, or strawberry made with premium ice cream. | $5.00 |
Fresh Orange Juice | Cold-pressed and refreshing. | $3.50 |
Specialty Items & Daily Specials
The Gaylordsville Diner also features specialty items and daily specials that showcase seasonal ingredients and chef creativity. These specials rotate frequently and are a great way to try something new.
Chef’s Special: Pan-Seared Salmon with a lemon dill sauce, served with wild rice and asparagus.
Monday Special: Two eggs any style with bacon or sausage and toast, only $6.99 before 10 AM.
Weekend Brunch: Includes mimosas and Bloody Marys, plus a special menu featuring eggs Florentine, Belgian waffles, and smoked salmon bagels.
Gluten-Free & Vegetarian Options
The diner takes pride in accommodating a variety of dietary needs. Gluten-free breads and pasta substitutes are available upon request.
Vegetarian options are clearly labeled and include hearty salads, vegetable stir-fries, and custom omelets.
Dish | Notes | Price |
---|---|---|
Veggie Omelet | Made with egg whites and fresh vegetables. Gluten-free. | $9.75 |
Quinoa Salad | Mixed greens with quinoa, cucumbers, tomatoes, and lemon vinaigrette. Vegan and gluten-free. | $10.50 |
Gluten-Free Pasta Primavera | Rice pasta tossed with sautéed vegetables and olive oil. | $13.50 |
Customer Experience
Many customers praise the Gaylordsville Diner for its cozy atmosphere and attentive service. The staff is known to be friendly, knowledgeable, and eager to accommodate special requests.
The diner’s nostalgic decor adds to the charm, making it a favorite gathering spot for families and friends.
“The food is always fresh, the portions are generous, and the staff treats you like family. It’s the perfect place for a casual meal any time of day.” – Local Resident
Conclusion
The Gaylordsville Diner menu offers a comprehensive selection of dishes that reflect the best of American diner culture. From classic breakfasts to satisfying dinners and indulgent desserts, every item is prepared with care and quality ingredients.
Whether you’re craving comfort food or exploring healthier options, this diner delivers an inviting dining experience in a welcoming environment.
Next time you find yourself in Connecticut’s scenic Gaylordsville, make sure to stop by the Gaylordsville Diner and enjoy a meal that feels like home.