Stepping into Garden Grill And Bar at Hilton feels like entering a culinary haven where contemporary elegance meets laid-back comfort. Gentle lighting plays across rich wooden accents while verdant potted plants line the space, creating a seamless transition between indoor sophistication and outdoor freshness.
Each table is thoughtfully arranged to maximize privacy without sacrificing an open, airy feel. Conversations hum softly under the soft strains of live acoustic music, setting the stage for a memorable dining experience.
Whether you arrive at dawn for a sunrise brunch or linger late into the evening over cocktails, the atmosphere shifts subtly to match the time of day. Natural light floods the breakfast hour, while candlelit tables and moody uplighting transform the space at night.
Every detail— from the plush upholstery to the polished bar top—speaks to Hilton’s commitment to thoughtful design and guest comfort.
Garden Grill And Bar offers more than a meal. It delivers an immersive journey through flavors, textures, and sights that linger long after the last bite.
Let your senses guide you as you explore a menu crafted to delight both palate and spirit.
Ambiance & Setting
The environment at Garden Grill And Bar blends modern chic with organic touches, crafting an inviting space for all occasions. Gentle greenery and artful lighting work in harmony to foster an atmosphere of relaxed refinement.
The layout is designed to accommodate diverse needs:
- Cozy banquettes for intimate conversations
- High-top tables near the bar for a social vibe
- Outdoor patio with retractable awning
- Private alcove for small gatherings
Design Inspirations
Subtle European influences appear in the choice of textured stone walls and wrought-iron fixtures. Soft leather seats and reclaimed wood accents evoke a sense of sustainability.
Natural elements are woven into the décor for an earthy, yet polished feel.
“I felt transported to a boutique bistro while still enjoying the comforts of a luxury hotel setting.”
Every inch of the space is curated to balance functionality with visual appeal. Sound-absorbing panels minimize echoes, ensuring that your conversation remains your own.
Breakfast Delights
Early birds find plenty to love as the kitchen fires up first light. A selection of hearty classics and lighter fare sets the tone for a productive morning.
Pastry cases brim with flaky croissants, muffins, and seasonal fruit tarts. Each morning features a rotating special like lemon-infused ricotta pancakes or smoked salmon avocado toast.
Locally sourced eggs star in omelets customized to personal taste.
Must-Try Morning Specialties
The Garden Scramble pairs free-range eggs with sautéed vegetables, goat cheese, and a drizzle of truffle oil. Steel-cut oats come garnished with candied nuts, berries, and a hint of cinnamon.
“Breakfast here redefines what hotel dining can be—a feast that energizes without weighing you down.”
- Seasonal Fruit Bowl: Fresh melon, pineapple, and berries
- Egg White Frittata: Spinach, feta, sun-dried tomatoes
- Belgian Waffles: House-made batter, maple syrup
Complimentary coffee and tea selection complements each dish, with baristas on hand for pour-over or cold brew requests.
Lunch Selections
Midday offerings strike a balance between light and indulgent, catering to business meetings or casual catch-ups. Fresh ingredients and creative pairings keep the menu exciting day after day.
Signature salads feature crisp greens topped with gourmet touches such as candied pecans, goat cheese, or house-made granola. Sandwiches and wraps are served on freshly baked focaccia or whole-grain lavash.
Soups rotate seasonally, from chilled gazpacho in summer to velvety squash bisque in autumn.
Favorites & Fresh Creations
The Grilled Chicken Panzanella is a crowd-pleaser, mixing heirloom tomatoes, basil, and artisan croutons. A turmeric-spiced chickpea bowl caters to those seeking plant-based protein.
| Dish | Main Ingredient | Price |
| Steak Sandwich | Angus Beef | $18 |
| Quinoa Kale Salad | Supergrains | $14 |
| Tomato Basil Soup | Heirloom Tomatoes | $9 |
“Each lunch item bursts with vibrant flavors and thoughtful textures.”
- Gluten-free options available on request
- Sourcing from local farms ensures peak freshness
- Express lunch combos designed for busy schedules
Dinner Experiences
Evening menus at Garden Grill And Bar showcase Chef’s seasonal inspirations, pairing premium proteins with farm-to-table produce. The tone shifts to a more intimate flair as day turns to night.
Start with shareable plates like burrata with roasted beets or charcuterie boards featuring imported cheeses and cured meats. Main courses range from seared Hawaiian tuna to herb-crusted lamb chops.
Each entrée arrives plated with artistic flair.
Chef’s Seasonal Tasting
Opt for the multi-course Chef’s Tasting Menu to explore unexpected flavor combinations. Each course highlights local ingredients: foraged mushrooms, heirloom grains, and microgreens.
- First Course: Chilled pea soup with mint oil
- Main Course: Maple-Glazed Duck Breast
- Dessert: Chocolate terrine with raspberry coulis
“Dinner feels like a specially curated performance, with each dish taking center stage.”
Private dining rooms enhance the experience for celebrations, offering personalized menu tastings and dedicated service staff.
Signature Beverages
The bar at Garden Grill And Bar elevates traditional cocktails with house-made infusions and seasonal garnishes. A well-curated wine list spans Old World classics and New World discoveries.
Handcrafted cocktails emphasize fresh-squeezed juices, artisanal syrups, and premium spirits. Beer enthusiasts find local craft brews on tap alongside international bottlings.
Non-alcoholic mocktails shine with inventive blends of herbs, fruits, and house tonic.
Cocktail Highlights
- Garden Mule: Vodka, ginger beer, cucumber, mint
- Smoked Old Fashioned: Bourbon, cherrywood smoke
- Lavender Collins: Gin, lavender syrup, lemon
| Beverage | Type | Price |
| Pinot Noir | Red Wine | $12/glass |
| IPA Local Tap | Beer | $8 |
| Rose Petal Spritzer | Mocktail | $10 |
“The bar team crafts each drink as if it were a piece of art.”
Seasonal punch bowls are available for group gatherings upon request, complete with decorative fruit floats.
Dietary & Allergen-Friendly Options
Garden Grill And Bar is committed to accommodating diverse dietary needs without sacrificing flavor or quality. Menus clearly mark vegetarian, vegan, and gluten-free items.
Cross-contamination protocols ensure safe preparation for guests with severe allergies. Staff undergo regular training on ingredient sourcing and handling.
Customized meal plans cater to paleo, keto, and low-FODMAP preferences.
Custom Meal Planning
- Pre-arranged meal packages for fitness-focused guests
- Diabetic-friendly entrees with balanced carb counts
- Children’s menus with allergen substitutions
“I felt completely at ease ordering, knowing my dietary needs were respected.”
Each dish can be adjusted on request, from swapping grains to replacing dairy, making mealtime stress-free and enjoyable.
Private Events & Catering
Whether hosting a board meeting or celebrating a milestone, the venue’s private spaces adapt seamlessly to your vision. Flexible layouts and customizable menus ensure an event as unique as your occasion.
Packages range from cocktail receptions with passed hors d’oeuvres to full plated dinners with wine pairings. Event planners collaborate to design thematic décor and tailor audiovisual setups.
Garden Grill And Bar also offers off-site catering for remote venues.
Event Package Overview
| Package Type | Guests | Starting Price |
| Cocktail Reception | Up to 50 | $65/person |
| Plated Dinner | 20–100 | $95/person |
| Buffet Style | 50–150 | $80/person |
“Our anniversary bash felt handcrafted from start to finish.”
- Dedicated event coordinator
- Custom menu tastings
- Floral and design recommendations
Transparent pricing and clear contract terms ensure you can plan confidently without surprises.
Pricing & Special Offers
Garden Grill And Bar balances premium quality with approachable pricing standards. Seasonal promotions and loyalty perks bring excellent value to regular guests.
Weekly specials include half-price appetizers on Tuesdays and prix fixe lunch menus on Fridays. Hilton Honors members enjoy exclusive discounts and complimentary dessert upgrades.
Early bird breakfast bundles offer savings on à la carte items.
Sample Pricing Comparison
| Menu Item | Regular Price | Member Price |
| Breakfast Combo | $18 | $15 |
| Lunch Prix Fixe | $25 | $22 |
| Dinner Tasting | $120 | $108 |
- Happy Hour: 4–6pm daily
- Weekend Brunch: Bottomless Mimosas add-on
- Group Discounts: 10% off for parties of 10+
“Signing up for the Honors program pays off faster than you’d expect.”
Special holiday menus and chef collaborations appear periodically, so checking the website or subscribing to the newsletter is recommended.
Garden Grill And Bar at Hilton elevates every meal into an occasion worth savoring. From sunlit breakfasts that promise a bright start to sophisticated dinners that linger in memory, each dish is a thoughtful creation rooted in quality and innovation.
Whether seeking a quick midday pick-me-up or orchestrating an elaborate celebration, guests find attentive service, customizable menus, and an atmosphere that adapts to every moment. Dietary preferences are honored with care, while wine and cocktail programs provide opportunities for discovery and delight.
Special offers and loyalty incentives ensure that returning brings new surprises. In every detail—flavor, design, or hospitality—Garden Grill And Bar exemplifies the best of modern hotel dining, inviting you to return time and again for fresh experiences around each corner.
