When it comes to planning an unforgettable event, the food you serve plays a pivotal role in creating lasting memories. Garcia’s Catering brings a perfect blend of quality, flavor, and variety to the table, ensuring that every occasion is marked by exceptional cuisine tailored to your needs.
Whether you’re hosting an intimate gathering or a large corporate affair, their diverse menu options and transparent pricing make it easier than ever to select dishes that delight your guests without breaking the bank.
Garcia’s commitment to fresh ingredients and authentic recipes shines through in every dish, making their catering service a trusted choice among event planners and food enthusiasts alike.
From classic comfort foods to gourmet specialties, Garcia’s Catering Menu offers something for every palate. Their pricing structure is designed with flexibility in mind, allowing clients to customize their menus based on preferences and budget.
This comprehensive overview dives deep into the various categories of their menu, highlighting popular items, price points, and helpful tips for making the best selections. Understanding the details behind Garcia’s offerings can empower you to curate a culinary experience that is as memorable as the event itself.
Appetizers and Starters
The appetizer section of Garcia’s Catering Menu features a wide range of bite-sized delights perfect for whetting the appetite. These starters are designed to complement any main course and can be tailored to fit both casual and formal events.
Whether you prefer traditional finger foods or innovative fusion bites, Garcia’s has options that cater to diverse tastes.
The appetizers are crafted with fresh, locally sourced ingredients, ensuring each bite bursts with flavor. Popular choices include stuffed mushrooms, mini crab cakes, and bruschetta topped with sun-dried tomatoes and basil.
For those seeking lighter options, a selection of fresh vegetable platters with gourmet dips is also available. Garcia’s pays close attention to presentation, making appetizers not only delicious but visually appealing as well.
Pricing for appetizers is generally offered per dozen, with discounts available for large orders. This pricing model provides flexibility whether you’re hosting a small cocktail party or a large reception.
Clients can also mix and match different appetizers to create a custom sampler platter that suits their event’s theme and guest preferences.
Popular Appetizer Choices
- Stuffed Mushrooms: $18 per dozen – filled with cream cheese, herbs, and garlic
- Mini Crab Cakes: $24 per dozen – served with a tangy remoulade sauce
- Bruschetta Trio: $20 per dozen – classic tomato, olive tapenade, and roasted pepper varieties
- Fresh Vegetable Platter: $35 per platter – assorted seasonal veggies with three dipping sauces
“Appetizers set the tone for the entire meal—Garcia’s ensures they are both enticing and memorable.” – Culinary Director, Garcia’s Catering
Main Course Selections
The heart of Garcia’s Catering Menu lies in its expansive main course options. Designed to satisfy a variety of dietary preferences and event styles, these dishes range from hearty classics to innovative culinary creations.
With an emphasis on quality and flavor balance, each main course is prepared to impress.
Clients can choose from poultry, beef, seafood, or vegetarian entrees, each accompanied by thoughtfully paired sides. The portion sizes are generous, making sure guests leave satisfied without excessive leftovers.
Garcia’s also offers customization options, such as gluten-free or low-carb alternatives, ensuring inclusivity for all attendees.
The pricing of main courses is typically calculated per person, with tiered pricing based on the complexity and ingredients of the dish. This approach allows event organizers to mix premium items with more affordable selections, creating a well-rounded menu that fits their budget.
Sample Main Course Pricing Table
| Dish | Description | Price Per Person |
| Herb-Roasted Chicken | Juicy chicken breast with rosemary and garlic, served with seasonal veggies | $15 |
| Beef Tenderloin Medallions | Grilled medallions with red wine reduction, paired with mashed potatoes | $28 |
| Seared Salmon | Fresh Atlantic salmon with lemon butter sauce and wild rice pilaf | $25 |
| Vegetable Stir Fry | Seasonal vegetables sautéed with ginger and soy, served over jasmine rice | $13 |
“A well-executed main course transforms an event into a dining experience—Garcia’s mastery in this area is unmatched.” – Executive Chef, Garcia’s Catering
Side Dishes and Accompaniments
Complementing the main courses, Garcia’s Catering offers a variety of side dishes designed to enhance the overall meal. These sides are crafted to balance flavors and textures, adding depth and variety to the dining experience.
Whether you prefer classic comfort sides or more sophisticated options, there’s something for every palate.
Items include creamy mashed potatoes, roasted seasonal vegetables, traditional rice pilaf, and fresh garden salads. The sides can be ordered in individual servings or large platters, making them perfect for any event size.
Garcia’s also offers vegan and gluten-free side options to cater to dietary restrictions.
Pricing for sides is competitive and flexible, often bundled with main courses for value packages. This bundling encourages guests to explore complementary flavors while maintaining budget control.
Garcia’s staff can assist in pairing the best sides with your chosen entrees to create a harmonious menu.
Side Dish Highlights
- Garlic Mashed Potatoes: $6 per person – smooth and creamy with roasted garlic
- Roasted Seasonal Vegetables: $7 per person – lightly seasoned and oven-roasted
- Wild Rice Pilaf: $6 per person – aromatic rice with herbs and toasted nuts
- Fresh Garden Salad: $5 per person – mixed greens with house vinaigrette
“Side dishes are the unsung heroes of any meal; Garcia’s sides are thoughtfully designed to elevate every bite.” – Catering Specialist, Garcia’s Catering
Desserts and Sweet Treats
Garcia’s Catering Menu includes an enticing selection of desserts that provide the perfect conclusion to any meal. These sweet treats are crafted to satisfy a range of tastes, from classic favorites to gourmet creations.
Ideal for weddings, corporate events, or casual celebrations, the desserts are designed to leave guests with a smile.
The dessert options range from rich chocolate mousse and cheesecakes to fresh fruit tarts and mini pastries. Each dessert is made fresh daily, using premium ingredients to ensure quality and flavor consistency.
Garcia’s also offers customizable dessert platters featuring an assortment of mini desserts, perfect for sharing.
Prices for desserts vary according to portion size and complexity, with options available for single servings or bulk platters. This flexibility allows event planners to tailor the sweet course to the event style and guest preferences while keeping costs manageable.
Popular Dessert Options
- Chocolate Mousse Cups: $7 each – rich and creamy with a hint of espresso
- New York Cheesecake Slices: $6 each – classic with a graham cracker crust
- Mini Fruit Tarts: $5 each – seasonal fruits with vanilla custard
- Assorted Mini Pastries Platter: $45 per dozen – a variety of bite-sized sweets
“Desserts are the final flourish of any meal; Garcia’s offerings ensure that final impression is unforgettable.” – Pastry Chef, Garcia’s Catering
Beverage Packages
Complementing the food selections, Garcia’s also provides beverage packages that cater to diverse event needs. From non-alcoholic refreshments to curated wine and cocktail options, the beverage service can be customized to match the tone of your event.
This integrated approach simplifies event planning by offering a one-stop solution for catering needs.
The beverage packages include soft drinks, infused waters, coffee, and tea, as well as alcoholic options such as beer, wine, and signature cocktails. Garcia’s sommelier can advise on wine pairings that best complement your menu, enhancing the overall dining experience.
For events requiring bartending services, professional staff are available to manage drink service efficiently.
Pricing for beverages is offered per person or per package, with the option to mix and match based on preferences. This flexibility allows event organizers to create custom beverage offerings that suit both the style and budget of their gathering.
Example Beverage Pricing
| Package | Includes | Price Per Person |
| Non-Alcoholic | Soft drinks, infused water, coffee, and tea | $5 |
| Standard Alcoholic | Beer, house wine selections, and mixers | $15 |
| Premium Alcoholic | Top-shelf liquors, signature cocktails, craft beers | $25 |
“The right beverage pairing elevates the entire event; Garcia’s comprehensive packages take the guesswork out of drink selections.” – Beverage Manager, Garcia’s Catering
Specialty and Dietary Menus
Recognizing the importance of inclusivity, Garcia’s Catering offers specialty menus tailored to various dietary needs and preferences. These options ensure that guests with allergies, dietary restrictions, or lifestyle choices can enjoy their meal without compromise.
From vegan and gluten-free dishes to low-carb and allergen-free alternatives, Garcia’s commitment to accommodating everyone is evident.
The specialty menus are crafted with the same attention to flavor and presentation as the main offerings. Each dish is clearly labeled and prepared in dedicated areas to avoid cross-contamination.
Garcia’s nutritionists collaborate with chefs to develop balanced and delicious options that meet specific dietary guidelines.
Pricing for specialty menus is comparable to regular options, with transparent communication about any additional costs associated with special ingredients or preparation. This approach ensures clients can plan accordingly without unexpected expenses.
Dietary Menu Examples
- Vegan Mediterranean Platter: $18 per person – hummus, falafel, tabbouleh, and grilled vegetables
- Gluten-Free Chicken Marsala: $22 per person – tender chicken with mushroom sauce and gluten-free pasta
- Low-Carb Beef Stir Fry: $24 per person – beef and vegetables sautéed with soy-ginger sauce
- Dairy-Free Dessert Option: $7 each – coconut milk-based chocolate pudding
“Providing delicious, inclusive options is not just a service, but a responsibility Garcia’s takes seriously.” – Dietary Specialist, Garcia’s Catering
Event Packages and Customization
For those seeking convenience and value, Garcia’s Catering offers comprehensive event packages that bundle menu selections with service and setup. These packages are designed to simplify the planning process, offering a curated combination of appetizers, mains, sides, desserts, and beverages at attractive price points.
Each package can be customized to fit the unique needs of the event.
The packages vary by event type, accommodating weddings, corporate functions, holiday parties, and casual get-togethers. Garcia’s event planners work closely with clients to tailor packages that reflect their vision and budget.
Included in many packages are staffing services, equipment rental, and table settings, creating a seamless experience from start to finish.
Pricing for event packages is generally presented as a per-person rate, with tiered options depending on menu complexity and service level. Clients appreciate the transparency and ease of budgeting that these packages provide, making Garcia’s a preferred partner for large-scale catering needs.
Sample Event Package Overview
| Package | Menu Highlights | Price Per Person |
| Classic Celebration | Appetizers, herb-roasted chicken, sides, dessert, non-alcoholic beverages | $35 |
| Premium Gala | Mini crab cakes, beef tenderloin, roasted vegetables, assorted desserts, full bar | $65 |
| Vegan Delight | Vegan Mediterranean platter, vegetable stir fry, fresh salad, dairy-free desserts | $40 |
“Customization is the hallmark of Garcia’s service, ensuring every event feels uniquely yours.” – Lead Event Planner, Garcia’s Catering
Conclusion
Garcia’s Catering Menu offers an impressive array of culinary options that cater to diverse tastes, dietary needs, and event styles. Their transparent pricing structure simplifies budgeting, while their customizable menus provide flexibility, allowing clients to craft the perfect dining experience.
From elegant appetizers to indulgent desserts and thoughtfully paired beverages, every element is designed to enhance your event and delight your guests.
The dedication to fresh ingredients, expert preparation, and attentive service makes Garcia’s a standout choice for catering needs. Whether planning an intimate gathering or a grand celebration, their team’s professionalism and culinary expertise ensure a smooth and successful event.
Choosing Garcia’s Catering means investing in quality, flavor, and a seamless catering experience that leaves a lasting impression.
Ultimately, the key to a memorable event lies in the details, and Garcia’s Catering excels at delivering them. Their menus balance tradition with innovation, offering both comforting favorites and exciting new flavors.
This commitment to excellence, paired with fair and flexible pricing, makes Garcia’s Catering an ideal partner for your next special occasion.
