Frontagers Pizza Menu is a culinary journey that invites pizza lovers to explore a delightful array of flavors crafted with passion and precision. Known for its commitment to quality ingredients and innovative recipes, Frontagers has established itself as a go-to destination for those seeking both classic and adventurous pizza experiences.
Every item on the menu reflects a deep understanding of traditional techniques combined with contemporary twists, ensuring each bite is memorable and satisfying.
Whether you are a fan of thin crusts with delicate toppings or prefer hearty, deep-dish creations loaded with fresh ingredients, Frontagers caters to all preferences. The menu is thoughtfully curated to highlight seasonal produce, artisanal cheeses, and hand-selected meats, making each pizza a masterpiece.
Beyond pizzas, the menu also features an enticing selection of appetizers, salads, and desserts that perfectly complement the main offerings. This comprehensive approach ensures that every visit to Frontagers is a well-rounded dining experience that excites the palate and comforts the soul.
Signature Pizzas
The Signature Pizzas at Frontagers are the heart and soul of the menu, embodying the brand’s dedication to unique flavor combinations and exceptional craftsmanship. Each pizza is carefully designed to balance bold ingredients with harmonious textures, creating a symphony of taste that appeals to both traditionalists and food adventurers alike.
These pizzas are made with hand-stretched dough, baked in a stone oven for the perfect crust—crispy on the outside and tender within. The toppings range from classic Margherita simplicity to inventive blends like smoked gouda paired with caramelized onions and spicy chorizo.
Popular Signature Pizzas Include:
- The Farmhouse – A rustic pizza featuring house-made tomato sauce, fresh mozzarella, basil, and heirloom tomatoes.
- Spicy Inferno – Topped with jalapeños, pepperoni, and a drizzle of chipotle aioli for a fiery kick.
- Truffle Shuffle – A luxurious option with truffle oil, wild mushrooms, fontina cheese, and arugula.
Crafting the Perfect Signature Pizza
Each signature pizza represents a labor of love, combining locally sourced ingredients and time-honored techniques. The dough is given ample time to ferment, which enhances its flavor and texture.
Sauces are prepared fresh daily, using ripe tomatoes and a blend of secret herbs.
Cheese selection is equally deliberate, with Frontagers opting for high-quality varieties that melt evenly and contribute richness without overpowering the other components. The toppings are thoughtfully layered to maintain balance—no single ingredient dominates, allowing each flavor to shine through.
“Our signature pizzas are a testament to our commitment to quality and creativity. Every bite tells a story of passion and craftsmanship.” – Frontagers Head Chef
Build-Your-Own Pizza
Frontagers offers a flexible Build-Your-Own Pizza option, giving guests the freedom to customize their meal exactly to their liking. This section empowers diners to choose from a wide variety of crusts, sauces, cheeses, and toppings, catering to individual tastes and dietary preferences.
This interactive menu feature is perfect for those who enjoy experimenting or want something tailored to their unique cravings. It’s also a great way for groups with diverse preferences to find common ground while enjoying personalized creations.
Customization Options
The Build-Your-Own option starts with selecting the crust type:
- Classic Hand-Tossed – A traditional base with a balanced chew and crispness.
- Thin & Crispy – Ideal for lighter, crunchier pizzas.
- Gluten-Free – Made with a specially crafted blend of alternative flours for those with dietary restrictions.
Next, guests choose from an array of sauces, including:
- Tomato Basil – A rich and aromatic base made from vine-ripened tomatoes and fresh basil.
- Garlic Alfredo – Creamy and savory, perfect for white pizza lovers.
- Spicy Arrabbiata – A bold sauce with a kick of heat and robust tomato flavor.
Top Toppings and Pairings
Once the foundation is set, customers can select from toppings such as:
- Artisanal cheeses: mozzarella, goat cheese, gorgonzola
- Meats: Italian sausage, bacon, grilled chicken, prosciutto
- Vegetables: roasted red peppers, caramelized onions, mushrooms, spinach
- Special additions: fresh basil, sun-dried tomatoes, pine nuts
| Crust | Calories (per slice) | Texture | Best For |
| Classic Hand-Tossed | 200 | Chewy with slight crisp | Traditional pizzas |
| Thin & Crispy | 150 | Crunchy and light | Light toppings, gourmet pizzas |
| Gluten-Free | 180 | Soft, slightly grainy | Gluten-sensitive diners |
Appetizers and Starters
Frontagers Pizza Menu offers a variety of appetizers designed to complement the main dishes and whet the appetite. These starters range from light, refreshing salads to indulgent, shareable bites perfect for groups or solo diners.
Each appetizer is crafted with the same attention to quality and flavor as the pizzas, using fresh, seasonal ingredients and bold seasonings. They provide a perfect introduction to the meal or a satisfying snack for casual dining.
Popular Starters
Among the most beloved appetizers are the Crispy Garlic Knots, served with a side of house-made marinara. These soft, buttery knots are dusted with parmesan and herbs, offering a perfect blend of savory and aromatic notes.
The Caprese Skewers are a lighter option featuring cherry tomatoes, fresh mozzarella, and basil drizzled with a balsamic reduction. This dish highlights the simplicity and freshness of quality ingredients.
- Buffalo Cauliflower Bites: Spiced and baked, these are a vegetarian favorite with a creamy ranch dipping sauce.
- Stuffed Mushrooms: Filled with a blend of cheeses, herbs, and breadcrumbs, baked to golden perfection.
“Our starters are designed to set the tone for a delightful meal, combining comfort and creativity in every bite.” – Frontagers Culinary Team
Salads and Light Fare
For those seeking lighter options, Frontagers offers a thoughtfully curated selection of salads and light fare dishes. These choices emphasize fresh, vibrant ingredients and house-made dressings to deliver refreshing flavors with every bite.
Salads are perfect as a side or a main course for health-conscious diners. They pair well with the pizzas and offer a balance of textures and tastes, from crisp greens to crunchy nuts and creamy cheeses.
Featured Salads
The Mediterranean Salad features mixed greens, Kalamata olives, cucumber, red onion, and feta cheese, tossed in a lemon-oregano vinaigrette. It’s a bright and tangy option that satisfies without weighing you down.
The Warm Quinoa Salad combines quinoa, roasted vegetables, toasted almonds, and a honey-mustard dressing. This hearty salad provides a satisfying, protein-rich alternative to traditional greens.
- Caesar Salad: Classic romaine with creamy dressing, crunchy croutons, and shaved parmesan.
- Beet & Goat Cheese Salad: Roasted beets paired with tangy goat cheese and candied walnuts over baby spinach.
| Salad | Main Ingredients | Calories | Recommended Pairings |
| Mediterranean Salad | Greens, olives, cucumber, feta | 250 | Light white wines, thin crust pizzas |
| Warm Quinoa Salad | Quinoa, roasted veggies, almonds | 320 | Hearty pizzas, craft beers |
| Beet & Goat Cheese Salad | Beets, goat cheese, walnuts, spinach | 280 | Vegetarian pizzas, sparkling water |
Specialty Pizzas for Dietary Needs
Recognizing the diverse dietary preferences of its patrons, Frontagers offers a dedicated range of specialty pizzas designed to accommodate gluten-free, vegetarian, and vegan diets. These options do not compromise on taste or quality, ensuring everyone enjoys a satisfying pizza experience.
Each specialty pizza is thoughtfully developed with alternative ingredients that maintain the signature Frontagers flavor profile while respecting dietary restrictions.
Gluten-Free and Vegan Options
The gluten-free crust is crafted from a blend of rice flour, tapioca starch, and potato flour, delivering a satisfying texture without gluten. This crust is paired with fresh, naturally gluten-free toppings and sauces.
Vegan pizzas feature dairy-free cheeses made from cashews or coconut oil and vibrant vegetable toppings like roasted red peppers, artichokes, and spinach. Sauces are free from animal products, focusing on robust tomato bases or garlic-infused olive oil.
- Vegan Margherita: Tomato sauce, vegan mozzarella, fresh basil, and a drizzle of olive oil.
- Gluten-Free Veggie Delight: Gluten-free crust topped with mushrooms, bell peppers, olives, and spinach.
- BBQ Jackfruit Pizza: A smoky, vegan alternative to traditional BBQ chicken pizza.
“Inclusivity in dining is essential. Our specialty pizzas ensure that everyone can enjoy the Frontagers experience without compromise.” – Frontagers Nutrition Specialist
Desserts and Sweet Treats
No meal at Frontagers is complete without indulging in the tempting desserts that round out the menu. These sweet treats balance the savory flavors of the pizzas and provide a delightful finish to the dining experience.
Desserts are made in-house with fresh ingredients, avoiding artificial additives and focusing on quality and flavor. The menu offers both classic Italian-inspired sweets and creative new creations.
Popular Dessert Options
The Tiramisu is a traditional favorite, featuring layers of espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder. It’s light yet indulgent, perfect after a hearty meal.
For chocolate lovers, the Flourless Chocolate Cake is rich and dense, served warm with a side of vanilla bean ice cream. This gluten-free option is crafted to satisfy intense chocolate cravings.
- Lemon Ricotta Cheesecake: Creamy and tangy, with a buttery graham cracker crust.
- Cinnamon Sugar Doughnuts: Mini doughnuts dusted with cinnamon sugar, served with a chocolate dipping sauce.
| Dessert | Main Ingredients | Calories | Best Paired With |
| Tiramisu | Espresso, mascarpone, ladyfingers | 420 | Espresso or sweet dessert wine |
| Flourless Chocolate Cake | Dark chocolate, eggs, butter | 450 | Red wine or vanilla ice cream |
| Lemon Ricotta Cheesecake | Ricotta, lemon zest, graham crust | 380 | Light white wine or tea |
Beverage Selection
Complementing the diverse menu, Frontagers offers a carefully curated beverage selection designed to enhance the dining experience. From refreshing non-alcoholic options to craft beers and fine wines, the drink menu caters to all tastes and occasions.
The beverage program emphasizes local and artisanal products, supporting regional brewers and wineries. This approach aligns with the restaurant’s commitment to quality and community.
Non-Alcoholic Choices
Freshly made lemonades, iced teas, and artisanal sodas provide refreshing alternatives to alcoholic beverages. These drinks are crafted with natural ingredients, avoiding excessive sugar and artificial flavors.
House-made mocktails feature creative blends such as cucumber-mint spritzers and ginger-lime fizz, perfect for those seeking complex flavors without alcohol.
Alcoholic Beverages
- Craft Beers: A rotating selection of local brews, including IPAs, stouts, and lagers.
- Wines: Red, white, and sparkling options sourced from boutique vineyards.
- Cocktails: Classic and signature cocktails made with fresh ingredients and premium spirits.
“A great pizza deserves an equally thoughtful drink pairing. We strive to offer beverages that elevate every bite.” – Frontagers Beverage Director
Conclusion
The Frontagers Pizza Menu is more than just a list of dishes; it represents a philosophy of culinary excellence, creativity, and inclusivity. Every pizza, appetizer, salad, dessert, and beverage on the menu is carefully crafted to deliver a memorable dining experience that satisfies a wide range of tastes and dietary needs.
From the meticulously prepared Signature Pizzas to the customizable Build-Your-Own options, Frontagers ensures that every guest finds something to delight their palate. The inclusion of specialty pizzas for gluten-free and vegan diners highlights the brand’s commitment to accommodating diverse preferences without sacrificing flavor or quality.
Paired with thoughtfully designed appetizers, fresh salads, indulgent desserts, and a curated beverage selection, the entire menu works in harmony to create a well-rounded and satisfying meal. Whether you are dining with family, friends, or enjoying a solo meal, Frontagers invites you to explore a world of taste crafted with care and passion.
It is a destination where tradition meets innovation, and every bite tells a story of dedication to the art of pizza.
