Frankies Italian Deli Menu offers a delightful journey into the heart of authentic Italian flavors, crafted with passion and a commitment to quality. Nestled in a cozy corner, this deli has become a beloved destination for both locals and visitors seeking a genuine taste of Italy.
Every item on Frankies’ menu is a testament to traditional recipes handed down through generations, paired with fresh, locally sourced ingredients that elevate each bite.
Whether you’re craving a hearty sandwich, a fresh salad, or a classic antipasto platter, Frankies Italian Deli ensures that every dish tells a story of rich heritage and culinary mastery. The menu balances simplicity with sophistication, offering options that cater to diverse palates while maintaining an unmistakable Italian charm.
From the first savory bite to the last lingering flavor, Frankies Italian Deli invites you to savor the essence of Italy right in your neighborhood.
Discover the thoughtfully curated selections that make Frankies not just a deli, but an experience. Each section of the menu reveals a different facet of Italian cuisine, blending traditional ingredients with modern touches.
This comprehensive exploration of Frankies Italian Deli Menu highlights the variety, quality, and authenticity that define this exceptional eatery.
Signature Sandwiches
Frankies Italian Deli’s signature sandwiches showcase the deli’s expertise in crafting hearty and flavorful meals that are perfect for any time of day. These sandwiches combine premium Italian meats, fresh vegetables, and house-made sauces, all layered between artisan breads baked daily.
The sandwiches are designed to satisfy those seeking both classic and inventive flavor profiles.
The menu features several standout options, each with its own unique character. For those who love traditional tastes, the Italian Classic offers a well-balanced combination of salami, mortadella, and provolone.
Meanwhile, the Spicy Caprese Sandwich adds a modern twist with fresh mozzarella, tomatoes, basil, and a drizzle of spicy aioli. Every sandwich is customizable, allowing guests to tailor their meal to their preferences.
Frankies prides itself on using high-quality meats and cheeses sourced from trusted Italian suppliers. The bread, a crucial component, is baked in-house by skilled artisans, ensuring a perfect crust and soft interior.
These details make each sandwich not just a meal but a celebration of Italian deli traditions.
Popular Sandwich Choices
- Italian Classic: Genoa salami, mortadella, provolone, lettuce, tomato, and Italian dressing on a freshly baked hoagie roll.
- Spicy Caprese: Fresh mozzarella, vine-ripened tomatoes, basil, arugula, and house-made spicy aioli on ciabatta bread.
- Prosciutto & Fig: Thinly sliced prosciutto, fig jam, goat cheese, and arugula on a rustic baguette.
- Meatball Sub: Homemade meatballs simmered in marinara sauce with melted mozzarella on an Italian roll.
“Every sandwich at Frankies is made with an artisan’s touch, balancing bold flavors with authentic ingredients.”
Fresh Salads and Light Bites
For those seeking lighter fare, Frankies Italian Deli offers a variety of fresh salads and small plates that perfectly complement its heartier dishes. These options emphasize crisp vegetables, quality cheeses, and vibrant dressings, delivering freshness and balance to the menu.
The salads are crafted to showcase seasonal ingredients, often sourced from local farmers to ensure peak flavor and freshness. Each salad presents a harmonious mix of textures and flavors, appealing to health-conscious diners without sacrificing taste.
From classic Italian salads to inventive blends, there’s something to delight every palate.
Light bites such as bruschetta, antipasto platters, and marinated olives add an authentic Italian touch. These selections are perfect for sharing or as an appetizer before a main course.
The deli’s commitment to quality shines through in every bite, elevating simple ingredients into memorable dishes.
Salads and Light Bites Selection
- Insalata Caprese: Slices of fresh mozzarella and ripe tomatoes topped with basil and a drizzle of balsamic glaze.
- Arugula & Pear Salad: Peppery arugula paired with sweet pear slices, walnuts, and gorgonzola, dressed with a light lemon vinaigrette.
- Classic Antipasto Platter: A medley of cured meats, cheeses, roasted peppers, marinated artichokes, and olives.
- Bruschetta Trio: Toasted baguette slices topped with tomato-basil, mushroom-garlic, and olive tapenade.
| Salad | Main Ingredients | Calories (Approx.) |
| Insalata Caprese | Mozzarella, tomatoes, basil, balsamic glaze | 320 |
| Arugula & Pear Salad | Arugula, pear, walnuts, gorgonzola, lemon vinaigrette | 400 |
| Antipasto Platter | Cured meats, cheese, olives, roasted peppers, artichokes | 500 |
Homemade Soups
Frankies Italian Deli prides itself on its selection of hearty, homemade soups that perfectly complement any meal. These soups are crafted daily using fresh, wholesome ingredients and traditional Italian recipes, offering warmth and comfort with every spoonful.
Each soup is slow-cooked to develop deep, rich flavors, often featuring seasonal vegetables, beans, and hand-selected herbs. From the classic Minestrone to the creamy Tomato Basil, the soups cater to a range of tastes and dietary preferences.
Soups can be enjoyed alone or as a perfect pairing with one of Frankies’ sandwiches or salads.
The deli also offers rotating daily specials that showcase unique, chef-inspired recipes. These specials often highlight regional Italian specialties or innovative twists on beloved classics.
Frankies’ dedication to freshness and authenticity ensures that every bowl is satisfying and nourishing.
Soup Menu Highlights
- Minestrone: A hearty vegetable soup with beans, pasta, and Italian herbs simmered in a rich tomato broth.
- Tomato Basil: Creamy tomato soup infused with fresh basil and a hint of garlic.
- Italian Wedding Soup: Meatballs, greens, and tiny pasta in a savory broth.
- Daily Chef’s Special: Rotating soup featuring seasonal ingredients and inventive recipes.
“Our soups are more than just starters—they’re a warm embrace of traditional Italian cooking.”
Classic Italian Pasta Dishes
The pasta section of Frankies Italian Deli Menu is a celebration of Italy’s rich culinary heritage. Each dish is prepared using traditional recipes, fresh pasta, and house-made sauces that have been perfected over time.
Pasta lovers will find a variety of options that range from simple and comforting to bold and flavorful.
Frankies uses high-quality durum wheat pasta, cooked to al dente perfection to provide the ideal texture. The sauces, made from scratch daily, incorporate fresh tomatoes, herbs, and imported Italian cheeses, ensuring authenticity in every bite.
Whether you prefer a creamy Alfredo or a robust Bolognese, the pasta dishes deliver satisfying depth and complexity.
Vegetarian and gluten-free options are available, making the pasta menu accessible to a wide audience. Frankies also offers pairing suggestions for each pasta dish, enhancing the dining experience with complementary wines or sides.
Popular Pasta Choices
- Spaghetti Bolognese: Traditional meat sauce simmered with tomatoes, garlic, and herbs, served over spaghetti.
- Penne Arrabbiata: Penne pasta tossed in a spicy tomato and chili sauce.
- Fettuccine Alfredo: Creamy Parmesan sauce enveloping tender fettuccine noodles.
- Gluten-Free Pesto Pasta: Gluten-free pasta with a fresh basil pesto, pine nuts, and Parmesan.
| Dish | Main Ingredients | Recommended Pairing |
| Spaghetti Bolognese | Ground beef, tomato sauce, garlic, herbs, spaghetti | Chianti Red Wine |
| Penne Arrabbiata | Penne, tomato, chili, garlic, olive oil | Pinot Grigio White Wine |
| Fettuccine Alfredo | Fettuccine, cream, Parmesan, butter | Sauvignon Blanc |
| Gluten-Free Pesto Pasta | Gluten-free pasta, basil, pine nuts, Parmesan | Sparkling Water with Lemon |
Artisanal Cheeses and Cured Meats
Frankies Italian Deli is renowned for its exquisite selection of artisanal cheeses and cured meats, which are integral to authentic Italian dining. Carefully curated from both local producers and Italy’s finest regions, these products bring unmatched flavor and tradition to the menu.
The deli offers a range of cheeses from creamy Burrata to aged Parmigiano-Reggiano, each with distinct characteristics that enhance any dish or platter. These cheeses are perfect for pairing with fresh breads, fruits, or simply enjoyed on their own.
Frankies emphasizes quality over quantity, ensuring each cheese is selected for its superior taste and texture.
Similarly, the cured meats include staples like prosciutto, soppressata, and coppa. These meats are sliced thinly to highlight their delicate flavors and are often featured in sandwiches, antipasto platters, or sold by weight for home enjoyment.
Frankies’ staff are knowledgeable and happy to offer pairing advice or recommendations.
Cheese and Meat Highlights
- Parmigiano-Reggiano: Aged hard cheese with a nutty, savory profile perfect for grating or snacking.
- Burrata: Creamy and soft, ideal for salads or spreading on fresh bread.
- Prosciutto di Parma: Sweet and delicate dry-cured ham, a deli favorite.
- Soppressata: Spicy, cured salami with robust flavor and firm texture.
“Our artisanal cheeses and cured meats embody the soul of Italian gastronomy, crafted with time-honored techniques.”
Desserts and Sweet Treats
To complete the Frankies Italian Deli experience, the dessert menu offers an array of traditional Italian sweets that provide the perfect end to any meal. These desserts are prepared fresh daily, blending time-honored recipes with high-quality ingredients.
Popular options include classics like Tiramisu, Panna Cotta, and Cannoli, each delivering a rich and satisfying finish. Frankies also features seasonal specialties that reflect the best flavors of the moment, such as lemon ricotta cake in spring or chocolate hazelnut torte in winter.
The desserts are beautifully presented, making them a feast for both the eyes and palate.
Pairing suggestions, such as espresso or sweet dessert wines, are available to enhance the indulgence. Whether enjoyed in-house or taken to-go, Frankies’ desserts promise a memorable conclusion to your Italian meal.
Popular Desserts
- Tiramisu: Classic layered dessert with espresso-soaked ladyfingers, mascarpone cream, and cocoa powder.
- Panna Cotta: Silky vanilla custard topped with fresh berry compote.
- Cannoli: Crispy pastry shells filled with sweet ricotta and chocolate chips.
- Seasonal Lemon Ricotta Cake: Light, moist cake bursting with fresh lemon flavor.
| Dessert | Main Ingredients | Suggested Beverage Pairing |
| Tiramisu | Mascarpone, espresso, ladyfingers, cocoa | Espresso or Vin Santo |
| Panna Cotta | Cream, vanilla, gelatin, berry compote | Moscato d’Asti |
| Cannoli | Ricotta, chocolate chips, pastry shell | Sweet Marsala Wine |
| Lemon Ricotta Cake | Ricotta, lemon zest, flour, sugar | Light White Wine or Tea |
Beverages and Italian Specialties
Complementing every meal, Frankies Italian Deli offers a carefully selected range of beverages that enhance the Italian dining experience. From robust espresso to fine Italian wines, the drink menu is designed to pair beautifully with the diverse flavors on the menu.
The espresso bar serves expertly brewed coffee drinks, including cappuccinos, lattes, and macchiatos, made with freshly ground beans imported from Italy. For wine enthusiasts, Frankies offers a curated selection of reds, whites, and sparkling wines from renowned Italian regions like Tuscany, Piedmont, and Veneto.
Additionally, traditional Italian specialties such as San Pellegrino sparkling water, artisanal sodas, and seasonal cocktails inspired by Italian classics round out the beverage offerings. These drinks add depth and authenticity, enriching each dining moment at Frankies.
Beverage Highlights
- Espresso: Rich, concentrated coffee made from premium Italian beans.
- Chianti Classico: A medium-bodied red wine with notes of cherry and spice.
- San Pellegrino Sparkling Water: Refreshing and crisp, ideal for cleansing the palate.
- Negroni Cocktail: Classic Italian cocktail with gin, Campari, and sweet vermouth.
“The perfect Italian meal is incomplete without a thoughtfully paired beverage to elevate the flavors.”
Conclusion
The Frankies Italian Deli Menu is a rich tapestry of authentic Italian cuisine, skillfully crafted to satisfy a wide array of tastes. From the hearty signature sandwiches to the delicate desserts, each offering reflects a deep respect for tradition and a commitment to quality ingredients.
The menu strikes a harmonious balance between classic dishes and creative interpretations, ensuring that diners always find something new to enjoy.
Whether you’re stopping by for a quick lunch or planning a leisurely dinner, Frankies provides an inviting atmosphere and a menu that feels both comforting and exciting. The thoughtful beverage pairings and artisanal selections further enhance the experience, making every visit memorable.
With attention to detail and culinary passion evident in every dish, Frankies Italian Deli remains a premier destination for those seeking genuine Italian flavors.
Embracing both the familiar and the unexpected, Frankies Italian Deli invites you to savor Italy’s culinary treasures right in your own community. Each bite is an invitation to celebrate food, tradition, and the joy of sharing meals with loved ones.