Francisco’s Pizza Menu is a celebration of authentic flavors, fresh ingredients, and culinary creativity that has delighted pizza lovers for years. From classic favorites to innovative specialties, every item on the menu is crafted with care, capturing the essence of traditional Italian pizza while embracing bold new tastes.
Whether you seek a hearty meal to share or a quick bite bursting with flavor, Francisco’s offers a diverse selection designed to satisfy every craving.
The passion behind each pizza lies not just in the toppings but in the dough, the sauce, and the perfect balance of textures and aromas. Francisco’s commitment to quality ingredients shines through every slice, showcasing a menu that caters to meat lovers, vegetarians, and those who appreciate gourmet twists.
The experience is more than just food—it’s a journey through layers of taste, culture, and culinary excellence.
Designed to suit different occasions and palates, the menu combines timeless classics with seasonal specials and customizable options. This makes Francisco’s Pizza not only a dining destination but also a place where flavor innovation thrives.
Whether you’re a first-time visitor or a long-time fan, the menu invites you to explore and enjoy the perfect pizza experience.
Signature Pizzas
The signature pizzas at Francisco’s are the heart and soul of the menu, representing the brand’s dedication to authenticity and flavor harmony. These pizzas are carefully curated, featuring unique combinations that have become customer favorites.
Each pizza tells a story through its ingredients, blending traditional and contemporary influences.
Every signature pizza starts with a hand-tossed crust, baked to golden perfection. The tomato sauce is prepared from ripe, sun-kissed tomatoes, seasoned with herbs and spices that create a rich base for the toppings.
Cheese is always fresh and generous, ensuring a gooey, satisfying bite.
These pizzas offer something for everyone, from the classic Margherita to the adventurous Spicy Calabrese. The toppings range from savory meats and fresh vegetables to gourmet cheeses and aromatic herbs, delivering layers of flavor with every mouthful.
Popular Signature Options
- Margherita: A timeless classic with fresh mozzarella, basil, and rich tomato sauce.
- Spicy Calabrese: Featuring spicy Italian sausage, roasted red peppers, and chili flakes for a kick.
- Quattro Formaggi: A blend of mozzarella, gorgonzola, parmesan, and fontina cheeses.
- Prosciutto & Arugula: Thinly sliced prosciutto topped with fresh arugula and a drizzle of olive oil.
“Each signature pizza at Francisco’s is a masterpiece, combining tradition and passion in every bite.”
Build Your Own Pizza
For those who prefer customization, Francisco’s Build Your Own Pizza section provides endless possibilities. This option allows diners to select their favorite ingredients, ensuring a personalized pizza tailored exactly to their tastes.
It’s perfect for adventurous eaters and picky eaters alike.
The process begins with choosing a crust style, ranging from classic hand-tossed to thin crust or gluten-free. Then, customers pick the sauce that best suits their flavor preference, from the traditional tomato base to creamy Alfredo or zesty pesto.
After establishing the base, the selection of toppings is where creativity truly shines. From a wide variety of meats, vegetables, and cheeses to gourmet extras like sun-dried tomatoes and truffle oil, the combinations are nearly limitless.
Customization Options
- Crusts: Hand-tossed, thin crust, gluten-free, stuffed crust
- Sauces: Tomato, Alfredo, pesto, barbecue
- Cheeses: Mozzarella, cheddar, goat cheese, blue cheese
- Toppings: Pepperoni, sausage, mushrooms, onions, bell peppers, olives, pineapple, jalapeños, artichokes
| Crust | Calories | Texture | Flavor Profile |
| Hand-tossed | 250 per slice | Soft and chewy | Classic, slightly yeasty |
| Thin crust | 180 per slice | Crispy and light | Crunchy, mild |
| Gluten-free | 220 per slice | Firm and crumbly | Nutty, subtle |
| Stuffed crust | 320 per slice | Cheesy and dense | Rich, indulgent |
Appetizers and Starters
Complementing the pizza offerings, Francisco’s appetizers are designed to enhance the dining experience. These starters provide a range of flavors and textures, perfect for sharing or enjoying as a light meal.
They showcase the same quality and freshness found in the pizzas.
Choices include crispy garlic knots, fresh bruschetta, and hearty meatballs simmered in tomato sauce. Each appetizer is prepared with attention to detail, using fresh herbs and quality ingredients to create memorable bites.
These starters work beautifully as preludes to the main course or as casual snacks, pairing well with the restaurant’s beverage selection. The variety ensures there is something to satisfy every appetite.
Featured Appetizers
- Garlic Knots: Soft, buttery knots topped with garlic and parsley.
- Bruschetta: Grilled bread topped with tomatoes, basil, and balsamic glaze.
- Meatballs: Juicy beef and pork meatballs simmered in marinara sauce.
- Stuffed Mushrooms: Mushrooms filled with cheese and herbs, baked to perfection.
“Our appetizers set the tone—fresh, flavorful, and crafted to complement your pizza experience.”
Salads and Sides
For those seeking lighter options or a fresh accompaniment to their pizza, the salads and sides menu offers vibrant, healthful choices. These dishes balance the richness of the pizzas with crisp, refreshing flavors and wholesome ingredients.
Salads feature garden-fresh greens, seasonal vegetables, and house-made dressings. Each salad is thoughtfully composed to provide a satisfying yet light complement to any meal.
Sides include oven-roasted vegetables, cheesy breadsticks, and crispy fries, providing additional texture and flavor contrasts. These options are ideal for sharing or enhancing the main dish.
Popular Salads and Sides
- Caesar Salad: Romaine lettuce, parmesan, croutons, and classic Caesar dressing.
- Caprese Salad: Fresh mozzarella, tomatoes, basil, and balsamic reduction.
- Roasted Vegetables: Seasonal medley tossed in olive oil and herbs.
- Cheesy Breadsticks: Warm breadsticks topped with melted mozzarella and garlic butter.
| Dish | Calories | Key Ingredients | Best Paired With |
| Caesar Salad | 220 | Romaine, parmesan, croutons, Caesar dressing | Margherita Pizza |
| Caprese Salad | 180 | Mozzarella, tomatoes, basil, balsamic | Prosciutto & Arugula Pizza |
| Roasted Vegetables | 150 | Seasonal vegetables, olive oil, herbs | Quattro Formaggi Pizza |
| Cheesy Breadsticks | 300 | Bread, mozzarella, garlic butter | Spicy Calabrese Pizza |
Desserts
To complete the meal, Francisco’s offers a selection of indulgent desserts that provide a sweet finish. These treats are crafted to satisfy dessert lovers with rich flavors and delicate textures, reflecting the same level of care as the savory dishes.
The dessert menu includes classic Italian-inspired options such as tiramisu and cannoli, alongside more contemporary choices like chocolate lava cake and gelato. Each dessert is prepared fresh daily, ensuring optimal freshness and taste.
Whether you prefer something light and refreshing or decadently rich, the dessert selection rounds out the dining experience perfectly.
Signature Desserts
- Tiramisu: Layers of mascarpone cream, espresso-soaked ladyfingers, and cocoa powder.
- Cannoli: Crispy shells filled with sweet ricotta and chocolate chips.
- Chocolate Lava Cake: Warm chocolate cake with a molten center, served with vanilla ice cream.
- Gelato: Traditional Italian ice cream available in various flavors.
“Desserts at Francisco’s are a sweet celebration of Italian tradition and modern indulgence.”
Beverages
Francisco’s beverage menu is designed to complement the diverse flavors of the food, offering a range of options suitable for all tastes. From classic soft drinks to carefully selected wines and craft beers, the beverage list enhances the overall dining experience.
The selection includes sparkling and still waters, artisan sodas, and freshly brewed coffee and tea. For those looking for an alcoholic option, the curated wine list features Italian and local varieties, perfect for pairing with different pizzas.
Craft beers, including seasonal brews and local favorites, are also available, providing a refreshing contrast to the rich flavors of the food. The beverage menu is thoughtfully assembled to suit casual meals and special occasions alike.
Beverage Highlights
- Italian Red Wines: Chianti, Barbera, Sangiovese
- White Wines: Pinot Grigio, Sauvignon Blanc
- Craft Beers: IPA, Lager, Seasonal Brews
- Non-Alcoholic: Sparkling water, artisan sodas, espresso
| Beverage | Type | Flavor Profile | Recommended Pairing |
| Chianti | Red Wine | Bold, fruity, spicy | Spicy Calabrese Pizza |
| Pinot Grigio | White Wine | Light, crisp, citrus notes | Margherita Pizza |
| IPA | Craft Beer | Hoppy, bitter, floral | Quattro Formaggi Pizza |
| Espresso | Non-Alcoholic | Rich, bold, intense | Chocolate Lava Cake |
Gluten-Free and Vegan Options
Recognizing the importance of dietary preferences and restrictions, Francisco’s Pizza Menu includes a thoughtfully curated selection of gluten-free and vegan options. These choices ensure that everyone can enjoy a delicious pizza experience without compromise.
The gluten-free crust is made from a specially prepared blend of rice flour and tapioca, baked separately to avoid cross-contamination. Vegan pizzas are crafted with plant-based cheeses and an abundance of fresh vegetables and herbs, delivering vibrant flavors.
These options do not sacrifice taste or quality, instead showcasing Francisco’s commitment to inclusivity and culinary innovation. Whether you have dietary restrictions or simply prefer lighter fare, there are excellent choices available.
Sample Gluten-Free and Vegan Dishes
- Gluten-Free Margherita: Classic toppings on a crisp gluten-free crust.
- Vegan Mediterranean: Roasted vegetables, olives, vegan cheese, and pesto sauce.
- Gluten-Free BBQ Chicken: Grilled chicken, barbecue sauce, onions, and dairy-free cheese.
- Vegan Mushroom Delight: Sautéed mushrooms, garlic, spinach, and vegan mozzarella.
“Inclusivity in flavor and choice is at the core of Francisco’s menu philosophy.”
Conclusion
Francisco’s Pizza Menu stands as a testament to the art of pizza making, combining tradition, quality, and innovation to deliver an exceptional dining experience. Each section of the menu has been thoughtfully designed to cater to a wide range of tastes, dietary needs, and occasions.
Whether indulging in a signature pizza, customizing your own creation, or enjoying fresh appetizers and desserts, the menu invites exploration and discovery.
The attention to detail—from the carefully selected ingredients to the expertly crafted beverages—ensures that every visit to Francisco’s is memorable. The balance of classic and contemporary options offers something for everyone, making it a beloved destination for families, food enthusiasts, and casual diners alike.
Ultimately, Francisco’s Pizza Menu is more than just a list of dishes; it is an evolving celebration of flavor, community, and culinary passion. It encourages guests to savor every bite, appreciate quality, and share moments of joy around the table.
This dedication to excellence and inclusivity keeps Francisco’s at the forefront of the pizza scene, promising an experience that delights and satisfies with every visit.
