The Forest Hills Diner offers a culinary experience that perfectly blends classic American comfort food with modern twists and fresh, locally sourced ingredients. Nestled in the heart of the community, this diner has become a beloved destination for both locals and visitors seeking hearty meals served with a smile.
Whether you’re stopping by for a quick breakfast, a leisurely lunch, or a satisfying dinner, the Forest Hills Diner menu promises to deliver a variety of options that cater to diverse tastes and dietary preferences.
What sets this diner apart is its commitment to quality and tradition. From the moment you glance at the menu, it’s clear that each dish is thoughtfully crafted to highlight familiar flavors with an elevated approach.
The menu features a broad spectrum of choices, from indulgent pancakes and omelets to savory sandwiches and fresh salads, complemented by delightful desserts and beverages. Every item reflects the diner’s dedication to using fresh ingredients and creating an inviting atmosphere where guests feel at home.
Exploring the Forest Hills Diner menu reveals not just food but a celebration of community and flavor. The menu is organized to make selection easy and enjoyable, with sections devoted to breakfast favorites, classic entrees, sandwiches, sides, beverages, and desserts.
Whether you are a longtime regular or a first-time visitor, the offerings promise to satisfy both your appetite and your desire for comforting, delicious food.
Breakfast Delights
The breakfast section at Forest Hills Diner is a tribute to the most important meal of the day, offering a wide variety of options that range from light and healthy to indulgent and filling. This section is designed to please early risers and brunch lovers alike, featuring both classic and innovative dishes that make mornings special.
Start your day with the signature pancakes, which come in several variations including blueberry, banana walnut, and chocolate chip. Each stack is fluffy and golden, served with real maple syrup and whipped butter.
For those who prefer savory, the omelet selection features fresh vegetables, cheese, and meats, all made to order.
Vegetarian and gluten-free options are also thoughtfully included. The avocado toast, topped with cherry tomatoes and a sprinkle of feta cheese, offers a fresh and wholesome alternative.
Additionally, the granola and yogurt parfait is a perfect choice for those looking for a nutritious yet satisfying start.
- Buttermilk Pancakes: Light and fluffy, served with syrup and butter
- Three-Egg Omelet: Choose from ham, spinach, mushroom, cheese
- Avocado Toast: Multigrain bread with fresh avocado and toppings
- Granola Parfait: Layers of yogurt, granola, and fresh fruit
Popular Breakfast Combos
The diner offers several combo plates that combine favorites for a hearty meal. The Classic Breakfast includes eggs any style, bacon or sausage, home fries, and toast.
Another favorite is the French Toast Platter, which pairs thick slices with scrambled eggs and your choice of meat. These combos are perfect for those who want a balanced and filling breakfast without the hassle of ordering multiple items.
“Breakfast at Forest Hills Diner feels like a warm hug — consistent, comforting, and always satisfying,” remarked a longtime customer.
Classic Entrees
Forest Hills Diner’s entree section showcases timeless American dishes elevated with quality ingredients and expert preparation. This section caters to those seeking a substantial meal with familiar flavors that evoke nostalgia and comfort.
Signature dishes include the meatloaf, which is slow-cooked and topped with rich gravy, offering a hearty and satisfying experience. The pot roast is another standout, braised to tender perfection and accompanied by seasonal vegetables.
For seafood lovers, the broiled salmon features a fresh, lemon-butter glaze that highlights the fish’s natural flavors.
Vegetarian options are also available, including a robust vegetable lasagna layered with fresh herbs and cheeses. Each entree is served with your choice of two sides, allowing customization to complement your main dish.
- Homestyle Meatloaf: Served with mashed potatoes and green beans
- Braised Pot Roast: Accompanied by carrots and sautéed mushrooms
- Broiled Salmon: With lemon-butter sauce and rice pilaf
- Vegetable Lasagna: Layered with spinach, mushrooms, and ricotta cheese
Entree Side Options
| Side | Description |
| Mashed Potatoes | Creamy, buttery, with a hint of garlic |
| Green Beans | Steamed crisp-tender with lemon zest |
| Rice Pilaf | Fluffy rice cooked with herbs and vegetables |
| Seasonal Vegetables | Freshly sautéed or steamed daily |
Sandwiches and Burgers
The sandwich and burger offerings at Forest Hills Diner combine classic tastes with fresh ingredients and creative touches. Whether you prefer a juicy burger or a stacked sandwich, this section promises satisfying flavors and hearty portions.
The diner’s signature cheeseburger features a hand-formed beef patty grilled to order, topped with American cheese, lettuce, tomato, and their special sauce. For something different, the grilled chicken sandwich with avocado and chipotle mayo provides a spicy kick.
Vegetarian guests can enjoy the black bean burger, packed with spices and topped with fresh salsa.
All sandwiches come with a side of crispy fries or a fresh side salad, giving diners the option to tailor their meal to their preferences. The bread choices include classic white, wheat, or a toasted brioche bun for an extra indulgent experience.
- Classic Cheeseburger: 8 oz beef patty with lettuce, tomato, and pickles
- Grilled Chicken Sandwich: With avocado, chipotle mayo, and Swiss cheese
- Black Bean Burger: Vegetarian option with spicy salsa and lettuce
- BLT Sandwich: Crispy bacon, lettuce, tomato, and mayo on toasted bread
Comparing Burger Sizes
| Size | Weight | Calories (approx.) |
| Single | 6 oz | 550 |
| Double | 12 oz | 900 |
| Veggie | 5 oz patty | 450 |
Fresh Salads and Soups
For those seeking lighter fare, the Forest Hills Diner menu includes a variety of fresh salads and homemade soups. This section is designed to offer balance, freshness, and bold flavors that satisfy without feeling heavy.
The Caesar salad is a perennial favorite, featuring crisp romaine lettuce, crunchy croutons, and a creamy, tangy dressing made in-house. The Greek salad comes loaded with olives, feta, cucumbers, and tomatoes, dressed with olive oil and oregano.
For protein-packed options, salads can be topped with grilled chicken, salmon, or tofu.
Soups change seasonally, with popular choices including classic chicken noodle, creamy tomato basil, and hearty vegetable beef stew. Served with crusty bread, these soups are the perfect complement to any meal or a satisfying light lunch on their own.
- Caesar Salad: Romaine, Parmesan, croutons, creamy dressing
- Greek Salad: Mixed greens, olives, feta, cucumbers, tomatoes
- Chicken Noodle Soup: Classic broth with tender chicken and noodles
- Tomato Basil Soup: Creamy and rich with fresh basil accents
Salad Dressings Offered
- Ranch
- Italian
- Blue Cheese
- Balsamic Vinaigrette
- Honey Mustard
“The freshness of the salads at Forest Hills Diner always impresses me — the ingredients are crisp, vibrant, and perfectly balanced,” shared a regular patron.
Sides and Small Plates
Sides and small plates at Forest Hills Diner are designed to complement any meal, offering a range of textures and flavors that enhance the dining experience. Whether you want something crispy, creamy, or savory, this section has plenty to offer.
Classic sides include golden fries, onion rings, and creamy coleslaw. The mac and cheese is a crowd-pleaser, baked with a crunchy breadcrumb topping and rich cheddar sauce.
For a healthier option, steamed broccoli or a side salad are available. These options provide flexibility to customize your meal perfectly.
Small plates are great for sharing or as starters, with offerings such as mozzarella sticks, chicken wings, and loaded potato skins. Each item is prepared fresh and served with complementary sauces to enhance flavor.
- French Fries: Crispy and golden, lightly salted
- Onion Rings: Thick-cut, beer-battered and fried
- Mac and Cheese: Baked with cheddar and breadcrumb crust
- Loaded Potato Skins: Topped with cheese, bacon, and sour cream
Small Plates Dipping Sauces
- Ranch Dressing
- BBQ Sauce
- Marinara
- Buffalo Sauce
Beverages and Drinks
Complementing the rich flavors of the menu, Forest Hills Diner offers a selection of beverages that range from classic soft drinks to specialty coffees and teas. The beverage menu is thoughtfully curated to appeal to all ages and preferences.
Coffee lovers can choose from freshly brewed regular, decaf, or specialty lattes and cappuccinos made with quality beans. For tea enthusiasts, there is a variety of herbal, black, and green teas available.
The diner also features a selection of fresh juices and milkshakes, perfect for indulging or refreshing on a warm day.
Soft drinks and sparkling water round out the menu, ensuring there is something to quench every thirst. The diner’s milkshakes come in classic flavors like vanilla, chocolate, and strawberry, made thick and creamy to satisfy sweet cravings.
- Fresh Brewed Coffee: Regular or decaf, served hot
- Specialty Lattes: Vanilla, caramel, or mocha
- Herbal and Black Teas: Variety of blends
- Milkshakes: Vanilla, chocolate, strawberry
Beverage Nutritional Comparison
| Beverage | Calories | Sugar (g) |
| Regular Coffee (black) | 5 | 0 |
| Vanilla Latte | 190 | 18 |
| Strawberry Milkshake | 450 | 50 |
| Herbal Tea (unsweetened) | 0 | 0 |
Desserts and Sweet Treats
The dessert menu at Forest Hills Diner is a delightful finale to any meal, featuring classic American sweets with a homemade touch. Whether you crave something chocolaty, fruity, or creamy, there is an option to satisfy every sweet tooth.
Signature desserts include the warm apple pie, served à la mode with vanilla ice cream, and the rich chocolate fudge cake, layered with velvety ganache. The diner also offers a classic New York-style cheesecake with a fresh berry compote.
Each dessert is prepared fresh daily, ensuring quality and taste.
For those who prefer lighter sweets, the seasonal fruit cobbler or a simple scoop of ice cream is available. These treats round out the menu with options that feel indulgent without being overwhelming.
- Apple Pie à la Mode: Warm pie with vanilla ice cream
- Chocolate Fudge Cake: Layered with rich ganache
- New York Cheesecake: Creamy with berry compote
- Seasonal Fruit Cobbler: Made fresh with local fruits
“Desserts at Forest Hills Diner capture that perfect blend of nostalgia and craftsmanship — every bite feels like a celebration,” noted a dessert aficionado.
Conclusion
The Forest Hills Diner menu is a testament to the beauty of classic American dining presented with care, quality, and a dash of creativity. Each section of the menu showcases a commitment to fresh ingredients, thoughtful preparation, and diverse options that cater to all palates.
From the comforting breakfast dishes to the satisfying entrees, fresh salads, and indulgent desserts, every offering reflects the diner’s dedication to providing a memorable dining experience.
What truly makes the Forest Hills Diner stand out is its ability to create a warm, welcoming atmosphere where every meal feels personal and special. Whether you seek a quick bite, a leisurely family meal, or a cozy place to enjoy your favorite comfort foods, the menu accommodates your needs with variety and flavor.
The attention to detail in every dish, combined with friendly service, ensures that guests leave satisfied and eager to return.
In essence, the Forest Hills Diner menu is more than just food; it’s an invitation to enjoy tradition, community, and the simple joy of a well-prepared meal. Whether you are craving hearty classics or lighter fare, this diner offers a menu that not only feeds the body but also nourishes the soul.
