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Floyd’S Crossroads Pub Menu

Floyd’s Crossroads Pub Menu

Welcome to Floyd’s Crossroads Pub, where tradition meets bold flavors in a warm, rustic atmosphere. Our menu is carefully crafted to offer something for everyone—from hearty appetizers to decadent desserts.

Every dish is prepared using fresh, locally sourced ingredients, ensuring quality in every bite.

Whether you’re joining us for a quick lunch, a relaxed dinner, or a night out with friends, our diverse menu promises to delight your palate and satisfy your cravings. Take your time exploring the selections, and don’t hesitate to ask our friendly staff for recommendations or pairing suggestions.

“At Floyd’s Crossroads Pub, food is more than a meal—it’s an experience that brings people together.”

Starters & Appetizers

Begin your Floyd’s experience with one of our flavorful starters. Perfect for sharing or savoring solo, each appetizer is designed to tease your taste buds and set the tone for your meal.

Dish Description Price
Floyd’s Signature Pretzel Bites Soft, warm pretzel bites served with tangy beer cheese and spicy mustard dipping sauces. $8.95
Crossroads Nachos Crispy tortilla chips layered with melted cheddar, jalapeños, black beans, pico de gallo, and sour cream. $10.95
Loaded Potato Skins Potato skins topped with crispy bacon, cheddar cheese, green onions, and served with ranch dressing. $9.50
Buffalo Chicken Wings Spicy buffalo wings tossed in house-made sauce, served with celery sticks and blue cheese dressing. $12.00
Calamari Fritti Lightly breaded calamari rings fried to golden perfection, served with lemon aioli and marinara. $11.75

Each appetizer is crafted to complement our wide selection of craft beers and house cocktails. Consider pairing the Buffalo Chicken Wings with a chilled IPA for a perfect balance of spice and refreshment.

Soups & Salads

Fresh, vibrant, and wholesome — our soups and salads are designed to refresh your palate and provide a lighter option without compromising on flavor.

Dish Description Price
Classic French Onion Soup Slow-cooked caramelized onions in rich beef broth, topped with toasted baguette and melted gruyère cheese. $7.95
Seasonal Vegetable Soup A hearty blend of fresh vegetables simmered in a savory broth, served with artisan bread. $6.50
Floyd’s House Salad Mixed greens, cherry tomatoes, cucumbers, red onions, and croutons tossed in our signature vinaigrette. $7.00
Caesar Salad Crisp romaine lettuce, parmesan cheese, and house-made croutons tossed in creamy Caesar dressing. $8.25
Grilled Chicken Salad Mixed greens topped with grilled chicken breast, avocado, cherry tomatoes, and balsamic glaze. $12.50

Our soups are made fresh daily, and the salads can be customized with your choice of dressing or protein add-ons such as grilled shrimp or steak. The Classic French Onion Soup remains a customer favorite for its rich, comforting flavors.

Entrées

Dive into our selection of hearty entrées, crafted to satisfy even the most discerning appetites. From savory steaks to expertly crafted vegetarian dishes, our entrées showcase culinary expertise and passion.

Dish Description Price
Floyd’s Crossroads Burger Half-pound Angus beef patty topped with cheddar, bacon, lettuce, tomato, and house sauce on a brioche bun. Served with fries. $14.95
Grilled Salmon Fillet Fresh Atlantic salmon grilled and served with garlic mashed potatoes and seasonal vegetables. $18.50
Steak Frites Grilled sirloin steak with herb butter, served alongside crispy French fries and a mixed green salad. $21.00
Vegetarian Pasta Primavera Penne pasta tossed with fresh seasonal vegetables, olive oil, garlic, and parmesan cheese. $15.00
BBQ Pulled Pork Sandwich Slow-cooked pulled pork in smoky BBQ sauce on a toasted bun, topped with coleslaw. Served with house fries. $13.75
Chicken Marsala Pan-seared chicken breasts simmered in Marsala wine sauce with mushrooms, served with roasted potatoes. $17.25

Our entrées are designed to be paired with a range of beverages from our extensive wine list and craft beer selection. For steak lovers, the Steak Frites is a must-try, perfectly cooked to your preference.

Sides

Complement your main course with one of our delicious sides, made fresh daily to enhance your dining experience.

Side Description Price
Garlic Mashed Potatoes Creamy mashed potatoes blended with roasted garlic and butter. $4.00
Seasonal Vegetables Fresh vegetables sautéed with herbs and olive oil. $4.50
House Fries Crispy golden fries seasoned with sea salt. $3.75
Coleslaw Creamy cabbage slaw with a hint of tangy dressing. $3.50
Side Salad Mixed greens with cherry tomatoes and vinaigrette. $4.00

Enhance your meal by mixing and matching these sides. Many guests enjoy pairing the Garlic Mashed Potatoes with our Chicken Marsala for a rich and satisfying combination.

Desserts

End your meal on a sweet note with our selection of indulgent desserts. Each is crafted to provide the perfect balance of flavor and texture.

Dessert Description Price
Chocolate Stout Cake Rich chocolate cake infused with stout beer, layered with creamy ganache. $7.50
Apple Crisp Warm baked apples with cinnamon and oat topping, served with vanilla ice cream. $6.95
New York Cheesecake Creamy cheesecake with a graham cracker crust and fresh berry compote. $7.25
Beignets Light and fluffy French-style doughnuts dusted with powdered sugar, served with raspberry sauce. $6.50
Seasonal Fruit Tart Buttery tart shell filled with custard and topped with fresh seasonal fruits. $7.00

If you are a chocolate lover, the Chocolate Stout Cake is an absolute must. It perfectly embodies the pub’s commitment to creative but comforting cuisine.

Beverages

Quench your thirst with our diverse beverage menu, featuring craft beers, fine wines, creative cocktails, and non-alcoholic options.

Beverage Description Price
Craft Beers A rotating selection of local and regional craft beers on tap and bottled varieties. $6.00 – $8.00
House Wines Red, white, and rosé options selected to complement our menu. $7.00 per glass
Signature Cocktails Original creations including the Crossroads Mule, Floyd’s Old Fashioned, and seasonal specials. $9.00 – $12.00
Non-Alcoholic Freshly brewed iced tea, house-made lemonades, and artisan sodas. $3.50 – $4.50
Coffee & Tea Freshly brewed drip coffee, espresso drinks, and a selection of loose-leaf teas. $2.50 – $5.00

Many patrons recommend trying the Crossroads Mule, a refreshing twist on the classic Moscow Mule featuring house-infused ginger vodka and fresh lime.

Special Dietary Options

Floyd’s Crossroads Pub takes pride in catering to various dietary preferences and restrictions. Our menu includes vegetarian, vegan, and gluten-free options clearly marked for your convenience.

For guests with gluten sensitivities, many of our dishes can be adapted upon request. Our chefs are happy to modify sauces, sides, and preparation methods to ensure a safe and delicious meal.

“We believe that everyone deserves a great dining experience, regardless of dietary needs.”

Please inform your server of any allergies or special dietary requirements when ordering.

Kids’ Menu

We welcome our younger guests with a dedicated kids’ menu featuring smaller portions and familiar favorites. Each meal is designed to be nutritious, tasty, and fun.

Item Description Price
Grilled Cheese Sandwich Classic American cheese melted on toasted bread, served with fries or fruit. $6.50
Chicken Tenders Crispy breaded chicken strips served with honey mustard and fries. $7.00
Mini Cheeseburger Quarter-pound beef patty with cheddar cheese on a bun, served with fries. $7.50
Pasta with Marinara Simple penne pasta tossed in house-made marinara sauce. $6.75

The kids’ menu encourages a love for good food with familiar flavors and quality ingredients. Parents will appreciate the wholesome options and reasonable prices.

About Floyd’s Crossroads Pub

Since opening our doors, Floyd’s Crossroads Pub has become a beloved destination for locals and travelers alike. Our philosophy combines the spirit of traditional pub fare with modern culinary innovation.

The menu reflects the diversity of our guests’ tastes, offering classic comfort dishes alongside creative specialties. We emphasize community, quality, and a welcoming atmosphere where everyone feels at home.

“Floyd’s is where friends meet, stories are shared, and great food brings everyone together.”

We invite you to explore our menu, savor the flavors, and create memorable moments at Floyd’s Crossroads Pub.

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Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.