Finney’S Sandwich Shop Menu

Finney’s Sandwich Shop is a beloved local eatery known for its exceptional variety and quality. Whether you’re craving a classic deli sandwich or something with a modern twist, Finney’s has something to satisfy every palate.

The menu is thoughtfully crafted to cater to both traditional tastes and adventurous food lovers, offering everything from hearty, meat-packed subs to fresh, vegetarian delights. Its commitment to using high-quality ingredients and providing generous portions has earned it a loyal customer base that spans generations.

Walking into Finney’s, the inviting aroma of freshly baked bread and sizzling meats immediately sets the tone for an unforgettable meal. The menu is organized to help you easily find exactly what you’re in the mood for, whether it’s a quick lunch or a leisurely dinner.

Beyond sandwiches, the shop also features carefully curated sides, salads, and beverages that complement the main offerings perfectly. Every item on the menu reflects a balance of flavor, freshness, and value, making Finney’s Sandwich Shop a go-to destination for casual dining.

From the classic Reuben to innovative vegetarian options, the menu showcases a passion for culinary excellence and customer satisfaction. Every sandwich is prepared with attention to detail, ensuring that each bite delivers a harmonious blend of textures and tastes.

The menu also celebrates regional favorites and seasonal specials, keeping the dining experience exciting and dynamic. Whether you are a first-time visitor or a regular, Finney’s Sandwich Shop promises a satisfying and memorable meal every time.

Signature Sandwiches

Finney’s Signature Sandwiches are the heart and soul of the menu, representing the shop’s dedication to classic flavors with a distinctive touch. These sandwiches are crafted with carefully selected meats, cheeses, and fresh toppings, all layered on artisan bread.

Each signature sandwich tells a story through its unique combination of ingredients and preparation style.

The signature lineup includes fan favorites like the Finney’s Classic Club, the hearty Philly Cheesesteak, and the savory Smoked Turkey Melt. Every sandwich is made to order, offering options for customization to suit personal preferences.

The bread choices range from crusty Italian rolls to soft whole wheat, adding a foundational flavor to each creation.

What sets these sandwiches apart is the focus on balance and freshness. The meats are sliced thin yet substantial, the cheeses melt perfectly without overpowering, and the vegetables add crispness and color.

To enhance your experience, Finney’s offers a selection of house-made sauces and spreads that bring an extra layer of complexity to these signature items.

Popular Signature Options

  • Finney’s Classic Club: Triple-layered with turkey, ham, bacon, lettuce, tomato, and mayo on toasted sourdough.
  • Philly Cheesesteak: Thinly sliced ribeye topped with sautéed onions, peppers, and melted provolone on a hoagie roll.
  • Smoked Turkey Melt: Smoked turkey breast, Swiss cheese, and cranberry aioli on a toasted multigrain baguette.

“The Signature Sandwiches perfectly capture the essence of what makes Finney’s a neighborhood favorite – quality, taste, and tradition all rolled into one.” – Local Food Critic

Vegetarian and Vegan Choices

Recognizing the growing demand for plant-based options, Finney’s offers an impressive range of vegetarian and vegan sandwiches that do not compromise on flavor or satisfaction. These choices are crafted to appeal not only to vegetarians but to anyone looking to enjoy a lighter or meat-free meal without sacrificing taste.

The vegetarian sandwiches incorporate fresh, seasonal vegetables, hearty beans, and plant-based proteins, complemented by a variety of breads and house-made sauces. Vegan options ensure that no dairy or animal products are used, showcasing Finney’s commitment to inclusivity and thoughtful menu design.

Each sandwich is a carefully balanced meal, rich in nutrients and bursting with flavor.

The ingredients are sourced with sustainability in mind, emphasizing organic produce and non-GMO items whenever possible. This dedication to quality extends to the preparation techniques, which focus on enhancing natural flavors through roasting, grilling, and marinating rather than heavy seasoning or frying.

Standout Plant-Based Selections

  • Grilled Portobello Sandwich: Marinated portobello mushrooms, roasted red peppers, arugula, and vegan pesto on ciabatta.
  • Chickpea Salad Wrap: Mashed chickpeas mixed with celery, onion, and vegan mayo in a whole wheat wrap.
  • Tofu Banh Mi: Spiced tofu, pickled vegetables, cilantro, and sriracha mayo on a baguette.
Option Key Ingredients Vegan Friendly Gluten-Free Option
Grilled Portobello Sandwich Portobello mushrooms, roasted red peppers, arugula, vegan pesto Yes Yes (on gluten-free bread)
Chickpea Salad Wrap Chickpeas, celery, onion, vegan mayo, whole wheat wrap Yes No
Tofu Banh Mi Tofu, pickled veggies, cilantro, sriracha mayo, baguette Yes No

Classic Deli Favorites

Finney’s offers a wide range of classic deli sandwiches that pay homage to traditional American sandwich culture. These options emphasize simplicity done right, focusing on quality cured meats, fresh bread, and complementary toppings.

The deli section is perfect for those seeking familiar flavors with a dependable, satisfying bite.

Each deli sandwich is crafted with meats sliced in-house daily, including corned beef, pastrami, and roast beef. The bread is freshly baked and available in various styles to suit preferences, from rye to kaiser rolls.

Finney’s also prides itself on its house-made pickles and mustard, which add a bold punch to every sandwich.

The deli menu is particularly popular during lunch hours, offering quick yet hearty meals. These classics are designed with traditional pairings in mind, but can be personalized with additional toppings or condiments to suit individual tastes.

The focus remains on delivering robust flavor in every bite.

Classic Deli Options

  • Pastrami on Rye: Thick-cut pastrami, mustard, and Swiss cheese on toasted rye bread.
  • Roast Beef Sandwich: Tender roast beef, horseradish sauce, lettuce, and tomato on a kaiser roll.
  • Corned Beef Special: Corned beef, sauerkraut, Swiss cheese, and thousand island dressing on pumpernickel.

“These classic deli sandwiches are a testament to Finney’s commitment to tradition and quality — simple yet unforgettable.” – Longtime Customer

Salads and Sides

Complementing the sandwich menu, Finney’s offers a thoughtfully curated selection of salads and sides that provide balance and variety. These options are perfect for those seeking lighter fare or a flavorful accompaniment to their main dish.

Freshness and quality are paramount, ensuring that every salad and side enhances the overall dining experience.

The salads feature a mix of crisp greens, fresh vegetables, and carefully selected toppings to create satisfying meals on their own or as complements. House-made dressings, crafted daily, add unique flavors that elevate each salad.

The sides range from classic chips to more substantial options like coleslaw and potato salad.

Finney’s sides are designed to be flavorful without overwhelming, offering the perfect contrast or pairing with the rich, hearty sandwiches. Many sides are made using traditional recipes with modern twists, emphasizing vibrant ingredients and balanced seasoning.

Popular Salad and Side Options

  • Garden Salad: Mixed greens, cherry tomatoes, cucumbers, carrots, and choice of house-made dressing.
  • Potato Salad: Creamy potato salad with celery, onion, and a hint of mustard.
  • Coleslaw: Crisp cabbage and carrot slaw tossed in a tangy vinaigrette.
  • House Chips: Freshly made kettle chips seasoned with sea salt.
Side Main Ingredients Calories (Approx.)
Garden Salad Mixed greens, tomatoes, cucumbers, carrots 150
Potato Salad Potatoes, celery, onion, mayo, mustard 320
Coleslaw Cabbage, carrots, vinaigrette 180
House Chips Kettle-cooked potatoes, sea salt 220

Beverages

To complement the rich and varied menu, Finney’s offers a beverage selection designed to refresh and cleanse the palate. The drink options include classic sodas, freshly brewed iced teas, and specialty house-made lemonades.

These beverages are carefully chosen to enhance the sandwich experience without overpowering the flavors.

Finney’s also features seasonal drink specials, incorporating fresh fruits and herbs to provide a unique twist. These are perfect for those looking to indulge in a refreshing, artisanal beverage.

The iced coffee and specialty teas are popular choices for customers seeking a caffeine boost alongside their meal.

The beverage menu emphasizes quality and variety, ensuring that there is something for everyone. Whether you prefer a sparkling soda, a smooth iced tea, or a tangy lemonade, these drinks are thoughtfully crafted to pair well with the diverse sandwich offerings.

Beverage Highlights

  • Classic Cola: Traditional soda with a perfect balance of sweetness and fizz.
  • Fresh Brewed Iced Tea: Unsweetened or lightly sweetened with a hint of lemon.
  • House Lemonade: Made daily with fresh lemons and a touch of honey.
  • Seasonal Fruit Infusions: Rotating flavors featuring fresh fruits like strawberry, peach, or cucumber.

“Our beverage menu is designed to refresh and complement, offering something unique with every sip.” – Finney’s Beverage Manager

Seasonal Specials

Finney’s Seasonal Specials bring a dynamic and creative edge to the menu, allowing the kitchen to showcase fresh, local ingredients and innovative recipes. These specials rotate throughout the year to highlight the best produce and flavors each season has to offer.

Seasonal sandwiches often feature unique combinations of meats, cheeses, and toppings that are only available for a limited time. This approach encourages customers to visit frequently to experience new tastes and discover unexpected favorites.

The specials are crafted with the same attention to quality and balance that defines the permanent menu items.

Alongside the sandwiches, seasonal sides and drinks are introduced to complement the specials. These offerings often reflect regional culinary traditions and bring a sense of celebration and freshness to the dining experience.

The seasonal menu is a testament to Finney’s commitment to creativity and customer delight.

Examples of Seasonal Specials

  • Autumn Harvest Sandwich: Roasted turkey, apple slices, cranberry chutney, and brie on a ciabatta roll.
  • Summer Caprese: Fresh mozzarella, tomato, basil, and balsamic glaze on focaccia bread.
  • Winter Roast Beef Special: Slow-roasted beef, caramelized onions, horseradish cream, and Swiss cheese on rye.
Season Special Sandwich Key Ingredients
Autumn Autumn Harvest Sandwich Turkey, apple, cranberry chutney, brie, ciabatta
Summer Summer Caprese Mozzarella, tomato, basil, balsamic glaze, focaccia
Winter Winter Roast Beef Special Roast beef, caramelized onion, horseradish cream, Swiss, rye

Customizable Options and Add-Ons

Finney’s Sandwich Shop understands that everyone’s taste is unique, which is why the menu offers a wide range of customizable options and add-ons. This flexibility allows customers to tailor their meals to their exact preferences, dietary needs, and cravings.

From bread selection to extra toppings, personalization is encouraged to create the perfect sandwich experience.

The add-ons include everything from additional meat slices and cheeses to an array of fresh vegetables and gourmet sauces. There are also options for customers with dietary restrictions, such as gluten-free bread and dairy-free cheese substitutes.

The staff is well-trained to assist in building sandwiches that meet specific requirements without compromising on flavor.

Customizing your sandwich at Finney’s is simple and rewarding. The menu clearly lists available options with pricing, enabling informed choices that enhance the meal.

Whether you want to add a spicy kick or a creamy texture, the wide variety of add-ons ensures your sandwich is exactly as you desire.

Popular Add-Ons

  • Extra Meat: Turkey, ham, roast beef, pastrami, or bacon.
  • Cheese Choices: Swiss, cheddar, provolone, or dairy-free cheese.
  • Fresh Toppings: Lettuce, tomato, pickles, onions, jalapeños, avocado.
  • Special Sauces: Chipotle mayo, honey mustard, ranch, garlic aioli.

“The ability to customize every sandwich allows our customers to express their personal tastes and dietary needs while enjoying our quality ingredients.” – Finney’s Head Chef

Conclusion

Finney’s Sandwich Shop Menu is a celebration of variety, quality, and customer-centric design. From the robust and flavorful signature sandwiches to the thoughtful vegetarian and vegan options, the menu caters to a wide audience with diverse tastes and dietary preferences.

Each section of the menu is carefully curated to ensure freshness, balance, and satisfaction in every bite.

The inclusion of classic deli favorites alongside innovative seasonal specials keeps the offerings both comforting and exciting. Finney’s commitment to high-quality ingredients, house-made components, and customizable choices ensures that every visit can be tailored to individual preferences.

The thoughtful beverage and side selections round out the dining experience, making Finney’s a well-rounded destination for any meal occasion.

Whether you are stopping by for a quick lunch or lingering over a leisurely dinner, Finney’s Sandwich Shop promises a consistently excellent experience. Their menu reflects a deep understanding of what makes a sandwich truly great—attention to detail, quality ingredients, and a passion for flavor.

This makes Finney’s not just a sandwich shop, but a community favorite where tradition meets creativity in every order.

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