Nestled in the heart of town, Finnegan’s Irish Pub & Restaurant offers more than just a place to dine—it delivers an authentic taste of Ireland through its meticulously crafted menu. Whether you’re a longtime fan of traditional Irish fare or a curious newcomer eager to explore, Finnegan’s promises a culinary journey that marries rich heritage with modern flair.
The warmth of its wooden interiors and the friendly buzz of lively conversations complement the diverse selection of dishes, making every visit a memorable experience.
The menu at Finnegan’s is a celebration of Irish culture, featuring hearty classics alongside innovative creations that reflect the evolving tastes of today’s diners. From the first bite of their signature appetizers to the last sip of a perfectly poured Guinness, each element is thoughtfully selected to evoke comfort and excitement.
Guests can expect a harmonious blend of fresh ingredients, bold flavors, and traditional Irish cooking techniques, all presented with a contemporary twist.
Beyond just food, Finnegan’s menu embraces the spirit of community and conviviality that Irish pubs are known for. It’s a place where families gather for a satisfying meal, friends toast to good times, and newcomers are welcomed with open arms.
Every item on the menu tells a story, inviting patrons to savor not only the taste but also the rich cultural tapestry behind each dish. Exploring Finnegan’s Irish Pub & Restaurant menu offers a feast for the senses and a true taste of Ireland’s culinary heritage.
Starters and Appetizers
The appetizer section at Finnegan’s Irish Pub & Restaurant sets the tone for the meal with a variety of flavorful and comforting options. Crafted to awaken the palate, these starters range from traditional Irish favorites to contemporary bites, perfect for sharing or indulging solo.
One of the standout appetizers is the Irish Potato Skins, which come loaded with melted cheddar, crispy bacon bits, and a dollop of sour cream. These are a delightful fusion of crunchy and creamy textures, embodying the pub’s homey vibe.
Another crowd-pleaser is the Seafood Chowder, a rich and creamy soup brimming with fresh clams, salmon, and cod, seasoned with fresh herbs and a hint of smoky bacon.
Popular Appetizers
- Dublin Bay Prawns: Grilled with garlic butter and parsley.
- Boxty Cakes: Traditional Irish potato pancakes served with smoked salmon and crème fraîche.
- Black and White Pudding Bites: Slices of classic Irish puddings, pan-fried and served with a tangy mustard sauce.
“The starters at Finnegan’s perfectly balance tradition with innovation, offering something that feels both nostalgic and refreshingly new.”
Whether you prefer something light or crave a more filling appetizer, the variety here ensures a great start to your meal. Sharing plates encourage conviviality, embodying the communal spirit of an Irish pub.
Traditional Irish Main Courses
At the heart of Finnegan’s menu lies an array of traditional Irish main courses that pay homage to the country’s rich culinary customs. These dishes emphasize slow-cooked, hearty ingredients designed to satisfy and comfort.
The Classic Irish Stew is a must-try, featuring tender lamb simmered with root vegetables and fresh herbs in a savory broth. This dish captures the essence of Irish cooking—simple ingredients transformed into deep, soulful flavors.
Another beloved entrée is the Cottage Pie, made with ground beef, onions, and vegetables, topped with fluffy mashed potatoes and baked to perfection.
Signature Mains
- Bangers and Mash: Juicy Irish sausages served over creamy mashed potatoes with rich onion gravy.
- Shepherd’s Pie: Ground lamb with mixed vegetables in a savory gravy, crowned with golden mashed potatoes.
- Guinness Beef Pie: Slow-cooked beef in a rich Guinness-infused gravy, encased in flaky pastry.
| Dish | Main Ingredients | Cooking Style |
| Irish Stew | Lamb, potatoes, carrots, onions | Slow simmered |
| Cottage Pie | Ground beef, mashed potatoes, vegetables | Baked |
| Bangers and Mash | Irish sausages, mashed potatoes | Grilled and mashed |
These mains are designed to evoke a sense of home and tradition, perfect for anyone seeking a genuine Irish culinary experience. The generous portions and robust flavors make them ideal for a hearty lunch or dinner.
Seafood Delights
Leveraging Ireland’s proximity to the Atlantic Ocean, Finnegan’s menu features an impressive selection of seafood dishes that highlight fresh, locally sourced ingredients. These dishes strike a balance between rustic charm and refined elegance.
The Pan-Seared Salmon is a standout, served with a dill and mustard sauce that complements the fish’s natural richness. For those who enjoy shellfish, the Mussels in White Wine Sauce deliver a fragrant, briny flavor that pairs perfectly with a pint of stout or a crisp white wine.
Seafood Specials
- Fish and Chips: Classic beer-battered cod served with tartar sauce and mushy peas.
- Crab Cakes: Golden-fried, served with a tangy remoulade.
- Seafood Platter: A generous mix of shrimp, crab, mussels, and smoked salmon, ideal for sharing.
“Finnegan’s seafood dishes bring the freshness of the Irish coast straight to your plate, with every bite revealing the ocean’s bounty.”
These offerings demonstrate the kitchen’s commitment to quality and freshness, ensuring every dish bursts with flavor and authenticity. Seafood lovers will find plenty to savor here, whether seeking traditional tastes or modern interpretations.
Vegetarian and Lighter Options
Understanding the diverse preferences of modern diners, Finnegan’s Irish Pub & Restaurant offers a thoughtful range of vegetarian and lighter dishes. These options emphasize fresh, seasonal ingredients without sacrificing the robust flavors characteristic of Irish cuisine.
The Vegetarian Boxty is a highlight, featuring potato pancakes filled with sautéed mushrooms, spinach, and goat cheese. Another excellent choice is the Roasted Vegetable Salad, tossed with a tangy balsamic dressing and topped with toasted walnuts for added crunch.
Healthy and Herbivore Choices
- Irish Garden Soup: A vibrant medley of fresh vegetables simmered in a light broth.
- Grilled Portobello Mushrooms: Served with garlic aioli and mixed greens.
- Quinoa and Beetroot Salad: A nutrient-packed dish with feta and pumpkin seeds.
| Dish | Key Ingredients | Calories (approx.) |
| Vegetarian Boxty | Potato, mushrooms, spinach, goat cheese | 450 |
| Roasted Vegetable Salad | Seasonal vegetables, walnuts, balsamic dressing | 320 |
| Irish Garden Soup | Carrots, leeks, potatoes, celery | 180 |
Finnegan’s dedication to accommodating dietary preferences ensures that vegetarians and health-conscious diners can enjoy a satisfying meal without compromise. The dishes are flavorful, colorful, and thoughtfully prepared to nourish both body and soul.
Classic Irish Desserts
The dessert menu at Finnegan’s Irish Pub & Restaurant offers a sweet conclusion to any meal, featuring timeless Irish favorites that comfort and delight. Each dessert is prepared with care, using traditional recipes passed down through generations.
Among the must-tries is the Baileys Irish Cream Cheesecake, a luscious blend of creamy cheesecake infused with the iconic Irish liqueur, resting on a buttery biscuit base. Another classic is the Sticky Toffee Pudding, rich and moist, served warm with a generous drizzle of caramel sauce and a scoop of vanilla ice cream.
Sweet Treats
- Apple Tart: Fresh apples baked with cinnamon and nutmeg, served with custard.
- Irish Coffee Ice Cream: Creamy ice cream with a subtle coffee and whiskey flavor.
- Chocolate Guinness Cake: Dense and moist, with a hint of stout for depth.
“Finnegan’s desserts are the perfect harmony of indulgence and tradition, offering the ideal finish to any Irish feast.”
These desserts are crafted not just to satisfy a sweet tooth but to evoke the rich cultural stories behind each recipe. Their comforting textures and rich flavors make them the perfect way to end your dining experience on a high note.
Beverage Selection: Pints and Spirits
Complementing the food, Finnegan’s beverage menu is an extensive collection of authentic Irish pints and expertly curated spirits. It caters to both traditionalists and those seeking something new and exciting.
The Guinness stout is an iconic choice, served with the perfect creamy head and robust flavor. For whiskey lovers, the menu features a selection of aged single malts and blended Irish whiskeys, each with unique tasting notes that reflect Ireland’s rich distilling heritage.
There are also craft beers on tap and a thoughtfully compiled wine list to suit various palates.
Featured Drinks
- Guinness Draught: Rich, creamy, and smooth stout.
- Jameson Irish Whiskey: Triple-distilled for a smooth finish.
- Irish Coffee: Hot coffee with whiskey and cream, perfect for colder evenings.
- Craft Beer Selection: Rotating taps featuring local and Irish breweries.
| Beverage | Flavor Profile | Best Food Pairing |
| Guinness Draught | Rich, roasted, creamy | Beef stew, bangers and mash |
| Jameson Whiskey | Smooth, sweet, slightly spicy | Seafood, desserts |
| Irish Coffee | Warm, sweet, creamy | Desserts, especially chocolate cake |
“A great Irish meal is incomplete without the perfect drink, and Finnegan’s offers a beverage selection that honors that tradition.”
The thoughtful pairing suggestions and diverse options make it easy for guests to find the ideal companion for their meal, enhancing the overall dining experience.
Family-Friendly and Kids’ Menu
Understanding the importance of family dining, Finnegan’s Irish Pub & Restaurant offers a dedicated kids’ menu alongside family-friendly options. This ensures that even the youngest guests enjoy a meal tailored to their tastes and nutritional needs.
The kids’ menu features smaller portions of classic dishes like Mini Fish and Chips and Chicken Tenders, served with fries and vegetables. There are also healthy sides and simple desserts to round out the meal.
The family-friendly dishes are designed to be flavorful yet approachable for children and adults alike.
Kids’ Favorites
- Mini Bangers and Mash: Perfectly sized for little appetites.
- Cheese and Tomato Pizza: A simple, universally loved option.
- Mac and Cheese: Creamy and comforting, made with Irish cheddar.
The restaurant’s welcoming atmosphere ensures families feel comfortable and relaxed, with attentive service catering to the needs of children. This approach makes Finnegan’s a great destination for family outings and celebrations.
“Finnegan’s commitment to family dining means all ages can share in the joy of Irish cuisine together.”
This inclusiveness adds another layer of appeal to the pub, making it a place where memories are made over shared meals and laughter.
Conclusion
Finnegan’s Irish Pub & Restaurant offers a menu that is a true reflection of Ireland’s culinary heritage, skillfully blended with contemporary influences to meet the tastes of a diverse clientele. From the warming starters to the hearty traditional mains, fresh seafood selections, and indulgent desserts, every dish is crafted with passion and authenticity.
The extensive beverage list further complements the food, ensuring each meal is paired with the perfect drink to enhance flavors and elevate the dining experience.
What sets Finnegan’s apart is its dedication to quality, tradition, and community spirit. The menu caters to a wide range of preferences, including vegetarian and family-friendly options, making it a welcoming space for all guests.
The careful attention to detail in every dish and drink reflects a deep respect for Irish culture and a desire to share it with others in an inviting, warm atmosphere.
Whether you’re seeking a nostalgic taste of Ireland or a vibrant dining experience with friends and family, Finnegan’s Irish Pub & Restaurant menu offers an unforgettable journey through Irish cuisine.
It’s more than just a meal—it’s an invitation to experience the warmth, flavor, and hospitality that define true Irish dining.
