Finley’s Lunch Menu is a celebration of fresh ingredients, bold flavors, and thoughtfully crafted dishes designed to satisfy a variety of palates. Whether you’re seeking a hearty meal to fuel your afternoon or a light, refreshing bite, Finley’s offers an extensive selection that caters to every preference.
The menu is carefully curated to balance classic favorites with innovative creations, making it a standout choice for lunch enthusiasts who appreciate quality and creativity. Every dish reflects a dedication to sourcing the finest produce and presenting it in an inviting, flavorful way.
At Finley’s, the lunch experience goes beyond just food; it’s about bringing people together around a table filled with options that inspire delight and comfort. From vibrant salads to savory sandwiches, and from comforting soups to indulgent desserts, the menu is built with intention and care.
Diners can expect a harmonious blend of textures, tastes, and nutrition, all served with exceptional attention to detail. This commitment to excellence ensures that every meal is memorable and satisfying.
Whether you’re visiting for a quick bite or a leisurely lunch, Finley’s offers a dynamic range of dishes that reflect both tradition and innovation. The menu is designed to meet dietary needs and preferences, ensuring inclusivity without compromising flavor.
Every element is thoughtfully prepared to deliver an experience that is as nourishing as it is delicious.
Fresh Salads and Garden Bowls
Starting with fresh salads and garden bowls, Finley’s emphasizes vibrant, crisp ingredients combined in imaginative ways. These offerings are perfect for those who want a nutritious lunch without sacrificing taste or satisfaction.
Each salad is a carefully balanced composition of fresh greens, seasonal vegetables, nuts, seeds, and premium proteins. The dressings are house-made, crafted to enhance the natural flavors of the ingredients without overpowering them.
From tangy vinaigrettes to creamy herb blends, there’s a dressing to complement every salad.
Finley’s is committed to using organic and locally sourced produce whenever possible. This not only supports local farmers but also ensures peak freshness and flavor in each dish.
Salads are designed to be filling yet light, making them ideal for maintaining energy through the afternoon.
Popular Salad Options
- Kale and Quinoa Bowl: A nutrient-dense mix featuring kale, tri-color quinoa, avocado, toasted almonds, and a citrus-tahini dressing.
- Classic Caesar Salad: Crisp romaine, shaved Parmesan, crunchy croutons, and a rich, creamy Caesar dressing with a hint of anchovy.
- Roasted Beet and Goat Cheese Salad: Earthy roasted beets paired with creamy goat cheese, candied walnuts, and arugula, finished with a balsamic glaze.
- Asian Sesame Salad: Mixed greens with shredded carrots, edamame, mandarin oranges, crispy wontons, and a sesame-ginger dressing.
“A salad is never just a salad at Finley’s; it’s a vibrant medley of textures and colors that nourishes both body and soul.”
Hearty Sandwiches and Wraps
Sandwiches and wraps at Finley’s offer a satisfying middle ground between convenience and gourmet flair. Each item is crafted with freshly baked breads and wraps, high-quality proteins, and inventive toppings.
These options are designed to be filling and flavorful, making them ideal for those who want a substantial lunch without the fuss. Finley’s uses artisan breads baked daily, including sourdough, ciabatta, and multigrain, to add texture and depth to each sandwich.
Wraps are made with soft, pliable tortillas that hold a mix of vibrant veggies, lean meats, and savory sauces. The menu includes a variety of options catering to meat lovers, vegetarians, and those seeking gluten-free alternatives.
Signature Sandwiches
- Turkey Avocado Club: Roasted turkey breast, ripe avocado, crispy bacon, lettuce, tomato, and chipotle mayo on toasted multigrain bread.
- Caprese Panini: Fresh mozzarella, vine-ripened tomatoes, basil pesto, and balsamic reduction pressed on ciabatta bread.
- BBQ Pulled Pork Wrap: Slow-cooked pulled pork, tangy BBQ sauce, coleslaw, and pickles wrapped in a whole wheat tortilla.
- Grilled Veggie and Hummus: Marinated zucchini, roasted red peppers, eggplant, and creamy hummus wrapped in a spinach tortilla.
| Sandwich | Calories | Protein (g) | Gluten-Free Option |
| Turkey Avocado Club | 650 | 40 | Yes (lettuce wrap) |
| Caprese Panini | 550 | 25 | No |
| BBQ Pulled Pork Wrap | 700 | 45 | Yes (corn tortilla) |
| Grilled Veggie and Hummus | 480 | 15 | Yes |
Comforting Soups and Stews
Finley’s soup selection is designed to provide warmth and comfort, perfect for cooler days or when you crave a soothing meal. The soups are made daily from scratch using fresh, seasonal ingredients and slow-cooked stocks.
Each soup balances hearty textures with rich flavor profiles. Options range from light broths to thick stews, catering to a variety of tastes and dietary needs.
Soups are paired with freshly baked bread or crackers to round out the meal.
Many soups are vegetarian or vegan, and all are free from artificial additives, reflecting Finley’s commitment to wholesome dining.
Featured Soups
- Classic Chicken Noodle: Tender chicken, egg noodles, carrots, celery, and herbs in a savory broth.
- Roasted Tomato Basil: Slow-roasted tomatoes blended with fresh basil and cream for a velvety finish.
- Lentil and Vegetable Stew: Protein-packed lentils simmered with root vegetables and fragrant spices.
- Spicy Black Bean Soup: Black beans, bell peppers, and onions with a hint of chipotle for a smoky kick.
“Our soups are crafted to be more than just a meal; they are a warm embrace on a chilly day.”
Seasonal Specials and Chef’s Creations
Finley’s seasonal specials showcase the creativity and expertise of the kitchen team. These dishes highlight ingredients at their peak, ensuring freshness and flavor that change with the seasons.
Chef’s creations often introduce bold or unexpected combinations, inviting diners to explore new tastes. These specials rotate frequently, encouraging repeat visits and discovery.
Seasonal menus are crafted with sustainability in mind, using ingredients that are abundant and locally available to minimize environmental impact.
Current Seasonal Highlights
- Spring Asparagus Risotto: Creamy Arborio rice with fresh asparagus tips, Parmesan, and lemon zest.
- Summer Peach and Burrata Salad: Juicy peaches paired with creamy burrata, arugula, and a honey-lavender drizzle.
- Autumn Pumpkin Soup: Silky pumpkin puree with warming spices and a swirl of crème fraîche.
- Winter Braised Short Ribs: Tender beef ribs slow-cooked in red wine reduction with root vegetables.
| Dish | Season | Calories | Vegetarian |
| Spring Asparagus Risotto | Spring | 520 | Yes |
| Summer Peach and Burrata Salad | Summer | 430 | Yes |
| Autumn Pumpkin Soup | Autumn | 300 | Yes |
| Winter Braised Short Ribs | Winter | 750 | No |
Healthy Sides and Snacks
To complement main dishes, Finley’s offers a variety of healthy sides and snacks that add texture, flavor, and nutritional value. These are perfect for lightening up a meal or enjoying on their own.
Sides include an assortment of roasted vegetables, grain salads, and fresh fruit cups. Snacks are carefully portioned and feature nutrient-rich ingredients to keep energy levels steady throughout the day.
Finley’s prioritizes options that are minimally processed and free from preservatives, catering to health-conscious diners without sacrificing taste.
Popular Sides and Snacks
- Roasted Brussels Sprouts: Tossed with olive oil and sea salt, roasted to a caramelized finish.
- Quinoa and Black Bean Salad: A protein-packed mix with cilantro, lime, and a hint of chili.
- Fresh Fruit Cup: Seasonal fruits cut fresh daily for a naturally sweet treat.
- Hummus and Veggie Sticks: Creamy chickpea hummus served with crunchy carrots, celery, and bell peppers.
“Every side at Finley’s is thoughtfully prepared to enhance your meal and nourish your body.”
Decadent Desserts and Sweet Treats
Finley’s dessert menu provides a delightful end to any lunch, featuring indulgent yet thoughtfully balanced sweets. Desserts are made in-house using quality ingredients, ensuring both flavor and freshness.
The selection includes classic favorites reimagined with a modern twist alongside lighter fruit-based options. This variety caters to different preferences while maintaining a focus on balanced sweetness.
Pastry chefs pay meticulous attention to texture and presentation, making each dessert as beautiful as it is delicious.
Signature Desserts
- Chocolate Espresso Torte: Rich dark chocolate layered with espresso-infused cream and topped with cocoa nibs.
- Lemon Poppy Seed Cake: Moist cake with a zesty lemon glaze and crunchy poppy seeds.
- Seasonal Fruit Tart: Buttery tart shell filled with pastry cream and topped with fresh, colorful fruits.
- Classic Vanilla Bean Crème Brûlée: Silky custard with a caramelized sugar crust.
| Dessert | Calories | Gluten-Free | Contains Nuts |
| Chocolate Espresso Torte | 420 | Yes | No |
| Lemon Poppy Seed Cake | 360 | No | Yes |
| Seasonal Fruit Tart | 300 | No | No |
| Classic Vanilla Bean Crème Brûlée | 390 | Yes | No |
Beverages and Refreshments
Finley’s offers a carefully selected range of beverages to complement every meal. From refreshing cold-pressed juices to expertly brewed coffees and teas, there’s something to suit every mood and preference.
The beverage menu includes both classic and creative options, focusing on natural ingredients and balanced flavors. Many drinks are made fresh daily and feature no artificial sweeteners or additives.
Whether you need a quick caffeine boost, a hydrating refreshment, or a soothing warm drink, Finley’s beverage selection is designed to enhance your dining experience.
Beverage Highlights
- Cold-Pressed Green Juice: A detoxifying blend of kale, cucumber, green apple, and lemon.
- Signature Iced Coffee: Smooth cold brew with a splash of almond milk and a hint of vanilla.
- Herbal Tea Selection: Chamomile, peppermint, and ginger lemon teas sourced from organic farms.
- Classic Lemonade: Freshly squeezed lemons sweetened naturally with honey.
“Our beverages are crafted to refresh, revitalize, and perfectly accompany your meal at Finley’s.”
Conclusion
Finley’s Lunch Menu is a thoughtfully curated collection of dishes that celebrates freshness, quality, and culinary creativity. Every item is designed to satisfy a range of tastes and dietary preferences while maintaining a steadfast commitment to wholesome ingredients and expert preparation.
From the crisp, vibrant salads to the hearty sandwiches, comforting soups, and decadent desserts, Finley’s offers a complete dining experience crafted to delight and nourish.
The seasonal specials and chef’s creations inject excitement and innovation into the menu, encouraging guests to explore new flavors and combinations. Meanwhile, the healthy sides and refreshing beverages round out the menu, ensuring there’s something for everyone at every visit.
Finley’s is more than a place to eat lunch—it’s a destination for those who appreciate the art of good food, served with care and passion.
Choosing Finley’s means embracing a meal that not only tastes exceptional but also supports sustainable practices and mindful eating. It’s a place where every bite tells a story of dedication to quality, making lunchtime something to look forward to every day.