Located in the heart of the picturesque countryside, Fieldstone Restaurant is a culinary oasis that offers a unique and unforgettable dining experience. Established in 1998, this family-owned establishment has been delighting guests with its exceptional cuisine and warm hospitality for over two decades.
Nestled amidst rolling hills and lush meadows, Fieldstone Restaurant boasts a charming and rustic ambiance. The historic fieldstone building, with its exposed beams and cozy fireplaces, creates an inviting atmosphere that transports diners to a simpler time. Whether you’re seeking a romantic evening or a casual gathering with friends and family, Fieldstone’s warm and welcoming environment is sure to captivate you.
The restaurant’s concept is rooted in a deep appreciation for locally sourced, seasonal ingredients and a commitment to sustainable farming practices. The talented culinary team works closely with local farmers and purveyors to ensure that each dish is crafted with the freshest and highest-quality ingredients available.
Fieldstone Restaurant’s menu is a celebration of regional flavors and culinary traditions, seamlessly blending classic techniques with contemporary twists. From mouth-watering appetizers and hearty entrees to decadent desserts, every dish is a masterpiece of flavor and presentation.
As you step through the doors, you’ll be greeted by the tantalizing aromas wafting from the open kitchen, where skilled chefs meticulously prepare each dish with passion and precision. The dining room exudes a cozy and inviting ambiance, with soft lighting, rich wood accents, and a crackling fireplace that sets the stage for an unforgettable culinary journey.
Appetizers and Starters
Fieldstone’s appetizer menu is a delightful introduction to the restaurant’s culinary expertise. One of the standout offerings is the French Onion Au Gratin Soup, a rich and decadent blend of caramelized onions, savory broth, and a golden, crispy cheese topping. This classic dish is a testament to the chef’s mastery of flavor and texture.
For those seeking a unique and indulgent starter, the Spinach Artichoke Dip is a must-try. This creamy, cheesy dip is served with warm pita chips, making it the perfect shareable appetizer. The combination of spinach, artichokes, and a blend of melted cheeses creates a flavor explosion that will leave you craving for more.
Another signature dish that showcases Fieldstone’s commitment to locally sourced ingredients is the Stuffed Banana Peppers. These roasted peppers are filled with a savory mixture of Italian sausage, breadcrumbs, and a blend of herbs and spices, creating a delightful balance of flavors and textures.
Adventurous diners will delight in the Smoked Salmon Flatbread, a unique offering that combines the richness of smoked salmon with the crispness of a wood-fired flatbread. Topped with capers, red onions, and a tangy dill cream cheese, this appetizer is a true testament to Fieldstone’s culinary creativity.
Soups and Salads
At Fieldstone, we take pride in our delectable soup and salad offerings, ensuring that every bite is a burst of fresh flavors. Our soup of the day is a rotating masterpiece, crafted daily by our skilled chefs using the finest seasonal ingredients. Whether it’s a rich and creamy bisque or a hearty and comforting chowder, each spoonful is a testament to our culinary expertise.
For those seeking a more substantial portion, our quart of soup option is the perfect choice. Indulge in a generous serving of your favorite soup, ideal for sharing or savoring throughout the day. Our soup menu is ever-evolving, ensuring that there’s always something new and exciting to tantalize your taste buds.
Beyond our soup offerings, our salad bar is a true feast for the senses. Brimming with an array of crisp greens, vibrant vegetables, and an assortment of toppings, our salad bar allows you to create your own masterpiece. From classic Caesar salads to innovative combinations featuring locally sourced ingredients, our salad bar is a celebration of freshness and flavor.
For those seeking a more curated experience, our signature salads are a must-try. Our chefs have meticulously crafted these salads, combining the perfect balance of textures and flavors. Indulge in our Fieldstone Cobb Salad, a harmonious blend of crisp greens, succulent grilled chicken, avocado, bacon, and a tangy vinaigrette dressing. Or, savor our Quinoa and Kale Salad, a nutritious and delightful combination of nutty quinoa, tender kale, and a zesty lemon vinaigrette.
Seafood Entrees
Fieldstone’s seafood entrees are a true highlight of the menu, showcasing the freshest catch from the nearby waters. One of the standout dishes is the Crab Stuffed Jumbo Shrimp, featuring plump shrimp bursting with a savory crab stuffing. The delicate flavors are complemented by a rich lemon butter sauce, making every bite a delightful indulgence.
For those who appreciate the delicate sweetness of scallops, the Sea Scallops dish is a must-try. These succulent morsels are pan-seared to perfection, resulting in a golden-brown crust that gives way to a tender and buttery interior. Served with seasonal vegetables and a zesty citrus beurre blanc, this dish is a true celebration of flavors.
If you’re in the mood for a seafood feast, the Fisherman’s Platter is sure to satisfy. This generous platter includes a bounty of fresh seafood, including beer-battered cod, crispy shrimp, and tender sea scallops. Accompanied by golden fries and a tangy tartar sauce, it’s a seafood lover’s dream come true.
In addition to these signature dishes, Fieldstone’s seafood offerings are constantly evolving to showcase the best of each season. During the warmer months, you might find a refreshing grilled salmon salad or a light and flavorful crab cake sandwich on the menu. As the seasons change, heartier options like a rich seafood stew or a decadent lobster mac and cheese take center stage, providing a cozy and comforting dining experience.
Chicken and Poultry Dishes
For those who prefer poultry, Fieldstone’s menu offers a mouthwatering selection of chicken and turkey dishes that are sure to delight. One of the standout items is the Chicken Marsala, featuring tender chicken breast sautéed in a rich Marsala wine sauce with mushrooms and served over a bed of linguine. This classic Italian dish is a fan favorite and a testament to the chef’s mastery of flavors.
Another must-try is the Chicken Cordon Bleu, a delectable combination of chicken breast stuffed with ham and Swiss cheese, then breaded and baked to perfection. This dish is a true indulgence, with every bite bursting with savory flavors and a crispy exterior.
For those seeking a healthier option, the Grilled Chicken Salad is a refreshing choice. Juicy grilled chicken is served atop a bed of mixed greens, accompanied by an array of fresh vegetables, cheese, and your choice of dressing. This salad is not only delicious but also a nutritious option for health-conscious diners.
One of Fieldstone’s signature dishes is the Turkey Dinner, a comforting classic that will transport you back to your grandmother’s kitchen. Slow-roasted turkey is served with homemade stuffing, mashed potatoes, gravy, and a medley of seasonal vegetables. This dish is a true labor of love, with each component carefully prepared to perfection.
For those seeking a bit of spice, the Cajun Chicken Pasta is a must-try. Tender chicken is sautéed with bell peppers, onions, and a zesty Cajun seasoning, then tossed with penne pasta in a creamy sauce. This dish packs a flavorful punch and is sure to tantalize your taste buds.
Beef and Steak Entrees
Fieldstone’s beef and steak entrees are a true testament to the restaurant’s commitment to quality and flavor. From succulent steaks to unique beef preparations, the menu offers a wide range of options to satisfy even the most discerning palates.
For steak lovers, the highlight is undoubtedly the Signature Filet Mignon. This tender, juicy cut is aged to perfection and grilled to your desired doneness, allowing the rich, beefy flavor to shine through. Complement your steak with a variety of delectable sauces, such as the velvety Béarnaise or the bold Peppercorn Demi-Glace.
If you’re in the mood for something truly unique, try the Beef Wellington – a classic dish that showcases Fieldstone’s culinary expertise. Tender beef tenderloin is wrapped in a flaky pastry crust, creating a harmonious blend of textures and flavors. This dish is a true showstopper and a must-try for any beef connoisseur.
For those seeking a heartier option, the Slow-Roasted Prime Rib is a crowd favorite. This succulent cut is slowly roasted to perfection, ensuring a juicy and flavorful interior with a crispy, seasoned crust. Served with a rich au jus and creamy horseradish sauce, it’s a dish that will leave you craving for more.
Vegetarians need not worry, as Fieldstone offers a delectable Portobello Mushroom Steak. These meaty mushrooms are marinated in a savory blend of herbs and spices, then grilled to perfection, creating a satisfying and flavorful meatless option.
No matter your preference, Fieldstone’s beef and steak entrees are sure to impress. Each dish is expertly prepared with the finest ingredients and served with a side of your choice, ensuring a truly memorable dining experience.
Vegetarian and Vegan Options
For those seeking plant-based or meatless options, Fieldstone’s menu offers a diverse array of vegetarian and vegan dishes that are sure to delight. The culinary team takes great care in crafting flavorful and satisfying meals that showcase the natural flavors and textures of fresh, locally-sourced produce.
One of the standout vegetarian entrees is the Vegetable Stir Fry, a vibrant medley of crisp vegetables tossed in a savory sauce and served over a bed of fragrant jasmine rice. This dish can be customized to suit individual preferences, with the option to add tofu or plant-based protein for an extra boost of nutrition.
The Vegan Eggplant Parmesan is a crowd favorite, featuring layers of tender eggplant slices, zesty marinara sauce, and a creamy cashew-based “cheese” topping. This dish is baked to perfection, creating a comforting and indulgent meal that even non-vegans will love.
For a lighter fare, the Quinoa and Roasted Vegetable Salad is a refreshing choice. Packed with nutrient-rich quinoa, roasted seasonal vegetables, and a zesty lemon vinaigrette, this salad is both satisfying and bursting with flavor.
Fieldstone also offers a rotating selection of vegan soups, such as the hearty Lentil and Vegetable Soup or the creamy Roasted Cauliflower Bisque. These soups are perfect for a light meal or as a starter before indulging in one of the restaurant’s delectable plant-based entrees.
For those with dietary restrictions or preferences, the knowledgeable staff is happy to accommodate special requests and provide guidance on modifying dishes to suit individual needs. Fieldstone’s vegetarian and vegan offerings are a testament to the restaurant’s commitment to providing exceptional dining experiences for all guests.
Handhelds and Sandwiches
At Fieldstone, our handheld and sandwich offerings are a true delight for those seeking a satisfying and flavorful meal. From classic burgers to unique sandwich creations, our menu is sure to tantalize your taste buds.
Burger Delights:
For burger enthusiasts, our selection is a must-try. We take pride in using only the freshest, high-quality ingredients to craft our signature burgers. The Fieldstone Burger is a crowd favorite, featuring a juicy beef patty topped with aged cheddar, crispy bacon, and our house-made bourbon barbecue sauce, served on a toasted brioche bun. Vegetarians can indulge in the delectable Portobello Mushroom Burger, a hearty and flavorful alternative with a grilled portobello cap, roasted red peppers, and a tangy garlic aioli.
Sandwich Sensations:
Our sandwich menu is a true showcase of creativity and flavor. The Pittsburgh Blackened Sirloin Salad is a local favorite, featuring tender blackened sirloin steak atop a bed of mixed greens, topped with crumbled bleu cheese, diced tomatoes, and crispy onion straws, served with our signature house dressing. For those seeking a taste of the Mediterranean, the Grilled Chicken Pesto Sandwich is a must-try, with juicy grilled chicken breast, house-made basil pesto, roasted red peppers, and fresh mozzarella on a toasted ciabatta roll.
Unique Creations:
At Fieldstone, we pride ourselves on offering unique and innovative handheld options that are sure to surprise and delight. Our Smoked Brisket Grilled Cheese is a twist on the classic, featuring slow-smoked brisket, aged cheddar, and a tangy barbecue sauce, grilled to perfection on sourdough bread. The Blackened Salmon BLT is another standout, combining flaky blackened salmon, crispy bacon, lettuce, tomato, and a zesty lemon-dill aioli on a toasted croissant.
Stone Baked Pizzas
At Fieldstone, our stone baked pizzas are a true highlight of our menu. We pride ourselves on using only the freshest and highest quality ingredients, sourced from local suppliers whenever possible. Our dough is made fresh daily and allowed to rise slowly, resulting in a light and airy crust that is crispy on the outside and chewy on the inside.
One of our signature pies is the Fieldstone Supreme, a classic combination of pepperoni, sausage, mushrooms, onions, and bell peppers, all atop a bed of our house-made marinara sauce and a generous helping of mozzarella cheese. For those who prefer a more unique twist, we highly recommend the Barbeque Chicken Pizza, featuring tender chunks of grilled chicken, tangy barbecue sauce, red onions, and a blend of cheddar and mozzarella cheeses.
If you’re in the mood for something truly special, try our Prosciutto and Fig Pizza. This gourmet pie features thin slices of prosciutto di Parma, caramelized onions, fresh figs, and a drizzle of balsamic reduction, all atop a base of creamy goat cheese and our house-made garlic olive oil sauce.
Vegetarians and vegans need not worry – we offer a delicious Roasted Vegetable Pizza, loaded with a medley of seasonal roasted veggies, topped with a blend of vegan cheeses and a pesto sauce made from our own homegrown basil.
No matter your preference, our stone baked pizzas are sure to delight your taste buds. With our ever-changing selection of unique toppings and specialty pies, there’s always something new and exciting to try at Fieldstone.
Desserts and Sweet Treats
Indulge your sweet tooth with Fieldstone’s decadent dessert offerings, showcasing the finest ingredients and expert baking techniques. Our dessert menu is a true delight for those with a penchant for sweet treats.
One of our signature desserts is the Chocolate Lava Cake, a rich and gooey chocolate cake with a molten center that oozes forth when sliced into. Served with a scoop of vanilla bean ice cream, this dessert is a chocoholic’s dream come true.
For those who prefer a lighter option, our Lemon Meringue Pie is a refreshing choice. The tangy lemon custard filling is perfectly balanced with a sweet meringue topping, all nestled in a buttery pie crust.
During the warmer months, our Seasonal Fruit Cobbler is a must-try. We use the freshest locally sourced fruits, such as juicy peaches or plump blueberries, to create a bubbling cobbler with a golden, crispy topping.
If you’re a fan of classic desserts, our New York-Style Cheesecake is sure to delight. Creamy and rich, it’s the perfect blend of sweet and tangy flavors, served with a variety of toppings like fresh strawberry compote or decadent chocolate sauce.
For those who prefer a more indulgent treat, our Molten Chocolate Brownie Sundae is a showstopper. A warm, fudgy brownie is topped with a scoop of vanilla ice cream, hot fudge sauce, whipped cream, and a cherry on top – a dessert lover’s dream come true.
No matter your preference, Fieldstone’s dessert menu offers something to satisfy every sweet craving. From classic favorites to innovative creations, our desserts are crafted with care and attention to detail, ensuring a truly memorable and indulgent experience.
Beverages and Drink Menu
At Fieldstone, we take pride in our extensive beverage offerings, catering to a wide range of tastes and preferences. Whether you’re looking for a perfectly crafted cocktail, a glass of fine wine, or a refreshing non-alcoholic beverage, our drink menu is sure to delight.
Alcoholic Beverages
Wine List
Our carefully curated wine list features a diverse selection of reds, whites, and rosés from renowned vineyards around the world. From bold and full-bodied Cabernet Sauvignons to crisp and refreshing Sauvignon Blancs, our knowledgeable staff can guide you in choosing the perfect wine to complement your meal.
Craft Cocktails
Step into our cozy bar area and indulge in one of our signature craft cocktails, expertly mixed by our talented bartenders. Our cocktail menu features classic favorites like Old Fashioneds and Manhattans, as well as innovative and creative concoctions using fresh, seasonal ingredients and premium spirits.
Beer Selection
For beer enthusiasts, we offer a rotating selection of local and regional craft brews on tap, as well as a curated bottle list featuring a variety of styles, from hoppy IPAs to rich stouts and everything in between.
Non-Alcoholic Beverages
Not in the mood for an alcoholic beverage? Our non-alcoholic drink menu has plenty of options to quench your thirst. Sip on a refreshing lemonade or iced tea, or indulge in a creamy milkshake or smoothie. We also offer a variety of hot beverages, including freshly brewed coffee, hot tea, and rich hot chocolate, perfect for those chilly evenings.
No matter your preference, our beverage menu is sure to provide the perfect accompaniment to your dining experience at Fieldstone. Raise a glass and toast to good food, good drinks, and great company.
Conclusion
Fieldstone Restaurant offers a truly exceptional dining experience with its diverse and mouthwatering menu. From the delectable appetizers to the indulgent desserts, every dish is crafted with the finest ingredients and utmost attention to detail.
The seafood entrees, such as the Crab Stuffed Jumbo Shrimp and the Fisherman’s Platter, are sure to delight any seafood lover. For those who prefer land-based fare, the beef and steak entrees, like the Pittsburgh Blackened Sirloin Salad, are cooked to perfection and bursting with flavor. Vegetarians and vegans will also find a delightful array of options, ensuring that everyone can enjoy a satisfying meal.
Beyond the main courses, Fieldstone’s menu boasts an impressive selection of handhelds, sandwiches, and stone-baked pizzas, catering to various cravings and preferences. And don’t forget to save room for the heavenly desserts, which are the perfect way to cap off your culinary journey.
To truly elevate your dining experience, we invite you to join the exclusive Fieldstone VIP program. Members enjoy a host of benefits, including exclusive events, secret menus, special offers, discounts, and loyalty rewards. Sign up today and unlock a world of culinary indulgence.
Whether you’re a local resident or a visitor to the area, Fieldstone Restaurant promises an unforgettable dining experience. Make your reservation today, or stop by for a delightful meal or takeout. Your taste buds will thank you!