Nestled in the heart of Waynesburg, Pennsylvania, Fat Angelo’s has become a culinary beacon for locals and travelers alike. The aroma of freshly baked dough, bubbling cheese, and simmering sauces greets visitors with a warmth that instantly feels like home.
As a beloved cornerstone of the community, Fat Angelo’s offers much more than just pizza—it’s a place where families gather after football games, friends meet for late-night cravings, and newcomers become loyal regulars after just one visit.
The menu is a testament to the art of Italian-American cuisine, blending time-honored recipes with innovative twists that keep taste buds coming back for more.
From the first bite of a classic slice to the last forkful of a hearty pasta dish, every selection on Fat Angelo’s menu tells a story of passion, tradition, and local pride. The culinary team ensures that each dish is crafted with the freshest ingredients, creating flavors that are both comforting and exciting.
Whether you’re seeking a quick lunch, a family feast, or a late-night snack, Fat Angelo’s Waynesburg menu promises a dining experience that is both satisfying and memorable.
Signature Pizzas: The Heart of Fat Angelo’s
At the core of Fat Angelo’s culinary identity lies its exceptional selection of signature pizzas. With a wide array of toppings, crust styles, and specialty combinations, the pizza menu is both a celebration of tradition and an invitation to try something new.
The classic cheese and pepperoni pizzas remain perennial favorites, boasting a golden, chewy crust and a perfect ratio of tangy tomato sauce to creamy mozzarella. However, Fat Angelo’s truly shines with its inventive specialty pies, each one carefully crafted to deliver a unique blend of flavors.
From meat-lovers to veggie enthusiasts, there is a pie for every palate.
Every pizza is made to order and can be customized with an array of fresh toppings. Patrons can choose from hand-tossed, thin, or deep-dish crusts, ensuring the ideal texture and bite with every slice.
- Hand-Tossed Crust: Classic, chewy, and slightly crisp at the edges.
- Thin Crust: Light, crispy, and perfect for maximizing topping flavors.
- Deep Dish: Thick, hearty, and ideal for those who love a substantial slice.
“Fat Angelo’s pizzas are the gold standard in Greene County. The crust is always perfect, and the toppings are fresh and generous.” — Local Food Critic
For those seeking something truly special, the “Fat Angelo’s Deluxe” offers a medley of meats and vegetables, while the “White Pizza” replaces traditional sauce with a garlicky olive oil base and a blend of Italian cheeses.
Each pizza is a testament to the pizzeria’s commitment to quality and flavor.
Hoagies and Subs: Satisfying Sandwich Selections
More than just a pizza shop, Fat Angelo’s is renowned for its hearty hoagies and subs. These sandwiches are perfect for lunch, dinner, or sharing with friends during a game.
The menu features both hot and cold varieties, each loaded with fresh ingredients and served on pillowy, house-baked rolls. From classic Italian subs to inventive chicken creations, there’s a sandwich to suit every craving.
Each hoagie is generously filled and can be customized with a selection of toppings, sauces, and cheeses. The quality of the bread sets Fat Angelo’s apart, offering a soft yet sturdy base that holds up to even the heartiest fillings.
- Italian Hoagie: A traditional mix of ham, salami, capicola, provolone, and crisp vegetables.
- Meatball Sub: Savory meatballs simmered in marinara and topped with melted mozzarella.
- Chicken Parmesan: Breaded chicken breast, marinara sauce, and gooey cheese baked to perfection.
- Veggie Delight: A fresh medley of garden vegetables and provolone for a lighter option.
Portions are generous, making these sandwiches ideal for sharing or saving for later. Many locals recommend pairing a hoagie with a side of Fat Angelo’s famous fries or onion rings for a complete meal.
“The hoagies at Fat Angelo’s are massive and always bursting with flavor. It’s my go-to spot for a satisfying lunch.” — College Student, Waynesburg University
Pasta Dishes: Italian Comfort Classics
Fat Angelo’s brings the essence of Italian comfort food to Waynesburg with its robust pasta menu. These dishes are a perfect choice for those seeking a warm, filling meal reminiscent of Sunday dinners at Nonna’s table.
From creamy Alfredo to zesty marinara, each pasta is prepared with sauces made in-house daily. The menu offers both traditional favorites and unique creations, catering to various tastes and dietary preferences.
Patrons can choose from a variety of pasta shapes and protein add-ons, creating a personalized dish that feels both indulgent and familiar.
- Spaghetti & Meatballs: Classic spaghetti topped with tender meatballs and homemade marinara.
- Chicken Alfredo: Grilled chicken breast over fettuccine in a rich, creamy Alfredo sauce.
- Baked Ziti: Ziti pasta baked with ricotta, mozzarella, and hearty tomato sauce.
- Eggplant Parmesan: Lightly breaded eggplant layered with cheese and marinara, baked to golden perfection.
Each entrée includes garlic bread, and patrons can opt for a fresh side salad to complete their meal. The combination of generous portions and authentic flavors keeps customers returning for their pasta fix.
| Pasta Dish | Sauce Type | Protein Options |
| Spaghetti | Marinara, Meat Sauce | Meatballs, Sausage, Chicken |
| Fettuccine | Alfredo, Pesto | Chicken, Shrimp |
| Ziti | Tomato, Creamy Pink Sauce | Ricotta, Chicken |
Fat Angelo’s pasta dishes offer a comforting blend of flavors, textures, and aromas, making them a staple for anyone craving a taste of Italy in Pennsylvania.
Appetizers and Starters: The Perfect Prelude
Before diving into a main course, Fat Angelo’s appetizers set the stage for a memorable meal. The menu features a diverse array of starters, from classic Italian fare to American comfort food.
Each appetizer is designed for sharing, making them ideal for groups or family dinners. These dishes are perfect for whetting the appetite or enjoying as a light snack with a cold beverage.
The selection includes both hot and cold options, ensuring that there’s something to please every taste. Many regulars recommend starting with a few appetizers to experience the full range of Fat Angelo’s culinary creativity.
- Garlic Knots: Soft, buttery knots brushed with garlic and herbs, served with marinara.
- Mozzarella Sticks: Crispy on the outside, melty on the inside, paired with zesty tomato sauce.
- Buffalo Wings: Available in a range of heat levels, from mild to extra spicy.
- Loaded Fries: Golden fries topped with cheese, bacon, and a drizzle of ranch dressing.
“The appetizers at Fat Angelo’s are dangerously addictive. We always end up ordering more than we planned!” — Local Family
With generous portion sizes and bold flavors, these starters are a highlight for many guests. Pairing multiple appetizers creates a festive, shareable dining experience that’s perfect for celebrations or casual nights out.
Salads and Lighter Fare: Fresh and Flavorful Options
For those seeking a lighter meal or a crisp, refreshing side, Fat Angelo’s salads offer a vibrant array of flavors and textures. Each salad is made to order with fresh, locally sourced greens and a variety of toppings.
The menu features both classic Italian salads and inventive house creations, all served with homemade dressings. These dishes are a testament to Fat Angelo’s commitment to quality and freshness, providing a welcome balance to the heartier menu items.
Salads can be enjoyed as an entrée or paired with pizza, pasta, or a sandwich for a well-rounded meal. With protein add-ons available, it’s easy to create a satisfying and nutritious option for any appetite.
- Caesar Salad: Crisp romaine, parmesan, and croutons, tossed in creamy Caesar dressing.
- Chef Salad: Mixed greens, ham, turkey, cheese, tomatoes, and hardboiled egg.
- Antipasto Salad: Italian meats, cheeses, olives, and pepperoncini atop a bed of lettuce.
- Garden Salad: A colorful blend of seasonal vegetables, perfect with any main dish.
| Salad | Main Ingredients | Suggested Add-ons |
| Caesar | Romaine, Parmesan, Croutons | Grilled Chicken, Shrimp |
| Chef | Ham, Turkey, Cheese, Egg | Extra Cheese, Bacon Bits |
| Antipasto | Salami, Pepperoni, Olives | Banana Peppers, Artichoke Hearts |
These salads offer a refreshing counterpoint to the rich pizzas and pastas, making them a smart choice for health-conscious diners or anyone craving something crisp and satisfying.
Kids’ Menu: Tasty Choices for Young Diners
Families are at the heart of Fat Angelo’s philosophy, and the kids’ menu reflects this commitment. Designed with younger palates in mind, these dishes combine familiar flavors with the same quality ingredients found throughout the rest of the menu.
The kids’ selections are both fun and nutritious, making it easy for parents to please even the pickiest eaters. Each meal is appropriately portioned and served with a choice of sides and a drink, ensuring a balanced and enjoyable dining experience.
- Mini Cheese Pizza: A personal-sized pizza with gooey cheese on a soft crust.
- Chicken Tenders: Crispy, golden-brown tenders served with fries or apple slices.
- Pasta Bowl: Choice of spaghetti or ziti with marinara or butter.
- Grilled Cheese Sandwich: Served on fresh bread with a side of chips or veggies.
For younger guests, the staff is always happy to accommodate dietary restrictions or special requests. The welcoming atmosphere helps families feel right at home, making mealtime enjoyable for children and parents alike.
“Our kids love coming to Fat Angelo’s—there’s always something on the menu that makes them smile.” — Local Parent
With options that strike a balance between taste and nutrition, the kids’ menu ensures that all members of the family leave satisfied.
Desserts and Sweet Treats: The Perfect Finale
No meal at Fat Angelo’s is complete without indulging in a sweet treat. The dessert menu offers a tempting selection of classic Italian confections and American favorites, providing the perfect ending to any dining experience.
Each dessert is crafted with care, using quality ingredients to achieve the ideal balance of flavor and texture. Whether you’re celebrating a special occasion or simply treating yourself, these sweets are sure to delight.
- New York Cheesecake: Creamy, rich, and topped with a fresh berry compote.
- Tiramisu: Layers of coffee-soaked ladyfingers, mascarpone, and cocoa.
- Cannoli: Crisp pastry shells filled with sweet ricotta and chocolate chips.
- Chocolate Lava Cake: Warm, gooey center served with vanilla ice cream.
Desserts can be enjoyed in-house or taken to go, making it easy to satisfy any sweet craving. Many regulars recommend sharing a dessert or two to sample the full range of flavors.
| Dessert | Flavor Profile | Best Paired With |
| Cheesecake | Creamy, Tangy, Sweet | Espresso, Coffee |
| Tiramisu | Rich, Coffee, Cocoa | After Pasta or Pizza |
| Cannoli | Crisp, Sweet, Chocolate | With Red Wine |
Ending a meal with one of Fat Angelo’s desserts is an experience in itself, promising a sweet memory to take home.
Beverages and Sides: Complementing Every Meal
To round out the dining experience, Fat Angelo’s offers a comprehensive beverage and sides menu. Whether you’re seeking a refreshing soda, a local craft beer, or a classic Italian soda, there’s something to quench every thirst.
The beverage list features both non-alcoholic and alcoholic options, catering to casual diners and those seeking a celebratory toast. Sides, meanwhile, range from classic fries to more adventurous bites, offering the perfect complement to any main course.
- Soft Drinks: Pepsi products, lemonade, iced tea, and more.
- Italian Sodas: Flavored syrups with sparkling water for a European touch.
- Beer & Wine: Local brews and curated wines for pairing with pizza and pasta.
- Onion Rings: Crispy, golden, and a perennial favorite.
- Side Salads: Lighter options for balancing out hearty entrées.
- Breadsticks: Warm, soft, and perfect for dipping in marinara or Alfredo sauce.
Pairing the right beverage and side with your meal elevates the dining experience, allowing every flavor to shine.
“A cold beer and a hot slice—there’s nothing better after a long day.” — Fat Angelo’s Regular
From quick lunches to leisurely dinners, the beverages and sides ensure that every guest finds the perfect finishing touch for their meal.
Conclusion: Why Fat Angelo’s Waynesburg Menu Stands Out
Fat Angelo’s is more than just a pizzeria—it’s a gathering place where food, community, and tradition come together. The menu reflects a deep commitment to quality, offering something for every appetite and occasion.
Each dish is made with care, from the hand-tossed pizzas to the decadent desserts, ensuring that every guest feels welcomed and satisfied.
What truly sets Fat Angelo’s apart is its unwavering dedication to using fresh, locally sourced ingredients and time-honored recipes. The culinary team takes pride in balancing innovation with tradition, creating a menu that respects Italian roots while embracing local flavors.
Generous portions, friendly service, and a warm, inviting atmosphere make every visit a memorable one.
Whether you’re a Waynesburg native or a first-time visitor, Fat Angelo’s invites you to experience the best of Italian-American cuisine in an environment that feels like home. With a menu that caters to all tastes—from hearty meat lovers to health-conscious diners, families, and foodies—the restaurant stands as a beloved fixture in the community.
One meal at Fat Angelo’s, and you’ll understand why it’s a favorite destination for so many.
