Jacksonville’s vibrant culinary scene has been elevated by the arrival of Fancy Sushi, a restaurant that artfully blends tradition with innovation. Known for its meticulous attention to detail and fresh ingredients, Fancy Sushi Jacksonville offers a menu that caters to both sushi novices and seasoned aficionados.
Whether you’re craving classic rolls or adventurous creations, the menu promises a journey through Japan’s rich flavors with a modern twist. For those seeking an unforgettable dining experience, Fancy Sushi is not just a meal—it’s an exploration of texture, taste, and artistry.
Every dish is crafted with the highest quality seafood, sourced daily to ensure peak freshness. The chefs’ dedication to their craft is evident in the balance of flavors, where every bite tells a story.
From the subtle umami of perfectly aged soy sauce to the vibrant crunch of fresh vegetables, the menu delights the senses. This blend of quality and creativity makes Fancy Sushi a standout destination for anyone looking to indulge in authentic Japanese cuisine in Jacksonville.
Whether dining in or ordering takeout, Fancy Sushi’s menu is thoughtfully organized to make your selection effortless. The combination of traditional favorites and inventive specials ensures that each visit offers something new to discover.
This commitment to excellence and variety places Fancy Sushi among Jacksonville’s top culinary gems.
Appetizers That Set the Tone
The appetizer selection at Fancy Sushi Jacksonville is designed to awaken the palate and prepare guests for the journey ahead. These starters balance classic Japanese offerings with inventive touches, providing a perfect introduction to the meal.
Popular choices include traditional Edamame, lightly salted and steamed to perfection, and Gyoza, featuring crispy pan-fried dumplings filled with savory pork and vegetables. Each dish is prepared to complement the sushi that follows, ensuring a harmonious dining experience.
Signature Starters
One of the highlights is the Fancy Tuna Tartare, a refreshing blend of diced tuna, avocado, and a subtle hint of citrus. This dish exemplifies the restaurant’s philosophy of using fresh, high-quality ingredients to create bold flavors without overwhelming the palate.
For those seeking a vegetarian option, the Agedashi Tofu offers silky tofu cubes served in a delicate dashi broth, garnished with scallions and grated daikon. This dish is a comforting yet elegant way to begin the meal.
- Edamame: Steamed soybeans with sea salt
- Gyoza: Pork and vegetable dumplings with soy dipping sauce
- Tuna Tartare: Fresh tuna with avocado and citrus dressing
- Agedashi Tofu: Fried tofu in dashi broth
“Appetizers at Fancy Sushi are more than just starters—they’re carefully crafted experiences that set the tone for the entire meal.”
Classic Sushi Rolls
At the heart of Fancy Sushi Jacksonville’s menu lies an impressive collection of classic sushi rolls. These timeless favorites are prepared with precision, showcasing the pure flavors of fresh fish and perfectly seasoned rice.
Each roll is made using traditional techniques, ensuring an authentic taste that honors Japanese culinary heritage. The balance of texture and flavor is a testament to the chefs’ expertise, with every ingredient playing a vital role.
Popular Traditional Rolls
The California Roll, a staple in American sushi culture, features crab meat, avocado, and cucumber wrapped in seaweed and rice. Fancy Sushi’s version elevates this classic with the use of premium crab and a touch of sesame seeds for added aroma.
The Spicy Tuna Roll is another favorite, combining finely chopped tuna with a house-made spicy mayo that delivers a perfect kick without overpowering the fish. For those who appreciate simplicity, the Salmon Avocado Roll offers silky salmon paired with creamy avocado, creating a smooth, satisfying bite.
| Roll Name | Main Ingredients | Flavor Profile |
| California Roll | Crab, avocado, cucumber | Mild, creamy, slightly nutty |
| Spicy Tuna Roll | Tuna, spicy mayo, scallions | Spicy, savory, rich |
| Salmon Avocado Roll | Salmon, avocado | Fresh, smooth, buttery |
Specialty Rolls and Innovative Creations
Fancy Sushi Jacksonville is renowned for its specialty rolls, which push the boundaries of traditional sushi while respecting its roots. These rolls are a playground of textures, flavors, and colors that entice adventurous diners.
Each specialty roll is a masterpiece, combining unexpected ingredients and techniques to create bold, memorable dishes. The chefs focus on harmony, ensuring that each component complements the others perfectly.
Favorites Among Specialty Rolls
The Dragon Roll is a striking presentation featuring eel, cucumber, and avocado, topped with thin slices of avocado and drizzled with eel sauce. Its smoky, sweet flavor is a crowd-pleaser.
Another standout is the Volcano Roll, which layers spicy tuna and crab inside, then is topped with a spicy mayo blend and baked to achieve a creamy, slightly charred finish. This roll exemplifies the restaurant’s creative spirit.
- Dragon Roll: Eel, cucumber, avocado, eel sauce
- Volcano Roll: Spicy tuna, crab, baked spicy mayo
- Rainbow Roll: Crab, avocado, cucumber topped with assorted fish
- Crunchy Roll: Shrimp tempura, cucumber, topped with tempura flakes
“Our specialty rolls are crafted to surprise and delight, blending creativity with tradition in every bite.”
Sashimi and Nigiri Selection
For purists who appreciate the unadulterated taste of fresh fish, Fancy Sushi Jacksonville offers an extensive sashimi and nigiri menu. These dishes highlight the quality and freshness of each ingredient.
Every slice is carefully cut to enhance the texture and flavor, served alongside wasabi and pickled ginger to cleanse the palate. The simplicity of sashimi and nigiri allows the natural flavors to shine.
Highlighting the Freshest Cuts
Tuna sashimi is prized for its rich, meaty texture and deep flavor, making it a favorite for many. Salmon nigiri, with its buttery mouthfeel, is equally popular and often recommended for first-time sushi eaters.
Other options include yellowtail, known for its subtle sweetness, and octopus, which offers a chewy texture and mild taste. Each piece is a testament to the chef’s skill and the restaurant’s commitment to quality.
| Item | Description | Recommended Pairing |
| Tuna Sashimi | Fresh, thick-cut tuna slices | Soy sauce, wasabi |
| Salmon Nigiri | Salmon over vinegared rice | Pickled ginger, sake |
| Yellowtail Sashimi | Lightly sweet and firm | Ponzu sauce |
| Octopus Nigiri | Chewy, mild flavor | Wasabi, soy sauce |
Vegetarian and Vegan Options
Understanding the diverse dietary preferences of its clientele, Fancy Sushi Jacksonville offers an impressive range of vegetarian and vegan dishes. These options are thoughtfully designed to provide satisfying flavors and textures without compromising on authenticity.
From vegetable rolls to plant-based appetizers, the menu ensures that those avoiding animal products can fully enjoy the sushi experience. Each dish is crafted with fresh ingredients and bold seasonings.
Delicious Plant-Based Choices
The Avocado Cucumber Roll is a refreshing and light option, combining creamy avocado with crisp cucumber for a satisfying crunch. The Sweet Potato Tempura Roll offers a warm, crispy contrast, perfect for those who enjoy texture and flavor complexity.
Other vegan-friendly offerings include seaweed salad and edamame, both of which serve as great complements to the main dishes. These choices demonstrate the restaurant’s commitment to inclusivity and culinary creativity.
- Avocado Cucumber Roll: Creamy avocado, fresh cucumber
- Sweet Potato Tempura Roll: Crispy fried sweet potato with rice and seaweed
- Seaweed Salad: Marinated seaweed with sesame seeds
- Edamame: Steamed soybeans, lightly salted
“Our plant-based menu reflects the same care and quality as our traditional dishes, proving that vegetarian sushi can be both delicious and satisfying.”
Soups and Sides
Complementing the sushi offerings, Fancy Sushi Jacksonville features a variety of soups and side dishes that enhance the overall meal. These accompaniments bring warmth and depth, rounding out the dining experience.
The miso soup, a staple in Japanese cuisine, is served with tofu, seaweed, and scallions, providing a comforting start or finish to the meal. Other side dishes include Japanese pickles and rice bowls, each thoughtfully prepared to pair well with the sushi.
Popular Sides
Seaweed salad stands out for its bright, tangy flavors and crunchy texture. The restaurant also offers tempura vegetables, lightly battered and fried to golden perfection, adding a crispy contrast to the soft sushi rolls.
For those seeking something heartier, the rice bowls come topped with various ingredients such as teriyaki chicken or grilled salmon, catering to different appetites and preferences.
| Side Dish | Main Ingredients | Best Paired With |
| Miso Soup | Tofu, seaweed, scallions | Sushi rolls, sashimi |
| Tempura Vegetables | Assorted vegetables, tempura batter | Specialty rolls, rice bowls |
| Seaweed Salad | Marinated seaweed, sesame seeds | Appetizers, sushi |
| Teriyaki Rice Bowl | Grilled chicken, rice, teriyaki sauce | Soups, sides |
Beverages and Desserts
Rounding out the menu, Fancy Sushi Jacksonville offers a carefully curated selection of beverages and desserts. These options are designed to complement the flavors of the meal and provide a satisfying conclusion.
The beverage menu features a variety of Japanese teas, sake, and craft cocktails. Each drink is selected to enhance the dining experience, whether through refreshing notes or warming undertones.
Sweet Finishes and Drink Pairings
For dessert, the matcha ice cream is a popular choice, offering a subtle bitterness balanced by creamy sweetness. Mochi, the traditional rice cake filled with sweet bean paste or ice cream, is another favorite, providing a chewy texture and delicate flavor.
The sake selection ranges from light and floral to robust and full-bodied, allowing guests to find the perfect match for their meal. Additionally, the house cocktails incorporate Japanese ingredients such as yuzu and shiso, adding unique twists that delight the palate.
- Matcha Ice Cream: Green tea flavored, creamy
- Mochi: Sweet rice cake with various fillings
- Sake: Variety of styles from dry to sweet
- House Cocktails: Featuring yuzu, shiso, and other Japanese flavors
“Our dessert and beverage offerings are thoughtfully paired to elevate the flavors and provide a perfect ending to your Fancy Sushi experience.”
Conclusion
Fancy Sushi Jacksonville’s menu is a testament to the art of sushi-making, combining traditional Japanese techniques with contemporary creativity. Every dish reflects a commitment to quality, freshness, and balance, making it an ideal destination for both newcomers and sushi connoisseurs.
The thoughtfully curated appetizers, classic rolls, specialty creations, and diverse options for vegetarians ensure there is something for everyone. Complemented by carefully chosen sides, beverages, and desserts, the menu offers a complete dining experience that engages all the senses.
Whether visiting for a casual lunch or a special evening out, Fancy Sushi invites guests to savor the intricate flavors and textures that define exceptional sushi. This dedication to excellence continues to set the restaurant apart in Jacksonville’s competitive culinary landscape, promising memorable meals and lasting impressions with every visit.
