Fairmount Market in Bangor, Maine, is a beloved local eatery known for its fresh, locally sourced ingredients and a menu that reflects the rich culinary heritage of New England. This market-style restaurant offers a diverse selection of dishes, ranging from hearty sandwiches to seasonal salads and fresh seafood.
Whether you’re a local or just passing through, Fairmount Market is a culinary destination that promises quality, flavor, and a welcoming atmosphere.
Understanding what’s on the menu is key to appreciating the full experience at Fairmount Market. Below is an in-depth guide to their offerings, highlighting the variety, signature items, and nutritional considerations that make this market a standout.
Overview of the Menu
The menu at Fairmount Market is thoughtfully crafted to cater to a wide range of tastes. It features fresh sandwiches, soups, salads, and daily specials that rotate seasonally.
The emphasis is always on freshness, sustainability, and supporting local farmers and producers.
Patrons can expect a menu that changes with the seasons, ensuring the freshest ingredients and a dynamic dining experience. The menu is also designed with dietary preferences in mind, offering vegetarian, vegan, and gluten-free options.
| Category | Description | Popular Items |
|---|---|---|
| Sandwiches & Wraps | Freshly made sandwiches with artisan breads and house-made spreads | Turkey & Cranberry, Roast Beef & Cheddar, Veggie Hummus Wrap |
| Salads | Seasonal greens mixed with local produce and house dressings | Harvest Salad, Classic Caesar, Beet & Goat Cheese Salad |
| Soups | Daily rotating soups made from scratch with local ingredients | New England Clam Chowder, Tomato Basil, Lentil Vegetable |
| Grab & Go | Pre-packaged meals and snacks for convenience | Quiche, Cheese Plates, Fresh Fruit Cups |
| Beverages | Locally roasted coffee, teas, fresh juices, and soft drinks | Fairmount Blend Coffee, Iced Green Tea, Fresh Squeezed Lemonade |
Detailed Menu Items
Sandwiches & Wraps
Fairmount Market’s sandwich selection is a highlight for many visitors. Each sandwich is crafted with artisan bread baked fresh daily, layered with high-quality meats, cheeses, and house-made condiments.
The market emphasizes local sourcing, including Maine turkey and beef, fresh garden vegetables, and homemade pickling.
| Item | Description | Price | Dietary Info |
|---|---|---|---|
| Turkey & Cranberry | Roasted Maine turkey, house cranberry relish, lettuce, and mayo on a rustic ciabatta roll | $12.50 | Gluten |
| Roast Beef & Cheddar | Slow-roasted beef, sharp cheddar, caramelized onions, horseradish aioli on sourdough bread | $13.00 | Gluten, Dairy |
| Veggie Hummus Wrap | Roasted seasonal vegetables, house-made hummus, spinach, and tomato wrapped in a whole wheat tortilla | $11.00 | Vegan, Gluten-Free Option Available |
| Lobster Roll | Maine lobster meat, lightly dressed with mayo, celery, and lemon on a buttered, toasted split-top bun | $18.00 | Shellfish, Gluten, Dairy |
Salads
The salad offerings at Fairmount Market showcase the best of Maine’s fresh produce with creative combinations and house-made dressings. These salads are hearty enough to serve as a main course or light enough for a refreshing side.
| Name | Ingredients | Price | Dietary Info |
|---|---|---|---|
| Harvest Salad | Mixed greens, roasted butternut squash, dried cranberries, toasted pecans, goat cheese, apple cider vinaigrette | $10.50 | Vegetarian, Gluten-Free |
| Classic Caesar | Romaine lettuce, house-made Caesar dressing, Parmesan cheese, garlic croutons | $9.00 | Gluten, Dairy |
| Beet & Goat Cheese Salad | Roasted beets, arugula, candied walnuts, goat cheese, balsamic reduction | $11.00 | Vegetarian, Gluten-Free |
| Kale & Quinoa Salad | Chopped kale, tri-color quinoa, shredded carrots, sunflower seeds, lemon-tahini dressing | $10.00 | Vegan, Gluten-Free |
Soups
Each day, the kitchen at Fairmount Market prepares an array of homemade soups, often inspired by traditional New England recipes and seasonal ingredients. These soups are perfect as a starter or a standalone meal, especially during Maine’s colder months.
| Soup | Description | Size | Price |
|---|---|---|---|
| New England Clam Chowder | Creamy chowder with fresh clams, potatoes, onions, and celery | Cup / Bowl | $5.00 / $8.00 |
| Tomato Basil | Rich tomato soup blended with fresh basil and cream | Cup / Bowl | $4.50 / $7.50 |
| Lentil Vegetable | Hearty lentils with seasonal vegetables and herbs in a savory broth | Cup / Bowl | $4.00 / $7.00 |
| Soup of the Day | Chef’s daily creation using the freshest available ingredients | Varies | Varies |
Grab & Go
For those in a hurry, Fairmount Market offers a variety of pre-packaged meals and snacks that maintain the same high standards of freshness and quality. These items are perfect for picnics, office lunches, or quick bites on the go.
| Item | Description | Price | Dietary Info |
|---|---|---|---|
| Quiche Lorraine | Classic quiche with bacon, Swiss cheese, and caramelized onions | $6.50 | Gluten, Dairy, Egg |
| Cheese & Charcuterie Plate | Selection of local cheeses, cured meats, nuts, and crackers | $14.00 | Gluten, Dairy |
| Fresh Fruit Cup | Seasonal mixed fruits freshly cut | $5.00 | Vegan, Gluten-Free |
| Energy Bar | House-made granola bar with nuts, seeds, and dried fruit | $3.00 | Vegan, Gluten-Free |
Beverages
Fairmount Market takes pride in its beverage offerings, featuring locally roasted coffee blends, fresh teas, and house-made juices. These beverages complement the food menu perfectly, offering both classic and creative refreshment options.
| Beverage | Description | Size | Price |
|---|---|---|---|
| Fairmount Blend Coffee | Locally roasted medium roast coffee, brewed fresh daily | Small / Medium / Large | $2.50 / $3.00 / $3.50 |
| Iced Green Tea | Fresh brewed green tea, served chilled with lemon | 16oz / 24oz | $3.00 / $4.00 |
| Fresh Squeezed Lemonade | Tart and sweet lemonade made with local lemons | 16oz / 24oz | $3.50 / $4.50 |
| Sparkling Water | Carbonated mineral water with a hint of natural flavors | 12oz | $2.00 |
“The Fairmount Market menu is a harmonious blend of tradition and innovation. It not only celebrates Maine’s rich local ingredients but also caters thoughtfully to modern dietary needs.” – Bangor Food Magazine
Seasonal Specials and Rotations
One of the most exciting aspects of Fairmount Market’s menu is its commitment to seasonality. The chefs work closely with local farmers and fishermen to bring fresh, seasonal ingredients into their dishes.
This means that certain menu items rotate throughout the year, offering diners new tastes and experiences with every visit.
For example, in the spring, expect to see ramps, fiddlehead ferns, and fresh peas featured prominently. Summer brings a bounty of tomatoes, berries, and sweet corn.
Autumn highlights squash varieties, wild mushrooms, and apples, while winter showcases root vegetables, hearty grains, and preserved foods.
This seasonal approach not only enhances flavor but also supports sustainable farming practices and reduces environmental impact.
Dietary Accommodations
Fairmount Market takes pride in accommodating a variety of dietary preferences and restrictions. Many menu items can be modified to be gluten-free, dairy-free, vegetarian, or vegan.
The kitchen staff is well-informed and happy to assist with any special requests or allergy concerns.
For those following strict diets, the market offers a clear labeling system throughout their menu to identify suitable options. This transparency helps guests enjoy their dining experience with confidence and ease.
Customer Favorites
Several dishes have become iconic at Fairmount Market due to their popularity and consistent quality. The Turkey & Cranberry Sandwich is a seasonal favorite that combines classic Maine flavors with a fresh twist.
The New England Clam Chowder is renowned for its creamy texture and authentic taste, often cited as the best chowder in Bangor.
Vegetarian and vegan diners often praise the Kale & Quinoa Salad for its satisfying texture and flavorful dressing. Meanwhile, the Lobster Roll is a must-try for visitors wanting an authentic taste of Maine’s seafood heritage.
Ordering and Dining Experience
Fairmount Market offers multiple ways to enjoy its menu. Guests can dine in the cozy indoor seating area or enjoy their meals in the outdoor garden terrace during warmer months.
The market also provides takeout and catering services for local events and corporate functions.
Online ordering is available through the Fairmount Market website, making it easy to customize orders and schedule pickup times. The market’s staff is known for their friendly service and attention to detail, ensuring a pleasant and efficient experience for all customers.
Conclusion
The Fairmount Market in Bangor, Maine, exemplifies the best of local food culture through its thoughtfully curated menu. With a strong focus on fresh, seasonal ingredients and diverse offerings that cater to various dietary needs, it stands out as a culinary gem in the region.
Whether you’re craving a classic lobster roll, a vibrant salad, or a comforting bowl of chowder, Fairmount Market delivers quality and flavor with every bite. Its commitment to sustainability and community makes it more than just a restaurant—it’s a celebration of Maine’s rich food traditions and innovative culinary spirit.
Next time you find yourself in Bangor, make sure to explore the Fairmount Market menu for a truly memorable dining experience.
