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Espositos Menu

Espositos Menu

Espositos is a renowned Italian restaurant celebrated for its authentic flavors, warm ambiance, and extensive selection of traditional dishes. Whether you are craving a classic pasta, wood-fired pizza, or fresh seafood, Espositos’ menu offers a wide variety of options designed to satisfy all palates.

The menu expertly balances traditional recipes with modern twists, ensuring that every dish is crafted with fresh ingredients and attention to detail. This article dives deep into the Espositos menu, highlighting key sections, signature dishes, and useful information to help you make the best choice for your dining experience.

Appetizers

Starting your meal at Espositos with one of their delicious appetizers sets the perfect tone. These small plates are designed to tease your palate and prepare you for the main courses ahead.

From light salads to rich, flavorful bites, the appetizers menu is both diverse and satisfying.

Dish Description Price
Bruschetta al Pomodoro Grilled bread topped with fresh tomatoes, garlic, basil, and extra virgin olive oil. $8.50
Calamari Fritti Crispy fried squid served with a tangy marinara sauce. $12.00
Caprese Salad Fresh mozzarella, ripe tomatoes, basil leaves drizzled with balsamic glaze. $10.00
Stuffed Mushrooms Button mushrooms filled with herb cheese and breadcrumbs, baked to perfection. $9.00
Antipasto Platter A selection of cured meats, cheeses, olives, and roasted peppers. $15.00

“The Calamari Fritti at Espositos is a must-try! Perfectly crispy with a zesty marinara dip that keeps you coming back for more.” – Food Enthusiast Magazine

Salads & Soups

For those seeking lighter fare or a refreshing start, Espositos offers a variety of salads and soups. These dishes are made fresh daily using seasonal ingredients and house-made dressings.

Dish Description Price
Caesar Salad Crisp romaine lettuce tossed in Caesar dressing with croutons and parmesan cheese. $9.00
Minestrone Soup A hearty Italian vegetable soup with beans, pasta, and fresh herbs. $7.00
Spinach & Arugula Salad Fresh baby spinach and arugula with roasted walnuts, goat cheese, and a lemon vinaigrette. $11.00
Italian Wedding Soup Classic soup with meatballs, spinach, and small pasta in a savory broth. $8.50

Pastas

Espositos is famous for its pasta dishes, crafted from scratch daily using traditional recipes passed down through generations. Their pasta menu features a variety of shapes and sauces to suit every taste.

Dish Description Price
Spaghetti Carbonara Classic Roman pasta with eggs, pancetta, black pepper, and parmesan. $16.00
Fettuccine Alfredo Rich and creamy Alfredo sauce with parmesan and butter over fresh fettuccine. $15.00
Lasagna al Forno Layers of pasta, ricotta, ground beef, tomato sauce, and mozzarella baked to a golden finish. $18.50
Penne Arrabbiata Spicy tomato sauce with garlic, chili flakes, and fresh parsley over penne pasta. $14.00
Ravioli di Ricotta e Spinaci Homemade ravioli stuffed with ricotta cheese and spinach, served with sage butter sauce. $17.00

“The Ravioli di Ricotta e Spinaci at Espositos is a heavenly experience — delicate pasta pockets bursting with flavor.” – Culinary Review

Wood-Fired Pizzas

Nothing captures the essence of Italian cuisine quite like a perfectly baked pizza. Espositos’ wood-fired pizzas feature thin, crispy crusts, fresh toppings, and balanced flavors.

Each pizza is hand-stretched and baked in a traditional stone oven to ensure authentic taste and texture.

Pizza Toppings Price
Margherita Tomato sauce, fresh mozzarella, basil, and extra virgin olive oil. $13.00
Quattro Formaggi Mozzarella, gorgonzola, fontina, and parmesan cheeses. $16.50
Prosciutto e Rucola Tomato sauce, mozzarella, prosciutto, and fresh arugula. $17.00
Diavola Spicy salami, tomato sauce, mozzarella, and chili flakes. $15.50
Funghi e Tartufo Mushrooms, truffle oil, mozzarella, and parmesan. $18.00

Entrées & Main Courses

For those looking for a more substantial meal, Espositos offers a variety of entrées that bring together classic Italian proteins and contemporary cooking techniques. These dishes complement their pasta and pizza offerings and provide a well-rounded dining experience.

Dish Description Price
Chicken Marsala Sauteed chicken breasts with a rich Marsala wine mushroom sauce. $21.00
Veal Piccata Veal medallions cooked with lemon, capers, and white wine sauce. $25.00
Osso Buco Slow-braised veal shanks served with saffron risotto and gremolata. $28.00
Grilled Salmon Fresh salmon grilled and served with a lemon butter sauce and seasonal vegetables. $24.00
Eggplant Parmigiana Breaded eggplant layered with marinara, mozzarella, and parmesan, baked until bubbly. $19.00

Seafood Specialties

Espositos prides itself on sourcing the freshest seafood available, offering dishes that highlight the natural flavors of the ocean. These specialties are perfect for seafood lovers and are prepared with classic Italian flair.

Dish Description Price
Frutti di Mare Mixed seafood sautéed with garlic, white wine, and served over linguine. $26.00
Shrimp Scampi Shrimp cooked in a garlic butter sauce with lemon and parsley, served with pasta. $23.00
Grilled Swordfish Thick swordfish steak grilled and served with a caper and olive tapenade. $27.00

Desserts

Finish your Espositos dining experience with decadent desserts that capture the sweetness of Italian tradition. From classic tiramisu to rich gelato, the dessert menu offers indulgence for every sweet tooth.

Dessert Description Price
Tiramisu Layered espresso-soaked ladyfingers with mascarpone cream and cocoa powder. $8.00
Panna Cotta Smooth vanilla cream topped with fresh berry coulis. $7.50
Gelato Sampler Three scoops of assorted Italian gelato flavors. $9.00
Chocolate Lava Cake Warm chocolate cake with a molten center, served with vanilla ice cream. $9.50

Beverages

Espositos offers a thoughtfully curated beverage menu including Italian wines, cocktails, and non-alcoholic options. Their wine list features selections from renowned Italian vineyards, perfect for pairing with your meal.

Beverage Description Price
Chianti Classico Classic Tuscan red wine with cherry and earthy notes. $10/glass | $40/bottle
Prosecco Light, sparkling white wine with floral and citrus aromas. $9/glass | $36/bottle
Negroni Traditional Italian cocktail with gin, vermouth rosso, and Campari. $12
Espresso Strong and rich Italian coffee. $3.50
Limoncello Sweet lemon digestif served chilled. $7.00

Special Dietary Options

Espositos understands the importance of catering to diverse dietary needs. The menu includes vegetarian, vegan, and gluten-free options clearly marked, making it easy to enjoy Italian cuisine regardless of dietary restrictions.

Vegetarian options: include the Caprese Salad, Margherita Pizza, Eggplant Parmigiana, and several pasta dishes made without meat or animal products.

Gluten-free alternatives: are available on select pasta and pizza dishes, using specially prepared dough and pasta. Please inform your server about any allergies or dietary restrictions.

Private Dining & Catering

Espositos also offers private dining options for events, celebrations, and corporate gatherings. Their experienced staff can customize menus based on your preferences, ensuring a memorable and seamless experience.

From intimate dinners to large parties, Espositos’ flexible menu choices and elegant setting provide an ideal environment for special occasions.

“Espositos made our anniversary dinner unforgettable with their impeccable service and delicious food. The private dining experience was flawless.” – Sarah M., Patron

Summary

Espositos’ menu is a vibrant showcase of Italian culinary excellence. With a diverse selection of appetizers, salads, pastas, pizzas, entrées, seafood, desserts, and beverages, there is something to delight every guest.

The attention to authentic preparation, fresh ingredients, and accommodating dietary needs makes Espositos a top choice for lovers of Italian cuisine.

Whether you are visiting for a casual meal, a romantic dinner, or a special event, the Espositos menu promises a rich and satisfying culinary journey.

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Editorial Team

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.