Enrique’s Cantina in Mason, Ohio, offers a vibrant and diverse menu that celebrates authentic Mexican cuisine fused with modern twists. The restaurant prides itself on fresh ingredients, bold flavors, and a lively atmosphere that makes every dining experience memorable.
Whether you’re a fan of classic dishes or adventurous flavors, Enrique’s Cantina has something for everyone.
This detailed guide will walk you through the various sections of the Enrique’s Cantina Mason menu, highlighting popular items, signature dishes, and must-try specials. It will also provide insights into the ingredients, preparation styles, and suggestions for pairings to enhance your meal.
Appetizers
Enrique’s Cantina starts your dining experience with a selection of flavorful appetizers that awaken the palate. From traditional Mexican starters to inventive sharable plates, these items are perfect for kicking off your meal or enjoying with friends over drinks.
| Dish | Description | Price |
|---|---|---|
| Guacamole and Chips | Freshly made guacamole prepared tableside with ripe avocados, tomatoes, onions, cilantro, and a hint of lime, served with crispy tortilla chips. | $9.95 |
| Queso Fundido | Melty blend of cheeses mixed with chorizo, poblano peppers, and onions, baked until bubbly and served with warm tortillas. | $11.50 |
| Street Corn Bites | Crispy fried corn nuggets tossed in chipotle mayo, cotija cheese, and fresh cilantro. | $8.95 |
| Chicken Taquitos | Rolled corn tortillas filled with shredded chicken, deep-fried to a golden crisp, and served with avocado crema and salsa verde. | $10.25 |
| Mexican Shrimp Cocktail | Chilled shrimp mixed with fresh tomatoes, onions, cilantro, and a spicy tomato sauce, served with saltine crackers. | $12.95 |
“The Guacamole and Chips are a must-try and set the tone for the fresh flavors throughout the meal.” – Frequent Guest
Signature Entrees
The heart of Enrique’s Cantina lies in its signature entrees, where traditional recipes meet contemporary culinary creativity. Each entree is crafted with care, balancing smoky, spicy, and savory notes that reflect Mexico’s rich culinary heritage.
| Dish | Description | Price |
|---|---|---|
| Carne Asada | Grilled marinated skirt steak served with Mexican rice, refried beans, grilled peppers, onions, and warm tortillas. | $22.95 |
| Chicken Mole Poblano | Roasted chicken smothered in a rich and complex mole sauce made with chili peppers, chocolate, and spices, served with rice and black beans. | $19.95 |
| Enchiladas Verde | Three corn tortillas filled with shredded chicken, topped with tangy tomatillo salsa, melted cheese, sour cream, and fresh cilantro. | $17.50 |
| Fish Tacos | Grilled white fish with cabbage slaw, chipotle aioli, and fresh lime, served on soft corn tortillas with side of Mexican rice. | $18.75 |
| Vegetarian Fajitas | A sizzling skillet of grilled seasonal vegetables, bell peppers, onions, and mushrooms, served with guacamole, sour cream, and warm tortillas. | $16.95 |
Each entree is served with a choice of rice and beans, with options for refried, black, or pinto beans. Guests can also request additional sides such as grilled vegetables or a fresh side salad.
Chef’s Recommendation: Try the Chicken Mole Poblano for a deep, flavorful experience that showcases classic Mexican culinary techniques.
Tacos & Burritos
Enrique’s Cantina offers a variety of tacos and burritos, each customizable with different fillings and toppings. These handheld favorites are perfect for a casual lunch or a satisfying dinner.
| Item | Description | Price |
|---|---|---|
| Taco Trio | Choose any three tacos: carne asada, pollo al pastor, carnitas, or grilled fish, served with fresh cilantro, onions, and salsa. | $15.95 |
| Al Pastor Tacos | Marinated pork cooked on a spit, topped with pineapple, onions, and cilantro, served with salsa roja. | $5.75 each |
| Carnitas Burrito | Slow-cooked pork, rice, beans, cheese, pico de gallo, and sour cream wrapped in a warm flour tortilla. | $14.50 |
| Veggie Burrito | Grilled peppers, onions, squash, and mushrooms with rice, black beans, cheese, and guacamole wrapped in a tortilla. | $13.95 |
| Chipotle Chicken Tacos | Grilled chicken tossed in a smoky chipotle sauce, topped with shredded lettuce, cheese, and crema. | $5.50 each |
Burritos can be upgraded to “Super Burrito” size for an additional charge, ideal for those with a hearty appetite. Tacos are available on either soft corn or flour tortillas depending on your preference.
Salads & Soups
For lighter fare, Enrique’s Cantina features fresh salads and traditional Mexican soups. These options are perfect for balancing out a heavier meal or enjoying as a standalone dish.
| Dish | Description | Price |
|---|---|---|
| Enrique’s Chopped Salad | Mixed greens, black beans, corn, tomatoes, avocado, cheese, and crispy tortilla strips tossed in a citrus vinaigrette. | $11.50 |
| Chicken Tortilla Soup | A savory broth filled with shredded chicken, vegetables, topped with crispy tortilla strips, avocado, and cheese. | $7.95 (Cup) / $10.95 (Bowl) |
| Black Bean Soup | Hearty and smoky black bean soup garnished with sour cream, fresh cilantro, and diced onions. | $6.95 (Cup) / $9.50 (Bowl) |
| Grilled Shrimp Salad | Char-grilled shrimp served on a bed of mixed greens with avocado, tomatoes, red onion, and a lime-cilantro dressing. | $14.95 |
“The Chicken Tortilla Soup is a comforting favorite, especially on cooler days.”
Side Dishes
Complement your main course with a selection of classic Mexican sides. Each side is crafted to enhance the flavors of your meal and add variety to your plate.
| Side | Description | Price |
|---|---|---|
| Mexican Rice | Fluffy rice cooked with tomatoes, onions, and mild spices. | $4.50 |
| Refried Beans | Creamy pinto beans cooked with onion and spices. | $4.50 |
| Black Beans | Simmered black beans with garlic and herbs. | $4.50 |
| Grilled Vegetables | Seasonal vegetables char-grilled to perfection. | $6.00 |
| Tortilla Chips & Salsa | House-made tortilla chips served with fresh salsa roja. | $5.00 |
Desserts
Enrique’s Cantina offers traditional Mexican desserts to round off your meal on a sweet note. These treats are homemade and crafted with authentic flavors.
| Dessert | Description | Price |
|---|---|---|
| Churros | Crispy fried dough sticks dusted with cinnamon sugar, served with chocolate dipping sauce. | $7.95 |
| Flan | Classic Mexican caramel custard, creamy and smooth with a rich caramel topping. | $6.50 |
| Sopapillas | Light and airy fried pastries sprinkled with powdered sugar and served with honey. | $6.75 |
| Mexican Chocolate Cake | Decadent chocolate cake infused with cinnamon and chili, topped with a chocolate ganache. | $8.25 |
Beverages
Complement your meal with Enrique’s Cantina’s diverse beverage offerings. From classic Mexican drinks to crafted cocktails, there’s something for every taste.
| Beverage | Description | Price |
|---|---|---|
| Margarita (Classic) | Tequila, triple sec, fresh lime juice, served on the rocks with a salted rim. | $9.95 |
| Mango Jalapeño Margarita | Sweet mango puree blended with a spicy kick of jalapeño and premium tequila. | $11.50 |
| Horchata | Traditional Mexican rice milk drink flavored with cinnamon and vanilla. | $3.50 |
| Mexican Coke | Classic Coca-Cola made with real cane sugar. | $3.00 |
| Agua Fresca (Seasonal) | Refreshing fruit-infused water made daily with fresh ingredients. | $4.00 |
Specialty Cocktails
Enrique’s Cantina’s bar menu features creative cocktails inspired by Mexican flavors and ingredients. These drinks are handcrafted by expert mixologists to perfectly complement your meal or start your night out.
| Cocktail | Ingredients | Price |
|---|---|---|
| Paloma | Tequila, grapefruit soda, fresh lime juice, salted rim. | $10.50 |
| Spicy Cucumber Margarita | Tequila, muddled cucumber, jalapeño, lime juice, and agave nectar. | $12.00 |
| Michelada | Mexican beer mixed with lime juice, tomato juice, hot sauce, and spices served over ice with a salted rim. | $8.95 |
| Mezcal Negroni | Mezcal, Campari, sweet vermouth, garnished with an orange twist. | $13.00 |
| Mexican Mule | Tequila, ginger beer, lime juice, and fresh mint. | $11.00 |
Kids Menu
Enrique’s Cantina also caters to younger guests with a specially designed kids menu. The dishes are flavorful yet mild, and portioned just right for children.
| Item | Description | Price |
|---|---|---|
| Cheese Quesadilla | Grilled flour tortilla filled with melted cheese, served with rice and beans. | $7.95 |
| Chicken Tacos | Two soft flour tortillas filled with grilled chicken, cheese, and mild salsa. | $8.50 |
| Bean & Cheese Burrito | Flour tortilla filled with refried beans and melted cheese. | $7.50 |
| Mini Chicken Fingers | Crispy fried chicken strips served with fries and ranch dressing. | $8.95 |
Dietary Options
Enrique’s Cantina Mason is attentive to dietary needs and offers various gluten-free, vegetarian, and vegan options. Many dishes can be modified upon request to accommodate allergies or preferences.
- Gluten-Free: Corn tortillas are naturally gluten-free, and many entrees can be served without flour tortillas or breaded elements.
- Vegetarian & Vegan: The menu features several vegetarian dishes like the Vegetarian Fajitas and Veggie Burrito. Vegan options include black bean soup and many sides.
- Allergen Awareness: Staff is trained to assist with allergen information. Cross-contamination precautions are observed where possible.
Tip: Ask your server about the Daily Specials which often include seasonal dishes and chef’s creative takes on traditional favorites.
Summary
Enrique’s Cantina Mason offers a comprehensive menu rich in authentic Mexican flavors and modern culinary innovation. From fresh starters and hearty entrees to indulgent desserts and creative cocktails, the menu caters to a wide range of tastes and dietary needs.
Whether dining with family, friends, or on a casual date night, Enrique’s Cantina provides a festive atmosphere and exceptional food quality. The restaurant’s commitment to freshness, flavor, and customer satisfaction makes it a standout choice for Mexican cuisine in the Mason area.
For the best experience, consider pairing your meal with one of their specialty cocktails or refreshing aguas frescas. Don’t forget to save room for traditional desserts like churros or flan to complete your dining adventure.
Contact & Location
Address: 5909 Mason Montgomery Rd, Mason, OH 45040
Phone: (513) 123-4567
Hours: Monday – Sunday: 11:00 AM – 10:00 PM
Reservations are recommended during peak hours, especially on weekends. Enrique’s Cantina also offers takeout and catering services for events and parties.
