Nestled in the heart of the city, Empire Palace stands as a culinary destination that celebrates the rich diversity of Asian cuisine. This renowned establishment has garnered a reputation for its extensive menu, which seamlessly blends the flavors of Chinese, Thai, Vietnamese, and Japanese cuisines.
Whether you’re a connoisseur of authentic Asian fare or simply seeking to explore new culinary horizons, Empire Palace promises an unforgettable dining experience. With its elegant ambiance and attentive service, the restaurant invites guests to embark on a flavorful journey through the vibrant cultures of Asia.
From the moment you step inside, the tantalizing aromas of exotic spices and sizzling woks envelop you, whetting your appetite for the delectable dishes to come. The menu, a masterful curation of traditional recipes and innovative fusions, offers a comprehensive exploration of Asia’s culinary wonders.
Appetizers
At Empire Palace, the appetizer menu is a delightful exploration of flavors that tantalize the taste buds and set the stage for an unforgettable dining experience. From the classic Pu Pu Platter ($12.95) to the unique Empire Cold Noodles ($7.95), each dish is a testament to the culinary artistry and attention to detail that defines the restaurant.
The Pu Pu Platter is a true crowd-pleaser, offering a sampling of the best appetizers Empire Palace has to offer. This generous platter includes crispy egg rolls, succulent barbecue spare ribs, savory beef teriyaki, and an array of dumplings, all served with a tantalizing dipping sauce. It’s the perfect way to whet your appetite and share a taste of the diverse flavors to come.
For those seeking a refreshing and unique starter, the Empire Cold Noodles are a must-try. This dish features a tangle of perfectly chilled noodles, topped with a flavorful mix of julienned cucumber, carrots, and a zesty sesame dressing. The result is a light and refreshing appetizer that perfectly balances textures and flavors.
Other standout appetizers include the Crispy Calamari ($9.95), lightly battered and fried to perfection, served with a tangy sweet chili sauce for dipping. The Vegetable Spring Rolls ($6.95) are a vegetarian delight, filled with a medley of fresh vegetables and served with a sweet and sour sauce. For those seeking a touch of heat, the Szechuan Dumplings ($7.95) are a must-try, with a fiery kick that lingers pleasantly on the palate.
Soups
Empire Palace’s menu boasts a diverse selection of soups, catering to a wide range of tastes and preferences. From classic Chinese broths to the iconic Japanese miso soup, the restaurant offers a delightful array of flavors to tantalize your taste buds.
For those seeking a traditional Chinese soup experience, the Wonton Soup ($4.95) is a must-try. Delicate pork-filled wontons float in a rich, savory broth, making it a comforting and satisfying choice. Alternatively, the Hot and Sour Soup ($4.95) delivers a perfect balance of tangy and spicy flavors, with a medley of vegetables and tofu adding texture and depth.
Venturing into Japanese cuisine, the Miso Soup ($3.95) is a beloved classic. This umami-rich broth, made with fermented soybean paste and dashi stock, is a harmonious blend of flavors that will leave you craving more. For a heartier option, the Seafood Miso Soup ($6.95) incorporates succulent shrimp, scallops, and other seafood delights.
Those seeking a lighter fare can indulge in the Vegetable Tofu Soup ($4.95), a flavorful and nourishing choice brimming with fresh vegetables and silky tofu. The Tom Yum Goong ($5.95), a Thai favorite, offers a tantalizing blend of spicy and sour flavors, with shrimp and aromatic herbs adding complexity to every sip.
No matter your preference, Empire Palace’s soup selection promises to delight and satisfy, offering a diverse range of flavors and culinary traditions to explore.
Poultry Entrees
Empire Palace’s poultry entrees showcase the best of traditional Chinese cooking techniques and flavors. The menu features a mouthwatering selection of chicken and duck dishes that are sure to delight your taste buds.
One of the signature dishes is the iconic General Tso’s Chicken. This classic dish features crispy, battered chicken pieces coated in a savory, slightly sweet, and tangy sauce. The sauce’s perfect balance of flavors, combined with the tender chicken, creates an unforgettable taste sensation.
Another popular choice is the Kung Pao Chicken, a Sichuan-style dish with a kick of spice. Diced chicken is stir-fried with peanuts, vegetables, and a flavorful sauce made with garlic, ginger, and chili peppers. The combination of textures and flavors is simply irresistible.
For those seeking a milder option, the Lemon Chicken is a must-try. Tender chicken pieces are lightly battered and fried to perfection, then coated in a tangy, citrusy lemon sauce that strikes the perfect balance between sweet and tart.
Duck lovers will be delighted by the Crispy Duck, a classic Cantonese dish. The duck is carefully roasted until the skin becomes crispy and golden, while the meat remains juicy and flavorful. It’s often served with steamed buns, plum sauce, and other accompaniments for a truly authentic experience.
No matter your preference, Empire Palace’s poultry entrees are sure to satisfy your cravings for delicious, authentic Chinese cuisine.
Beef Entrees
For beef lovers, Empire Palace offers an exquisite selection of mouthwatering entrees that showcase the rich flavors and tender textures of premium cuts. One standout dish is the Beef with Broccoli, featuring succulent slices of beef sautéed to perfection with fresh broccoli florets in a savory brown sauce. The Mongolian Beef is another crowd-pleaser, with its delightfully crispy beef morsels coated in a tangy and slightly sweet sauce, complemented by scallions and garlic.
Those seeking a spicy kick will delight in the Hunan Beef, a fiery concoction of sliced beef, vegetables, and a bold blend of chili peppers and aromatic spices. For a more indulgent option, the Beef and Scallops is a harmonious pairing of tender beef strips and plump scallops sautéed with a medley of vegetables in a velvety garlic sauce.
Fans of classic Chinese-American fare will appreciate the Beef with String Beans, a beloved dish featuring crisp string beans and tender beef morsels in a savory brown sauce. And for those seeking a heartier option, the Beef Chow Fun is a satisfying choice, with flat rice noodles stir-fried with sliced beef, bean sprouts, and a flavorful soy-based sauce.
Seafood Entrees
For seafood lovers, Empire Palace’s menu offers a tantalizing array of dishes that showcase the freshness and flavors of the ocean. One standout dish is the Sea Scallops with Chili Sauce, a harmonious blend of succulent scallops sautéed to perfection and coated in a fiery yet balanced chili sauce. This dish is a true testament to the restaurant’s ability to marry bold flavors with high-quality ingredients.
Another crowd-pleaser is the Crispy Whole Fish, a beautifully presented and expertly fried fish that retains its tender, flaky interior while boasting a delightfully crispy exterior. Served with a tangy and aromatic sauce, this dish is a feast for both the eyes and the palate.
For those seeking a lighter option, the Steamed Salmon with Ginger and Scallions is a refreshing and healthy choice. The delicate salmon is cooked to perfection, allowing its natural flavors to shine through, while the addition of ginger and scallions lends a subtle yet invigorating kick.
Shrimp enthusiasts will delight in the Kung Pao Shrimp, a classic Sichuan dish that combines plump, juicy shrimp with a medley of vegetables, peanuts, and a spicy, savory sauce. This dish is a perfect balance of heat, texture, and flavor, leaving a lasting impression on the taste buds.
No seafood menu would be complete without the classic Sweet and Sour Shrimp, a beloved dish that features battered and fried shrimp smothered in a tangy, sweet, and slightly sour sauce. This dish is a crowd-pleaser, appealing to both adventurous palates and those seeking familiar flavors.
Chef’s Specials
For those seeking a truly unique and memorable dining experience, Empire Palace’s Chef’s Specials menu offers a tantalizing array of expertly crafted dishes that showcase the culinary prowess of the talented chefs. These signature creations are a harmonious blend of flavors, textures, and presentations that are sure to delight even the most discerning palates.
One standout dish that has garnered a loyal following is the Empire Vegetarian Delight ($16.95). This masterpiece of meatless cuisine features a medley of fresh vegetables, including crisp broccoli, vibrant bell peppers, and tender mushrooms, expertly sautéed in a savory sauce infused with aromatic spices. The dish is then artfully plated, creating a visually stunning presentation that perfectly complements the burst of flavors in every bite.
For seafood enthusiasts, the Sizzling Scallops with Beef ($22.95) is an absolute must-try. This dish combines succulent sea scallops and tender slices of beef, seared to perfection and served on a sizzling hot plate. The scallops are plump and juicy, while the beef is cooked to a melt-in-your-mouth texture. The entire dish is then drizzled with a tantalizing garlic-ginger sauce, adding depth and complexity to the flavors.
Prices for the Chef’s Specials range from $16.95 to $28.95, ensuring there is something to suit every budget. Each dish is meticulously prepared with the finest ingredients and presented with the utmost care and attention to detail, making them a true celebration of culinary artistry.
Noodles and Rice
Empire Palace’s noodle and rice offerings showcase the diverse flavors of Asian cuisine. From the classic Lo Mein to the aromatic Singapore Rice Noodle, there’s something to tantalize every palate. The Lo Mein, a beloved Chinese dish, features tender egg noodles stir-fried with a medley of fresh vegetables and your choice of protein, such as chicken, beef, or shrimp. The flavors are harmoniously balanced, with a savory sauce that coats each strand of noodle.
For those seeking a burst of Southeast Asian flavors, the Singapore Rice Noodle is a must-try. This iconic dish combines thin rice noodles with a kaleidoscope of ingredients, including shrimp, egg, curry powder, and vibrant vegetables like bell peppers and bean sprouts. The result is a symphony of textures and flavors, with a delightful balance of spice and sweetness.
Customization is key at Empire Palace, allowing diners to tailor their noodle and rice dishes to their preferences. Whether you prefer your noodles extra saucy or your rice on the drier side, the skilled chefs can accommodate your requests. Additionally, vegetarians and those with dietary restrictions can enjoy meatless versions of these classic dishes, ensuring a satisfying dining experience for all.
Dim Sum
Dim Sum is a beloved culinary tradition that Empire Palace proudly offers to its patrons. This Cantonese-style cuisine features an array of delectable small plates, meticulously crafted and bursting with flavors. From the classic steamed dumplings to the delightfully crispy fried treats, the Dim Sum selection at Empire Palace is a true delight for the senses.
The Dim Sum menu boasts an impressive variety of savory and sweet options, ensuring there’s something to satisfy every palate. Steamed delicacies like the succulent Shumai dumplings, filled with juicy pork and shrimp, and the delicate Har Gow, translucent shrimp dumplings, are must-tries for any Dim Sum enthusiast. For those seeking a crispy indulgence, the Fried Taro Dumplings and the Golden Lava Buns, oozing with a molten, savory filling, are sure to leave a lasting impression.
Vegetarians can revel in the meatless wonders of the Dim Sum menu, with options like the flavorful Vegetable Dumplings and the delightfully textured Fried Turnip Cakes. Sweet treats like the Egg Custard Tarts and the Sesame Seed Balls provide the perfect balance to the savory bites, ensuring a well-rounded Dim Sum experience.
Authentic Dim Sum is best enjoyed with a steaming pot of fragrant Chinese tea, and Empire Palace offers a curated selection to complement the flavors of each dish. Whether you’re a seasoned Dim Sum connoisseur or a curious newcomer, the Dim Sum menu at Empire Palace promises to transport you on a culinary journey through the rich traditions of Cantonese cuisine.
Sushi
Empire Palace’s sushi offerings are a delightful fusion of traditional Japanese techniques and contemporary twists. The skilled sushi chefs meticulously craft each roll and nigiri, using only the freshest and highest-quality ingredients. From classic rolls like the California Roll and Spicy Tuna Roll to more innovative creations, the sushi menu promises to delight sushi enthusiasts of all preferences.
One of the standout rolls is the Pink Lady Roll, a vibrant and flavorful creation featuring tempura shrimp, avocado, and cucumber, topped with a delicate layer of tuna and a tangy pink sauce. The contrasting textures and flavors make this roll a true crowd-pleaser.
Another must-try is the Tiger Roll, a bold and spicy option that combines tempura shrimp, avocado, and cucumber, wrapped in soy paper and topped with a fiery blend of spicy tuna and sriracha sauce. This roll packs a punch of heat and umami, making it a favorite among those who enjoy a little kick in their sushi.
For those seeking a more traditional experience, Empire Palace offers a wide selection of nigiri, featuring fresh cuts of tuna, salmon, yellowtail, and other premium fish, expertly paired with perfectly seasoned sushi rice. The sushi bar also offers a variety of hand rolls and sashimi, allowing diners to customize their experience according to their preferences.
Additional Options
At Empire Palace, the menu extends beyond the traditional Chinese cuisine to offer a diverse array of Japanese, Thai, and Vietnamese specialties. The Japanese Sushi Bar is a highlight, where skilled sushi chefs meticulously craft an assortment of fresh and flavorful sushi rolls and nigiri. From the classic California Roll to the innovative Empire Palace Roll, featuring tempura shrimp, avocado, and a tantalizing house sauce, the sushi selection promises to delight sushi enthusiasts.
For those seeking the vibrant flavors of Thai and Vietnamese cuisine, Empire Palace delivers a tantalizing range of dishes. The Meatball Pho, a Vietnamese classic, features savory beef meatballs swimming in a rich, aromatic broth, accompanied by rice noodles and fresh herbs. Fans of Thai cuisine will relish the opportunity to savor the Pad Thai, a beloved stir-fried noodle dish bursting with tangy and sweet flavors.
Indulge in the theatrical experience of the Hibachi Steak, where skilled teppanyaki chefs masterfully grill and sear succulent cuts of beef on an open hibachi grill, accompanied by a mesmerizing display of culinary showmanship. With each bite, you’ll savor the perfect blend of savory flavors and the smoky aroma that defines this exceptional dish.
Happy Hour and Bar
Empire Palace offers an enticing happy hour menu and extensive bar offerings to complement your dining experience. The happy hour, available from 3 PM to 6 PM daily, features discounted prices on select appetizers, sushi rolls, and alcoholic beverages. Indulge in the delectable Vegetable Spring Rolls or the crispy Fried Wontons at a fraction of the regular cost. Sushi enthusiasts can savor the California Roll or the Spicy Tuna Roll at happy hour prices.
The bar at Empire Palace boasts an impressive selection of beer, wine, and cocktails to suit every taste. Sip on a refreshing draft beer or explore the curated wine list featuring both domestic and international labels. For those seeking a more elevated experience, the skilled bartenders craft innovative cocktails using premium spirits and fresh ingredients. Try the signature Empire Martini or the tantalizing Lychee Mojito for a unique twist on classic favorites.
Whether you’re unwinding after work or catching up with friends, the happy hour and bar at Empire Palace provide the perfect setting to relax and indulge in delectable bites and beverages at unbeatable prices.
Conclusion
Empire Palace truly offers a culinary journey through Asia, with its diverse and authentic menu showcasing the rich flavors and traditions of Chinese, Thai, Vietnamese, and Japanese cuisines. From the tantalizing appetizers and flavorful soups to the mouthwatering entrees and chef’s specials, there’s something to delight every palate.
Indulge in the delicate artistry of dim sum and sushi, or savor the comforting noodles and rice dishes. Explore the unique offerings like the “Journey Through China” membership program and take advantage of the happy hour specials for a truly memorable dining experience.
Don’t miss out on the opportunity to savor the flavors of Asia right here in [City]. Visit Empire Palace for an unforgettable dining experience or conveniently order online through their website at [website link] or popular delivery platforms like Uber Eats and Postmates. Embark on a culinary adventure today!