Nestled in the heart of the Great Smoky Mountains, Elkmont Station offers a dining experience that combines rustic charm with culinary excellence. Whether you’re a local seeking a cozy spot for a hearty meal or a traveler eager to indulge after a day of exploring, the menu at Elkmont Station caters to a diverse range of tastes and preferences.
The menu seamlessly blends traditional Southern flavors with contemporary twists, emphasizing fresh, locally sourced ingredients that celebrate the region’s rich agricultural heritage.
From breakfast to dinner, the carefully curated dishes reflect a deep respect for both seasonality and customer satisfaction. The warm ambiance of the restaurant is perfectly complemented by a menu that offers comfort and innovation in equal measure.
Each item is thoughtfully crafted to provide not just nourishment but a memorable dining experience that lingers long after the last bite. Whether you’re craving savory classics or adventurous new flavors, Elkmont Station’s menu promises a delightful culinary journey.
Exploring the menu reveals a dedication to quality and creativity, inviting guests to savor every moment. With options ranging from light bites to indulgent entrees and decadent desserts, there is something to satisfy every palate.
This commitment to excellence has made Elkmont Station a beloved destination for both locals and visitors alike, embodying the spirit of Appalachian hospitality and culinary artistry.
Breakfast Offerings
Elkmont Station begins each day with a breakfast menu designed to energize and delight. The breakfast options feature hearty classics alongside innovative dishes that incorporate fresh, local produce.
Whether you prefer something sweet or savory, the breakfast menu caters to all appetites with a focus on wholesome, satisfying ingredients.
The breakfast selections emphasize farm-fresh eggs, artisanal breads, and seasonal fruits. Many dishes are customizable, allowing guests to tailor their meal to specific dietary needs or preferences.
The kitchen prides itself on preparing each plate with care, ensuring that every bite is both comforting and invigorating.
Signature Breakfast Plates
- Smoky Mountain Sunrise: Two eggs any style, smoked bacon, sausage links, and house-made cornbread.
- Blueberry Buckle Pancakes: Fluffy pancakes infused with fresh blueberries, topped with a cinnamon glaze.
- Country Grits Bowl: Creamy stone-ground grits with cheddar, green onions, and a fried egg on top.
- Vegetarian Omelette: Filled with seasonal vegetables, goat cheese, and fresh herbs.
Each breakfast item is accompanied by a choice of freshly brewed coffee, herbal tea, or freshly squeezed juice. The menu also offers gluten-free and vegan options, catering to diverse dietary requirements without compromising on flavor or satisfaction.
“Breakfast at Elkmont Station is not just a meal; it’s a celebration of morning traditions with a modern twist.”
Lunch Selections
Elkmont Station’s lunch menu is crafted to provide a robust and flavorful mid-day meal. Featuring a balance of light salads, sandwiches, and heartier entrees, the lunch offerings are perfect for a quick bite or a relaxed dining experience.
The kitchen uses seasonal vegetables and house-made sauces to elevate familiar dishes.
Lunch options cater to those who want fresh, wholesome ingredients paired with creative culinary techniques. The menu is thoughtfully designed to offer both traditional favorites and unique, inventive dishes that showcase the chef’s skill and passion.
Popular Lunch Dishes
- Grilled Chicken Pimento Sandwich: Juicy grilled chicken breast with house-made pimento cheese, lettuce, and tomato on toasted sourdough.
- Elkmont Cobb Salad: Mixed greens topped with smoked turkey, avocado, bacon, blue cheese, and a tangy vinaigrette.
- BBQ Pulled Pork Plate: Slow-cooked pulled pork served with coleslaw and baked beans.
- Vegetable Flatbread: Crispy flatbread topped with roasted seasonal vegetables and melted mozzarella.
| Dish | Main Ingredients | Calories | Price |
| Grilled Chicken Pimento Sandwich | Chicken, Pimento Cheese, Sourdough | 650 | $12 |
| Elkmont Cobb Salad | Mixed Greens, Turkey, Avocado, Bacon | 550 | $11 |
| BBQ Pulled Pork Plate | Pulled Pork, Coleslaw, Baked Beans | 800 | $14 |
| Vegetable Flatbread | Seasonal Vegetables, Mozzarella | 500 | $10 |
The lunch menu also highlights daily specials that incorporate the freshest catch or harvest, ensuring variety and seasonal authenticity. Guests often appreciate the friendly service and inviting atmosphere that make lunchtime at Elkmont Station a relaxing retreat.
Dinner Entrées
The dinner menu at Elkmont Station elevates Southern cuisine to new heights, combining rich flavors with elegant presentation. This menu is suited for those seeking a memorable evening meal, whether it’s a casual night out or a special occasion.
The focus on locally sourced meats and produce shines through in every dish.
Dinner selections range from succulent meats to vegetarian-friendly options, all prepared with an emphasis on depth of flavor and balanced seasoning. The kitchen team expertly pairs these dishes with sides that complement and enhance the main flavors.
Featured Dinner Plates
- Pan-Seared Trout: Fresh trout from nearby streams, served with garlic mashed potatoes and sautéed greens.
- Herb-Crusted Pork Tenderloin: Tender pork with a rosemary and thyme crust, accompanied by roasted root vegetables.
- Wild Mushroom Risotto: Creamy risotto infused with wild mushrooms and truffle oil.
- Grilled Ribeye Steak: 12-ounce steak cooked to order, served with a red wine reduction and crispy fingerling potatoes.
Specialty sauces like the house-made barbecue glaze and rich demi-glace are available to enhance the flavor profile of each main course. The attention to detail in seasoning and cooking techniques ensures that every dinner plate is both satisfying and sophisticated.
“Our dinner menu celebrates the bounty of Appalachia while inviting diners to experience bold, nuanced flavors.”
Appetizers and Small Plates
Elkmont Station’s appetizers and small plates are designed to ignite the palate and encourage sharing. Perfect for starting off a meal or enjoying a light snack, these dishes combine bold flavors with fresh ingredients.
They showcase the kitchen’s creativity and commitment to quality.
Guests can expect a range of options from crispy, savory bites to lighter, vegetable-forward plates. These offerings are perfect for pairing with cocktails or local craft beers, making them a popular choice for social gatherings.
Popular Starters
- Smoked Trout Dip: Creamy dip made from smoked trout, served with house-baked crackers.
- Fried Green Tomatoes: Crispy fried slices topped with a tangy remoulade sauce.
- Charcuterie Board: Selection of local cheeses, cured meats, nuts, and seasonal fruits.
- Stuffed Mushrooms: Button mushrooms filled with a blend of cheeses, herbs, and breadcrumbs.
| Appetizer | Ingredients | Vegetarian Friendly | Price |
| Smoked Trout Dip | Smoked Trout, Cream Cheese, Herbs | No | $9 |
| Fried Green Tomatoes | Green Tomatoes, Cornmeal, Remoulade | Yes | $8 |
| Charcuterie Board | Cheeses, Meats, Nuts, Fruits | No | $15 |
| Stuffed Mushrooms | Mushrooms, Cheese, Herbs | Yes | $10 |
These appetizers are crafted to complement the main courses, providing a well-rounded dining experience. The kitchen encourages guests to explore the variety of flavors and textures offered in these small plates, perfect for sharing or enjoying solo.
Desserts
The dessert menu at Elkmont Station is a sweet conclusion to an exceptional dining experience. Featuring both traditional Southern sweets and inventive new creations, the desserts reflect the same dedication to quality and flavor found throughout the menu.
Each dessert is made in-house, using seasonal ingredients and classic techniques. The balance of sweetness and texture is carefully calibrated to provide a satisfying finish without overwhelming the palate.
Signature Desserts
- Apple Cinnamon Cobbler: Warm baked apples with a cinnamon-spiced crust, served with vanilla bean ice cream.
- Chocolate Bourbon Pecan Pie: Rich chocolate filling with toasted pecans and a hint of bourbon.
- Lemon Blueberry Tart: Tangy lemon custard topped with fresh blueberries and a buttery crust.
- Seasonal Sorbet Trio: A rotating selection of house-made sorbets featuring local fruits.
“Our desserts are crafted to be both nostalgic and innovative, offering a sweet note that perfectly complements the meal.”
Pairing suggestions include locally roasted coffee or a selection from the dessert wine list, enhancing the flavors of each sweet treat. These desserts have earned a devoted following among regular patrons and newcomers alike.
Beverage Options
Elkmont Station’s beverage menu is thoughtfully curated to pair beautifully with the food offerings. From craft cocktails to local brews and carefully selected wines, the drink menu enhances every dining occasion.
The focus is on quality, balance, and complementing the flavors of the cuisine.
Non-alcoholic choices are just as diverse and flavorful, featuring freshly squeezed juices, artisanal sodas, and hand-crafted coffee and tea selections. The bar team is knowledgeable and eager to recommend pairings based on guest preferences.
Drink Highlights
- Mountain Mule: A refreshing cocktail with local ginger beer, lime, and premium vodka.
- Appalachian Red Ale: A house-favorite craft beer brewed by a nearby brewery.
- Estate Chardonnay: A crisp white wine that pairs well with seafood and poultry.
- Herbal Mint Tea: A soothing, caffeine-free option made with fresh mint leaves.
| Beverage | Type | Flavor Notes | Price |
| Mountain Mule | Cocktail | Spicy, Citrusy, Refreshing | $10 |
| Appalachian Red Ale | Beer | Malty, Hoppy, Balanced | $7 |
| Estate Chardonnay | Wine | Fruity, Crisp, Floral | $9 (glass) |
| Herbal Mint Tea | Non-Alcoholic | Fresh, Soothing, Light | $4 |
Guests often appreciate the attentive service and expert recommendations that make pairing a meal with the perfect beverage effortless and enjoyable. The beverage menu complements the overall dining philosophy of Elkmont Station—fresh, local, and thoughtfully prepared.
Dietary Accommodations
Elkmont Station is committed to providing a welcoming dining experience for all guests, including those with specific dietary needs. The menu clearly identifies gluten-free, vegetarian, and vegan options, ensuring transparency and ease of choice for diners.
The kitchen staff is well-trained in handling food allergies and sensitivities, taking extra care to avoid cross-contamination. Guests are encouraged to communicate their dietary restrictions so that the team can accommodate them with personalized recommendations and meal modifications.
Accommodations Overview
- Gluten-Free: Many dishes are naturally gluten-free or can be adapted upon request.
- Vegetarian: A variety of meat-free options feature fresh vegetables, grains, and cheeses.
- Vegan: Several dishes use plant-based ingredients and can be prepared without animal products.
- Allergen Awareness: The kitchen is vigilant about common allergens such as nuts, dairy, and shellfish.
“Our goal is to make every guest feel valued and cared for, regardless of dietary restrictions or preferences.”
By prioritizing clear communication and ingredient transparency, Elkmont Station ensures that all guests can enjoy a delicious and safe meal. This commitment enhances the overall dining experience and reflects the restaurant’s dedication to hospitality.
Conclusion
Elkmont Station’s menu is a true reflection of Appalachian culture and culinary creativity. From the first bite of breakfast to the last spoonful of dessert, each dish tells a story of local ingredients, thoughtful preparation, and genuine hospitality.
The diverse offerings cater to a wide range of tastes and dietary preferences, making it a versatile destination for all kinds of diners.
The balance of classic Southern comfort food with innovative modern touches invites guests to savor familiar flavors while exploring new culinary horizons. The attention to detail in ingredient sourcing, cooking techniques, and presentation elevates every meal into an experience worth remembering.
Paired with a carefully curated beverage menu and exceptional service, dining at Elkmont Station becomes more than just eating—it is a celebration of community, tradition, and quality.
Whether you’re stopping by for a quick lunch, enjoying a leisurely dinner, or indulging in a decadent dessert, Elkmont Station promises a memorable dining adventure. Its commitment to excellence and warm Appalachian spirit make it a cherished spot for locals and visitors alike, inviting everyone to experience the best that the Smoky Mountains have to offer in every dish.
