El Viejo Tony is a renowned restaurant known for its authentic flavors and vibrant Mexican cuisine. The menu is thoughtfully crafted to offer a rich variety of traditional dishes alongside some creative culinary twists.
Whether you’re a first-time visitor or a regular patron, the menu promises an unforgettable dining experience.
The restaurant prides itself on using fresh, locally sourced ingredients combined with time-honored recipes passed down through generations. From savory appetizers to decadent desserts, the menu caters to diverse palates, including vegetarian and gluten-free options.
Delve into this comprehensive guide to the El Viejo Tony Menu to discover your next favorite dish.
Appetizers
Start your meal with a selection of appetizers that burst with flavor and tradition. Perfect for sharing or enjoying solo, these starters set the tone for the rest of your dining experience.
Dish | Description | Price |
---|---|---|
Guacamole Fresco | Freshly mashed avocados blended with tomatoes, onions, cilantro, and a hint of lime. Served with crispy tortilla chips. | $8.50 |
Elote Asado | Grilled corn on the cob smothered in a creamy chili-lime sauce, topped with cotija cheese and fresh cilantro. | $6.75 |
Queso Fundido | Melted cheese mixed with poblano peppers and chorizo, served with warm flour tortillas. | $9.25 |
Sopa de Tortilla | A comforting traditional tortilla soup made with rich tomato broth, avocado slices, crispy tortilla strips, and a sprinkle of cheese. | $7.00 |
“The Guacamole Fresco here is the freshest I’ve ever tasted. It’s creamy, tangy, and perfectly seasoned.” – Maria G.
Entrées
The heart of the menu lies in its entrées, showcasing a range of classic Mexican dishes with authentic preparation and bold flavors. Each entrée is carefully paired with complementary sides to provide a balanced and fulfilling meal.
Dish | Description | Price |
---|---|---|
Tacos al Pastor | Marinated pork slow-cooked on a spit, served on soft corn tortillas with pineapple, onions, and cilantro. | $12.00 |
Enchiladas Verdes | Rolled corn tortillas filled with shredded chicken, topped with tangy green tomatillo sauce, sour cream, and cheese. | $13.50 |
Carne Asada | Grilled skirt steak marinated in a blend of spices, served with rice, beans, and handmade tortillas. | $18.00 |
Chiles Rellenos | Roasted poblano peppers stuffed with cheese, battered and fried, served with a rich tomato sauce. | $15.75 |
Vegetarian Fajitas | Sautéed bell peppers, onions, mushrooms, and zucchini served sizzling hot with guacamole, sour cream, and warm tortillas. | $14.00 |
“The Carne Asada was cooked to perfection, tender and flavorful. The sides complemented the dish beautifully.” – Carlos M.
Seafood Specialties
For those who love the bounty of the sea, El Viejo Tony offers a variety of seafood dishes prepared with a Mexican coastal flair. Each plate is infused with fresh herbs, spices, and citrus notes that highlight the natural flavors.
Dish | Description | Price |
---|---|---|
Camarones a la Diabla | Spicy sautéed shrimp cooked in a fiery red chili sauce, served with rice and steamed vegetables. | $17.50 |
Pescado Veracruzano | Fresh white fish simmered in a tomato, olive, and caper sauce, garnished with fresh herbs and served with rice. | $19.00 |
Coctel de Mariscos | A chilled seafood cocktail with shrimp, octopus, tomatoes, onions, avocado, and a tangy lime dressing. | $14.75 |
Tostadas de Ceviche | Fresh fish cured in lime juice mixed with tomatoes, onions, cilantro, and avocado on crispy tostadas. | $13.00 |
“The Camarones a la Diabla had just the right amount of heat. It was spicy without overpowering the shrimp.” – Elena R.
Sides
Complement your meal with a range of traditional Mexican sides. These dishes add texture and flavor, enhancing the overall dining experience.
Side | Description | Price |
---|---|---|
Refried Beans | Creamy pinto beans cooked with garlic and spices. | $4.00 |
Mexican Rice | Fluffy rice cooked with tomatoes, onions, and mild seasonings. | $4.00 |
Grilled Vegetables | Seasonal vegetables chargrilled and lightly seasoned. | $5.50 |
Fresh Tortillas | Handmade corn or flour tortillas, served warm. | $3.00 (4 pcs) |
Desserts
Finish your meal with a sweet note from El Viejo Tony’s dessert selection. These treats blend traditional Mexican flavors with indulgent textures and aromas.
Dessert | Description | Price |
---|---|---|
Churros con Chocolate | Crispy fried dough sticks dusted with cinnamon sugar, served with a rich chocolate dipping sauce. | $7.00 |
Flan de Caramelo | Classic creamy caramel custard topped with a layer of soft caramel sauce. | $6.50 |
Tres Leches Cake | Light sponge cake soaked in three kinds of milk, topped with whipped cream and fresh berries. | $7.50 |
Helado de Mango | Refreshing mango ice cream made with ripe mangoes and natural ingredients. | $5.00 |
“The Tres Leches Cake was moist and perfectly sweet. A true Mexican classic done right.” – Sophia L.
Beverages
El Viejo Tony offers a curated selection of beverages to complement your meal. From traditional Mexican drinks to popular international options, there’s something for everyone.
Beverage | Description | Price |
---|---|---|
Horchata | Sweet rice milk flavored with cinnamon and vanilla. | $4.50 |
Agua de Jamaica | Refreshing hibiscus flower iced tea with a tart and sweet flavor. | $4.50 |
Margarita Clásica | Tequila-based cocktail with lime juice and triple sec, served on the rocks with a salted rim. | $10.00 |
Mexican Beer | Selection includes Corona, Modelo Especial, and Pacifico. | $6.00 |
Soft Drinks | Various sodas including Jarritos in multiple flavors. | $3.00 |
About the Culinary Philosophy
El Viejo Tony is more than just a restaurant—it is a celebration of Mexican heritage and culinary artistry. The menu reflects a deep respect for tradition while embracing innovation and local ingredients.
Every dish is crafted with passion, ensuring that each bite tells a story rooted in culture and history. The chefs at El Viejo Tony continuously refine recipes, balancing authentic flavors with contemporary presentation.
“Our goal is to bring the warmth and soul of Mexican cooking to every table, making guests feel at home with each meal.” – Chef Antonio Ramirez
Special Dietary Options
El Viejo Tony understands the importance of accommodating special dietary needs. The menu offers a variety of vegetarian, vegan, and gluten-free dishes without compromising on flavor or authenticity.
Guests with allergies or specific dietary requests are encouraged to inform the staff, who will gladly assist in customizing dishes to meet your needs.
Dish | Dietary Info | Notes |
---|---|---|
Vegetarian Fajitas | Vegetarian, Vegan (upon request) | Contains no animal products when vegan option requested |
Sopa de Tortilla | Gluten-Free | Prepared without flour-based tortillas upon request |
Guacamole Fresco | Vegan, Gluten-Free | 100% plant-based and free from gluten |
Chiles Rellenos | Vegetarian | Contains dairy from cheese |
Tostadas de Ceviche | Gluten-Free (without tostada) | Tostadas contain gluten; can be served without |
Frequently Asked Questions
Is there a kids menu available?
Yes, El Viejo Tony offers a special kids menu featuring smaller portions and milder flavors to suit younger tastes.
Do you offer catering services?
Yes, catering is available for events large or small. Contact the restaurant directly to discuss menu options and pricing.
Can I make a reservation?
Reservations are recommended during peak hours and weekends. You can book online or call the restaurant.
Are there vegan options?
Absolutely. Several dishes are vegan or can be modified to be vegan-friendly.
Please ask your server for assistance.
What are your hours of operation?
El Viejo Tony is open Monday through Sunday from 11:00 AM to 10:00 PM.
Contact and Location
El Viejo Tony is conveniently located in the heart of the city, making it a perfect destination for both locals and tourists.
Address | 1234 Calle de la Cultura, Mexico City, MX 06700 |
Phone | +52 55 1234 5678 |
[email protected] | |
Website | www.elviejotony.mx |
Social Media |
Facebook | Instagram | |
Customer Reviews
“From the moment I stepped in, the aroma of spices and fresh ingredients welcomed me. The Tacos al Pastor were juicy and flavorful, and the atmosphere was warm and inviting.” – Javier T.
“A fantastic place for authentic Mexican cuisine. The seafood dishes are outstanding, especially the Pescado Veracruzano. Highly recommend!” – Lilia S.
“I appreciate the vegetarian options here. The Vegetarian Fajitas were vibrant and full of flavor. The staff was attentive and knowledgeable about dietary restrictions.” – Daniel K.
Summary
El Viejo Tony offers a comprehensive menu that honors traditional Mexican cuisine while embracing innovation and inclusivity. The diverse offerings, from appetizers to desserts, paired with a welcoming atmosphere, make it a must-visit destination for food lovers.
With excellent customer service, carefully sourced ingredients, and a passion for authenticity, El Viejo Tony continues to delight diners and maintain its reputation as a cornerstone of Mexican gastronomy.
Whether you’re craving spicy seafood, hearty meat dishes, or fresh vegetarian fare, this menu has something to satisfy every appetite.