Nestled along the waterfront, El Pescador Bar & Grill offers a unique dining experience that captures the essence of coastal cuisine. The menu is a celebration of fresh seafood, vibrant flavors, and classic grill favorites that cater to both traditionalists and adventurous food lovers alike.
This comprehensive guide explores the diverse offerings of El Pescador’s menu. From starters to desserts, every dish is crafted with care and passion, emphasizing quality ingredients and authentic taste.
Whether you’re dining in or ordering takeout, this menu promises to delight every palate.
“At El Pescador, we believe great food is about sharing stories and savoring moments. Our menu reflects the rich heritage of the sea and the spirit of community.” — Head Chef Maria Gonzales
Appetizers
The appetizer selection at El Pescador is designed to awaken the senses and prepare diners for the rich flavors to come. Each starter features fresh seafood or locally sourced ingredients that are lightly seasoned and expertly prepared.
| Dish | Description | Price |
|---|---|---|
| Crab Cakes | Golden-fried crab cakes with a hint of spice, served with a tangy remoulade sauce. | $12.95 |
| Calamari Fritti | Crispy fried calamari rings, lightly battered and served with marinara and lemon wedges. | $11.50 |
| Ceviche Trio | A refreshing mix of shrimp, fish, and scallops cured in lime juice with cilantro and red onion. | $13.75 |
| Grilled Octopus | Tender octopus marinated in garlic and herbs, grilled to perfection and drizzled with olive oil. | $14.50 |
| Chilled Shrimp Cocktail | Plump shrimp served chilled with house-made cocktail sauce and lemon. | $11.00 |
These starters are perfect for sharing or enjoying as a light meal. The balance between crispy textures and fresh, zesty flavors sets the tone for the rest of the dining experience.
Soups & Salads
Freshness and flavor are the hallmarks of the soups and salads section. Each item is crafted to offer a healthy yet satisfying option, integrating seasonal produce and ocean delights.
| Dish | Description | Size Options | Price |
|---|---|---|---|
| Seafood Chowder | Creamy chowder packed with clams, shrimp, and chunks of fresh fish. | Cup / Bowl | $6.50 / $9.95 |
| Gazpacho Andaluz | Chilled Spanish tomato soup with cucumber, bell peppers, and fresh herbs. | One Size | $7.25 |
| Mixed Greens Salad | A blend of fresh greens, cherry tomatoes, cucumbers, and olives with balsamic vinaigrette. | Side / Entrée | $5.95 / $9.95 |
| Grilled Shrimp Caesar | Classic Caesar salad topped with grilled shrimp, Parmesan cheese, and house-made croutons. | Entrée | $14.50 |
| Avocado & Mango Salad | Fresh avocado, ripe mango, red onions, and mixed greens tossed in a citrus dressing. | Entrée | $13.95 |
Each salad and soup can be paired with freshly baked bread or a light glass of white wine to enhance your meal. The Gazpacho Andaluz is especially popular in the summer months for its refreshing qualities.
Signature Seafood Entrées
El Pescador’s specialty lies in its seafood entrées. Carefully sourced from sustainable fisheries, these dishes showcase a variety of cooking techniques including grilling, frying, and baking.
| Dish | Description | Accompaniments | Price |
|---|---|---|---|
| Grilled Mahi Mahi | Fresh mahi mahi fillet grilled and topped with a tropical pineapple salsa. | Rice pilaf & steamed vegetables | $22.95 |
| Seafood Paella | Traditional Spanish rice dish with saffron, mussels, clams, shrimp, and chorizo. | Served family-style | $28.50 |
| Blackened Red Snapper | Spicy blackened snapper fillet with Cajun spices and a creamy remoulade sauce. | Mashed potatoes & sautéed greens | $24.00 |
| Lobster Tail | Succulent broiled lobster tail served with drawn butter and lemon. | Garlic mashed potatoes & asparagus | $34.95 |
| Seafood Platter | A generous serving of fried shrimp, scallops, calamari, and fish fillets. | French fries & coleslaw | $27.50 |
These entrées are crafted for both flavor and presentation. The Seafood Paella is a crowd favorite, perfect for sharing with friends or family.
Meanwhile, the Grilled Mahi Mahi offers a lighter option with a burst of tropical freshness.
Grill Favorites
For guests who prefer classic grill fare, El Pescador delivers hearty, flavorful dishes that satisfy cravings for smoky, savory meals. The grill section balances seafood with land-based proteins.
| Dish | Description | Served With | Price |
|---|---|---|---|
| Ribeye Steak | 12 oz. ribeye grilled to your preference, seasoned with house spices. | Baked potato & seasonal vegetables | $29.95 |
| Grilled Chicken Breast | Marinated in herbs and citrus, served with a tangy chimichurri sauce. | Rice pilaf & steamed broccoli | $18.95 |
| Surf & Turf | 6 oz. filet mignon paired with a butter-poached lobster tail. | Garlic mashed potatoes & grilled asparagus | $42.00 |
| BBQ Pulled Pork Sandwich | Slow-cooked pork shoulder with house BBQ sauce on a toasted bun. | French fries & coleslaw | $14.95 |
| Veggie Burger | House-made black bean and quinoa patty with lettuce, tomato, and avocado. | Sweet potato fries | $13.50 |
The Surf & Turf is a luxurious option that perfectly blends the sea and land. The grill favorites cater to all appetites, from light and healthy to indulgent and hearty.
Sandwiches & Tacos
El Pescador’s sandwich and taco menu is ideal for a casual meal or quick bite. Bold flavors and fresh ingredients make these options both satisfying and flavorful.
| Dish | Description | Price |
|---|---|---|
| Fish Tacos | Grilled or fried fish with cabbage slaw, avocado crema, and pico de gallo. | $13.75 (3 tacos) |
| Crab Melt | Fresh crab salad on sourdough with melted Swiss cheese and tomato. | $14.50 |
| Shrimp Po’ Boy | Crispy fried shrimp on a hoagie roll with lettuce, tomato, and spicy mayo. | $13.95 |
| Grilled Veggie Wrap | Seasonal grilled vegetables with hummus and mixed greens in a spinach wrap. | $11.50 |
| Classic Cheeseburger | Juicy beef patty with cheddar, lettuce, tomato, and pickles on a brioche bun. | $12.95 |
These handheld dishes are popular with lunch crowds and those looking for a lighter meal. The Fish Tacos are a signature item that perfectly captures the coastal vibe of El Pescador.
Side Dishes
Complement your entrée with one of El Pescador’s delicious side dishes. Prepared fresh daily, these sides enhance the meal without overwhelming the main flavors.
| Side Dish | Description | Price |
|---|---|---|
| Garlic Mashed Potatoes | Creamy mashed potatoes with roasted garlic and butter. | $4.50 |
| Steamed Seasonal Vegetables | A medley of fresh vegetables lightly steamed to retain flavor and nutrients. | $4.00 |
| French Fries | Golden and crispy fries, lightly salted. | $3.50 |
| Coleslaw | Crunchy slaw made with fresh cabbage and a tangy dressing. | $3.75 |
| Rice Pilaf | Fluffy rice cooked with herbs and a hint of lemon. | $4.25 |
Desserts
Every great meal deserves a sweet ending. El Pescador offers a selection of desserts that range from rich and indulgent to light and refreshing.
| Dessert | Description | Price |
|---|---|---|
| Key Lime Pie | Tart and creamy pie with a graham cracker crust and whipped cream topping. | $7.00 |
| Chocolate Lava Cake | Warm chocolate cake with a gooey molten center, served with vanilla ice cream. | $8.25 |
| Flan | Classic creamy custard topped with caramel sauce. | $6.50 |
| Coconut Sorbet | Light and refreshing dairy-free sorbet made with fresh coconut milk. | $5.95 |
| Cheesecake | Rich New York-style cheesecake served with a berry compote. | $7.75 |
These desserts are perfect for sharing or enjoying solo. The Chocolate Lava Cake is a decadent choice for chocolate lovers, while the Coconut Sorbet offers a palate-cleansing finish.
Beverages
El Pescador’s beverage menu complements the flavors of the food, offering a curated selection of wines, cocktails, and non-alcoholic options.
| Beverage | Description | Price |
|---|---|---|
| House White Wine | Refreshing blend of citrus and tropical notes, perfect for seafood. | Glass $7 / Bottle $28 |
| House Red Wine | Medium-bodied with hints of berry and oak. | Glass $8 / Bottle $30 |
| Mango Margarita | Classic margarita with a tropical mango twist. | $10.50 |
| Spicy Bloody Mary | House-made mix with a spicy kick, garnished with shrimp. | $9.75 |
| Fresh Limeade | Refreshing non-alcoholic limeade made with fresh squeezed limes. | $4.50 |
The bar also offers a rotating selection of craft beers and specialty cocktails that change seasonally. Guests are encouraged to ask their server for recommendations based on their preferences.
Special Dietary Options
El Pescador Bar & Grill is committed to accommodating guests with diverse dietary needs. Many dishes can be modified to be gluten-free, vegetarian, or dairy-free upon request.
The kitchen uses fresh, allergen-conscious ingredients and maintains strict hygiene standards to ensure safe dining for all customers. Please notify your server of any allergies or dietary restrictions when ordering.
“We want everyone to enjoy our flavors, so we happily tailor dishes to meet your needs. Your satisfaction and safety are our top priorities.” — Restaurant Manager, Luis Martinez
Private Events & Catering
El Pescador also offers catering services and private event hosting. Their customizable menus feature many of the popular items listed here, alongside exclusive dishes for special occasions.
Whether planning a corporate gathering, wedding reception, or intimate family celebration, the professional staff ensures a memorable culinary experience with exceptional service.
Conclusion
The El Pescador Bar & Grill Menu is a vibrant blend of coastal classics and innovative dishes that highlight the bounty of the sea and land. Every item reflects the restaurant’s dedication to quality, flavor, and community.
From the first appetizer to the final sip of a cocktail, guests are invited to savor a dining experience that feels both authentic and welcoming. Whether you are a seafood aficionado or simply looking for a delicious meal in a relaxed setting, El Pescador promises to deliver.
For the latest menu updates, seasonal specials, and reservations, visit El Pescador Bar & Grill Official Website.
