El Buen Gusto Pomona is more than just a restaurant; it’s a culinary experience that celebrates the rich flavors and vibrant traditions of Mexican cuisine. Nestled in the heart of Pomona, the menu at El Buen Gusto offers an extensive selection of dishes that cater to both traditional palates and adventurous food lovers.
From street-style tacos to hearty, home-cooked meals, every dish is crafted with fresh ingredients and a passion for authentic taste. Whether you’re a local resident or a visitor exploring the area, the menu provides a delightful journey through Mexico’s diverse food culture.
What sets El Buen Gusto Pomona apart is its commitment to quality and authenticity. The chefs incorporate time-honored recipes, blending them with modern culinary techniques to create dishes that are both comforting and exciting.
The menu is thoughtfully curated to include a variety of options, ensuring that every guest finds something to satisfy their cravings. From savory appetizers to decadent desserts, each item reflects the restaurant’s dedication to delivering exceptional flavors.
Exploring the El Buen Gusto Pomona menu means stepping into a world where every bite tells a story. Each section of the menu showcases different aspects of Mexican gastronomy, making it easy to navigate and discover new favorites.
Whether you’re seeking a quick snack or a full dining experience, the menu is designed to meet your needs with a balance of traditional and contemporary dishes that celebrate the essence of Mexican cooking.
Appetizers and Starters
The appetizers at El Buen Gusto Pomona set the tone for the meal with bold flavors and inviting aromas. This section highlights popular traditional starters that are perfect for sharing or enjoying as a light snack.
The emphasis is on fresh, vibrant ingredients that awaken the palate and prepare diners for the main courses.
One of the standout starters is the classic Guacamole Fresco, made with ripe avocados, freshly chopped onions, tomatoes, and a hint of lime. It’s served with crispy house-made tortilla chips that add a satisfying crunch.
Another favorite is the Queso Fundido, a melted cheese dish often combined with chorizo or mushrooms, perfect for dipping with warm tortillas.
El Buen Gusto also offers a variety of antojitos – small, flavorful bites that reflect the street food culture of Mexico. These include Taquitos Dorados (crispy rolled tacos), Elote Asado (grilled Mexican street corn), and Ceviche de Camarón (shrimp marinated in citrus juices).
Each appetizer is crafted to deliver an authentic taste that complements the restaurant’s overall menu style.
Popular Appetizers
- Guacamole Fresco – Fresh avocado dip with tomatoes, onions, and lime
- Queso Fundido – Melted cheese with chorizo or mushrooms
- Taquitos Dorados – Crispy rolled tacos filled with chicken or beef
- Elote Asado – Grilled corn with mayonnaise, cheese, and chili powder
- Ceviche de Camarón – Marinated shrimp with citrus and fresh herbs
“Appetizers at El Buen Gusto are not just starters; they are an invitation to savor the authentic flavors of Mexico from the very first bite.”
Traditional Tacos and Tortas
El Buen Gusto Pomona takes pride in its extensive taco and torta selections, which are at the heart of Mexican street food culture. This section showcases a variety of fillings, from succulent meats to vegetarian options, all served on freshly prepared tortillas or bread that enhance the flavors.
The taco offerings include classic options such as Al Pastor, marinated pork cooked on a vertical spit and topped with pineapple, onions, and cilantro. For those who enjoy bolder flavors, the Barbacoa tacos offer tender, slow-cooked beef infused with spices and earthy flavors.
Vegetarian diners can enjoy options like Rajas con Queso, roasted poblano peppers with cheese, or Hongos al Ajillo, sautéed mushrooms with garlic.
Tortas at El Buen Gusto are a Mexican sandwich staple, served on soft, crusty bolillo rolls filled with ingredients like grilled steak, carnitas, or milanesa (breaded meat). Each torta is layered with fresh vegetables, creamy avocado, and spicy jalapeños, providing a perfect balance of textures and tastes.
Comparing Taco and Torta Options
| Dish | Main Ingredients | Serving Style | Flavor Profile |
| Taco Al Pastor | Marinated pork, pineapple, onions, cilantro | Soft corn tortilla | Sweet, savory, smoky |
| Taco Barbacoa | Slow-cooked beef, spices, onions, cilantro | Soft corn tortilla | Rich, earthy, tender |
| Torta de Milanesa | Breaded meat, avocado, lettuce, tomato, jalapeños | Crusty bolillo roll | Crispy, creamy, spicy |
| Torta de Carnitas | Slow-cooked pork, refried beans, cheese | Crusty bolillo roll | Savory, hearty, satisfying |
Hearty Main Dishes
The main dishes at El Buen Gusto Pomona highlight the depth and variety of Mexican cuisine, featuring meals that are perfect for a fulfilling lunch or dinner. These plates emphasize rich, layered flavors and generous portions that satisfy the appetite while maintaining authenticity.
Popular entrees include Chile Relleno, a roasted poblano pepper stuffed with cheese or meat, coated in a light batter, and fried to golden perfection. Another signature dish is Carne Asada, grilled flank steak marinated with citrus and spices, served with rice, beans, and fresh salsa.
For seafood lovers, the Pescado a la Veracruzana offers fish cooked with tomatoes, olives, capers, and herbs, creating a bright and zesty dish.
The menu also features traditional mole dishes, such as Mole Poblano, combining rich chocolate, chilies, and spices in a complex sauce served over chicken. These main courses represent the heart of Mexican culinary tradition, each dish prepared with care and respect for authentic flavors.
Signature Main Plates
- Chile Relleno – Stuffed poblano pepper with cheese or meat
- Carne Asada – Marinated grilled steak with sides
- Pescado a la Veracruzana – Fish with tomato and olive sauce
- Mole Poblano – Chicken with rich, spiced chocolate sauce
“The main dishes at El Buen Gusto bring tradition and innovation to the table, honoring Mexican roots while inviting new culinary experiences.”
Vegetarian and Vegan Options
El Buen Gusto Pomona offers a thoughtful selection of vegetarian and vegan dishes that capture the essence of Mexican cuisine without compromising on flavor. This section caters to those seeking plant-based meals that are both nutritious and delicious.
Vegetarian dishes often feature staples such as beans, rice, fresh vegetables, and cheeses. The Enchiladas de Espinaca (spinach enchiladas) come smothered in a tangy red sauce, topped with melted cheese and fresh crema.
Vegan options include the Fajitas de Vegetales, sautéed peppers, onions, and mushrooms served with warm tortillas and guacamole.
These dishes are crafted with the same attention to freshness and seasoning found throughout the menu. The use of herbs, spices, and traditional preparation methods ensures that vegetarian and vegan diners enjoy a satisfying and authentic taste experience.
Popular Plant-Based Dishes
- Enchiladas de Espinaca – Spinach-filled enchiladas with red sauce
- Fajitas de Vegetales – Grilled mixed vegetables with tortillas
- Chiles en Nogada (Vegan Version) – Poblano peppers with walnut sauce
- Veggie Tacos – Tacos filled with mushrooms, zucchini, and peppers
Sides and Accompaniments
Sides at El Buen Gusto Pomona complement the main dishes and complete the meal with classic flavors and textures. This section includes traditional accompaniments that bring balance and additional layers of taste to every plate.
Favorites include Mexican Rice, fluffy and lightly seasoned with tomato and garlic, and Refried Beans, creamy and rich with a slight smoky undertone. The menu also features Esquites, a cup of warm corn kernels sautéed with butter, chili powder, and lime, offering a nostalgic street food experience.
Other sides include fresh salsas, pickled jalapeños, and handmade tortillas, which allow diners to customize their meals. These elements add freshness, spice, and texture, enhancing the overall enjoyment of the dining experience.
Common Side Dishes
- Mexican Rice – Lightly seasoned, fluffy rice
- Refried Beans – Creamy pinto or black beans
- Esquites – Mexican street corn in a cup
- Salsas – Variety of mild to spicy options
- Handmade Tortillas – Fresh corn or flour tortillas
| Side Dish | Main Ingredients | Flavor Notes |
| Mexican Rice | Rice, tomato, garlic, onion | Mild, savory, aromatic |
| Refried Beans | Pinto or black beans, lard or oil, spices | Creamy, smoky, earthy |
| Esquites | Corn, butter, chili powder, lime | Sweet, spicy, tangy |
Desserts and Sweet Treats
The dessert menu at El Buen Gusto Pomona offers a delightful conclusion to the meal with traditional Mexican sweets that are both comforting and indulgent. These desserts capture the essence of Mexico’s rich culinary heritage with familiar flavors and textures.
Among the highlights is Flan, a creamy caramel custard that melts in the mouth with a perfect balance of sweetness. The Churros are another favorite, crisp on the outside and soft inside, dusted with cinnamon sugar and served with chocolate dipping sauce.
For something lighter, the Arroz con Leche, a rice pudding infused with cinnamon and vanilla, offers a warm and soothing option. Seasonal fruit-based desserts, such as Paletas de Mango (mango popsicles), provide a refreshing end to the dining experience.
Sweet Selections
- Flan – Creamy caramel custard
- Churros – Fried dough sticks with cinnamon sugar
- Arroz con Leche – Cinnamon and vanilla rice pudding
- Paletas de Mango – Fresh mango popsicles
“Desserts at El Buen Gusto are a celebration of Mexico’s sweet traditions, offering comfort and delight in every bite.”
Beverages and Refreshments
To complement the diverse menu, El Buen Gusto Pomona offers a range of traditional beverages that enhance the dining experience. These drinks are carefully selected to balance the flavors of the food and provide refreshment with distinctive Mexican flair.
Classic beverages include Horchata, a sweet rice milk drink flavored with cinnamon, and Agua Fresca varieties made with fresh fruits such as hibiscus, tamarind, and watermelon. These drinks are perfect for cooling off on warm days and pairing with spicy dishes.
The menu also features Mexican sodas and a selection of beers, including popular brands and craft options. For those seeking something stronger, the bar offers tequila and mezcal cocktails, crafted with fresh ingredients and traditional recipes.
Beverage Highlights
- Horchata – Sweet rice milk with cinnamon
- Agua Fresca – Fruit-infused waters
- Mexican Sodas – Classic flavors like tamarind and lime
- Tequila & Mezcal Cocktails – Authentic mixed drinks
- Mexican Beers – Popular and craft brews
| Beverage | Main Ingredients | Flavor Profile |
| Horchata | Rice, cinnamon, sugar, milk | Sweet, creamy, aromatic |
| Agua de Jamaica | Hibiscus flowers, sugar, water | Tart, floral, refreshing |
| Mezcal Margarita | Mezcal, lime juice, triple sec | Smoky, tart, balanced |
Conclusion
The El Buen Gusto Pomona menu is a vibrant tapestry of Mexican culinary tradition, thoughtfully curated to offer an authentic and memorable dining experience. Each section of the menu showcases the diversity and richness of Mexican flavors, from zesty appetizers to hearty mains, satisfying vegetarian options, and indulgent desserts.
A visit to this restaurant is an invitation to explore the depth of Mexico’s food culture, where every dish is crafted with care, passion, and respect for heritage.
Whether you are craving the simplicity of a well-made taco or the complexity of a mole sauce, El Buen Gusto Pomona delivers with consistency and excellence. The menu’s balance of traditional recipes and modern touches ensures that every guest finds something to delight their palate.
Accompanied by refreshing beverages and thoughtful sides, the overall experience is one of warmth, flavor, and culinary artistry.
Choosing El Buen Gusto means embracing the true spirit of Mexican cuisine in a welcoming and authentic setting. The menu speaks to both longtime fans of Mexican food and newcomers eager to discover its treasures.
With its comprehensive offerings and dedication to quality, El Buen Gusto Pomona stands as a beacon of culinary excellence in the community, inviting diners to savor the best that Mexico has to offer, plate by plate.
