Eastern Carryout is a renowned Chinese restaurant chain that has been serving authentic and delectable cuisine for over two decades. Founded by a family of passionate chefs, Eastern Carryout has become a beloved destination for those seeking a truly authentic Chinese dining experience.
What sets Eastern Carryout apart is its unwavering commitment to using only the freshest and highest-quality ingredients, sourced locally whenever possible. Each dish is meticulously prepared according to traditional recipes passed down through generations, ensuring that every bite is a celebration of rich flavors and cultural heritage.
With multiple locations across the mid-Atlantic region, including Richmond, Owings Mills, Silver Spring, Arlington, and Waldorf, Eastern Carryout has become a household name for locals and visitors alike. Convenience is a top priority, with online ordering and delivery services available, allowing customers to enjoy their favorite Chinese dishes from the comfort of their homes or offices.
Whether you’re craving classic dishes like sweet and sour pork or exploring more adventurous options like Szechuan specialties, Eastern Carryout’s extensive menu promises to satisfy every palate. Join us on a culinary journey through the vibrant flavors of authentic Chinese cuisine, where each bite is a testament to Eastern Carryout’s dedication to excellence.
Menu Overview
Eastern Carryout’s extensive menu showcases the rich diversity of authentic Chinese cuisine. With a wide array of categories spanning from appetizers and soups to main courses and special offerings, the menu caters to every palate. Crafted with the utmost care and attention to detail, each dish is prepared using the freshest ingredients, ensuring a harmonious blend of flavors that transport diners on a culinary journey through the regions of China.
The menu’s variety is a testament to the restaurant’s commitment to preserving traditional recipes while embracing modern culinary techniques. From the crispy and savory appetizers to the aromatic and flavorful soups, every bite sets the stage for the main event. The main course selection is a true celebration of Chinese gastronomy, featuring an impressive range of chicken, beef, pork, and seafood dishes, each meticulously prepared with a perfect balance of spices and sauces.
What truly sets Eastern Carryout apart is their dedication to authenticity. The chefs masterfully incorporate time-honored cooking methods and authentic ingredients, ensuring that every dish captures the essence of Chinese culinary heritage. Whether it’s the fragrant aroma of sizzling garlic and ginger or the bold and robust flavors of Sichuan peppercorns, each bite is a testament to the restaurant’s unwavering commitment to delivering an authentic and unforgettable dining experience.
Appetizers and Soups
Eastern Carryout’s menu offers a tantalizing array of appetizers and soups, perfect for whetting your appetite or enjoying as a light meal. The appetizer selection includes classic Chinese favorites like egg rolls, bursting with savory fillings and crispy on the outside. Wontons, delicate dumplings filled with a flavorful mixture of pork and vegetables, are another popular choice, served with a tangy dipping sauce.
For soup lovers, Eastern Carryout presents a variety of options to warm the soul. The hot and sour soup is a standout, with its perfect balance of spicy and tangy flavors, complemented by mushrooms, tofu, and a touch of vinegar. The wonton soup is a comforting classic, featuring tender wontons swimming in a rich broth. Vegetarians can delight in the vegetable soup, a nourishing blend of fresh vegetables in a light, aromatic broth.
Main Courses: Chicken Dishes
Eastern Carryout’s menu boasts a diverse selection of chicken dishes that cater to a wide range of tastes and preferences. From classic favorites to unique flavor combinations, their chicken offerings are sure to delight your palate.
One of the standout dishes is the renowned General Tso’s Chicken, a beloved classic that features crispy battered chicken pieces coated in a savory and slightly sweet sauce. This dish perfectly balances the flavors of garlic, ginger, and a hint of heat, making it a crowd-pleaser.
For those seeking a more traditional Chinese flavor profile, the Kung Pao Chicken is a must-try. This dish combines diced chicken with a medley of vegetables, roasted peanuts, and a tangy sauce infused with the iconic Sichuan peppercorns, creating a burst of flavors in every bite.
Explore the variety of chicken dishes available, including popular options and unique flavor combinations. The Lemon Chicken, with its zesty lemon sauce and crispy battered chicken, offers a refreshing twist on a classic. Alternatively, the Sesame Chicken, coated in a savory sesame sauce and garnished with toasted sesame seeds, provides a nutty and aromatic experience.
For those seeking a healthier option, the Steamed Chicken with Mixed Vegetables is a flavorful and nutritious choice. Tender chicken is steamed to perfection and served alongside a medley of fresh vegetables, making it a guilt-free indulgence.
No matter your preference, Eastern Carryout’s chicken dishes are sure to impress with their authentic flavors and high-quality ingredients. Whether you’re in the mood for a classic favorite or seeking to explore new taste sensations, their menu has something to satisfy every craving.
Main Courses: Beef Dishes
Eastern Carryout’s beef dishes showcase the restaurant’s expertise in crafting flavorful and authentic Chinese cuisine. The menu features a diverse selection of beef preparations, each with its unique blend of spices and signature sauces.
One of the standout dishes is the Beef with Broccoli, a classic combination of tender beef strips wok-fried with fresh broccoli florets in a savory brown sauce. The beef is perfectly cooked, retaining its juicy texture, while the broccoli remains crisp and vibrant.
For those seeking a spicier option, the Kung Pao Beef is a must-try. This dish features diced beef tossed with peanuts, vegetables, and a fiery Kung Pao sauce made with chili peppers, garlic, and aromatic spices. The combination of flavors and textures creates an unforgettable experience for heat-seekers.
The Mongolian Beef is another crowd-pleaser, featuring tender slices of beef coated in a sweet and savory sauce with a hint of ginger and garlic. The dish is typically accompanied by sautéed onions and scallions, adding a pleasant crunch to the overall texture.
For those preferring a lighter option, the Beef with Snow Peas is an excellent choice. Thinly sliced beef is stir-fried with crisp snow peas and a light sauce, allowing the natural flavors of the ingredients to shine through.
Eastern Carryout also offers a variety of beef fried rice and lo mein dishes, providing a comforting and satisfying meal option. The Beef Fried Rice features fluffy rice mixed with diced beef, vegetables, and a savory sauce, while the Beef Lo Mein combines tender beef strips with egg noodles and a flavorful sauce.
Main Courses: Pork Dishes
Eastern Carryout’s menu boasts an impressive selection of pork dishes that showcase the authentic flavors of Chinese cuisine. From classic preparations to contemporary twists, there’s something to satisfy every pork lover’s cravings.
One of the standout dishes is the Twice Cooked Pork, a Sichuan specialty featuring tender pork belly that’s first boiled and then stir-fried with vegetables and a savory sauce. This dish is a perfect balance of flavors, with a slight kick of spice and a rich, umami taste.
For those who prefer a lighter option, the Moo Shu Pork is a must-try. Thinly sliced pork is stir-fried with wood ear mushrooms, eggs, and a blend of vegetables, served with traditional Mandarin pancakes for wrapping.
The Sweet and Sour Pork is a beloved classic, with crispy pork bites coated in a tangy and slightly sweet sauce, accompanied by bell peppers and pineapple chunks. It’s a crowd-pleaser that appeals to both adults and children alike.
Fans of Chinese barbecue will delight in the Char Siu, featuring tender pork marinated in a blend of spices and honey, then roasted to perfection. This dish is often served with steamed rice and vegetables, allowing the flavors of the pork to take center stage.
For those seeking a more adventurous experience, the Szechuan Pork offers a delightful kick of heat. Sliced pork is stir-fried with vegetables and a fiery sauce made with chili peppers, garlic, and Sichuan peppercorns, creating a burst of flavors that will tantalize your taste buds.
No matter your preference, Eastern Carryout’s pork dishes are sure to impress with their authenticity, flavor, and attention to detail.
Main Courses: Seafood Dishes
Eastern Carryout’s menu features a tantalizing array of seafood dishes that showcase the vibrant flavors of Chinese cuisine. For those who love the bounties of the sea, this section offers a delightful variety of options, ranging from succulent shrimp to fresh fish and delectable shellfish preparations.
One of the standout dishes is the Shrimp with Lobster Sauce, which combines juicy shrimp with a rich and savory sauce that perfectly complements the sweetness of the seafood. The Kung Pao Shrimp is another crowd-pleaser, featuring a perfect balance of spicy and tangy flavors, with a hint of nuttiness from roasted peanuts.
Fish lovers will delight in the Steamed Fish with Ginger and Scallions, a delicate and flavorful dish that allows the natural taste of the fresh fish to shine through. The Sweet and Sour Fish, a classic Chinese dish, offers a tantalizing contrast of sweet and sour notes, with a crispy batter that perfectly encases the tender fish.
For those seeking a more indulgent seafood experience, the Salt and Pepper Shrimp or the Crispy Fried Shrimp are sure to satisfy. These dishes feature perfectly fried shrimp with a delightful crunch, complemented by aromatic spices and a touch of heat.
Eastern Carryout also offers a variety of shellfish dishes, such as the Seafood Delight, which combines shrimp, scallops, and calamari in a savory sauce, or the Sautéed Mussels with Black Bean Sauce, a flavorful and aromatic dish that showcases the freshness of the mussels.
No matter your seafood preference, Eastern Carryout’s menu promises to deliver a delectable and authentic Chinese dining experience, with each dish expertly prepared using the freshest ingredients and time-honored cooking techniques.
Vegetarian and Vegan Options
For those seeking plant-based options, Eastern Carryout’s menu offers a diverse selection of vegetarian and vegan dishes to cater to various dietary preferences. Crafted with the same attention to detail and flavor as their meat-based counterparts, these options are sure to delight even the most discerning palates.
One of the standout vegetarian dishes is the Buddha’s Delight, a harmonious blend of fresh vegetables, tofu, and a savory sauce. This dish is not only delicious but also a nourishing choice for those seeking a meat-free option. Vegans can indulge in the flavorful Vegetable Delight, a medley of crisp veggies stir-fried to perfection with a tantalizing sauce.
Eastern Carryout also offers a variety of vegetarian and vegan appetizers, such as the Vegetable Spring Rolls and the Veggie Dumplings, providing a satisfying start to any meal. For those craving a heartier option, the Vegetable Lo Mein and the Tofu with Mixed Vegetables are sure to hit the spot, offering a perfect balance of flavors and textures.
Catering to various dietary needs, Eastern Carryout ensures that their vegetarian and vegan options are prepared with care, using fresh ingredients and traditional cooking techniques. Whether you’re a dedicated herbivore or simply looking to incorporate more plant-based meals into your diet, Eastern Carryout’s menu has something to delight your taste buds.
Special Dishes and Chef’s Specials
Eastern Carryout’s menu features an array of special dishes and chef’s specials that showcase the culinary expertise of their skilled chefs. These unique offerings are a testament to the restaurant’s commitment to providing authentic and flavorful Chinese cuisine.
One of the standout chef’s specials is the Sizzling Triple Delight, a sizzling hot plate featuring a delectable combination of tender chicken, succulent shrimp, and savory beef, stir-fried with fresh vegetables in a tantalizing sauce. This dish is a crowd-pleaser, with its vibrant flavors and theatrical presentation.
Another popular choice is the General Tso’s Trio, a twist on the classic General Tso’s chicken. This dish includes crispy chicken, shrimp, and beef, all coated in the signature sweet and slightly spicy General Tso’s sauce, accompanied by a bed of steamed broccoli.
For those seeking a unique vegetarian option, the Buddha’s Feast is a must-try. This generously portioned dish features a medley of fresh vegetables, including broccoli, mushrooms, water chestnuts, and baby corn, stir-fried with a savory sauce and served with your choice of steamed or fried rice.
Eastern Carryout also offers a selection of combination platters, allowing diners to sample a variety of dishes in one convenient order. The Triple Happiness Combo, for instance, includes an egg roll, fried or steamed rice, and your choice of three entrees, such as sweet and sour pork, beef with broccoli, and kung pao chicken.
For those seeking a truly indulgent experience, the Seafood Deluxe Platter is a showstopper. This platter features an assortment of succulent seafood, including shrimp, scallops, and lobster, prepared in a variety of styles and served with a side of fried or steamed rice.
American and Fusion Offerings
For those seeking a fusion of flavors or American-style dishes, Eastern Carryout’s menu delivers a unique selection to satisfy diverse cravings. One standout offering is the Chinese Sandwich, a delightful blend of savory Chinese barbecue pork or chicken nestled between fresh bread, accompanied by crisp vegetables and a tangy sauce. This handheld delight provides a perfect balance of Eastern and Western flavors.
Another fusion favorite is the American Platter, a hearty combination of classic American fare with a Chinese twist. Indulge in crispy fried chicken or juicy beef patties, complemented by a generous portion of fried rice and a choice of tantalizing Chinese sauces. This platter offers a delightful fusion of comfort foods from both culinary traditions.
Vegetarians can delight in the Veggie Burger, a meatless patty crafted from a blend of vegetables and savory seasonings, served on a fresh bun with all the traditional toppings. For those seeking a lighter option, the Chinese Salad is a refreshing choice, featuring crisp greens, julienned vegetables, and a tantalizing ginger-sesame dressing.
Eastern Carryout’s fusion offerings showcase the restaurant’s commitment to innovation and catering to diverse palates, ensuring that every diner can find a satisfying and flavorful meal on the menu.
Conclusion
Eastern Carryout’s extensive menu offers an authentic and delectable journey through Chinese cuisine, catering to diverse tastes and dietary preferences. From the mouthwatering appetizers to the flavorful main courses and specialties, each dish is meticulously crafted using fresh, high-quality ingredients and time-honored recipes.
Whether you’re craving a classic beef and broccoli, a tantalizing Kung Pao chicken, or a vegetarian delight like the savory Buddhist’s Delight, Eastern Carryout’s menu has something to satisfy every palate. With their commitment to excellence and a focus on providing a convenient and enjoyable dining experience, Eastern Carryout is the go-to destination for those seeking exceptional Chinese food.
Explore the full menu online and place your order today for delivery or takeout. Indulge in the flavors of Eastern Carryout and experience the convenience of having delicious, authentic Chinese cuisine at your doorstep. Visit their website or give them a call to start your culinary adventure.