Nestled in the heart of Drexel Hill, the Drexel Hill Restaurant has been a beloved local establishment for over three decades. Founded by the Russo family in 1987, this cozy eatery has become a staple in the community, renowned for its diverse menu offerings and unwavering commitment to using only the freshest, high-quality ingredients.
From the moment you step through the doors, you’re greeted by a warm and inviting atmosphere that instantly makes you feel at home. The restaurant’s decor is a charming blend of classic and contemporary elements, creating a comfortable and relaxing ambiance for diners of all ages.
What truly sets the Drexel Hill Restaurant apart is its extensive menu, which caters to a wide range of tastes and dietary preferences. Whether you’re in the mood for a hearty breakfast, a light lunch, or a sumptuous dinner, you’ll find something to satisfy your cravings. The menu features an impressive array of dishes, from classic American fare to international flavors, all expertly prepared by the restaurant’s talented culinary team.
Breakfast Menu Highlights
At Drexel Hill Restaurant, the breakfast menu is a true delight, offering a wide array of classic and innovative dishes to kick-start your day on a delicious note. One of the standout items is the Drexel Hill Omelette, a masterfully crafted creation that combines fluffy eggs with an enticing blend of fresh vegetables, savory meats, and melted cheese. This signature dish is a testament to the restaurant’s commitment to quality ingredients and expert culinary skills.
For those seeking a more indulgent breakfast experience, the Eggs Benedict is a must-try. Perfectly poached eggs rest atop a toasted English muffin, blanketed with a rich, velvety hollandaise sauce that tantalizes the taste buds. This timeless favorite is elevated by the addition of succulent ham or smoked salmon, ensuring a harmonious balance of flavors in every bite.
In addition to these signature items, the breakfast menu boasts a variety of specials that rotate regularly, showcasing the chef’s creativity and ability to incorporate seasonal ingredients. From hearty breakfast burritos to fluffy pancakes adorned with fresh fruits and syrups, there’s something to satisfy every craving.
Complementing the main dishes are an array of sides that perfectly round out the breakfast experience. Crispy bacon, savory sausage patties, and golden hash browns are just a few of the irresistible options available to accompany your meal. And for those seeking a lighter fare, the restaurant offers an assortment of fresh fruits, yogurt parfaits, and whole-grain toast options.
Catering to diverse dietary needs is a priority at Drexel Hill Restaurant. The breakfast menu features a variety of vegetarian and vegan options, ensuring that everyone can enjoy a satisfying and flavorful start to their day. Gluten-free and low-carb choices are also available, making it easy for diners to indulge without compromising their dietary preferences.
Lunch and Dinner Sandwiches
The Drexel Hill Restaurant’s lunch and dinner menu boasts an impressive array of sandwiches, ensuring that every palate is satisfied. From classic deli-style sandwiches to innovative specialty creations, the options are both diverse and delectable.
For those seeking a hearty and flavorful sandwich, the restaurant’s specialty sandwiches are a must-try. The Philly Cheesesteak, a local favorite, is prepared with thinly sliced rib-eye steak, sautéed onions, and melted provolone cheese, all nestled between a fresh hoagie roll. The Chicken Parmesan Sandwich, another crowd-pleaser, features a crispy breaded chicken breast smothered in marinara sauce and melted mozzarella cheese, served on a toasted garlic bread.
Hot sandwiches are a staple on the menu, offering a comforting and satisfying meal. The Reuben, a classic deli sandwich, is stacked with succulent corned beef, tangy sauerkraut, Swiss cheese, and a zesty Russian dressing, grilled to perfection between two slices of rye bread. For those seeking a spicier option, the Buffalo Chicken Sandwich is a must-try, featuring a breaded chicken breast tossed in a fiery buffalo sauce and topped with cool blue cheese dressing and crisp lettuce.
Burger enthusiasts will not be disappointed with the restaurant’s selection of juicy and flavorful burgers. The Classic Cheeseburger, a timeless favorite, is made with a fresh beef patty, melted cheddar cheese, lettuce, tomato, and onion, served on a toasted brioche bun. For those seeking a more indulgent option, the Bacon Cheeseburger adds a smoky and savory touch with crispy bacon strips.
Steak lovers can indulge in the restaurant’s mouthwatering steak sandwiches, such as the Ribeye Steak Sandwich, featuring tender and flavorful slices of ribeye steak, caramelized onions, and a creamy horseradish sauce, all nestled between a crusty French roll.
Appetizers and Starters
Drexel Hill Restaurant’s appetizer menu is a delightful journey through flavors that tantalize the taste buds and whet the appetite for the main course. One of the standout starters is the Baked Brie en Croute, a decadent combination of creamy brie cheese encased in a flaky pastry crust, served with a tangy raspberry compote and toasted baguette slices for dipping.
For those seeking a classic comfort food, the Restaurant’s Loaded Potato Skins are a must-try. Crispy potato skins are generously stuffed with melted cheddar cheese, bacon bits, and topped with a dollop of sour cream and chives, creating a perfect balance of flavors in every bite.
Seafood enthusiasts will delight in the Crab Cakes, a signature dish crafted with lump crab meat, seasoned to perfection and pan-seared to a golden crisp. Served with a zesty remoulade sauce, these crab cakes are a testament to the restaurant’s commitment to using fresh, high-quality ingredients.
Vegetarians need not worry, as the Drexel Hill Restaurant offers a delectable Roasted Vegetable Flatbread. Topped with a medley of roasted bell peppers, zucchini, onions, and a drizzle of balsamic glaze, this appetizer is a delightful blend of flavors that will leave you craving for more.
For those seeking a shareable starter, the Charcuterie Board is a crowd-pleaser. Carefully curated with an assortment of artisanal cured meats, cheeses, olives, nuts, and accompanied by crackers and baguette slices, this board is a perfect way to sample a variety of flavors and textures.
Salad and Soup Options
Drexel Hill Restaurant’s menu features an array of fresh and flavorful salad and soup options, ensuring that every appetite is satisfied. The salad selections are a true celebration of vibrant greens, crisp vegetables, and tantalizing toppings, offering a delightful and nutritious alternative for those seeking a lighter fare.
The daily soup offerings are a testament to the restaurant’s commitment to using only the freshest ingredients. Each soup is carefully crafted, with flavors that transport you to a culinary journey of comforting warmth and rich aromas. From classic favorites like the creamy New England Clam Chowder to innovative creations like the Roasted Red Pepper and Smoked Gouda Bisque, there’s a soup to tantalize every palate.
Whether you’re in the mood for a refreshing salad or a hearty soup, Drexel Hill Restaurant’s menu promises a diverse and satisfying selection. Indulge in the crisp and colorful Grilled Chicken Caesar Salad, or savor the robust flavors of the Beef and Vegetable Soup – the choices are endless, and each bite is a testament to the restaurant’s commitment to quality and freshness.
Italian and Sautéed Specialties
For those seeking authentic Italian flavors or unique sautéed creations, Drexel Hill Restaurant’s menu offers a tantalizing array of specialties. The chefs take great pride in crafting dishes that showcase the rich culinary heritage of Italy, as well as their own innovative sautéed specialties.
One standout dish is the Linguine alla Vongole, a classic Italian pasta dish featuring fresh linguine tossed with littleneck clams, garlic, white wine, and a touch of parsley. The flavors meld together perfectly, creating a harmonious blend of briny and aromatic notes that transport you to the coastal regions of Italy.
Another must-try is the Pollo alla Milanese, a crispy breaded chicken breast served with a tangy arugula salad and a wedge of lemon. The chicken is pounded thin, dredged in seasoned breadcrumbs, and pan-fried to perfection, resulting in a delightfully crunchy exterior and juicy interior.
For those seeking a heartier option, the Brasato al Barolo is a true delight. This slow-braised beef short rib is cooked in a rich Barolo wine sauce, infusing the tender meat with deep, complex flavors. Served with creamy polenta and sautéed spinach, it’s a dish that embodies the essence of Italian comfort food.
The sautéed specialties at Drexel Hill Restaurant are equally impressive. The Shrimp Scampi is a classic, featuring plump shrimp sautéed in garlic butter, white wine, and fresh parsley. Served over linguine or with a side of crusty bread, it’s a dish that allows the natural sweetness of the shrimp to shine through.
For a unique twist, try the Chicken Piccata, a sautéed chicken breast topped with a tangy lemon-caper sauce. The bright, briny flavors of the sauce perfectly complement the tender chicken, making for a delightfully balanced and flavorful dish.
Whether you’re craving the comforting flavors of Italy or seeking something new and exciting, Drexel Hill Restaurant’s Italian and sautéed specialties are sure to delight your taste buds.
Seafood and Mexican Dishes: A Delightful Fusion of Flavors
At the Drexel Hill Restaurant, the seafood and Mexican cuisine offerings are a testament to the culinary team’s commitment to diversity and bold flavors. The seafood selection is a true delight for those who crave the freshness of the ocean. From succulent grilled salmon to crispy fried calamari, each dish is meticulously prepared to highlight the natural flavors of the seafood.
For those seeking a taste of authentic Mexican cuisine, the menu delivers a tantalizing array of options. The sizzling fajitas, bursting with grilled vegetables and your choice of protein, are a crowd favorite. The tacos, stuffed with flavorful fillings like carnitas, chicken, or vegetarian options, are a perfect handheld treat. And let’s not forget the enchiladas, smothered in a rich, velvety sauce that will transport your taste buds to the heart of Mexico.
But what truly sets the Drexel Hill Restaurant apart is its ability to seamlessly blend these two distinct culinary traditions. The Mexican-inspired seafood dishes are a harmonious fusion of flavors that will leave you craving for more. Indulge in the zesty shrimp ceviche, where fresh shrimp is marinated in a tangy citrus blend, or savor the fish tacos, where flaky white fish is nestled in warm tortillas and topped with a vibrant array of salsas and toppings.
Whether you’re a seafood enthusiast or a lover of Mexican cuisine, the Drexel Hill Restaurant’s menu promises to tantalize your taste buds with its unique and flavorful offerings. Each bite is a celebration of diverse culinary traditions, expertly crafted to deliver an unforgettable dining experience.
Dessert Menu: Indulge in Sweet Perfection
At Drexel Hill Restaurant, we believe that no meal is complete without a delightful dessert to satisfy your sweet tooth. Our dessert menu features a tempting array of classic favorites and unique creations that are sure to delight your senses.
For those with a love for decadent chocolatey treats, our Molten Lava Cake is a must-try. This rich, gooey chocolate cake oozes with a warm, velvety chocolate center, making it a true indulgence for chocoholics. Pair it with a scoop of our homemade vanilla ice cream for an unforgettable experience.
If you’re in the mood for something fruity and refreshing, our Seasonal Fruit Tart is a perfect choice. Featuring a buttery tart shell filled with a luscious custard and topped with a vibrant medley of fresh fruits, this dessert is a celebration of nature’s sweetness.
Our signature dessert, the Drexel Hill Cheesecake, is a true masterpiece. Made with the finest cream cheese and a hint of vanilla, this velvety smooth cheesecake is served with a tangy raspberry coulis, adding a burst of flavor to every bite.
For those seeking a lighter option, our Crème Brûlée is a delightful treat. The silky custard is topped with a crisp, caramelized sugar crust, creating a delightful contrast of textures and flavors.
No matter your preference, our dessert menu offers something for everyone. Indulge in these sweet treats and end your meal at Drexel Hill Restaurant on a delightfully sweet note.
Beverage Options
At Drexel Hill Restaurant, we understand that a great meal is incomplete without the perfect beverage to accompany it. That’s why we offer an extensive selection of drinks to cater to every taste and preference. Whether you’re in the mood for a refreshing non-alcoholic beverage or a carefully crafted cocktail, our bar has something to delight your palate.
For those seeking a non-alcoholic option, we offer a variety of freshly squeezed juices, including orange, grapefruit, and our signature Drexel Hill Sunrise, a tantalizing blend of pineapple, orange, and cranberry juices. Our selection of hot and iced teas, as well as premium coffee blends, provide the perfect pick-me-up or a soothing accompaniment to your meal.
If you’re in the mood for something a little more indulgent, our bar boasts an impressive array of wines, beers, and craft cocktails. Our wine list features a carefully curated selection of reds, whites, and rosés from renowned vineyards around the world, ensuring that you can find the perfect pairing for your dish. For beer enthusiasts, we offer a rotating selection of local craft brews on tap, as well as a variety of imported and domestic bottled beers.
Our skilled bartenders take pride in crafting unique and innovative cocktails, utilizing premium spirits and fresh ingredients. From classic favorites like the Old-Fashioned and Margarita to our signature Drexel Hill Sunset, a tantalizing blend of vodka, triple sec, and freshly squeezed citrus juices, our cocktail menu is sure to impress even the most discerning palate.
Whether you’re enjoying a leisurely brunch, a celebratory dinner, or a night out with friends, our beverage selection at Drexel Hill Restaurant is designed to elevate your dining experience to new heights.
Breakfast Sides and Extras
No breakfast is complete without the perfect accompaniments, and Drexel Hill Restaurant has a tempting array of sides and extras to complement your morning meal. Start your day with a side of their crispy hash browns, golden and perfectly seasoned, or indulge in a stack of fluffy buttermilk pancakes drizzled with warm maple syrup.
For those seeking a heartier option, the restaurant’s thick-cut bacon or savory sausage patties are sure to satisfy. Craving something on the lighter side? Opt for a fresh fruit cup brimming with seasonal favorites or a toasted English muffin slathered with rich butter.
Drexel Hill Restaurant also offers a variety of breakfast extras to customize your meal. Add a side of creamy grits or a buttery biscuit to soak up every last drop of your egg yolks. Or, for an extra boost of protein, order a side of turkey sausage or Canadian bacon.
No matter your preference, the breakfast sides and extras at Drexel Hill Restaurant are sure to elevate your morning dining experience and leave you feeling satisfied and energized for the day ahead.
Dietary Accommodations
At Drexel Hill Restaurant, we understand the importance of catering to diverse dietary needs and preferences. Our menu offers a wide range of options for vegetarians, vegans, and those following gluten-free or other specialized diets.
For our vegetarian guests, we have a dedicated section featuring meatless dishes that are both delicious and satisfying. From hearty veggie burgers to flavorful pasta primavera, our chefs use the freshest locally sourced produce to craft delectable vegetarian fare. Additionally, many of our salads and appetizers can be customized to suit a vegetarian diet.
Vegan diners can indulge in our carefully curated vegan menu, which includes plant-based alternatives to classic dishes. Savor our vegan chili, loaded with a medley of beans and vegetables, or try our vegan stir-fry, bursting with vibrant flavors and textures. We also offer vegan dessert options, ensuring a complete and satisfying dining experience.
For those following a gluten-free diet, we take great care to provide a variety of options that are both delicious and safe. Our gluten-free menu features a selection of appetizers, entrees, and desserts that are prepared with certified gluten-free ingredients. From gluten-free pasta dishes to delectable gluten-free baked goods, you can dine with confidence knowing that your dietary needs are met.
We also accommodate other dietary restrictions, such as nut-free or dairy-free options. Our knowledgeable staff is happy to guide you through the menu and make recommendations based on your specific dietary requirements.
Conclusion
Drexel Hill Restaurant’s menu is a culinary journey that caters to every palate. From the hearty breakfast offerings to the diverse lunch and dinner selections, the restaurant showcases a commitment to quality ingredients and exceptional flavor combinations. Whether you’re in the mood for a classic sandwich, a sizzling steak, or a delectable Italian specialty, the menu has something to satisfy your cravings.
What sets Drexel Hill Restaurant apart is its dedication to accommodating various dietary preferences and restrictions. With a wide array of options available, including vegetarian, vegan, and gluten-free choices, everyone can find a dish that suits their needs. The restaurant’s commitment to variety and inclusivity ensures that no guest feels left out.
Experience the best of Drexel Hill Restaurant’s menu by making a reservation or placing an online order for takeout or delivery. Indulge in the flavors that have made this establishment a local favorite, and savor the exceptional dining experience that awaits you. Don’t hesitate to explore the diverse offerings and discover your new favorite dish today!