Dragon House Chinese Restaurant Menu

Dragon House Chinese Restaurant Menu

Welcome to Dragon House, your premier destination for authentic Chinese cuisine. Our menu offers a vast selection of dishes that blend traditional flavors with fresh ingredients, expertly prepared by our seasoned chefs.

Whether you crave the spicy tang of Szechuan or the delicate sweetness of Cantonese, Dragon House has something to delight every palate.

Explore our menu categories below to discover appetizers, main courses, vegetarian options, and desserts that reflect the rich heritage and culinary art of China.

Appetizers

Start your dining experience with our flavorful appetizers. Each dish is crafted to awaken your taste buds and prepare you for the main course.

Dish Description Price
Spring Rolls (4 pcs) Crispy fried rolls stuffed with fresh vegetables and glass noodles, served with sweet chili sauce. $5.99
Crab Rangoon (6 pcs) Deep-fried wontons filled with cream cheese and crab meat, accompanied by plum sauce. $6.99
Potstickers (6 pcs) Pan-fried dumplings filled with pork and vegetables, served with soy-vinegar dipping sauce. $7.50
Hot and Sour Soup A traditional soup with tofu, mushrooms, bamboo shoots, and egg in a spicy and tangy broth. $4.50
Egg Drop Soup Light chicken broth with wispy beaten eggs and scallions. $4.00

“The appetizers here truly set the tone – crispy, flavorful, and expertly balanced. The crab rangoon is a personal favorite!” – A satisfied guest

Main Courses

Our main dishes are the heart of Dragon House’s menu, featuring a variety of meats, seafood, and vegetarian options prepared with authentic Chinese spices and cooking techniques.

Chicken Dishes

Dish Description Price
General Tso’s Chicken Deep-fried chicken pieces tossed in a sweet and spicy sauce with broccoli. $12.99
Kung Pao Chicken Stir-fried chicken with peanuts, chili peppers, and vegetables in a savory sauce. $13.50
Orange Chicken Crispy chicken glazed with a tangy orange sauce, garnished with sesame seeds. $12.99
Chicken with Cashew Nuts Tender chicken stir-fried with crunchy cashews and mixed vegetables in a light sauce. $13.25

Beef Dishes

Dish Description Price
Beef with Broccoli Classic stir-fry of tender beef slices and fresh broccoli in oyster sauce. $14.50
Mongolian Beef Flank steak cooked with green onions and garlic in a savory brown sauce. $15.00
Beef with Snow Peas Stir-fried beef with crisp snow peas and carrots in light soy sauce. $14.75
Szechuan Beef Spicy beef stir-fried with chili peppers, garlic, and Szechuan peppercorns. $15.50

Pork Dishes

Dish Description Price
Sweet and Sour Pork Golden fried pork pieces in a tangy sweet and sour sauce with pineapple and bell peppers. $13.75
Twice-Cooked Pork Pork belly slices stir-fried with cabbage, bell peppers, and spicy bean paste. $14.25
Moo Shu Pork Shredded pork stir-fried with eggs, mushrooms, and vegetables, served with pancakes. $14.50

Seafood Dishes

Dish Description Price
Shrimp with Lobster Sauce Succulent shrimp cooked in a garlic and black bean sauce with egg and vegetables. $16.50
Salt and Pepper Calamari Crispy fried calamari tossed with salt, pepper, and chili peppers. $15.99
Steamed Whole Fish Fresh fish steamed with ginger, scallions, and soy sauce, served whole. $Market Price
Seafood Delight A medley of shrimp, scallops, and squid stir-fried with vegetables in garlic sauce. $18.00

Vegetarian Delights

At Dragon House, vegetarians are well-catered for with a variety of flavorful dishes that highlight fresh produce and traditional seasonings.

Dish Description Price
Ma Po Tofu (Vegetarian) Soft tofu cooked in a spicy Szechuan sauce with mushrooms and chili oil. $11.50
Vegetable Chow Mein Stir-fried noodles with an assortment of fresh vegetables in a light soy sauce. $10.99
Buddha’s Delight A medley of broccoli, mushrooms, snow peas, bamboo shoots, and tofu sautéed in a savory sauce. $12.25
Eggplant in Garlic Sauce Soft eggplant stir-fried with spicy garlic sauce and green onions. $11.75
Vegetarian Fried Rice Classic fried rice with eggs, peas, carrots, and scallions. $9.99

Chef’s Specials

Our chef’s specials are signature dishes unique to Dragon House, designed to showcase exquisite flavors and premium ingredients.

Dish Description Price
Peking Duck (Whole) Crispy roasted duck served with pancakes, scallions, cucumber, and hoisin sauce. Requires 30 minutes preparation time. $45.00
Dragon House Hot Pot A simmering pot of broth with assorted meats, seafood, vegetables, and noodles, perfect for sharing. $35.00 (serves 2)
Sizzling Seafood Platter Shrimp, scallops, and fish filet served on a hot plate with vegetables and special house sauce. $25.00
Five-Spice Beef Tenderloin Grilled beef tenderloin marinated with traditional five-spice powder, served with steamed vegetables. $28.00

“The Peking Duck is an experience in itself – flavorful, tender, and perfectly crispy. A must-try for anyone visiting Dragon House.” – Culinary Magazine Review

Rice and Noodles

No Chinese meal is complete without rice or noodles. Our selection complements any dish and can be customized to your preference.

Dish Description Price
Steamed White Rice Fluffy steamed jasmine rice, perfect as a side. $2.50
Fried Rice (Chicken, Pork, or Vegetable) Stir-fried rice with eggs, vegetables, and your choice of meat. $8.50
Yang Chow Fried Rice Classic fried rice with shrimp, char siu pork, eggs, peas, and carrots. $9.50
Lo Mein (Chicken, Beef, Pork, or Vegetable) Soft egg noodles stir-fried with vegetables and choice of protein. $9.99
Singapore Noodles Thin rice noodles stir-fried with curry powder, shrimp, pork, and vegetables. $10.50

Soups

Our soup offerings are comforting and flavorful, perfect for warming up on a cool day or complementing your meal.

Soup Description Price
Wonton Soup Clear broth with pork-filled wontons, bok choy, and scallions. $5.50
Hot and Sour Soup Spicy and tangy broth with tofu, mushrooms, pork, and bamboo shoots. $5.00
Egg Drop Soup Light chicken broth with ribbons of beaten egg and scallions. $4.50
Seafood Tofu Soup A delicate soup with shrimp, scallops, tofu, and vegetables in a light broth. $6.50

Desserts

Complete your meal with one of our traditional Chinese desserts. Sweet, light, and satisfying.

Dessert Description Price
Fried Banana Golden fried banana slices drizzled with honey and served with vanilla ice cream. $6.00
Mango Pudding Creamy mango-flavored pudding topped with fresh mango chunks. $5.50
Sesame Balls (3 pcs) Deep-fried glutinous rice balls filled with sweet red bean paste. $5.99
Almond Jelly Light almond-flavored jelly served with mixed fruit cocktail. $5.00

Beverages

Pair your meal with our selection of traditional and modern beverages.

Beverage Description Price
Jasmine Tea (Hot or Iced) Fragrant jasmine-infused green tea. $2.50
Bubble Milk Tea Sweet milk tea with chewy tapioca pearls. $4.50
Chinese Herbal Tea A traditional blend of herbs served hot. $3.00
Soda (Coke, Diet Coke, Sprite) Classic carbonated soft drinks. $2.00
Sake (Hot or Cold) Japanese rice wine, available warm or chilled. $7.00 per glass

About Dragon House

Dragon House Chinese Restaurant prides itself on delivering an authentic dining experience with dishes prepared from scratch using quality ingredients. Our chefs bring decades of expertise, combining traditional techniques with modern culinary innovation.

We invite you to join us in a warm and inviting atmosphere, perfect for family dinners, romantic nights, or casual lunches. Our friendly staff is committed to excellent service and ensuring your visit is memorable.

“At Dragon House, every dish tells a story of heritage, passion, and flavor. We look forward to welcoming you.” – The Dragon House Team

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