Welcome to Donna’s Restaurant, where classic flavors meet modern culinary artistry. Our menu has been thoughtfully curated to offer you a delightful dining experience, whether you’re in the mood for hearty comfort food or fresh, light options.
Below you’ll find a comprehensive breakdown of our menu categories, including appetizers, main courses, desserts, and beverages. Each section features detailed descriptions and prices to help you make the perfect choice.
“At Donna’s, every dish is crafted with passion and served with a smile. We believe great food brings people together.”
Appetizers
Start your meal with one of our delicious appetizers. Our selections range from traditional favorites to unique creations designed to excite your palate.
| Dish | Description | Price (USD) |
|---|---|---|
| Classic Bruschetta | Grilled baguette slices topped with fresh tomatoes, basil, garlic, and drizzled with balsamic glaze. | $8.50 |
| Stuffed Mushrooms | Large mushroom caps filled with a blend of cheeses, herbs, and breadcrumbs, baked to perfection. | $9.00 |
| Buffalo Wings | Spicy chicken wings served with celery sticks and your choice of blue cheese or ranch dressing. | $11.00 |
| Spinach Artichoke Dip | Creamy dip made with fresh spinach, artichokes, and melted cheeses, served with warm pita chips. | $10.50 |
| Calamari Fritti | Lightly breaded and fried calamari rings served with a tangy marinara sauce. | $12.00 |
| Caprese Salad | Fresh mozzarella, ripe tomatoes, and basil leaves drizzled with extra virgin olive oil and balsamic reduction. | $9.50 |
Main Courses
Our main courses are crafted to satisfy all appetites. From succulent steaks to fresh seafood and vegetarian delights, each dish is prepared with the freshest ingredients and expert care.
| Dish | Description | Price (USD) |
|---|---|---|
| Grilled Ribeye Steak | 12 oz. USDA prime ribeye, seasoned and grilled to your liking, served with garlic mashed potatoes and sautéed vegetables. | $28.00 |
| Herb-Crusted Salmon | Fresh Atlantic salmon fillet coated with a blend of herbs and breadcrumbs, oven-roasted, served with wild rice and asparagus. | $24.50 |
| Chicken Parmesan | Breaded chicken breast topped with marinara sauce and melted mozzarella, served over spaghetti pasta. | $19.75 |
| Vegetable Lasagna | Layers of pasta, ricotta, spinach, mushrooms, zucchini, and marinara sauce baked to perfection. | $17.50 |
| Seafood Paella | A traditional Spanish rice dish loaded with shrimp, mussels, clams, and chorizo, infused with saffron and spices. | $26.00 |
| BBQ Pulled Pork Sandwich | Slow-cooked pulled pork tossed in BBQ sauce, served on a brioche bun with coleslaw and fries. | $15.50 |
| Vegan Buddha Bowl | A colorful medley of quinoa, roasted chickpeas, avocado, sweet potatoes, kale, and tahini dressing. | $16.00 |
| Classic Cheeseburger | Juicy beef patty topped with cheddar cheese, lettuce, tomato, pickles, and house sauce on a toasted bun. | $14.50 |
Pasta & Risotto
Indulge in our handcrafted pasta and risotto dishes, made fresh daily. Each recipe highlights authentic flavors and rich textures.
| Dish | Description | Price (USD) |
|---|---|---|
| Fettuccine Alfredo | Ribbon pasta tossed in a creamy parmesan sauce, garnished with parsley and freshly cracked black pepper. | $16.00 |
| Shrimp Scampi Linguine | Linguine pasta with sautéed shrimp in garlic, butter, white wine, and lemon sauce. | $22.00 |
| Mushroom Risotto | Creamy Arborio rice cooked slowly with wild mushrooms, parmesan cheese, and fresh herbs. | $18.50 |
| Spaghetti Carbonara | Classic Roman pasta with pancetta, eggs, pecorino romano, and black pepper. | $17.75 |
| Vegetable Pesto Pasta | Tri-color rotini tossed in house-made basil pesto with roasted vegetables and pine nuts. | $16.25 |
Salads
Our fresh salads bring a perfect balance of flavors and textures. Great as a light meal or a side to complement your entrée.
| Dish | Description | Price (USD) |
|---|---|---|
| Caesar Salad | Crisp romaine lettuce, homemade croutons, parmesan cheese, and classic Caesar dressing. | $9.00 |
| Greek Salad | Mixed greens, cucumbers, tomatoes, olives, red onion, and feta cheese tossed in a lemon-oregano vinaigrette. | $10.50 |
| Quinoa & Kale Salad | Nutrient-packed kale and quinoa with dried cranberries, almonds, and citrus dressing. | $11.00 |
| Wedge Salad | Iceberg lettuce wedge topped with blue cheese crumbles, bacon bits, cherry tomatoes, and ranch dressing. | $9.75 |
| Caprese Salad | Fresh mozzarella, ripe tomatoes, and basil leaves drizzled with extra virgin olive oil and balsamic reduction. | $9.50 |
Desserts
End your meal on a sweet note with our decadent desserts. Each item is made fresh daily to delight your senses.
| Dish | Description | Price (USD) |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a molten chocolate center, served with vanilla ice cream. | $8.50 |
| Tiramisu | Classic Italian dessert layered with espresso-soaked ladyfingers and mascarpone cream. | $7.75 |
| Cheesecake | Creamy New York-style cheesecake with a graham cracker crust, served with a strawberry sauce. | $7.50 |
| Lemon Sorbet | Refreshing lemon sorbet perfect for cleansing the palate. | $6.00 |
| Apple Crisp | Baked apples with cinnamon and oat topping, served warm with vanilla ice cream. | $7.25 |
Beverages
Quench your thirst with our selection of beverages. From handcrafted cocktails to freshly brewed coffee, we have something for everyone.
| Drink | Description | Price (USD) |
|---|---|---|
| Classic Margarita | Tequila, triple sec, fresh lime juice, and a salted rim. | $11.00 |
| House Red Wine (Glass) | Rich and full-bodied red wine selected by our sommelier. | $9.00 |
| House White Wine (Glass) | Crisp and refreshing white wine perfect for pairing with seafood or light dishes. | $8.50 |
| Espresso | Strong, freshly brewed espresso shot to energize your day. | $3.50 |
| Fresh Lemonade | Homemade lemonade with fresh lemons and a touch of sweetness. | $4.00 |
| Craft Beer (Bottle) | Selection of local craft beers, ask your server for today’s options. | $6.50 |
| Iced Tea | Freshly brewed iced tea served with lemon. | $3.75 |
| Mineral Water | Still or sparkling mineral water, served chilled. | $4.00 |
Chef’s Specials
Every week, our chef curates special dishes that highlight seasonal ingredients and innovative techniques. These unique offerings provide a fresh twist on classic flavors.
| Dish | Description | Price (USD) |
|---|---|---|
| Seared Duck Breast with Cherry Glaze | Succulent duck breast cooked to medium-rare, topped with a rich cherry reduction, served with roasted root vegetables. | $30.00 |
| Black Truffle Risotto | Creamy risotto infused with black truffle oil and topped with shaved black truffles and parmesan. | $28.50 |
| Pan-Roasted Scallops | Fresh sea scallops pan-seared and served with a lemon beurre blanc and seasonal vegetables. | $27.00 |
| Vegetarian Moussaka | Layers of eggplant, potatoes, and lentils baked in a creamy béchamel sauce. | $19.00 |
Kids’ Menu
We also cater to our younger guests with a selection of tasty and nutritious options designed just for them.
| Dish | Description | Price (USD) |
|---|---|---|
| Chicken Tenders | Crispy breaded chicken strips served with fries and ketchup. | $8.00 |
| Mac & Cheese | Creamy macaroni and cheddar cheese baked until golden. | $7.50 |
| Mini Cheese Pizza | Personal-sized pizza topped with mozzarella and tomato sauce. | $7.75 |
| Grilled Cheese Sandwich | Classic grilled cheese sandwich served with carrot sticks. | $6.50 |
About Donna’s Restaurant
Donna’s Restaurant prides itself on providing a warm, welcoming atmosphere paired with quality food made from the freshest ingredients. Our culinary team is dedicated to crafting dishes that honor tradition while embracing innovation.
Whether you’re joining us for a casual lunch, a romantic dinner, or a special celebration, Donna’s is committed to making your experience memorable. Our extensive menu ensures there is something to satisfy every taste and preference.
“Donna’s is more than a restaurant — it’s a destination where flavors, friends, and family come together.”
Contact and Hours
Location: 123 Main Street, Anytown, USA
Phone: (555) 123-4567
Hours: Monday – Sunday: 11:00 AM – 10:00 PM
We look forward to welcoming you soon at Donna’s Restaurant, where every meal is a celebration of good taste and great company.
