Welcome to the Dixie Grill, a beloved Southern-style eatery known for its hearty dishes, warm hospitality, and timeless charm. Whether you’re craving classic comfort food or innovative twists on traditional flavors, the Dixie Grill menu offers a wide variety of options to satisfy every appetite.
The menu is thoughtfully crafted with fresh, locally sourced ingredients and a dedication to authentic Southern cooking. From breakfast favorites to dinner specialties, each dish reflects the rich culinary heritage of the South.
Breakfast Menu
Start your day right with Dixie Grill’s breakfast selections. Known for generous portions and classic flavors, the breakfast menu features everything from fluffy pancakes to savory omelets.
All breakfast items are served with your choice of grits, hash browns, or fresh fruit.
Dish | Description | Price |
---|---|---|
Buttermilk Pancakes | Stack of three fluffy pancakes served with butter and maple syrup. | $7.95 |
Southern Breakfast Platter | Two eggs any style, choice of bacon or sausage, grits or hash browns, and toast. | $9.50 |
Country Ham and Eggs | Thick-cut smoked country ham served with two eggs, grits, and biscuits. | $11.25 |
Vegetable Omelet | Three-egg omelet filled with bell peppers, onions, mushrooms, and cheddar cheese. | $8.75 |
Biscuits and Gravy | Two homemade buttermilk biscuits smothered in sausage gravy. | $6.95 |
“The breakfast here reminds me of Sunday mornings at Grandma’s house — comforting, hearty, and cooked with love.” – A Longtime Customer
Lunch Selections
The Dixie Grill lunch menu combines quick options with Southern soul food classics. Perfect for a midday meal, the dishes are filling yet balanced, featuring sandwiches, salads, and hearty plates.
Dish | Description | Price |
---|---|---|
Fried Chicken Sandwich | Crispy fried chicken breast topped with lettuce, tomato, and house-made pickles on a toasted bun. | $10.50 |
BBQ Pulled Pork Plate | Slow-cooked pulled pork smothered in tangy barbecue sauce, served with coleslaw and baked beans. | $12.00 |
Southern Cobb Salad | Mixed greens topped with grilled chicken, bacon, boiled eggs, cheddar cheese, and avocado with ranch dressing. | $11.75 |
Catfish Po’ Boy | Lightly fried catfish fillets with lettuce, tomato, and remoulade sauce on French bread. | $11.95 |
Vegetarian Plate | Seasonal roasted vegetables served with black-eyed peas and cornbread. | $9.50 |
Lunch Sides
Side | Description | Price |
---|---|---|
Collard Greens | Slow-cooked greens with smoked turkey. | $3.50 |
French Fries | Golden, crispy cut fries. | $2.95 |
Macaroni and Cheese | Creamy baked macaroni with cheddar cheese. | $4.25 |
Hush Puppies | Deep-fried cornmeal balls served with honey butter. | $3.75 |
Dinner Entrées
The dinner menu at Dixie Grill offers a full Southern feast experience. From slow-smoked meats to fresh seafood, you’ll find dishes that honor tradition while delighting the palate.
Entrée | Description | Price |
---|---|---|
Smoked Brisket | Tender smoked beef brisket served with barbecue sauce, mashed potatoes, and collard greens. | $18.95 |
Shrimp and Grits | Sauteed shrimp in a Cajun cream sauce over creamy stone-ground grits. | $19.50 |
Chicken and Dumplings | Classic Southern dish with slow-cooked chicken, flaky dumplings, and rich gravy. | $16.75 |
Blackened Catfish | Spicy blackened catfish fillet served with rice pilaf and sautéed vegetables. | $17.25 |
Vegetarian Jambalaya | A hearty blend of rice, tomatoes, bell peppers, and spices, served with cornbread. | $14.95 |
Signature Family-Style Platters
Perfect for sharing, these platters bring the essence of Southern communal dining. Ideal for groups or special occasions, they include a variety of meats, sides, and breads.
Platter | Description | Serves | Price |
---|---|---|---|
The Dixie Feast | Smoked ribs, fried chicken, pulled pork, collard greens, mac & cheese, and cornbread. | 4-6 people | $65.00 |
Seafood Boil | Boiled shrimp, crab legs, corn on the cob, and red potatoes with Cajun seasoning. | 4-5 people | $75.00 |
Vegetarian Sampler | Seasonal roasted vegetables, black-eyed peas, vegetarian jambalaya, and cornbread. | 3-4 people | $40.00 |
“The family-style platters truly capture the spirit of Southern hospitality. Sharing these meals brings everyone together.” – Food Critic Review
Desserts
No Southern meal is complete without a sweet finish. Dixie Grill’s dessert offerings are homemade and classic, designed to evoke nostalgia and delight every sweet tooth.
Dessert | Description | Price |
---|---|---|
Pecan Pie | Traditional pecan pie with a flaky crust and rich filling. | $6.50 |
Banana Pudding | Layered vanilla wafers, bananas, and creamy custard topped with whipped cream. | $5.95 |
Sweet Potato Pie | Moist and spiced sweet potato custard baked in a golden crust. | $6.25 |
Chocolate Chess Pie | Rich chocolate custard pie with a buttery crust. | $6.75 |
Ice Cream Sundae | Vanilla ice cream topped with chocolate sauce, nuts, and a cherry. | $4.95 |
Beverages
Dixie Grill offers a selection of beverages to complement your meal. From traditional Southern sweet tea to craft beers and specialty cocktails, there’s something for everyone.
Beverage | Description | Price |
---|---|---|
Sweet Tea | Classic Southern-style iced tea, sweetened and refreshing. | $2.50 |
Freshly Brewed Coffee | Hot, aromatic coffee brewed daily. | $2.00 |
Craft Beer Selection | Rotating selection of local and regional craft beers. | $5.50 |
Signature Mint Julep | Classic bourbon cocktail with fresh mint and crushed ice. | $8.00 |
Lemonade | Fresh squeezed lemonade, sweet and tart. | $2.75 |
Dietary Options
Dixie Grill is committed to accommodating various dietary needs. Vegetarian and gluten-free options are available, and the kitchen staff is happy to customize dishes upon request.
Vegetarian Highlights: The vegetable omelet, vegetarian jambalaya, and roasted vegetable plates offer delicious meat-free choices.
Gluten-Free Options: Many entrées can be made gluten-free by substituting sides or removing bread components. Please inform your server of any allergies or restrictions.
“Dixie Grill’s warmth isn’t just in the food — it’s in the care they take to ensure everyone leaves satisfied.” – Health & Food Magazine
History and Ambiance
Established over 30 years ago, Dixie Grill has grown from a small family diner into a regional favorite. Its interior maintains a rustic Southern charm with warm wood accents, vintage photographs, and cozy booths.
The friendly staff and relaxed atmosphere make it an ideal spot for family gatherings, casual dining, or celebrations. The menu itself is a tribute to the rich culinary traditions of the South, evolving over time while staying true to its roots.
Conclusion
The Dixie Grill menu is a celebration of Southern cooking at its finest. From the first bite of fluffy buttermilk pancakes to the last spoonful of pecan pie, every dish is crafted with care and passion.
Whether you’re a local or a visitor, the Dixie Grill invites you to experience the flavors, hospitality, and spirit that define true Southern dining.