Diego’s is a renowned restaurant celebrated for its vibrant Latin-inspired dishes, fresh ingredients, and inviting atmosphere. The menu offers a wide variety of options that cater to diverse tastes, from traditional specialties to creative modern twists.
Whether you’re craving a hearty entrée or a light snack, Diego’s has something for everyone.
This detailed guide explores Diego’s menu categories with prices to help you navigate your next dining experience with ease. From appetizers to desserts, each section is carefully curated to bring you an authentic taste experience.
Appetizers
Start your meal with Diego’s delicious appetizers, designed to stimulate your appetite and introduce you to bold flavors. These dishes are perfect for sharing or enjoying solo as a light starter.
| Dish | Description | Price |
|---|---|---|
| Guacamole & Chips | Freshly made guacamole blended with ripe avocados, tomatoes, onions, and lime, served with crispy corn chips. | $8.99 |
| Empanadas | Golden fried pastries stuffed with seasoned beef or chicken, served with a tangy dipping sauce. | $9.49 |
| Elote (Mexican Street Corn) | Grilled corn on the cob slathered with mayo, cotija cheese, chili powder, and lime juice. | $6.99 |
| Ceviche | Fresh fish marinated in citrus juices with onions, tomatoes, cilantro, and jalapeños. | $12.99 |
| Queso Fundido | Melted cheese with chorizo and roasted poblano peppers, served with warm tortillas. | $10.49 |
“The empanadas are a must-try — crispy on the outside, bursting with savory goodness on the inside.”
Soups & Salads
Diego’s soups and salads balance freshness and heartiness. These dishes are crafted to refresh the palate or warm you up on a cool day.
| Dish | Description | Price |
|---|---|---|
| Tortilla Soup | A rich tomato broth with shredded chicken, avocado, cheese, and crispy tortilla strips. | $7.99 |
| Black Bean Soup | Hearty black bean soup seasoned with cumin and topped with sour cream and cilantro. | $6.99 |
| Mexican Caesar Salad | Crisp romaine lettuce tossed with a creamy cilantro-lime dressing, cotija cheese, and toasted pepitas. | $9.99 |
| Grilled Chicken Salad | Mixed greens with grilled chicken, avocado slices, cherry tomatoes, and a chipotle ranch dressing. | $11.49 |
| Mango & Jicama Salad | Refreshing mango and jicama cubes tossed in lime juice with chili powder and fresh mint. | $8.99 |
Main Courses
The heart of Diego’s menu lies in its diverse main courses. Each entrée showcases authentic recipes with a contemporary flair, crafted from high-quality ingredients.
Tacos
Diego’s tacos are a crowd favorite, offering a variety of fillings wrapped in soft corn or flour tortillas. Ideal for sharing or a fulfilling solo meal.
| Taco Variety | Description | Price (per 3 tacos) |
|---|---|---|
| Carne Asada | Grilled marinated steak topped with onions, cilantro, and a squeeze of lime. | $14.99 |
| Al Pastor | Slow-roasted pork with pineapple, onions, and cilantro. | $13.99 |
| Fish Tacos | Lightly fried white fish with cabbage slaw and chipotle mayo. | $15.49 |
| Vegetarian | Grilled seasonal vegetables with black beans and avocado crema. | $12.99 |
Enchiladas & Burritos
For those looking for a filling and flavorful meal, enchiladas and burritos offer hearty choices wrapped in traditional recipes.
| Dish | Description | Price |
|---|---|---|
| Cheese Enchiladas | Corn tortillas filled with melted cheese, topped with red chili sauce and sour cream. | $13.99 |
| Chicken Enchiladas Verde | Shredded chicken wrapped in tortillas topped with tangy tomatillo sauce and melted cheese. | $15.49 |
| Beef Burrito | Flour tortilla stuffed with seasoned ground beef, rice, beans, cheese, and salsa. | $14.99 |
| Veggie Burrito | Filled with grilled peppers, onions, black beans, rice, and guacamole. | $13.49 |
Specialties
Diego’s specialties highlight unique flavors and traditional dishes that are sure to impress. These entrees are perfect for diners who want to explore authentic Mexican cuisine.
| Dish | Description | Price |
|---|---|---|
| Mole Poblano | Chicken simmered in rich, complex mole sauce made with chilies, chocolate, and spices. | $18.99 |
| Chiles Rellenos | Roasted poblano peppers stuffed with cheese, battered and fried, served with tomato sauce. | $17.49 |
| Carne Guisada | Slow-cooked beef stew with tomatoes, peppers, and onions, served with rice and beans. | $16.99 |
| Seafood Paella | Aromatic rice cooked with shrimp, mussels, and clams infused with saffron and herbs. | $21.99 |
Sides
Sides at Diego’s complement your meal perfectly, adding flavor and texture. They can be ordered individually or as part of a combo.
| Side Dish | Description | Price |
|---|---|---|
| Mexican Rice | Fluffy rice cooked with tomato, garlic, and spices. | $3.99 |
| Refried Beans | Creamy pinto beans mashed and fried with a hint of garlic. | $3.99 |
| Grilled Vegetables | Seasonal vegetables lightly charred and seasoned. | $4.49 |
| Fried Plantains | Sweet ripe plantains fried to golden perfection. | $4.99 |
| Black Bean Salad | Black beans mixed with corn, bell peppers, onions, and cilantro. | $4.49 |
Desserts
End your meal on a sweet note with Diego’s delightful desserts. The offerings celebrate traditional Mexican sweets with a modern presentation.
| Dessert | Description | Price |
|---|---|---|
| Churros | Crispy fried dough sticks coated with cinnamon sugar, served with chocolate dipping sauce. | $6.99 |
| Flan | Creamy caramel custard with a smooth texture and rich flavor. | $5.99 |
| Sopapillas | Light puffed pastries drizzled with honey and sprinkled with powdered sugar. | $6.49 |
| Chocolate Tamal | Sweet tamale made with chocolate masa, steamed and served warm. | $7.49 |
| Ice Cream Trio | Three scoops of house-made ice cream featuring traditional flavors like vanilla, cinnamon, and mango. | $6.99 |
“The flan at Diego’s is the perfect balance of creamy and sweet — a true crowd-pleaser.”
Beverages
Complement your meal with Diego’s selection of beverages. From traditional aguas frescas to classic cocktails, there’s something for every taste.
| Beverage | Description | Price |
|---|---|---|
| Horchata | Sweet rice milk drink flavored with cinnamon and vanilla. | $3.99 |
| Jamaica (Hibiscus Tea) | Refreshing iced hibiscus flower tea with a tart finish. | $3.99 |
| Mexican Coke | Classic Coca-Cola made with real cane sugar. | $2.99 |
| Margarita | Tequila, triple sec, and fresh lime juice served on the rocks. | $9.99 |
| Michelada | Beer cocktail with lime juice, hot sauce, and spices. | $8.99 |
Kids Menu
Diego’s offers a thoughtfully crafted kids menu featuring smaller portions and familiar flavors that appeal to younger palates. Each dish is served with a side and a drink option.
| Dish | Description | Price |
|---|---|---|
| Chicken Quesadilla | Grilled flour tortilla with melted cheese and shredded chicken. | $7.99 |
| Mini Tacos | Two soft tacos with seasoned ground beef or chicken. | $7.49 |
| Cheese Enchilada | One cheese enchilada topped with mild red sauce. | $6.99 |
| Rice & Beans Plate | Simple serving of Mexican rice and refried beans. | $5.99 |
About Diego’s
Diego’s embodies a passion for authentic Mexican flavors while embracing contemporary culinary trends. The restaurant prides itself on using fresh, locally sourced ingredients and traditional cooking methods.
Each dish is crafted with care, reflecting regional specialties and family recipes passed down through generations. The welcoming atmosphere and attentive service make Diego’s a favorite dining destination for families, couples, and groups alike.
Whether you’re visiting for a casual lunch or a festive dinner, Diego’s menu offers a rich tapestry of flavors that celebrate the diversity and vibrancy of Mexican cuisine.
“At Diego’s, every bite is an invitation to savor Mexico’s rich culinary heritage.”
Tips for Ordering at Diego’s
When dining at Diego’s, consider these tips for an enhanced experience:
- Start with the appetizers to share among your group – the guacamole and queso fundido are crowd favorites.
- Try a variety of tacos to sample different flavors; the al pastor and fish tacos offer a nice contrast.
- Don’t skip the specialties like mole poblano or chiles rellenos for a more traditional experience.
- Pair your meal with a refreshing horchata or a classic margarita to complement the bold flavors.
- Save room for dessert to enjoy churros or flan, which offer a perfect sweet finish.
Gluten-Free & Vegetarian Options
Diego’s is committed to accommodating dietary preferences and restrictions. The menu includes several gluten-free and vegetarian options clearly marked upon request.
- Vegetarian dishes: Vegetable tacos, black bean soup, grilled vegetable burrito, and mango & jicama salad.
- Gluten-free choices: Most tacos served on corn tortillas, soups like tortilla and black bean, and sides such as Mexican rice and refried beans.
- Always inform your server about allergies or dietary needs for personalized recommendations.
Conclusion
Diego’s menu offers a comprehensive selection of authentic and innovative Mexican dishes at reasonable prices. The variety ensures there is something to please every palate, whether you prefer meat, seafood, vegetarian, or lighter fare.
With a focus on fresh ingredients, traditional recipes, and warm hospitality, Diego’s continues to be a standout choice for lovers of Mexican cuisine. Use this guide to plan your perfect meal and enjoy unforgettable flavors at Diego’s.
