Nestled in the heart of Indianapolis, Diavola Restaurant offers a truly authentic Italian dining experience. From the moment you step through the doors, you’re transported to a warm and inviting atmosphere reminiscent of a traditional Italian trattoria. The restaurant’s menu is a culinary journey through the diverse regions of Italy, showcasing a wide array of dishes that are sure to delight even the most discerning palates.
At Diavola, the menu is divided into several categories, each offering a unique and flavorful selection of dishes. The Antipasti section features a variety of appetizers, including classic Italian favorites like bruschetta and caprese salad, as well as more unique offerings like arancini (risotto balls) and polpette (meatballs). The Insalate category presents a range of fresh and vibrant salads, perfect for those seeking a lighter option or as a complement to their main course.
For those with a heartier appetite, Diavola’s menu boasts an impressive selection of calzones, pastas, and pizzas. The calzones are generously filled with a variety of savory ingredients, while the pasta dishes showcase both traditional and contemporary preparations, many featuring house-made sauces and fresh, locally sourced ingredients. The pizzas, cooked to perfection in a traditional brick oven, are a true highlight, with a wide range of toppings and styles to choose from.
Antipasti (Appetizers)
Diavola’s antipasti menu offers a delightful array of appetizers that tantalize the taste buds and set the stage for an unforgettable dining experience. From classic Italian favorites to unique creations, each dish is crafted with the utmost care and attention to detail.
One of the standout offerings is the Bruschetta al Pomodoro, a simple yet flavorful dish that showcases the freshness of ripe tomatoes, fragrant basil, and high-quality extra virgin olive oil. The toasted bread is rubbed with garlic, providing a delightful aroma and a perfect base for the vibrant toppings.
For those seeking a heartier option, the Arancini di Riso, or risotto balls, are a must-try. These crispy fried spheres are filled with a creamy risotto mixture, often featuring savory ingredients like prosciutto, mozzarella, and peas. Each bite reveals a burst of flavors and textures that will leave you craving more.
Diavola’s signature appetizer, the Calamari Fritti, is a true crowd-pleaser. Fresh calamari is lightly battered and fried to perfection, resulting in a crispy exterior and tender interior. Served with a zesty lemon-caper aioli, this dish is a testament to the restaurant’s commitment to using only the finest ingredients and mastering classic preparations.
For those seeking a unique twist on traditional antipasti, the Polpette di Melanzane, or eggplant meatballs, are a delightful surprise. These vegetarian bites are made from roasted eggplant, breadcrumbs, and a blend of herbs and spices, creating a flavorful and satisfying alternative to traditional meatballs.
No matter your preference, Diavola’s antipasti menu offers a diverse and enticing selection that is sure to awaken your senses and prepare you for the main event.
Insalate (Salads)
At Diavola, our salad offerings are a celebration of fresh, seasonal ingredients, expertly combined to create unique and flavorful compositions. We take pride in sourcing the highest quality produce, ensuring that each bite bursts with vibrant flavors and textures.
One of our standout salads is the Insalata di Barbabietole, a harmonious blend of roasted beets, creamy goat cheese, candied walnuts, and peppery arugula, all tossed in a tangy balsamic vinaigrette. This customer favorite is a perfect balance of sweet, savory, and tangy notes, making it a delightful choice for those seeking a light yet satisfying meal.
For those who crave a heartier option, the Insalata di Pollo e Pancetta is a must-try. Crisp romaine lettuce is topped with grilled chicken, crispy pancetta, shaved Parmesan, and homemade croutons, all brought together by our signature Caesar dressing. This salad is a testament to our commitment to combining classic flavors with a modern twist.
If you’re seeking a burst of Mediterranean flavors, the Insalata Greca is sure to delight. A vibrant mix of crisp romaine, juicy tomatoes, cool cucumbers, tangy Kalamata olives, and creamy feta cheese, dressed in a zesty Greek vinaigrette, transports you to the sun-drenched shores of the Aegean Sea with each bite.
No matter your preference, our salad offerings showcase the finest seasonal ingredients, expertly combined to create unforgettable flavors that will leave you craving more.
Calzone
Diavola’s calzone offerings are a testament to the restaurant’s commitment to traditional Italian flavors with a modern twist. These oven-baked, half-moon-shaped treats are generously stuffed with a mouthwatering array of fillings, ranging from classic to unique combinations.
One of the most popular choices is the Calzone Classico, a timeless delight filled with ricotta, mozzarella, and Italian cured meats like prosciutto and salami. For those seeking a heartier option, the Calzone Carne is a meat lover’s dream, bursting with savory flavors from Italian sausage, pepperoni, and ground beef.
Diavola’s chefs also showcase their creativity with unique calzone offerings, such as the Calzone Vegetariano, a vegetarian-friendly option packed with roasted vegetables, spinach, and creamy ricotta cheese. The Calzone Pollo e Pesto is another standout, featuring juicy grilled chicken, sun-dried tomatoes, and a vibrant basil pesto sauce.
For adventurous palates, the Calzone Diavola lives up to its name, packing a punch with spicy Italian sausage, roasted red peppers, and a kick of chili flakes. Regardless of your preference, each calzone is baked to perfection, with a crispy exterior giving way to a warm, gooey interior that will leave you craving for more.
Pasta
At Diavola, the pasta dishes are a true labor of love, showcasing the restaurant’s commitment to authentic Italian cuisine. Many of the pastas are made in-house daily, using traditional techniques and the finest ingredients. The attention to detail is evident in every bite, from the perfectly al dente texture to the rich, flavorful sauces.
One of the standout dishes is the Linguine alle Vongole, featuring fresh linguine tossed with littleneck clams, garlic, white wine, and a touch of spicy peperoncino. This classic dish is a testament to the simplicity and elegance of Italian cuisine, allowing the natural flavors of the ingredients to shine.
For those seeking a heartier option, the Pappardelle alla Bolognese is a must-try. This signature dish features wide, flat pappardelle noodles smothered in a slow-cooked Bolognese sauce made with a blend of beef, pork, and aromatic vegetables. The sauce is rich, meaty, and bursting with depth of flavor, making it a true comfort food indulgence.
Vegetarians will delight in the Gnocchi al Pomodoro, pillowy house-made gnocchi tossed in a vibrant tomato sauce made from San Marzano tomatoes, fresh basil, and a touch of garlic. This dish showcases the restaurant’s commitment to using only the highest-quality ingredients, resulting in a truly satisfying and flavorful vegetarian option.
No matter your preference, Diavola’s pasta dishes are sure to impress, with each bite transporting you to the heart of Italy. From the carefully crafted house-made pastas to the rich, authentic sauces, every dish is a testament to the restaurant’s passion for Italian cuisine.
Pizza
At Diavola, our pizza menu is a true celebration of authentic Italian flavors and traditional cooking methods. We take pride in offering a wide variety of pizza options, each one crafted with the utmost care and attention to detail.
Our pizzas are cooked to perfection in our authentic brick oven, which imparts a unique and delicious smoky flavor to the crust. The high temperatures of the brick oven ensure that the pizzas are cooked evenly, resulting in a perfectly crispy crust with a chewy interior.
One of our most popular pizza offerings is the classic Margherita, a simple yet delicious combination of fresh basil, tomato sauce, and mozzarella cheese. For those seeking something a little more adventurous, we recommend trying our Diavola pizza, which features spicy Italian sausage, roasted red peppers, and a kick of chili flakes.
In addition to these classic options, our menu also features a range of unique pizza creations that showcase our commitment to innovation and creativity. The Funghi e Tartufo pizza, for example, is a delightful blend of wild mushrooms, truffle oil, and fontina cheese, while the Quattro Formaggi pizza is a cheese lover’s dream, featuring a quartet of mozzarella, gorgonzola, provolone, and parmesan.
No matter your preference, each of our pizzas is made with the freshest ingredients and our house-made dough, ensuring a truly authentic and delicious experience with every bite.
Dolci (Desserts)
Diavola’s dessert menu is a delightful finale to any meal, offering a tantalizing selection of house-made Italian classics and unique creations. For those with a sweet tooth, the Tiramisu is a must-try, featuring layers of espresso-soaked ladyfingers, creamy mascarpone, and a dusting of cocoa powder. The Cannoli, filled with a rich ricotta cream and studded with chocolate chips, is another beloved favorite.
One of the restaurant’s signature desserts is the Tortino al Cioccolato, a decadent molten chocolate cake with a warm, gooey center and a scoop of gelato on the side. For a lighter option, the Panna Cotta is a creamy Italian custard infused with vanilla and topped with fresh berries.
Diavola also offers a rotating selection of seasonal desserts, showcasing the freshest fruits and flavors of the moment. In the summer, you might find a refreshing Lemon Ricotta Cake or a classic Affogato, a scoop of gelato “drowned” in a shot of hot espresso. During the cooler months, indulge in a rich Torta di Mele (Apple Cake) or a decadent Budino al Caramello (Caramel Pudding).
No matter your preference, Diavola’s dessert menu is sure to satisfy your cravings for a sweet and indulgent ending to your dining experience.
Beverages
At Diavola, the beverage menu is carefully curated to complement the flavors of the Italian cuisine. Whether you’re in the mood for a crisp glass of wine, a refreshing cocktail, or a non-alcoholic option, you’ll find a wide range of choices to suit your palate.
Wines
Diavola’s wine list is a true celebration of Italian viticulture, featuring an impressive selection of reds, whites, and sparkling wines from various regions across Italy. From the bold and robust Chianti Classico to the crisp and refreshing Pinot Grigio, each bottle has been thoughtfully chosen to pair perfectly with the restaurant’s dishes.
Cocktails
For those seeking a more spirited experience, Diavola’s skilled mixologists have crafted a range of signature cocktails that are sure to delight. The Negroni Diavola, a twist on the classic Negroni, features a blend of gin, Campari, and sweet vermouth, infused with a hint of orange zest for a refreshing and complex flavor. The Aperol Spritz, a beloved Italian aperitif, is another popular choice, combining Aperol, prosecco, and a splash of soda water for a bubbly and refreshing sip.
Non-Alcoholic Options
Diavola understands that not everyone indulges in alcoholic beverages, and therefore, offers a variety of non-alcoholic options to ensure that all guests can enjoy a delightful drinking experience. From freshly squeezed juices and Italian sodas to specialty coffee drinks and teas, there’s something to satisfy every taste preference.
Whether you’re enjoying a leisurely meal or simply stopping by for a drink, Diavola’s beverage menu is sure to impress. Raise a glass and savor the flavors of Italy in every sip.
Dietary Options
At Diavola, we understand the importance of catering to various dietary needs and preferences. Whether you’re following a gluten-free or dairy-free diet, or have other dietary restrictions, our menu offers a range of options to accommodate your requirements.
Gluten-Free Options
For those following a gluten-free diet, we have a dedicated gluten-free menu that features a variety of dishes. Our gluten-free pizzas are made with a delicious gluten-free crust, and you can choose from a variety of toppings, including fresh vegetables, meats, and dairy-free cheese alternatives. We also offer gluten-free pasta dishes, prepared with gluten-free noodles and sauces made from scratch using only the finest ingredients.
Dairy-Free Options
If you’re avoiding dairy, you’ll find plenty of delicious choices on our menu. Many of our appetizers, salads, and entrees can be prepared dairy-free upon request. Our dairy-free pizza options allow you to enjoy a delicious pie without the worry of consuming dairy products. We also offer dairy-free pasta dishes, with sauces made from plant-based ingredients and dairy-free cheese alternatives.
At Diavola, we take great care in preparing our dishes to accommodate dietary restrictions, ensuring that you can enjoy a delicious and satisfying meal without compromising your dietary needs.
Conclusion
Diavola’s menu is a celebration of authentic Italian cuisine, showcasing a diverse range of dishes crafted with the freshest ingredients and time-honored cooking techniques. From the flavorful antipasti and crisp insalate to the house-made pastas, brick-oven pizzas, and decadent dolci, each offering is a testament to the restaurant’s commitment to quality and culinary excellence.
Whether you’re in the mood for a classic Margherita pizza, a hearty pasta dish like the rich and creamy Carbonara, or a refreshing Caprese salad, Diavola’s menu has something to delight every palate. And don’t forget to complement your meal with a selection from their impressive wine list or one of their signature cocktails.
Experience the taste of Italy right here in Indianapolis by visiting Diavola or ordering online for convenient pickup or delivery. Make a reservation today to secure your table and indulge in a truly memorable dining experience. For those seeking catering services, Diavola’s team is ready to bring their culinary expertise to your next event, ensuring a delectable and seamless experience for you and your guests.
Elevate your dining experience and savor the flavors of Diavola. Visit their website to explore the full menu, browse customer reviews, and place your order today. Don’t forget to sign up for their newsletter to stay updated on special offers and promotions.