Delano Lunch Menu

Delano’s lunch menu offers an exceptional blend of flavors, catering to diverse palates with its thoughtful selection of dishes. Whether you’re seeking a quick bite or a leisurely midday meal, the menu balances classic comfort food with innovative culinary twists.

Each item is crafted with fresh, locally sourced ingredients that emphasize quality and taste. This dedication to excellence ensures that every lunch experience at Delano is memorable, inviting guests to savor both familiar favorites and exciting new flavors.

The atmosphere at Delano complements the menu perfectly, providing a welcoming space for casual dining or business lunches. The chefs prioritize seasonal ingredients, allowing the menu to evolve regularly and reflect the best produce available.

This not only enhances the flavor profiles but also supports local farmers and sustainable practices. Diners can expect a harmonious blend of textures and tastes with options that range from hearty sandwiches to vibrant salads and warming soups.

Delano’s lunch offerings are designed to accommodate a wide range of dietary preferences, including vegetarian, gluten-free, and low-calorie options. The staff is knowledgeable and eager to assist with any dietary restrictions or special requests.

This thoughtful approach ensures everyone leaves satisfied, having enjoyed a meal tailored to their tastes and needs. The menu’s versatility and attention to detail make Delano an ideal destination for lunch, whether visiting solo, with friends, or in a professional setting.

Signature Sandwiches

The sandwich section of Delano’s lunch menu showcases a diverse array of options that merge traditional favorites with creative flair. Each sandwich is built on freshly baked bread, with ingredients layered to maximize flavor and satisfaction.

These sandwiches are perfect for those seeking a fulfilling yet convenient lunch.

Delano prides itself on using high-quality meats, cheeses, and produce. The sandwiches are crafted to offer balance, ensuring no single ingredient overpowers the others.

Whether you prefer a classic turkey club or a vegetarian delight, the sandwich selection promises a satisfying meal that’s both hearty and flavorful.

Popular choices include the smoked turkey with avocado and chipotle aioli, known for its creamy texture and subtle heat. Another highlight is the roast beef with caramelized onions and horseradish cream, which delivers a rich and tangy bite.

For vegetarians, the grilled portobello sandwich with roasted red peppers and basil pesto is a standout, offering a robust and earthy taste.

Key Sandwich Ingredients

  • Freshly baked artisan breads including ciabatta, sourdough, and multigrain
  • Locally sourced meats like smoked turkey, roast beef, and honey ham
  • House-made sauces such as chipotle aioli, horseradish cream, and basil pesto
  • Seasonal vegetables including avocado, caramelized onions, and roasted peppers

“Our sandwiches are designed to be more than just a quick meal; they are crafted experiences that bring together quality ingredients and bold flavors.” – Delano Head Chef

Fresh Salads and Bowls

Delano’s salad and bowl offerings highlight vibrant, nutrient-packed ingredients perfect for those seeking a lighter or more health-conscious lunch. These dishes are carefully composed to provide satisfying textures and flavors without compromising on freshness or nutrition.

The menu includes options that accommodate a variety of dietary needs, such as gluten-free and vegan choices. Each salad or bowl is tossed with house-made dressings that complement the ingredients, ensuring a harmonious balance.

The use of superfoods and fresh herbs adds an extra layer of complexity and health benefits.

Signature salads include the kale and quinoa bowl with toasted almonds and citrus vinaigrette, which combines crunchy and tangy elements. The Mediterranean salad features cucumbers, olives, feta cheese, and a lemon-oregano dressing, offering a refreshing and savory profile.

For a heartier option, the grilled chicken Caesar bowl provides a protein-rich meal with crisp romaine and shaved Parmesan.

Salad Dressings and Add-ons

  • Citrus vinaigrette – bright and tangy
  • Lemon-oregano dressing – herbaceous and refreshing
  • Classic Caesar dressing – creamy with a hint of anchovy
  • Additional protein options – grilled chicken, tofu, or shrimp
Salad Name Main Ingredients Calories Dietary Tags
Kale & Quinoa Bowl Kale, quinoa, almonds, citrus vinaigrette 420 Gluten-free, Vegan option available
Mediterranean Salad Cucumbers, olives, feta, lemon-oregano dressing 390 Vegetarian
Grilled Chicken Caesar Bowl Romaine, grilled chicken, Parmesan, Caesar dressing 550 Gluten-free

Hearty Soups

Delano’s soup offerings provide warming comfort with bold flavors, perfect for cooler days or when a lighter lunch is desired. Each soup is prepared fresh daily, using slow-simmered stocks and premium ingredients to develop deep, satisfying flavors.

Soups range from traditional recipes like creamy tomato bisque to more adventurous options like spicy black bean chili. The menu rotates seasonally to incorporate the freshest available produce, ensuring that each bowl is vibrant and nourishing.

Accompanying the soups are freshly baked breads and crackers, which complement the rich textures and enhance the overall dining experience. For guests with dietary concerns, Delano clearly labels gluten-free and vegan soups, making it easy to select a suitable option.

Seasonal Soup Highlights

  • Creamy Tomato Bisque – rich, smooth, and slightly sweet
  • Spicy Black Bean Chili – hearty with a smoky kick
  • Butternut Squash Soup – velvety with hints of nutmeg and cinnamon
  • Chicken Noodle Soup – classic comfort with tender chicken and fresh herbs

“Our soups are more than just a starter; they’re a centerpiece that brings warmth and satisfaction to every lunch.” – Delano Soup Specialist

Vegetarian and Vegan Options

Delano offers a thoughtfully curated selection of vegetarian and vegan dishes that do not compromise on flavor or creativity. These options highlight a variety of plant-based proteins, fresh vegetables, and innovative seasoning techniques to delight even the most discerning diners.

From hearty grain bowls to flavorful sandwiches, the vegetarian and vegan menu items are designed to be both wholesome and indulgent. Chefs focus on balancing textures and umami-rich ingredients to create satisfying meals that stand on their own.

Some standout dishes include the vegan lentil burger with cashew aioli and the roasted vegetable grain bowl featuring spiced chickpeas and tahini dressing. These dishes are accompanied by sides like sweet potato fries or mixed greens to complete the meal.

Popular Plant-Based Dishes

  • Vegan Lentil Burger – protein-packed with a creamy cashew aioli
  • Roasted Vegetable Grain Bowl – seasonal veggies, chickpeas, tahini
  • Stuffed Bell Peppers – quinoa, black beans, and spices
  • Avocado & Hummus Wrap – fresh greens and a flavorful spread
Dish Main Ingredients Calories Gluten-free
Vegan Lentil Burger Lentils, cashew aioli, whole grain bun 480 No
Roasted Vegetable Grain Bowl Seasonal vegetables, chickpeas, tahini 450 Yes
Stuffed Bell Peppers Quinoa, black beans, spices 400 Yes
Avocado & Hummus Wrap Avocado, hummus, mixed greens, wrap 420 No

Classic Comfort Foods

The comfort food selection at Delano captures the essence of familiar favorites, elevated with fresh ingredients and expert preparation. These dishes provide the perfect option for those craving a satisfying, hearty lunch that feels like home-cooked goodness.

Menu staples include perfectly seasoned meatloaf, creamy mac and cheese, and slow-cooked pot roast. Each dish is prepared with attention to detail, ensuring rich flavors and comforting textures.

These offerings are ideal for guests seeking a nostalgic meal without sacrificing quality.

Sides accompanying these dishes often include garlic mashed potatoes, roasted seasonal vegetables, or fresh-baked rolls. The combination ensures a well-rounded meal that fills and satisfies.

Comfort Food Favorites

  • Homestyle Meatloaf – tender and flavorful, served with mushroom gravy
  • Creamy Mac and Cheese – rich cheddar and a crunchy breadcrumb topping
  • Slow-Cooked Pot Roast – melt-in-your-mouth beef with root vegetables
  • Chicken Pot Pie – flaky crust with savory chicken and vegetables

“Our comfort foods bring a sense of warmth and familiarity, crafted with the finest ingredients to elevate every bite.” – Delano Culinary Director

Beverages and Sides

Completing the lunch experience at Delano is an extensive selection of beverages and sides designed to complement the main dishes perfectly. From refreshing drinks to flavorful accompaniments, these options enhance every meal.

Beverage offerings include freshly brewed iced teas, artisan lemonades, and a curated list of craft sodas. For those looking for healthier choices, there are infused waters and freshly squeezed juices available.

Specialty coffees and teas round out the menu, ideal for a post-lunch pick-me-up.

Sides range from crisp garden salads to indulgent truffle fries. Guests can also choose seasonal vegetable medleys or classic coleslaw, ensuring there is something to suit every taste.

These carefully chosen options provide balance and satisfaction without overwhelming the main course.

Popular Side Dishes

  • Truffle Fries – crispy with a hint of parmesan and herbs
  • Garden Salad – mixed greens with house vinaigrette
  • Seasonal Roasted Vegetables – fresh and lightly seasoned
  • Classic Coleslaw – creamy and tangy
Beverage Description Calories
Artisan Lemonade Freshly squeezed lemons with organic cane sugar 120
Freshly Brewed Iced Tea Black or green tea options, unsweetened or lightly sweetened 5-15
Infused Water Seasonal fruits and herbs, no added sugar 0
Craft Soda Unique flavors with natural ingredients 150

Lunch Specials and Seasonal Features

Delano’s lunch specials provide an exciting opportunity to enjoy limited-time dishes that celebrate seasonal ingredients and culinary creativity. These rotating selections keep the menu fresh and encourage diners to try new flavors.

Specials often feature unique combinations inspired by global cuisines, incorporating fresh herbs, spices, and innovative cooking techniques. They reflect the chef’s passion for experimentation while maintaining the high standards expected at Delano.

Guests can expect specials such as a spring pea risotto with mint and lemon zest or a fall-inspired butternut squash ravioli with sage brown butter. These dishes highlight the best of each season and offer a perfect chance to enjoy something exclusive and memorable.

Examples of Recent Specials

  • Spring Pea Risotto – creamy arborio rice with fresh peas and mint
  • Butternut Squash Ravioli – sauced with sage-infused brown butter
  • Grilled Mahi-Mahi Tacos – topped with mango salsa and avocado crema
  • Roasted Beet & Goat Cheese Salad – with candied pecans and balsamic glaze

“Our specials menu is a canvas for seasonal inspiration, inviting diners to savor the freshest ingredients in innovative ways.” – Executive Chef at Delano

Choosing Delano for lunch assures a culinary experience that is as diverse as it is delicious. The menu’s careful balance of timeless classics and fresh, inventive dishes makes every visit a chance to explore new tastes or enjoy comforting favorites.

Attentive service and a welcoming ambiance complete the experience, making Delano an exceptional choice for midday dining.

The commitment to quality, seasonality, and dietary inclusivity is evident throughout the menu, ensuring that every guest finds something delightful and satisfying. Whether you prefer a light salad, a robust sandwich, or a warm bowl of soup, Delano’s lunch menu is designed to nourish both body and soul.

The rotating specials and thoughtful beverage pairings add excitement and depth, inviting frequent visits and new discoveries.

Ultimately, Delano delivers more than just a meal; it offers a carefully curated journey through flavors and textures that reflect a passion for food and hospitality. Every detail, from ingredient selection to presentation, is crafted to enhance the lunch experience, leaving diners eager to return and explore what’s new on the menu.

For those who value quality, creativity, and comfort, Delano stands out as a premier destination for lunch.

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