When planning an event, one of the most critical elements to ensure its success is the catering. Cub Catering offers a diverse and thoughtfully curated menu designed to satisfy a wide range of tastes and dietary preferences.
Whether you are organizing a corporate luncheon, a casual gathering, or an elegant celebration, Cub Catering’s menu provides options that combine fresh ingredients, creative presentation, and exceptional flavors.
Their dedication to quality and customer satisfaction makes them a trusted partner for any occasion.
With an emphasis on seasonal produce and customizable menus, Cub Catering goes beyond simply feeding guests—they create memorable dining experiences. Their offerings span from hearty comfort foods to sophisticated plates, accommodating various styles and themes.
The menu is carefully segmented into different categories, making it easy to tailor selections to your event’s specific needs. From appetizers to desserts, every dish is prepared with precision and passion that elevates your event to the next level.
Choosing Cub Catering means investing in a hassle-free, flavorful culinary journey that impresses guests and reflects your event’s unique character. Their commitment to excellence is evident in every bite, making your catering experience smooth, enjoyable, and truly delicious.
Appetizers and Starters
The appetizer selection at Cub Catering sets the tone for the meal, offering a perfect balance of bold flavors and elegant presentation. These starters are designed to spark guests’ appetites while accommodating diverse dietary needs.
Whether you prefer hot or cold options, there’s something to fit every style.
Each appetizer is crafted with fresh, high-quality ingredients to ensure vibrant flavors. The menu includes classic favorites as well as innovative small bites that showcase culinary creativity.
Presentation is key, with each dish arranged to appeal visually and complement the event’s ambiance.
Options range from light, refreshing seafood bites to rich, savory pastries. The flexibility in portion sizes allows for easy customization based on the number of guests and the flow of the event.
Cub Catering also offers vegetarian and gluten-free appetizers to ensure inclusivity.
Popular Appetizer Choices
- Mini Crab Cakes: Served with a tangy remoulade sauce, these are a crowd-pleaser.
- Caprese Skewers: Fresh mozzarella, cherry tomatoes, and basil drizzled with balsamic glaze.
- Stuffed Mushrooms: Filled with a blend of cheeses, herbs, and breadcrumbs for a rich, savory bite.
- Vegetable Spring Rolls: Crisp and served with a sweet chili dipping sauce, perfect for vegetarian guests.
“The appetizers from Cub Catering are not just starters—they are the first impression, and they never disappoint. Each bite is a perfect blend of flavor and elegance.”
Main Course Selections
The main course menu at Cub Catering offers an extensive variety of dishes designed to satisfy all palates. From hearty meat options to vibrant vegetarian meals, the selections emphasize both taste and presentation.
Each dish highlights seasonal ingredients and balanced flavors.
Food preparation is tailored to maintain freshness and allow for seamless service during your event. The dishes are designed to be both filling and refined, ensuring guests feel satisfied without overwhelming their taste buds.
There is a focus on regional and international flavors to cater to diverse preferences.
Customization is a key feature, allowing clients to select dishes that align with their event’s theme and guest dietary requirements. Cub Catering’s culinary team is skilled at accommodating special requests, ensuring every attendee can enjoy a main course suited to their needs.
Signature Entrees
- Herb-Crusted Chicken Breast: Served with a light lemon butter sauce and seasonal vegetables.
- Grilled Salmon Fillet: Accompanied by a mango salsa and wild rice pilaf.
- Vegetable Risotto: Creamy Arborio rice with sautéed seasonal vegetables and parmesan.
- Beef Tenderloin Medallions: Paired with a red wine reduction and garlic mashed potatoes.
| Dish | Protein | Accompaniments | Dietary Notes |
| Herb-Crusted Chicken Breast | Chicken | Lemon butter sauce, seasonal veggies | Gluten-free option available |
| Grilled Salmon Fillet | Fish | Mango salsa, wild rice pilaf | Gluten-free |
| Vegetable Risotto | Vegetarian | Seasonal vegetables, parmesan | Vegetarian |
| Beef Tenderloin Medallions | Beef | Red wine reduction, garlic mashed potatoes | Gluten-free |
Side Dishes
Complementing the main courses, Cub Catering offers a wide array of side dishes that enhance and balance the overall meal experience. The side dishes range from light salads to hearty starches, allowing for diverse combinations that adapt to the event’s style and guest preferences.
The side dishes emphasize freshness and seasonality, often incorporating local produce. They are designed to be flavorful without overpowering the main entree, providing a harmonious balance on the plate.
The variety ensures that guests with different tastes and dietary needs are well catered to.
Many side options are also available in vegan and gluten-free versions. This attentiveness to dietary considerations reflects Cub Catering’s commitment to inclusive dining experiences for all guests.
Popular Side Options
- Roasted Garlic Parmesan Potatoes: Crispy on the outside, tender on the inside, with a rich parmesan flavor.
- Quinoa Salad: Mixed with fresh herbs, cherry tomatoes, and a light lemon vinaigrette.
- Steamed Asparagus: Finished with a drizzle of olive oil and toasted almonds.
- Traditional Caesar Salad: Classic romaine, parmesan, croutons, and house-made dressing.
“The side dishes at Cub Catering are crafted to elevate the entire meal, adding texture, color, and flavor that guests always appreciate.”
Desserts and Sweet Treats
Ending the meal on a high note, Cub Catering’s dessert menu offers a selection of indulgent and beautifully presented sweets. These desserts cater to a variety of tastes—whether you crave rich chocolate, fresh fruit, or light pastries.
Each dessert is made from scratch using premium ingredients, ensuring freshness and exceptional taste. The menu can be customized to complement the event’s theme, including options for mini-desserts that allow guests to sample multiple treats.
For those with dietary restrictions, many desserts are available in gluten-free, dairy-free, or vegan forms without compromising on flavor. This flexibility ensures everyone can enjoy a sweet finale to their meal.
Featured Desserts
- Chocolate Ganache Tart: Rich and velvety, served with fresh berries.
- Lemon Poppy Seed Cake: Light and zesty with a delicate glaze.
- Seasonal Fruit Parfait: Layers of fresh fruit, yogurt, and granola.
- Mini Cheesecakes: Assorted flavors including classic, raspberry, and chocolate swirl.
| Dessert | Flavor Profile | Dietary Options |
| Chocolate Ganache Tart | Rich, chocolatey | Gluten-free available |
| Lemon Poppy Seed Cake | Zesty, light | Vegetarian |
| Seasonal Fruit Parfait | Fresh, tangy | Vegan, gluten-free |
| Mini Cheesecakes | Creamy, sweet | Gluten-free crust available |
Beverage Options
Cub Catering understands that beverages are an essential part of any catered event, complementing the food and enhancing the overall guest experience. Their beverage menu offers a wide range of options, including non-alcoholic and alcoholic choices to suit all preferences.
The beverage selection is curated to pair well with the various menu items, providing refreshing and flavorful accompaniments. From specialty coffees and teas to handcrafted cocktails, Cub Catering ensures that drinks are as thoughtfully prepared as the food.
Custom drink packages can be designed to match the tone of the event, whether formal or casual. This flexibility helps create a cohesive and enjoyable dining atmosphere for attendees.
Popular Beverage Selections
- Signature Mocktails: Creative, alcohol-free drinks made with fresh ingredients.
- Premium Coffee and Tea Service: Featuring a selection of blends and herbal infusions.
- Craft Beer and Wine Pairings: Carefully chosen to complement the menu offerings.
- Custom Cocktail Creations: Tailored to the event theme and guest preferences.
“A great meal deserves a great drink. Cub Catering’s beverage options enhance every flavor and create a memorable experience.”
Dietary Accommodations and Customization
Recognizing the importance of inclusivity, Cub Catering places a strong emphasis on accommodating various dietary needs. Their menu is designed with flexibility in mind, allowing clients to select dishes that respect allergies, intolerances, and lifestyle choices.
Whether guests require gluten-free, vegan, vegetarian, or nut-free options, Cub Catering ensures these are thoughtfully integrated into the menu without sacrificing flavor or presentation. The culinary team works closely with clients to identify all dietary restrictions well before the event.
Customization extends beyond dietary needs to include preferences for spice levels, ingredient substitutions, and portion sizes. This personalized approach guarantees that every guest enjoys the meal comfortably and confidently.
Key Dietary Features
- Gluten-Free Options: Clearly labeled and prepared to avoid cross-contamination.
- Vegan and Vegetarian Dishes: Extensive selections that are flavorful and satisfying.
- Allergy Awareness: Menus tailored to exclude nuts, dairy, or other common allergens.
- Low-Sodium and Low-Sugar Choices: Available for health-conscious guests.
| Dietary Need | Menu Options | Customization Details |
| Gluten-Free | Appetizers, mains, desserts | Dedicated preparation areas |
| Vegan | Salads, mains, desserts | Ingredient substitutions to maintain flavor |
| Nut Allergy | Customized menu exclusion | Strict cross-contact prevention |
| Low-Sodium | Selected mains and sides | Reduced salt cooking methods |
Event Types and Menu Pairing
Cub Catering’s menu versatility makes it an excellent fit for a broad spectrum of events. From formal corporate galas to casual birthday parties, the menu options can be tailored to suit the tone and scale of any gathering.
Understanding the nuances of different event types allows Cub Catering to recommend ideal menu pairings that enhance the guest experience. They help clients choose dishes that align with the event’s atmosphere, timing, and guest demographics.
The ability to customize menus according to event style ensures a seamless dining experience. Whether the event requires quick service, buffet-style dining, or plated meals, Cub Catering adapts to deliver food that matches the occasion perfectly.
Event Menu Recommendations
- Corporate Meetings: Focused on light, energizing meals that encourage productivity.
- Weddings: Elegant, multi-course menus with personalized touches.
- Casual Gatherings: Comfort foods and shareable platters that encourage mingling.
- Holiday Parties: Seasonal specialties with festive presentation.
“Cub Catering’s ability to adapt and tailor menus to the event type is what sets them apart. Every event feels unique and perfectly catered.”
Ordering Process and Customer Experience
The ordering process with Cub Catering is designed to be straightforward and client-focused. From initial consultation through delivery and setup, their team prioritizes clear communication and attention to detail.
Clients receive guidance on menu selection, portion sizes, and service styles, ensuring that every aspect aligns with their event goals. Cub Catering’s flexibility allows for last-minute adjustments without compromising quality or timing.
Delivery and setup are handled with professionalism and care, guaranteeing that food arrives fresh and beautifully presented. The staff is trained to provide courteous service, enhancing the overall event atmosphere.
What to Expect When Ordering
- Consultation: Discuss menu preferences, dietary needs, and event details.
- Menu Proposal: Receive customized suggestions and pricing information.
- Confirmation: Finalize selections and service logistics.
- Delivery and Setup: Timely, professional service at the event location.
| Step | Client Role | Cub Catering Role |
| Consultation | Provide event details and preferences | Offer menu guidance and answer questions |
| Menu Proposal | Review and request changes if needed | Create tailored menu and pricing |
| Confirmation | Approve final menu and logistics | Prepare for event execution |
| Delivery & Setup | Ensure site readiness | Deliver, set up, and provide service |
“Cub Catering’s seamless ordering process takes the stress out of event planning, allowing clients to focus on their guests and enjoy the occasion.”
Conclusion
Cub Catering’s menu exemplifies a perfect blend of culinary excellence, flexibility, and attention to detail. Their broad array of offerings—spanning appetizers, main courses, sides, desserts, and beverages—ensures that every event is catered with sophistication and care.
The menu’s adaptability to various dietary needs and event types highlights Cub Catering’s commitment to inclusivity and personalized service.
Choosing Cub Catering means more than just a meal; it means partnering with a team dedicated to enhancing your event through exceptional food and professional service. Their thoughtful approach to menu design and execution guarantees a memorable dining experience that resonates with guests and hosts alike.
Whether the occasion is intimate or grand, Cub Catering delivers consistent quality and flavor that impress and delight.
From the initial consultation to the final bite, Cub Catering provides a smooth, enjoyable catering journey. Their attention to detail, creative menu options, and commitment to excellence make them an outstanding choice for anyone seeking to elevate their event through food.
With Cub Catering, every event becomes a celebration of taste, style, and hospitality.
