Copelands Menu Prices

Copeland’s Menu Prices

Copeland’s of New Orleans is a celebrated name in the world of Southern cuisine. Founded by Al Copeland, the restaurant chain is known for its vibrant Creole flavors, signature dishes, and festive atmosphere.

Whether you are craving Louisiana classics or innovative American fare, Copeland’s promises an unforgettable dining experience.

“Bringing a taste of New Orleans to your table – that’s the Copeland’s promise.”

For both first-time visitors and loyal regulars, knowing the menu prices at Copeland’s can help you plan the perfect meal. This comprehensive guide explores Copeland’s menu offerings, updated prices, and what makes each dish special.

Dive in to discover everything from hearty appetizers to indulgent desserts and refreshing beverages.

About Copeland’s: A Taste of New Orleans

Copeland’s of New Orleans was established in 1983, inspired by the unique blend of French, Cajun, and Creole cultures that define Louisiana cuisine. The restaurant’s menu features a wide array of flavors, from rich gumbo to sizzling steaks and fresh seafood.

Each dish is crafted with care, using traditional recipes and high-quality ingredients.

The atmosphere at Copeland’s reflects the hospitality and charm of the South. Guests can enjoy live music, festive décor, and attentive service, making every visit memorable.

Whether you are celebrating a special occasion or enjoying a casual meal, Copeland’s provides a warm and inviting environment.

Copeland’s Menu Prices Overview

Copeland’s menu is extensive and caters to a variety of tastes and dietary preferences. From signature appetizers to chef-inspired entrees, there’s something for everyone.

Prices are competitive, reflecting the quality and portion size that guests have come to expect.

The following sections break down the menu by category, highlighting popular dishes and their prices. Please note that menu items and prices may vary by location and are subject to change.

For the most accurate information, check with your local Copeland’s restaurant.

Appetizers: A Flavorful Beginning

Start your meal with Copeland’s mouthwatering appetizers. These dishes are perfect for sharing and showcase the bold flavors of Louisiana.

Appetizer Menu Prices
Appetizer Description Price (USD)
Artichoke and Spinach Dip Creamy blend of spinach, artichokes, and cheeses, served with crispy bowtie pasta. $10.99
Bayou Broccoli Broccoli balls with bacon, cheese, and green onions, fried and served with Tiger sauce. $8.99
Hot Crab Claws Fresh crab claws sautéed in olive oil, garlic, and herbs. $13.99
Buffalo Spring Rolls Spicy chicken, cheeses, and vegetables wrapped, fried, and served with bleu cheese sauce. $9.99
Crawfish Bread French bread topped with crawfish, cheeses, and seasonings. $9.49
Ahi Tuna Wontons Seared rare tuna on crispy wontons with avocado and sweet soy glaze. $12.99

Tip: The Bayou Broccoli has become a customer favorite and is perfect for those looking for a unique Southern starter.

Soups & Salads: Fresh and Hearty Options

Copeland’s offers a selection of soups and salads that are both flavorful and satisfying. Whether you want a light beginning or a hearty bowl, there’s a choice for every palate.

Soup and Salad Menu Prices
Item Description Price (USD)
Chicken and Andouille Gumbo Classic Louisiana gumbo with smoked sausage and chicken, served with rice. $6.99 (Cup) / $9.99 (Bowl)
Corn & Crab Bisque Creamy soup with corn, lump crab meat, and Creole seasonings. $7.49 (Cup) / $10.99 (Bowl)
Caesar Salad Crisp romaine, croutons, and parmesan with classic Caesar dressing. $9.99
Avocado & Shrimp Salad Mixed greens, avocado, grilled shrimp, tomatoes, and remoulade dressing. $14.99
Steakhouse Salad Grilled steak, mixed greens, blue cheese, tomatoes, and crispy onions. $16.99

The Corn & Crab Bisque is a must-try for seafood lovers, featuring rich flavors and generous portions of crab meat.

Signature Entrees: The Heart of Copeland’s

Main courses at Copeland’s are designed to impress. These signature entrees draw from both classic New Orleans recipes and modern culinary trends.

Each dish is served with your choice of side, ensuring a complete and satisfying meal.

Signature Entree Menu Prices
Entree Description Price (USD)
Eggplant Pirogue Crispy eggplant pirogue, topped with shrimp, crab, and crawfish in a rich sauce. $19.99
Chicken Parmesan Breaded chicken breast, marinara sauce, and cheeses, served over angel hair pasta. $17.99
Blackened Bayou Chicken Blackened chicken breast with Bayou sauce, served with vegetables and garlic mashed potatoes. $16.99
Crab Stuffed Catfish Bordelaise Catfish fillets stuffed with crabmeat, topped with creamy Bordelaise sauce. $21.99
Jambalaya Pasta Penne pasta, chicken, sausage, and shrimp in a spicy Creole cream sauce. $17.49
Chicken Alfredo Grilled chicken breast over pasta with creamy Alfredo sauce. $15.99
Veal Copeland Lightly breaded veal, topped with crabmeat and a Creole sauce. $23.99

Customer Review: “The Eggplant Pirogue is a showstopper—crispy, savory, and bursting with seafood flavor!”

Steaks & Chops: Premium Cuts, Southern Style

Copeland’s is not just about seafood and Creole classics. The restaurant also features a selection of expertly cooked steaks and chops.

Each cut is seasoned to perfection and cooked to your preference.

Steaks & Chops Menu Prices
Item Description Price (USD)
8 oz. Filet Mignon Center-cut filet, hand-trimmed and grilled to order. $32.99
14 oz. Ribeye Marbled ribeye steak, seasoned and grilled for flavor. $29.99
Pork Chop Thick-cut pork chop, grilled and served with apple chutney. $18.99
Steak Labouchere Steak medallions in a creamy mushroom sauce served over pasta. $23.99

Insider’s Note: The Filet Mignon is a top pick for steak aficionados—tender, juicy, and full of flavor.

Seafood Specialties: Fresh from the Gulf

Seafood is the soul of Copeland’s menu. With options ranging from fried platters to elegant grilled dishes, there’s something for every seafood enthusiast.

The restaurant sources fresh ingredients to ensure authentic Gulf Coast flavors.

Seafood Menu Prices
Seafood Dish Description Price (USD)
Crawfish Etouffee Classic Louisiana stew with crawfish tails, vegetables, and rice. $17.99
Fried Seafood Platter A generous assortment of fried shrimp, catfish, and crawfish tails, with fries and hush puppies. $23.99
Shrimp & Tasso Pasta Sautéed shrimp and smoked Tasso ham in a spicy cream sauce over pasta. $18.99
Grilled Salmon Atlantic salmon fillet, grilled and topped with lemon butter sauce. $21.99
Crab Cakes Two jumbo lump crab cakes, lightly fried and served with remoulade. $22.99

Did you know? The Fried Seafood Platter is perfect for sharing and showcases a variety of Copeland’s best seafood offerings in one dish.

Burgers & Sandwiches: Casual Comfort

For those who prefer a more casual meal, Copeland’s offers burgers and sandwiches packed with Southern flavor. These are great for lunch or a lighter dinner, and each comes with a side of fries or salad.

Burgers & Sandwiches Menu Prices
Item Description Price (USD)
Copeland Burger Half-pound burger, cheddar cheese, lettuce, tomato, and signature sauce on a brioche bun. $12.99
Crab Cake Sandwich Jumbo lump crab cake, lettuce, tomato, and remoulade sauce on a toasted bun. $15.99
Chicken Parmesan Sandwich Breaded chicken breast, marinara, mozzarella, and parmesan on ciabatta bread. $13.99
Blackened Chicken Po’ Boy Blackened chicken breast, lettuce, tomato, pickles, and mayo on a French roll. $12.99
Shrimp Po’ Boy Fried Gulf shrimp, lettuce, tomato, and remoulade on a baguette. $13.99

Pro Tip: Try the Crab Cake Sandwich for a taste of Copeland’s seafood specialties in a handheld format.

Brunch Favorites: Weekends at Copeland’s

Brunch at Copeland’s is a festive affair, featuring both sweet and savory options. Whether you’re indulging after a late night or celebrating with family, the brunch menu has you covered.

Brunch Menu Prices (Available Weekends)
Brunch Dish Description Price (USD)
Eggs Benedict Poached eggs, Canadian bacon, toasted English muffin, and hollandaise sauce. $11.99
Bananas Foster French Toast French bread dipped in custard, topped with bananas foster sauce. $10.99
Crawfish Omelette Three-egg omelette with crawfish tails, tomatoes, onions, and cheese. $13.99
Chicken & Waffles Crispy fried chicken tenders served with Belgian waffles and syrup. $13.99
Shrimp & Grits Sautéed shrimp and Tasso ham over creamy cheese grits. $15.99

Brunch Highlight: The Shrimp & Grits brings the flavors of the Gulf to your morning table, combining creamy grits with savory shrimp and ham.

Kid’s Menu: Little Diners Welcome

Copeland’s is a family-friendly restaurant, offering a dedicated children’s menu. The kid’s selections are both fun and nutritious, with smaller portions and familiar flavors.

Kid’s Menu Prices
Kid’s Meal Description Price (USD)
Chicken Tenders Fried chicken strips served with fries and honey mustard. $6.99
Kid’s Cheeseburger Mini burger with cheddar cheese and fries. $6.99
Mac & Cheese Pasta shells in creamy cheese sauce. $5.99
Grilled Shrimp Grilled Gulf shrimp with rice and vegetables. $7.99
Spaghetti Pasta with marinara sauce and parmesan cheese. $5.99

Family Note: All kid’s meals include a beverage and a scoop of vanilla ice cream, making it a great value for families.

Desserts: Sweet Southern Indulgence

No meal at Copeland’s is complete without dessert. The menu offers decadent treats inspired by New Orleans’ rich culinary traditions.

Each dessert is crafted in-house for maximum freshness and flavor.

Dessert Menu Prices
Dessert Description Price (USD)
Signature Cheesecake Homemade cheesecake with graham cracker crust and berry compote. $7.99
Bananas Foster Sliced bananas flambéed in brown sugar, butter, and rum, served over vanilla ice cream. $8.99
Bread Pudding Classic Southern bread pudding with bourbon sauce. $6.99
Chocolate Cake Rich chocolate layer cake with chocolate ganache. $7.49
Red Velvet Cake Moist red velvet layers with cream cheese frosting. $7.99

Customer Favorite: The Bananas Foster is a must-try, offering a theatrical tableside preparation and decadent flavors.

Beverages: Refreshing Complements

From classic soft drinks to Southern-inspired cocktails, Copeland’s beverage menu offers something for everyone. The restaurant also features a curated wine and beer list to pair with your meal.

Beverage Menu Prices
Beverage Description Price (USD)
Soft Drinks Assorted Coca-Cola products, sweet tea, and lemonade (free refills). $2.99
Iced Tea Fresh-brewed sweet or unsweet tea. $2.99
Signature Hurricane Rum, fruit juices, and grenadine—a New Orleans classic. $8.99
Bloody Mary Spicy vodka cocktail with house-made mix. $7.99
House Wine (Glass) Red or white wine selections. $6.99
Craft Beer Selection of local and regional craft beers. $5.99

Beverage Recommendation: Pair your meal with a Signature Hurricane for an authentic taste of New Orleans.

Special Dietary Options

Copeland’s strives to accommodate guests with dietary preferences or restrictions. The menu includes vegetarian, gluten-free, and lighter fare options.

Many dishes can be modified upon request, so be sure to speak with your server about your needs.

“At Copeland’s, everyone is welcome at the table—our chefs are happy to customize your meal to suit your lifestyle.”

For those seeking lighter options, the grilled salmon, salads, and vegetable sides are popular choices. Gluten-free diners will find several entrees and appetizers that meet their requirements.

Value and Portions: What to Expect

One thing guests consistently praise about Copeland’s is the generous portion sizes. Most entrees are large enough to satisfy hearty appetites, and appetizers are perfect for sharing.

While prices may be slightly higher than average, the quality and quantity of food make Copeland’s a great value.

Specials and promotions are frequently available, including lunch deals, happy hour pricing, and seasonal menus. Signing up for Copeland’s e-club or checking their website can help you take advantage of these offers.

Ordering To-Go: Take Copeland’s Home

In addition to dine-in service, Copeland’s offers takeout and delivery options. The full menu is available for carryout, making it easy to enjoy your favorite dishes at home or at the office.

Online ordering and curbside pickup are also available at most locations.

Large family meals and catering platters are a popular choice for gatherings and special events. These packages typically include appetizers, entrees, sides, and desserts, all at a bundled price.

Locations and Hours

Copeland’s operates numerous locations across Louisiana and the southern United States. Hours may vary by location, but most restaurants are open for lunch, dinner, and weekend brunch.

Visit the official Copeland’s website to find the nearest location and view hours of operation.

Reservations are recommended for large groups and during peak dining times. Walk-ins are welcome, and the friendly staff will do their best to accommodate your party.

Frequently Asked Questions

FAQs about Copeland’s Menu Prices
Are prices the same at every Copeland’s location? There may be slight variations in menu prices depending on the location and regional factors.
Do they offer daily specials? Yes, most locations have daily specials and happy hour deals. Ask your server for details.
Is there a dress code? Copeland’s maintains a casual dress code, but business casual is appreciated for dinner service.
Do they accommodate food allergies? Yes, Copeland’s chefs can modify many dishes for allergies or dietary needs. Notify your server when ordering.
Can I order online? Yes, online ordering for takeout and delivery is available through Copeland’s website and third-party apps.

Final Thoughts: Why Choose Copeland’s?

Copeland’s of New Orleans stands out for its combination of bold flavors, generous portions, and Southern hospitality. The menu is thoughtfully curated to showcase the best of Louisiana cuisine while offering something for every guest.

Whether you’re in the mood for seafood, steak, or a signature Southern dessert, Copeland’s delivers quality and value.

Make your next meal memorable—explore Copeland’s menu and savor the taste of New Orleans, no matter where you’re dining.

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Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.