When dining out, the menu is often the first glimpse into a restaurant’s soul, setting the tone for the entire culinary experience. At Claybourne Grill, the menu is more than a list of dishes; it’s a carefully curated journey through flavors that celebrate both tradition and innovation.
Whether you’re a fan of hearty, comforting classics or you crave inventive, contemporary plates, Claybourne Grill’s offerings cater to a wide array of palates. The kitchen’s commitment to fresh, locally sourced ingredients ensures every bite bursts with authenticity and quality, making each meal memorable.
From the first glance, it’s clear that Claybourne Grill strikes a delicate balance between bold flavors and approachable dishes. The menu is thoughtfully segmented to guide diners smoothly from appetizers to desserts, with plenty of options to satisfy dietary preferences and adventurous tastes alike.
The ambiance and service complement the food, but it’s the menu’s diverse and dynamic nature that truly stands out. Whether you’re looking for a quick bite, a leisurely dinner, or something in between, Claybourne Grill’s menu promises a satisfying and delightful experience.
Appetizers: The Perfect Start
The appetizer selection at Claybourne Grill is designed to awaken the palate and set the stage for the meal ahead. Featuring an eclectic mix of light bites and rich starters, the menu offers something for every mood and craving.
These dishes showcase a blend of textures and flavors, with an emphasis on fresh, seasonal ingredients that highlight the chef’s creativity.
Popular starters include the Crispy Calamari, seasoned with a blend of herbs and served with a tangy aioli dipping sauce. Another standout is the Roasted Beet Salad, which combines earthy beets with creamy goat cheese and crunchy walnuts, drizzled with a honey vinaigrette.
For those seeking comfort, the Warm Spinach and Artichoke Dip offers a cheesy, savory indulgence, perfect for sharing.
The appetizers also cater well to dietary preferences, with several vegetarian and gluten-free options clearly marked. This thoughtful inclusion ensures that no guest feels left out when it comes to beginning their dining experience with something delicious.
Signature Starters
- Crispy Calamari: Lightly fried with herb seasoning, served with aioli
- Roasted Beet Salad: Beets, goat cheese, walnuts, honey vinaigrette
- Warm Spinach and Artichoke Dip: Creamy, cheesy dip served with fresh bread
- Stuffed Mushrooms: Filled with garlic, herbs, and parmesan
“Our appetizers are crafted to be more than just starters—they’re a prelude to the vibrant flavors that define Claybourne Grill.”
Entrees: A Symphony of Flavors
The entree section at Claybourne Grill is the heart of the menu, offering a diverse range of dishes that cater to meat lovers, seafood enthusiasts, and vegetarians alike. Each plate is a testament to the kitchen’s dedication to quality and creativity, with recipes that blend classic techniques and contemporary twists.
Steak aficionados will appreciate the Prime Ribeye, cooked to perfection and served with a rich red wine reduction. For seafood lovers, the Pan-Seared Salmon offers a delicate balance of crispy skin and tender flesh, complemented by a lemon-butter sauce and seasonal vegetables.
Vegetarians are treated to the Wild Mushroom Risotto, a creamy and satisfying dish that celebrates earthy flavors.
Portion sizes are generous without being overwhelming, and the presentation is consistently elegant. The entrees perfectly balance taste, texture, and visual appeal, making each dish a centerpiece of the dining experience.
Entree Highlights
| Dish | Main Ingredients | Cooking Style | Accompaniments |
| Prime Ribeye | USDA Prime Beef | Grilled | Red wine reduction, mashed potatoes, grilled asparagus |
| Pan-Seared Salmon | Atlantic Salmon | Pan-seared | Lemon-butter sauce, seasonal vegetables |
| Wild Mushroom Risotto | Arborio rice, wild mushrooms | Slow-cooked, creamy | Parmesan, fresh herbs |
| Herb Roasted Chicken | Free-range chicken | Roasted | Garlic mashed potatoes, sautéed green beans |
Sandwiches and Burgers: Casual Comfort
For those seeking a more relaxed meal, Claybourne Grill’s sandwiches and burgers provide hearty, flavorful options that don’t compromise on quality. These dishes are perfect for lunch or a casual dinner, offering satisfying portions and bold flavors in every bite.
The menu features the Classic Cheeseburger, made with a juicy beef patty, melted cheddar, and fresh toppings on a toasted brioche bun. The Grilled Chicken Sandwich is a lighter option, marinated and served with a zesty aioli and crisp lettuce.
Vegetarians can enjoy the Black Bean Burger, a flavorful patty packed with spices and topped with avocado and chipotle mayo.
Each sandwich and burger is accompanied by a choice of hand-cut fries, sweet potato fries, or a side salad, allowing guests to customize their meal to their preferences.
Popular Sandwiches and Burgers
- Classic Cheeseburger: Angus beef, cheddar, lettuce, tomato, brioche bun
- Grilled Chicken Sandwich: Marinated chicken breast, aioli, lettuce, pickles
- Black Bean Burger: Spiced black bean patty, avocado, chipotle mayo
- Turkey Club: Roasted turkey, bacon, lettuce, tomato, mayo
“Our burgers and sandwiches are crafted with the same attention to detail as our fine dining entrees, ensuring every bite is a delight.”
Salads and Soups: Fresh and Flavorful
Claybourne Grill offers a variety of salads and soups that are both nourishing and satisfying. These lighter options emphasize fresh produce and balanced flavors, ideal for those seeking a wholesome meal or a starter to complement their main course.
The Kale and Quinoa Salad combines nutrient-rich kale with fluffy quinoa, dried cranberries, toasted almonds, and a citrus vinaigrette. The Caesar Salad is a classic, featuring crisp romaine, parmesan cheese, and house-made croutons tossed in a creamy dressing.
Soup offerings rotate seasonally, with favorites like the Roasted Tomato Basil and Hearty Chicken Noodle.
These dishes are thoughtfully prepared to highlight the natural flavors of the ingredients while providing a refreshing contrast to richer menu items.
Salads and Soups Selection
| Dish | Main Ingredients | Special Notes |
| Kale and Quinoa Salad | Kale, quinoa, cranberries, almonds | Vegan, gluten-free |
| Caesar Salad | Romaine, parmesan, croutons | Contains anchovies |
| Roasted Tomato Basil Soup | Tomatoes, fresh basil, cream | Seasonal |
| Hearty Chicken Noodle Soup | Chicken, noodles, vegetables | Gluten-free option available |
Vegetarian and Vegan Options: Inclusive and Delicious
Claybourne Grill recognizes the importance of catering to diverse dietary needs and has developed a range of vegetarian and vegan dishes that are both flavorful and satisfying. These options demonstrate the restaurant’s commitment to inclusivity without compromising on taste or creativity.
Vegetarians can enjoy dishes like the Stuffed Bell Peppers, filled with quinoa, black beans, corn, and spices, topped with melted cheese or a vegan cheese substitute. The Vegan Thai Curry features a medley of seasonal vegetables simmered in a fragrant coconut curry sauce, served over jasmine rice.
Both dishes are crafted to provide a well-rounded, nutritious meal that delights the senses.
These selections highlight the use of fresh herbs, spices, and wholesome ingredients to create complex flavors that appeal to all diners, regardless of dietary restrictions.
Vegetarian and Vegan Favorites
- Stuffed Bell Peppers: Quinoa, black beans, corn, cheese or vegan cheese
- Vegan Thai Curry: Seasonal vegetables, coconut curry sauce, jasmine rice
- Eggplant Parmesan: Breaded eggplant, marinara, mozzarella (vegetarian)
- Lentil and Sweet Potato Stew: Hearty, spiced, vegan
“Our plant-based dishes prove that eating green can be both nourishing and indulgent.”
Desserts: Sweet Endings
The dessert menu at Claybourne Grill offers a collection of indulgent treats designed to provide the perfect finale to any meal. From rich chocolate creations to light fruit-based options, there’s something for every sweet tooth.
The Classic Tiramisu is a guest favorite, featuring layers of espresso-soaked ladyfingers and mascarpone cream dusted with cocoa. The Lemon Panna Cotta offers a refreshing citrus note, served with a berry compote that balances sweetness with tartness.
For chocolate lovers, the Flourless Chocolate Cake is dense and decadent, served with a dollop of whipped cream.
Each dessert is made in-house using quality ingredients, reflecting the same care and attention as the savory dishes. The menu also includes vegan and gluten-free options, ensuring no one misses out on a delicious conclusion.
Dessert Delights
| Dessert | Main Ingredients | Dietary Notes |
| Classic Tiramisu | Mascarpone, espresso, ladyfingers, cocoa | Contains dairy and gluten |
| Lemon Panna Cotta | Cream, lemon, berry compote | Gluten-free |
| Flourless Chocolate Cake | Dark chocolate, eggs, sugar | Gluten-free |
| Vegan Berry Sorbet | Seasonal berries, sugar, lemon juice | Vegan, gluten-free |
Beverages: Complementing Every Dish
The beverage program at Claybourne Grill is designed to enhance every dining experience, offering a thoughtfully curated selection of wines, cocktails, beers, and non-alcoholic drinks. Each option is chosen to pair beautifully with the diverse menu, elevating flavors and refreshing the palate.
Wine lovers will find a well-rounded list featuring both international and local labels, with options ranging from crisp whites to robust reds. The cocktail menu includes classic favorites and innovative creations, crafted with fresh ingredients and artisanal spirits.
For those seeking lighter fare, a variety of craft beers and mocktails provide refreshing alternatives.
Non-alcoholic choices are equally impressive, with house-made lemonades, iced teas, and specialty coffees rounding out the options. The staff is knowledgeable and eager to recommend pairings that suit individual tastes and meal selections.
Beverage Highlights
- House Cabernet Sauvignon: Full-bodied red with notes of blackberry and oak
- Signature Margarita: Fresh lime, premium tequila, agave syrup
- Local IPA: Hoppy, crisp, perfect with spicy dishes
- Homemade Ginger Lemonade: Refreshing and zesty, non-alcoholic
“A great dish deserves an equally great drink to bring out its best qualities.”
Claybourne Grill’s menu is a testament to the art of thoughtful dining, where every dish and drink is crafted with purpose and passion. From the vibrant appetizers to the indulgent desserts and carefully curated beverages, the menu offers a diverse and satisfying culinary journey.
Its emphasis on fresh, local ingredients and inclusive options ensures that every guest can find something to delight their palate. Whether you seek a casual meal or a special occasion feast, Claybourne Grill provides an exceptional dining experience that celebrates flavor, quality, and hospitality.
The menu’s balance of classic favorites and innovative dishes invites guests to explore and savor, promising memorable meals and a welcoming atmosphere that keeps diners coming back time and again.
