CJ’s Crab House stands as a beacon for seafood lovers craving authentic, fresh, and flavorful dishes. Nestled in the heart of the coastal dining scene, the restaurant promises an immersive experience where every dish tells a story of the ocean’s bounty.
From succulent crab legs to expertly seasoned shrimp, CJ’s Crab House Menu presents a diverse array of options that cater to both traditional palates and adventurous eaters alike. The atmosphere complements the food perfectly, offering a warm and inviting environment where families, couples, and friends can enjoy a memorable meal.
What sets CJ’s Crab House apart is its commitment to quality ingredients and culinary craftsmanship. Each menu item reflects a dedication to sourcing the freshest seafood and pairing it with bold, complementary flavors.
Whether you’re stopping by for a quick lunch or indulging in a leisurely dinner, the menu offers something to satisfy every craving. The combination of classic seafood staples and innovative dishes ensures that every visit is a unique experience, encouraging guests to explore beyond their usual choices.
Beyond the food, the menu also highlights the restaurant’s focus on accommodating dietary preferences and providing a well-rounded dining experience. With a variety of sauces, sides, and preparation styles, diners can customize their meals to suit their tastes.
CJ’s Crab House Menu is not just a list of dishes; it’s a carefully curated selection designed to celebrate the richness of the sea in every bite.
Signature Crab Dishes
The signature crab dishes at CJ’s Crab House showcase the restaurant’s expertise in preparing one of the ocean’s most beloved delicacies. The menu offers a range of preparations that highlight the natural sweetness and tender texture of fresh crab.
Crab legs and claws are the centerpiece of these offerings, often steamed or boiled to perfection and served with a variety of flavorful sauces. The house specialty, the Garlic Butter Crab, is a fan favorite, where crab is drenched in a rich, fragrant garlic butter sauce that enhances the natural flavors without overpowering them.
For those who prefer a bit of spice, the Cajun Crab Boil is an exciting choice, featuring crab simmered with robust Cajun spices and paired with corn and potatoes. This dish captures the essence of Southern coastal cuisine and offers a hearty, satisfying meal.
Popular Crab Selections
- Garlic Butter Crab: Steamed crab legs tossed in a savory garlic butter sauce.
- Cajun Crab Boil: Crab cooked with Cajun spices, corn, and potatoes for a spicy kick.
- Crab Cakes: Golden-fried patties made from lump crab meat, served with remoulade.
- Steamed Crab Platter: A classic plate of steamed crab legs served with melted butter.
“Our crab dishes reflect the ocean’s freshest flavors, brought to your plate with passion and precision.” – CJ’s Chef
Shrimp Delicacies
Shrimp dishes form an essential part of CJ’s Crab House Menu, offering an array of textures and flavors that appeal to diverse tastes. Whether grilled, fried, or sautéed, the shrimp here are always fresh, juicy, and expertly prepared.
The Spicy Cajun Shrimp is a standout, featuring shrimp sautéed with a blend of Cajun seasonings and garlic, delivering a perfect balance of heat and flavor. For those seeking a lighter option, the Grilled Lemon Herb Shrimp provides a zesty, aromatic experience, marinated in a delicate mixture of lemon juice, olive oil, and fresh herbs.
The shrimp scampi is another popular choice, where shrimp are cooked in a buttery garlic sauce with hints of white wine and parsley, served over a bed of linguine. This dish combines comfort and elegance, making it a versatile option for any occasion.
Varieties of Shrimp Dishes
- Spicy Cajun Shrimp: Shrimp cooked with bold Cajun spices and fresh garlic.
- Grilled Lemon Herb Shrimp: Marinated shrimp grilled with lemon and herbs.
- Shrimp Scampi: Shrimp sautéed in garlic butter and white wine, served over pasta.
- Fried Shrimp Basket: Crispy breaded shrimp served with tangy dipping sauces.
“The key to great shrimp is freshness and seasoning — we nail both at CJ’s.” – Head Chef
Fish Entrées
The fish selections at CJ’s Crab House Menu cater to those who appreciate delicate, flaky seafood prepared with care. Fresh catches are featured regularly, ensuring a dynamic menu that reflects seasonal availability.
Popular options include Blackened Mahi Mahi, which offers a smoky, spicy flavor profile from the Cajun seasoning, balanced by the mild, buttery fish. The Grilled Salmon is another favorite, served with a citrus glaze that adds brightness and enhances the natural richness of the fish.
For something traditional yet comforting, the Beer-Battered Fish and Chips provide a satisfying crunch with light, flaky fish inside. Each fish entrée comes with carefully chosen sides that complement the flavors and textures of the dish.
Fish Dish Highlights
| Dish | Preparation | Flavor Profile | Typical Sides |
| Blackened Mahi Mahi | Pan-seared with Cajun spices | Spicy, smoky, rich | Rice pilaf, steamed vegetables |
| Grilled Salmon | Grilled with citrus glaze | Light, tangy, buttery | Quinoa salad, asparagus |
| Beer-Battered Fish & Chips | Deep-fried with beer batter | Crispy, savory, mild | French fries, coleslaw |
Appetizers and Sides
CJ’s Crab House offers an extensive selection of appetizers and sides designed to complement the main dishes and enhance the overall dining experience. These dishes provide a chance to sample a variety of flavors and textures before diving into the main course.
Among the popular starters are the Crab Dip, a creamy blend of crab meat and cheeses served warm with toasted baguette slices. The Fried Calamari is another crowd-pleaser, featuring tender rings seasoned and lightly breaded for a crispy bite.
Side dishes range from classic coleslaw and seasoned fries to more unique options like Cajun-spiced corn on the cob and garlic mashed potatoes. These sides are thoughtfully prepared to balance the richness of the seafood entrees.
Popular Starters and Accompaniments
- Crab Dip: Warm, cheesy dip with fresh crab meat.
- Fried Calamari: Lightly breaded and fried, served with marinara sauce.
- Cajun Corn on the Cob: Sweet corn with a spicy Cajun butter glaze.
- Garlic Mashed Potatoes: Creamy potatoes with roasted garlic flavor.
“Our appetizers are crafted to excite the palate and set the stage for a memorable meal.” – Restaurant Manager
Sauces and Seasonings
The sauces and seasonings at CJ’s Crab House are integral to the menu’s appeal, adding layers of flavor that elevate each dish. From rich and buttery to spicy and tangy, the choice of sauces allows guests to tailor their meals to their liking.
The house-made Garlic Butter Sauce is a staple, known for its rich, velvety texture and deep garlic aroma. For those who enjoy heat, the Spicy Cajun Sauce provides a bold kick with a blend of peppers and spices.
The Lemon Herb Vinaigrette offers a refreshing contrast, perfect for seafood dishes that benefit from a lighter touch.
Additionally, the menu features a variety of dry rubs and seasoning blends, such as Old Bay and Creole spices, which can be requested to customize the flavor profile further. This attention to detail ensures that every dish can be enjoyed exactly as desired.
Sauce Selection
| Sauce | Flavor Profile | Best Paired With |
| Garlic Butter | Rich, buttery, garlicky | Crab legs, shrimp, fish |
| Spicy Cajun | Hot, smoky, spicy | Cajun crab, shrimp, grilled fish |
| Lemon Herb Vinaigrette | Light, tangy, herbal | Grilled fish, salads |
“Sauces at CJ’s aren’t just condiments; they’re an essential part of the culinary experience.”
Beverage Options
CJ’s Crab House pairs its flavorful dishes with a thoughtfully curated beverage menu. The selection includes wines, beers, and non-alcoholic options that complement the seafood-centric fare.
For wine lovers, the menu features crisp whites such as Sauvignon Blanc and Chardonnay, which enhance the delicate flavors of shellfish and fish. Reds like Pinot Noir are also available, providing a fuller-bodied option for heartier dishes.
Craft beers and light lagers round out the alcohol offerings, chosen to balance the spices and richness of the food. Non-alcoholic beverages include freshly brewed iced teas, lemonades, and specialty sodas, ensuring there’s something for every preference.
Recommended Pairings
- Sauvignon Blanc: Pairs well with grilled fish and garlic butter crab.
- Pinot Noir: Complements blackened and Cajun spiced dishes.
- Craft Lager: Balances fried dishes and spicy flavors.
- Fresh Lemonade: Refreshing and cuts through rich sauces.
“The right drink can transform a meal, and our beverage menu is designed to do just that.” – Beverage Director
Desserts
To conclude the meal, CJ’s Crab House offers a selection of decadent desserts that provide the perfect sweet finish. These desserts are crafted with care, blending classic techniques with creative twists.
The Key Lime Pie is a standout, offering a tart yet creamy contrast to the savory seafood dishes. The Chocolate Lava Cake satisfies chocolate lovers with its rich, molten center and a scoop of vanilla ice cream on the side.
For a lighter option, the Fresh Berry Parfait layers seasonal berries with whipped cream and granola, providing a refreshing and textural balance. Each dessert is thoughtfully portioned to delight without overwhelming.
Dessert Menu Highlights
- Key Lime Pie: Tart lime filling with a graham cracker crust.
- Chocolate Lava Cake: Warm chocolate cake with molten center.
- Fresh Berry Parfait: Layers of berries, cream, and granola.
- New York Cheesecake: Classic creamy cheesecake with strawberry topping.
“Dessert is the final impression – we make sure it’s a memorable one.”
Overall, CJ’s Crab House Menu offers a rich, diverse selection that celebrates the best of coastal cuisine. Every dish is crafted with attention to detail, freshness, and flavor, ensuring a dining experience that satisfies and delights.
From the first bite to the last sip, CJ’s invites guests to savor the vibrant tastes of the sea in an atmosphere that feels like home. Whether you’re a seafood aficionado or a casual diner, the menu’s thoughtful variety and quality make it a destination worth returning to time and again.
