When craving a delightful fusion of classic Italian flavors and modern culinary twists, Cicero’s Pizza and Restaurant stands out as a beacon of exceptional dining. Known for its warm atmosphere and a menu that caters to all tastes, Cicero’s offers more than just pizza—it delivers an experience that satisfies both casual diners and gourmet enthusiasts.
Each item on the menu reflects a commitment to quality, using fresh ingredients and traditional recipes that have been perfected over the years. Whether you’re seeking a hearty meal with family or a quick bite after work, Cicero’s diverse offerings promise something memorable with every visit.
The menu at Cicero’s is thoughtfully curated to balance the beloved staples of Italian cuisine with inventive dishes that surprise and delight. From hand-tossed pizzas that boast perfectly crisp crusts to savory pastas and fresh salads, every plate is a celebration of flavor and craftsmanship.
The restaurant’s dedication to using the finest ingredients, including locally sourced produce and premium cheeses, ensures that each dish resonates with authenticity and freshness.
Cicero’s Pizza and Restaurant also prides itself on accommodating various dietary preferences, offering vegetarian options and customizable dishes. This flexibility, combined with attentive service, makes it a favorite spot for both regular patrons and first-time visitors.
The menu is a testament to the restaurant’s passion for food, culture, and community—inviting guests to indulge in a culinary journey that is both comforting and exciting.
Signature Pizzas
The heart of Cicero’s menu lies in its signature pizzas, each crafted to embody the essence of traditional Italian pizza-making while embracing creative toppings and combinations. These pizzas showcase a perfect balance between a thin, crispy crust and rich, flavorful ingredients baked to perfection.
Using a proprietary dough recipe that ferments slowly for enhanced flavor and texture, Cicero’s pizzas deliver a satisfying crunch with every bite. The sauce is made from vine-ripened tomatoes blended with a secret mix of herbs, providing a vibrant base that complements the toppings.
Each pizza is hand-tossed and baked in a high-temperature stone oven, ensuring even cooking and a delightful char.
Popular choices include the Margherita, highlighting fresh basil, mozzarella, and a drizzle of olive oil, and the Meat Lover’s, loaded with pepperoni, sausage, ham, and bacon. For those seeking something unique, the Fig and Prosciutto pizza combines sweet and savory notes, topped with arugula and balsamic glaze.
Popular Signature Pizzas
- Margherita – Classic tomato, fresh basil, mozzarella
- Meat Lover’s – Pepperoni, sausage, ham, bacon
- Fig and Prosciutto – Fresh figs, prosciutto, arugula, balsamic glaze
- Four Cheese – Mozzarella, parmesan, gorgonzola, ricotta
“The perfect pizza is a marriage of crust, sauce, and toppings that create harmony in every bite.” – Cicero’s Head Chef
Appetizers and Starters
Before diving into the main courses, Cicero’s offers an array of appetizers designed to stimulate the palate and complement the flavors of the meal to come. These starters range from light and fresh to rich and indulgent, catering to diverse tastes and preferences.
Many of the appetizers are perfect for sharing, making them ideal for groups or family gatherings. Each dish is prepared with the same care and attention to detail as the main courses, using fresh herbs, quality cheeses, and house-made dressings.
From crispy calamari to bruschetta topped with ripe tomatoes and basil, the appetizers set a welcoming tone. The restaurant also features unique options like stuffed mushrooms with a blend of cheeses and herbs, appealing to those seeking a vegetarian-friendly choice.
Favorite Appetizers
- Calamari Fritti – Lightly fried squid with marinara dipping sauce
- Bruschetta al Pomodoro – Grilled bread with tomato, basil, and garlic
- Stuffed Mushrooms – Filled with ricotta, spinach, and herbs
- Caprese Skewers – Cherry tomatoes, mozzarella, basil, balsamic reduction
| Appetizer | Portion Size | Vegetarian |
| Calamari Fritti | 8 oz | No |
| Bruschetta al Pomodoro | 5 pieces | Yes |
| Stuffed Mushrooms | 6 pieces | Yes |
| Caprese Skewers | 4 skewers | Yes |
Pastas and Entrées
Cicero’s pasta dishes are a testament to Italian culinary tradition, offering rich sauces and perfectly cooked noodles. The entrées feature a variety of classic and contemporary preparations, each highlighting bold flavors and fresh ingredients.
Every pasta dish is made to order, ensuring that the noodles maintain their ideal al dente texture. Sauces are crafted from scratch daily, using ripe tomatoes, fresh garlic, and aromatic herbs.
Options range from creamy Alfredo to robust Bolognese, catering to all palates.
Popular entrées include the Chicken Parmesan, a breaded chicken breast baked with marinara and mozzarella, and the Seafood Linguine, featuring shrimp, scallops, and clams tossed in a garlic-white wine sauce.
Vegetarian options like the Eggplant Rollatini provide a satisfying alternative that does not compromise on flavor.
Classic Pasta Dishes
- Spaghetti Bolognese – Traditional meat sauce simmered to perfection
- Fettuccine Alfredo – Creamy parmesan sauce over tender fettuccine
- Seafood Linguine – Mixed seafood in garlic and white wine sauce
- Eggplant Rollatini – Stuffed eggplant baked with ricotta and marinara
“Our pasta is crafted daily with passion, aiming to bring the soul of Italy to every plate.” – Executive Chef
Salads and Light Fare
For those seeking lighter options, Cicero’s offers an inspired selection of salads and small plates that balance nutrition with flavor. These dishes are designed to refresh the palate or complement the heartier menu items.
Salads feature crisp greens, fresh vegetables, and a variety of house-made dressings that range from tangy vinaigrettes to creamy options. Ingredients are sourced seasonally, ensuring freshness and vibrancy in every bowl.
Popular choices include the Caesar Salad, with its classic romaine, parmesan, and croutons, and the Arugula and Beet Salad, which combines peppery greens with sweet roasted beets and goat cheese. The menu also includes options for protein additions like grilled chicken or shrimp.
Salad Highlights
- Caesar Salad – Romaine, parmesan, croutons, Caesar dressing
- Arugula and Beet Salad – Roasted beets, goat cheese, walnuts
- Greek Salad – Cucumbers, olives, feta, tomatoes, red onions
- Mixed Greens – Seasonal vegetables, choice of dressing
| Salad | Calories | Gluten-Free |
| Caesar Salad | 350 | No |
| Arugula and Beet Salad | 280 | Yes |
| Greek Salad | 320 | Yes |
| Mixed Greens | 200 | Yes |
Desserts
Ending the meal on a sweet note, Cicero’s dessert menu features indulgent treats made in-house. These desserts showcase traditional Italian favorites alongside modern creations that satisfy any sweet tooth.
Each dessert is crafted using classic recipes with fresh ingredients, including rich mascarpone, dark chocolate, and ripe fruits. The restaurant emphasizes balance, pairing sweetness with texture and flavor to create memorable finales.
Standout options include the Tiramisu, layered with espresso-soaked ladyfingers and creamy mascarpone, and the Lemon Ricotta Cake, a light yet flavorful choice. For chocolate lovers, the decadent Chocolate Lava Cake offers molten richness paired with vanilla gelato.
Popular Desserts
- Tiramisu – Classic espresso-soaked layered dessert
- Lemon Ricotta Cake – Moist cake with a citrus twist
- Chocolate Lava Cake – Warm, gooey chocolate center
- Gelato Trio – Selection of three house-made gelatos
“A meal is only complete when finished with a dessert that delights and satisfies the soul.” – Pastry Chef
Beverages and Wine Selection
Cicero’s complements its food offerings with an extensive beverage menu, focusing on quality wines, craft beers, and signature cocktails. The beverage selection enhances the dining experience by offering carefully curated pairings.
The wine list features both Italian imports and local favorites, with options ranging from crisp whites to robust reds. Sommeliers are available to assist guests in choosing the perfect wine to accompany their meal, whether it’s a light Pinot Grigio or a full-bodied Chianti.
Craft cocktails incorporate fresh ingredients and classic recipes, providing refreshing and innovative drinks. Non-alcoholic options include freshly squeezed juices, artisanal sodas, and house-made lemonades, ensuring there’s something for everyone.
Wine Pairing Suggestions
| Dish | Recommended Wine | Tasting Notes |
| Margherita Pizza | Pinot Grigio | Light, crisp, with floral notes |
| Meat Lover’s Pizza | Chianti | Bold, with cherry and spice flavors |
| Seafood Linguine | Sauvignon Blanc | Bright acidity, citrus, and herbaceous hints |
| Chicken Parmesan | Merlot | Soft tannins, berry fruit, and smooth finish |
- Craft Cocktails – Classic Negroni, Aperol Spritz, and seasonal specials
- Local Craft Beers – Rotating taps featuring regional breweries
- Non-Alcoholic – Fresh juices, lemonades, and house sodas
Dietary Accommodations and Customizations
Understanding the diverse needs of its patrons, Cicero’s Pizza and Restaurant provides a variety of options catering to specific dietary requirements. From gluten-free crusts to vegetarian and vegan dishes, the menu is inclusive and adaptable.
Staff are trained to assist guests in selecting dishes that meet their dietary restrictions without sacrificing flavor or quality. The restaurant emphasizes transparency about ingredients, ensuring that diners feel confident and comfortable with their choices.
Customization is encouraged, whether it’s swapping out toppings or adjusting preparation methods. This flexibility is part of Cicero’s commitment to excellent customer service and a personalized dining experience.
Available Accommodations
- Gluten-Free pizza crusts and pasta options
- Vegetarian and vegan dishes clearly marked
- Allergy-friendly preparation on request
- Customizable toppings and sides
“Our goal is to ensure every guest enjoys their meal—no matter their dietary needs.” – Restaurant Manager
Special Offers and Seasonal Menus
Cicero’s continually delights its customers with seasonal menus and special promotions that highlight fresh, local ingredients and celebrate various culinary traditions. These offerings provide variety and excitement throughout the year.
Seasonal menus often introduce limited-time dishes inspired by harvests, holidays, or regional specialties. These menus showcase the chef’s creativity and commitment to sustainability by utilizing produce at its peak.
Special offers such as family meal deals, happy hour discounts, and holiday packages make dining at Cicero’s accessible and appealing for all occasions. These promotions are designed to reward loyal customers and attract new ones seeking great value.
Current Seasonal Specials
- Fall Harvest Pizza – Butternut squash, sage, caramelized onions
- Winter Truffle Pasta – Fresh truffles, cream sauce, parmesan
- Spring Garden Salad – Asparagus, peas, radishes, lemon vinaigrette
- Summer Berry Dessert – Mixed berries, mascarpone cream
| Offer | Details | Validity |
| Family Meal Deal | Large pizza, pasta, salad, and dessert for four | Every Friday |
| Happy Hour | Discounted drinks and appetizers | Weekdays, 4-6 PM |
| Holiday Dinner Package | Special multi-course meal for holidays | Seasonal |
Conclusion
Cicero’s Pizza and Restaurant offers an exceptional dining experience where tradition meets innovation through a carefully crafted menu. Every dish reflects a dedication to authentic Italian flavors, fresh ingredients, and culinary excellence.
Whether indulging in a handcrafted signature pizza or savoring a delicate dessert, diners encounter quality and care in every bite.
The menu’s versatility ensures there is something for everyone—from hearty meat lovers to those seeking vegetarian or gluten-free options. The attention to detail in food preparation, combined with a welcoming atmosphere and thoughtful service, makes Cicero’s a destination for memorable meals and special occasions.
By embracing seasonal ingredients, dietary accommodations, and a comprehensive beverage selection, Cicero’s Pizza and Restaurant continues to attract a diverse clientele who appreciate both classic and contemporary Italian cuisine.
This commitment to quality and customer satisfaction cements Cicero’s position as a beloved culinary landmark in the community, inviting guests to return time and again for an unforgettable dining experience.
