China Kitchen in Redding offers an authentic Chinese dining experience that combines traditional flavors with modern culinary techniques. Known for its extensive menu, this restaurant caters to both casual diners and those seeking a more refined taste of Chinese cuisine.
Whether you’re craving classic dishes like General Tso’s chicken or looking to explore lesser-known specialties, China Kitchen provides a diverse range of options that appeal to all palates.
The atmosphere at China Kitchen is warm and inviting, creating the perfect setting for family dinners, business lunches, or solo meals. Their dedication to quality ingredients and careful preparation has earned them a loyal following in the Redding community.
From appetizers to desserts, each menu item is thoughtfully crafted to deliver a satisfying and memorable dining experience.
Exploring the menu reveals a balance of well-loved staples and innovative dishes that keep guests coming back. The friendly staff is knowledgeable and eager to recommend dishes based on your preferences, making the ordering process simple and enjoyable.
With generous portions and reasonable prices, China Kitchen stands out as a top choice for Chinese cuisine in the area.
Appetizers and Starters
The appetizer section at China Kitchen offers a variety of tempting options to kickstart your meal. These starters are perfect for sharing or enjoying on your own while waiting for the main courses.
They blend traditional flavors with fresh ingredients to create exciting tastes that awaken the palate.
Popular choices include spring rolls, crab rangoon, and dumplings, each prepared with care to maintain crispness and rich flavors. The appetizers are designed to complement the full meal without overwhelming your appetite.
Many of these dishes are made fresh daily, ensuring optimal taste and texture. For those who appreciate bold flavors, the spicy chicken wings and hot and sour soup provide a flavorful introduction to the menu.
Additionally, vegetarian options like steamed vegetable dumplings cater to diverse dietary preferences.
- Egg Rolls – crispy and filled with savory vegetables and meat
- Crab Rangoon – creamy crab filling wrapped in a crispy shell
- Potstickers – pan-fried dumplings with pork or vegetable fillings
- Hot and Sour Soup – a tangy and spicy broth with tofu and mushrooms
“The appetizers here are the perfect blend of tradition and flavor, setting the tone for an exceptional meal.” – Local Food Critic
Main Dishes: Classic Favorites
The main dishes at China Kitchen feature beloved Chinese classics that have been perfected over years of culinary mastery. These meals are hearty and satisfying, representing the rich heritage of Chinese cooking.
Signature dishes like Kung Pao chicken, beef with broccoli, and sweet and sour pork showcase balanced seasoning and fresh ingredients. Each dish offers a unique combination of textures and flavors, from tender meats to crisp vegetables.
The menu also highlights the versatility of Chinese cuisine with options that range from mild to spicy, allowing diners to customize their experience. Generous serving sizes make these dishes ideal for sharing or enjoying as a fulfilling solo meal.
- Kung Pao Chicken – stir-fried chicken with peanuts, chili peppers, and vegetables
- Beef with Broccoli – tender beef strips cooked with fresh broccoli in a savory sauce
- Sweet and Sour Pork – crispy pork pieces coated in a tangy, sweet sauce
- General Tso’s Chicken – spicy and sweet battered chicken, a crowd favorite
Comparative Table of Main Dishes
| Dish | Spice Level | Main Ingredients | Recommended For |
| Kung Pao Chicken | Medium | Chicken, peanuts, chili peppers, vegetables | Spice lovers seeking a balanced heat |
| Beef with Broccoli | Mild | Beef, broccoli, soy-based sauce | Fans of classic, savory flavors |
| Sweet and Sour Pork | Mild | Pork, sweet and sour sauce, pineapple | Those who enjoy tangy and sweet dishes |
| General Tso’s Chicken | Medium to Hot | Chicken, chili sauce, garlic | Adventurous eaters who like bold flavors |
Noodles and Rice Selections
Noodles and rice constitute the foundation of many Chinese meals, and China Kitchen excels in offering a variety of these comforting staples. From simple fried rice to elaborate noodle dishes, the menu caters to all cravings.
Fried rice options include classic vegetable fried rice and special combinations with meats and seafood. The noodles range from lo mein to chow mein, each with distinct textures and preparation styles.
These dishes are often enhanced with fresh vegetables and your choice of protein, making them versatile and filling. Whether you’re seeking a lighter dish or something more indulgent, the noodle and rice selections provide satisfying options.
- Vegetable Fried Rice – a medley of fresh vegetables and seasoned rice
- Chicken Lo Mein – soft noodles stir-fried with chicken and vegetables
- Beef Chow Mein – crispy noodles combined with tender beef and sauces
- Shrimp Fried Rice – flavorful rice with succulent shrimp and green onions
“The noodles at China Kitchen strike a perfect balance between chewiness and flavor, making every bite enjoyable.” – Frequent Customer
Seafood Delicacies
For seafood enthusiasts, China Kitchen offers an impressive selection of dishes crafted with fresh, high-quality ingredients. These seafood options highlight the natural flavors while incorporating classic Chinese seasonings.
Popular dishes include salt and pepper shrimp, steamed fish with ginger, and seafood combination platters. The preparation techniques preserve moisture and texture, delivering a delightful dining experience.
Seafood dishes are often lighter and paired with vegetables, making them a healthy choice for many customers. The kitchen’s attention to detail ensures that each seafood entrée is cooked to perfection.
- Salt and Pepper Shrimp – crispy shrimp seasoned with salt, pepper, and chili flakes
- Steamed Fish with Ginger – whole fish delicately steamed with ginger and scallions
- Seafood Combination – shrimp, scallops, and squid stir-fried with vegetables
- Garlic Crab – crab cooked in a rich garlic sauce
Seafood Nutritional Highlights
| Dish | Calories (per serving) | Protein (g) | Fat (g) |
| Salt and Pepper Shrimp | 350 | 25 | 18 |
| Steamed Fish with Ginger | 280 | 30 | 6 |
| Seafood Combination | 400 | 35 | 12 |
| Garlic Crab | 450 | 40 | 20 |
Vegetarian and Vegan Options
China Kitchen is committed to accommodating diverse dietary needs, offering a robust selection of vegetarian and vegan dishes. These options are thoughtfully prepared to provide full flavor without compromising on nutrition.
From tofu stir-fries to vegetable medleys, the vegetarian menu balances taste and health. Many dishes are naturally vegan or can be modified upon request to exclude animal products.
These selections use an array of fresh vegetables, mushrooms, and plant-based proteins, ensuring variety and satisfaction. The kitchen’s skill in seasoning and texture makes the vegetarian dishes stand out as much as the meat-based ones.
- Ma Po Tofu (Vegetarian) – soft tofu in a spicy bean sauce
- Vegetable Stir-Fry – seasonal vegetables sautéed with garlic and soy sauce
- Eggplant in Garlic Sauce – tender eggplant cooked with a savory garlic sauce
- Vegan Fried Rice – rice stir-fried with vegetables and no animal products
“The vegetarian dishes here are anything but bland; they capture the essence of Chinese flavors brilliantly.” – Health-Conscious Diner
Soups and Salads
Soups and salads at China Kitchen provide refreshing and comforting options to complement any meal. These lighter dishes are perfect for starting a meal or enjoying a quick snack.
The soup offerings include classics such as egg drop soup and wonton soup, known for their soothing qualities and rich flavors. Salads incorporate fresh ingredients and Asian-inspired dressings for a crisp and vibrant experience.
Many soups are made from scratch daily, featuring broths that are both flavorful and nourishing. Salads often blend textures and tastes with ingredients like cabbage, carrots, and sesame seeds.
- Egg Drop Soup – silky broth with wispy egg ribbons
- Wonton Soup – clear broth with pork-filled wontons
- Asian Chicken Salad – mixed greens with grilled chicken and sesame dressing
- Seaweed Salad – fresh seaweed tossed with light vinaigrette
Popular Soup and Salad Pairings
| Soup | Salad | Flavor Profile |
| Egg Drop Soup | Asian Chicken Salad | Light and savory with a hint of sweetness |
| Wonton Soup | Seaweed Salad | Rich and umami balanced by crisp freshness |
Desserts and Beverages
To conclude your meal on a sweet note, China Kitchen offers a selection of traditional and fusion desserts. These treats complement the savory dishes and provide a satisfying finish to your dining experience.
Popular dessert choices include fortune cookies, mango pudding, and fried sesame balls filled with sweet red bean paste. These options vary in texture and sweetness, appealing to different tastes.
The beverage menu features classic options such as jasmine tea and soft drinks alongside specialty drinks like bubble tea. The tea selection is particularly noteworthy for pairing well with the bold flavors of the food.
- Mango Pudding – smooth, creamy pudding with fresh mango flavor
- Fried Sesame Balls – crispy exterior with a sweet filling
- Fortune Cookies – traditional crisp cookies with fun messages
- Jasmine Tea – fragrant and soothing hot tea
“The desserts at China Kitchen offer just the right balance of sweetness to round out a memorable meal.” – Dessert Enthusiast
Customizable Options and Special Requests
China Kitchen understands the importance of personalization in dining and offers customizable options to suit individual tastes and dietary restrictions. Guests are encouraged to communicate their preferences or allergies to the staff.
Many dishes can be adjusted in terms of spice level, ingredient substitutions, or portion size. This flexibility ensures that every diner leaves satisfied and comfortable with their meal.
The kitchen is also accommodating for special occasions and group orders, providing tailored menus for events or celebrations. Their commitment to excellent customer service enhances the overall dining experience.
- Adjust spice levels from mild to extra hot
- Request gluten-free options where possible
- Substitute proteins or vegetables to accommodate allergies
- Special menus available for large parties or catering
“The ability to customize dishes makes China Kitchen a versatile choice for all kinds of diners.” – Returning Customer
China Kitchen in Redding stands as a beacon of authentic Chinese cuisine with a menu that satisfies a wide range of tastes and dietary preferences. From appetizers that awaken the senses to rich main dishes and delightful desserts, the variety and quality are consistently impressive.
Their attention to detail in preparation, combined with friendly service and a welcoming atmosphere, creates a dining experience worth returning to time and again.
Whether you are a longtime fan of Chinese food or new to the cuisine, the menu offers something for everyone. The inclusion of vegetarian, vegan, and customizable options demonstrates a dedication to inclusivity and customer satisfaction.
The thoughtful presentation and diverse flavors make China Kitchen not just a meal but a cultural experience in the heart of Redding.
Choosing China Kitchen means embracing tradition without sacrificing modern tastes and dietary needs. It’s a place where food is crafted with passion and served with care, ensuring that each visit leaves a lasting impression.
For those seeking authenticity, variety, and quality, China Kitchen’s menu is a testament to the richness of Chinese culinary art.
