Nestled in the heart of Austin, TX, China Kitchen stands as a culinary gem, offering a tantalizing journey through the rich and diverse flavors of traditional Chinese cuisine. This beloved restaurant has become a local favorite, renowned for its unwavering commitment to authenticity and its extensive menu that caters to a wide range of tastes and dietary preferences.
From the moment you step inside, the warm and inviting atmosphere envelops you, setting the stage for a truly memorable dining experience. The aroma of fragrant spices and sizzling woks fills the air, whetting your appetite and transporting you to the vibrant streets of China.
China Kitchen’s menu is a celebration of culinary heritage, meticulously crafted by skilled chefs who have mastered the art of traditional Chinese cooking techniques. Each dish is a harmonious blend of carefully selected ingredients, expertly balanced flavors, and time-honored recipes passed down through generations.
Whether you crave the bold and fiery notes of Szechuan cuisine or the delicate and nuanced flavors of Cantonese specialties, China Kitchen’s menu offers an array of options to tantalize your taste buds. From the crispy perfection of egg rolls and the savory delights of fried dumplings to the comforting warmth of steaming hot soups, the appetizers alone are a testament to the restaurant’s commitment to quality and authenticity.
Appetizers
China Kitchen’s menu boasts an enticing selection of appetizers that tantalize the taste buds and set the stage for the main culinary journey. Among the standout options are the classic Egg Rolls ($3.95 for 2), crispy golden cylinders filled with a savory blend of shredded cabbage, carrots, and pork, served with a sweet and tangy dipping sauce. Another crowd favorite is the Fried Dumplings ($5.95 for 6), delicate pouches encasing a flavorful mixture of ground pork and vegetables, fried to perfection and accompanied by a zesty soy-vinegar dipping sauce.
For those seeking a lighter start, the Vegetable Spring Rolls ($3.95 for 2) offer a refreshing alternative, featuring a medley of crisp vegetables wrapped in a delicate rice paper roll. The Steamed Dumplings ($5.95 for 6), filled with a juicy pork and vegetable filling, are a delightful option for those who prefer a more delicate texture.
Adventurous palates will delight in the Scallion Pancakes ($4.95 for 2), flaky and savory pastries stuffed with aromatic scallions and accompanied by a tangy dipping sauce. The Chicken Lettuce Wraps ($6.95) present a delightful combination of diced chicken, water chestnuts, and a flavorful sauce, served with crisp lettuce cups for a refreshing and interactive dining experience.
Soups
China Kitchen’s menu boasts a tantalizing selection of soups, offering a comforting and flavorful start to your meal. One of the standout options is the classic Egg Drop Soup, a delicate and savory broth enriched with ribbons of scrambled eggs. This traditional Chinese soup is a harmonious blend of flavors, with the rich umami notes of the broth perfectly complemented by the silky texture of the eggs.
Another must-try soup is the beloved Wonton Soup, a hearty and satisfying choice. Tender pork and vegetable wontons float in a fragrant, piping hot broth, infusing each spoonful with an explosion of flavors. The delicate wonton wrappers envelop a succulent filling, creating a delightful contrast of textures with each bite.
Both soups are carefully crafted using time-honored recipes and the finest ingredients, ensuring an authentic and unforgettable dining experience. Whether you prefer the delicate simplicity of the Egg Drop Soup or the heartier and more substantial Wonton Soup, China Kitchen’s soup offerings are sure to delight and warm you from the inside out.
Chicken Dishes
China Kitchen’s chicken dishes are a true testament to the flavors and techniques of traditional Chinese cuisine. One of the most popular choices is the iconic General Tso’s Chicken. This dish features succulent pieces of chicken coated in a crispy batter and tossed in a savory, slightly sweet sauce with hints of garlic and ginger. The sauce perfectly balances the flavors of soy sauce, rice vinegar, and a touch of heat from dried chili peppers, creating a harmonious blend that keeps you craving more.
Another fan favorite is the Kung Pao Chicken, a Sichuan province specialty. This dish packs a punch with its bold, spicy flavors. Tender chicken is stir-fried with crunchy peanuts, diced bell peppers, and chili peppers in a rich, tangy sauce made with soy sauce, rice vinegar, and a blend of aromatic spices. The combination of textures and flavors is simply irresistible, making it a must-try for those who love a little heat in their meals.
Beef Dishes
For those who crave the rich and savory flavors of beef, China Kitchen’s menu offers a tantalizing array of options. One of the standout dishes is the Mongolian Beef, a beloved classic that combines tender strips of beef with a bold and slightly sweet sauce, sautéed with scallions and garlic. Each bite bursts with a harmonious blend of flavors, making it a must-try for any beef lover.
Another crowd-pleaser is the Szechuan Beef, a dish that packs a punch of heat and complexity. Featuring sliced beef cooked in a fiery Szechuan sauce, this dish is a true testament to the bold and authentic flavors of Chinese cuisine. The sauce is a masterful blend of chili peppers, garlic, ginger, and aromatic spices, creating a delightful interplay of heat and depth that will tantalize your taste buds.
Both the Mongolian Beef and Szechuan Beef are prepared with the utmost care and attention to detail, using only the freshest ingredients and time-honored cooking techniques. Whether you prefer a slightly sweet and savory flavor profile or a bold and spicy kick, these beef dishes are sure to satisfy your cravings and leave you craving for more.
Pork Dishes
For those who crave the rich and savory flavors of pork, China Kitchen’s menu offers a delectable selection of dishes that are sure to satisfy. One of the standout options is the Sweet & Sour Pork, a classic Chinese dish that perfectly balances the contrasting tastes of sweet and tangy. Succulent pieces of pork are coated in a crispy batter and tossed with a vibrant sauce made from vinegar, sugar, and an array of aromatic spices. Each bite delivers a burst of flavors that tantalize the taste buds.
Another must-try pork specialty is the Moo Shu Pork, a northern Chinese dish that showcases the art of wrapping and rolling. Tender strips of pork are stir-fried with a medley of vegetables, such as cabbage, mushrooms, and bamboo shoots, infusing the dish with a delightful blend of textures and flavors. Served with thin pancakes and a savory hoisin sauce, Moo Shu Pork is a delightful and interactive dining experience, allowing you to create your own little bundles of deliciousness.
Whether you prefer the bold and tangy notes of Sweet & Sour Pork or the delicate flavors and textures of Moo Shu Pork, China Kitchen’s pork dishes are sure to leave a lasting impression on your palate. Prepared with the utmost care and attention to detail, these dishes showcase the restaurant’s commitment to delivering authentic and flavorful Chinese cuisine.
Shrimp Dishes
China Kitchen’s menu boasts an impressive array of shrimp dishes that are sure to delight seafood lovers. One of the standout offerings is the Shrimp with Lobster Sauce, a decadent combination of succulent shrimp enveloped in a rich, velvety sauce reminiscent of lobster bisque. The sauce’s depth of flavor is achieved through a careful blend of savory stock, egg yolks, and a touch of sherry, creating a harmonious balance of flavors that perfectly complements the tender shrimp.
Another crowd-pleaser is the Kung Pao Shrimp, a fiery and flavorful dish that packs a punch. Plump shrimp are tossed with vibrant bell peppers, crunchy roasted peanuts, and a tantalizing sauce infused with the heat of dried chilies and the unmistakable aroma of Sichuan peppercorns. Each bite delivers a delightful interplay of textures and flavors, with the heat balanced by the sweetness of the shrimp and the nuttiness of the peanuts.
Fried Rice and Noodles
At China Kitchen, the fried rice and noodle dishes are a true celebration of flavor and authenticity. The Combination Fried Rice is a customer favorite, featuring a harmonious blend of eggs, peas, carrots, and your choice of meat – chicken, beef, or shrimp. Each bite bursts with the aromatic essence of soy sauce and savory seasonings, creating a delightful harmony of textures and tastes.
For noodle enthusiasts, the Pan Fried Noodles are a must-try. These delectable noodles are expertly stir-fried to perfection, resulting in a delightful combination of crispy and tender textures. The noodles are tossed with an array of fresh vegetables, such as cabbage, carrots, and bean sprouts, and your choice of protein, allowing you to customize the dish to your liking. The flavors are bold and authentic, transporting you to the bustling streets of China with each bite.
Whether you opt for the Combination Fried Rice or the Pan Fried Noodles, you can expect a truly satisfying and authentic Chinese dining experience at China Kitchen.
Vegetarian and Tofu Dishes
For those seeking delicious vegetarian options or looking to incorporate more plant-based meals into their diet, China Kitchen’s menu offers a tantalizing array of choices. One of the standout dishes is the Buddha’s Delight, a harmonious blend of fresh vegetables, tofu, and a savory sauce that tantalizes the taste buds. This dish is a testament to the kitchen’s commitment to using only the freshest and highest-quality ingredients.
Another must-try vegetarian delight is the Ma Po Dou Fu, a classic Sichuan dish that combines silky-smooth tofu with a spicy and aromatic sauce. The tofu’s delicate texture perfectly complements the bold flavors of the sauce, creating a delightful contrast that will leave you craving for more.
China Kitchen’s vegetarian and tofu dishes are not only delicious but also showcase the versatility of these ingredients. The chefs expertly incorporate a variety of fresh vegetables, ensuring that each bite is a celebration of flavors and textures. From crisp bell peppers to tender broccoli florets, these dishes are a feast for the senses.
Whether you’re a dedicated vegetarian or simply looking to incorporate more plant-based options into your diet, China Kitchen’s vegetarian and tofu dishes are sure to impress. Prepared with care and attention to detail, these offerings are a testament to the restaurant’s commitment to providing authentic and flavorful Chinese cuisine that caters to diverse dietary preferences.
Lunch Specials
China Kitchen’s lunch specials are a popular choice for those seeking a delicious and affordable meal during the weekday lunch hours. These carefully curated combinations offer a taste of China Kitchen’s authentic flavors at a great value.
The lunch specials menu features a variety of options, including classic dishes like General Tso’s Chicken, Beef with Broccoli, and Vegetable Lo Mein. Each lunch special comes with a generous portion of the main entree, along with a choice of steamed or fried rice, and a crispy egg roll or a cup of hot and sour soup.
These lunch specials are not only a convenient option for those on a tight schedule but also a great way to sample different dishes without breaking the bank. The portions are designed to satisfy even the heartiest of appetites, making these lunch specials a filling and satisfying midday meal.
Whether you’re a local looking for a quick lunch break or a visitor exploring the culinary delights of Austin, China Kitchen’s lunch specials offer an authentic and affordable taste of traditional Chinese cuisine. With their commitment to using fresh ingredients and time-honored recipes, these lunch specials are sure to leave you feeling satisfied and eager to return for more.
Conclusion
China Kitchen’s extensive menu showcases the rich diversity and authenticity of Chinese cuisine. From the mouthwatering appetizers to the flavorful main dishes, each item is carefully crafted using traditional recipes and high-quality ingredients.
Whether you crave the bold flavors of Szechuan beef, the tangy sweetness of General Tso’s chicken, or the comforting warmth of a steaming bowl of wonton soup, China Kitchen has something to delight every palate.
The menu also caters to various dietary preferences, offering a wide range of vegetarian and tofu dishes that are bursting with fresh vegetables and aromatic spices. For those seeking a quick and affordable meal, the lunch specials provide an excellent opportunity to sample a variety of dishes at a reasonable price.
Experience the authentic taste of China right here in Austin by visiting China Kitchen or ordering online for convenient delivery or pickup. Immerse yourself in the flavors of tradition and let China Kitchen transport you to the vibrant culinary world of Chinese cuisine.
Order now and embark on a culinary adventure that will tantalize your taste buds and leave you craving for more.