China House in Painesville, Ohio, is a culinary gem that offers an authentic taste of traditional Chinese cuisine with a contemporary twist. Known for its warm atmosphere and attentive service, the restaurant has become a favorite among locals and visitors alike.
Whether you’re craving bold, spicy flavors or milder, comforting dishes, China House boasts a diverse menu that caters to all palates. From classic appetizers to sumptuous entrees and delightful desserts, every dish is crafted with fresh ingredients and a passion for quality.
The menu showcases a variety of options, including vegetarian selections, seafood specialties, and hearty meat dishes, ensuring that every guest finds something to satisfy their appetite. The restaurant’s commitment to authenticity is reflected not only in the flavors but also in the presentation and preparation methods.
With generous portions and reasonable prices, China House provides excellent value, making it a go-to spot for casual dinners, family gatherings, and special occasions alike.
Exploring the China House menu is an adventure in flavors and textures that captures the essence of Chinese culinary artistry. Each section of the menu highlights unique offerings, inviting diners to experience the richness and diversity of Chinese food culture in the heart of Painesville.
Appetizers: A Flavorful Beginning
The appetizer section at China House sets the tone for the meal with a variety of enticing starters designed to stimulate the palate. These dishes range from light and crispy to savory and aromatic, providing a perfect introduction to the main courses that follow.
Popular items include crispy egg rolls, tender potstickers, and hot and sour soup, each prepared with balanced seasonings and fresh ingredients. The appetizers are ideal for sharing, allowing diners to sample multiple flavors in one sitting.
They also serve as a great option for those looking for a light snack or to complement their beverage of choice.
Signature Starters
- Egg Rolls: Golden-fried and stuffed with cabbage, pork, and subtle spices for a satisfying crunch.
- Crab Rangoon: Cream cheese and crab filling wrapped in a crispy wonton shell, perfect for those who enjoy a creamy texture.
- Potstickers: Pan-fried dumplings filled with seasoned pork and vegetables, served with a tangy dipping sauce.
- Hot and Sour Soup: A traditional blend of flavors with tofu, mushrooms, and bamboo shoots in a spicy, tangy broth.
“The appetizers at China House are more than just starters; they are a journey into the heart of Chinese cuisine, offering bold flavors and comforting textures that prepare you for what’s to come.”
Main Entrees: Diverse and Delicious
The main entrees at China House Painesville offer a rich variety of dishes that cater to diverse tastes, including meat lovers, seafood enthusiasts, and vegetarians. Each entree is thoughtfully crafted to highlight authentic flavors while ensuring a balanced and satisfying meal.
From sizzling stir-fries to slow-cooked specialties, the menu features traditional recipes alongside inventive creations. The use of fresh vegetables and quality proteins elevates each dish, making them both flavorful and nutritious.
The entrees can be paired seamlessly with white or fried rice to complete the dining experience.
Popular Dishes
- General Tso’s Chicken: Crispy chicken pieces glazed in a sweet and spicy sauce, a favorite for those who enjoy bold flavors.
- Beef and Broccoli: Tender beef strips stir-fried with fresh broccoli in a savory garlic sauce.
- Kung Pao Shrimp: Spicy shrimp stir-fried with peanuts, bell peppers, and chili peppers for a lively taste.
- Vegetable Lo Mein: Stir-fried noodles mixed with a colorful array of fresh vegetables, perfect for vegetarians.
| Dish | Main Ingredients | Spice Level | Recommended Pairing |
| General Tso’s Chicken | Chicken, soy sauce, chili, garlic | Medium | Steamed White Rice |
| Beef and Broccoli | Beef, broccoli, oyster sauce, garlic | Mild | Fried Rice |
| Kung Pao Shrimp | Shrimp, peanuts, chili peppers, bell pepper | High | Vegetable Lo Mein |
| Vegetable Lo Mein | Egg noodles, carrots, cabbage, mushrooms | Low | Spring Rolls |
Seafood Specialties: Fresh from the Water
China House’s seafood section prides itself on fresh, flavorful dishes that highlight the natural taste of the ocean. The menu offers a variety of preparations, from stir-fries to delicate steamed dishes, each designed to please seafood lovers.
The restaurant sources quality seafood and combines it with traditional Chinese sauces and spices to enhance the overall flavor. These dishes often include complementary vegetables and aromatic herbs, creating a harmonious balance between sea and garden.
Seafood Highlights
- Salt and Pepper Calamari: Lightly battered and fried calamari tossed with salt, pepper, and fresh chili slices.
- Szechuan Fish Fillet: Tender fish cooked with bold Szechuan spices, delivering a spicy and numbing sensation.
- Steamed Shrimp with Garlic Sauce: Fresh shrimp steamed and topped with a fragrant garlic sauce that is both savory and slightly sweet.
“The seafood dishes at China House are a testament to the fresh ingredients and expert preparation that define great Chinese cooking.”
Vegetarian Options: Flavorful and Nutritious
Vegetarians will find a welcoming array of options at China House, where plant-based dishes are crafted with the same care and creativity as meat and seafood offerings. These dishes provide vibrant flavors and textures without compromising on authenticity.
The vegetarian menu includes a variety of tofu preparations, vegetable stir-fries, and noodle dishes. Many of these selections are naturally gluten-free and low in fat, making them suitable for health-conscious diners.
Top Vegetarian Dishes
- Ma Po Tofu: Silken tofu cooked in a spicy chili and bean paste sauce, rich in flavor and texture.
- Mixed Vegetable Stir-Fry: Seasonal vegetables sautéed with garlic and soy sauce for a light yet satisfying dish.
- Vegetable Fried Rice: A classic combination of rice, eggs, and fresh vegetables, seasoned to perfection.
| Dish | Main Ingredients | Calories (Approx.) | Spice Level |
| Ma Po Tofu | Tofu, chili bean paste, garlic, green onions | 320 | Medium |
| Mixed Vegetable Stir-Fry | Broccoli, carrots, snow peas, mushrooms | 250 | Low |
| Vegetable Fried Rice | Rice, peas, carrots, egg | 400 | Low |
Soups and Noodles: Comfort in Every Bowl
Soups and noodles at China House offer comforting, savory options that are perfect for warming up or enjoying a lighter meal. These dishes are known for their rich broths, fresh ingredients, and harmonious seasoning that makes every spoonful satisfying.
The noodle dishes include both stir-fried and soup-based options, catering to different preferences. Soups range from clear broths to thick, hearty varieties, each bringing its own unique flavor profile.
These selections are ideal for pairing with appetizers or enjoyed on their own.
Popular Soups and Noodles
- Wonton Soup: Clear broth filled with delicate wontons stuffed with pork and shrimp, garnished with scallions.
- Beef Chow Fun: Wide rice noodles stir-fried with tender beef, bean sprouts, and soy sauce for a smoky flavor.
- Egg Drop Soup: Silky egg ribbons in a flavorful chicken broth, light yet satisfying.
“The soups and noodle dishes at China House are crafted to provide warmth and comfort, embodying the heart of Chinese home cooking.”
Side Dishes and Accompaniments
Complementing the main dishes, China House offers a variety of side dishes and accompaniments that enhance the overall meal experience. These items are designed to balance flavors and add texture to your dining experience.
Sides include different types of rice, steamed vegetables, and traditional Chinese breads. Many of these options are suitable for sharing and can be mixed and matched to customize your meal according to your tastes.
Recommended Sides
- Steamed White Rice: Fluffy and neutral, perfect for soaking up sauces and balancing spicy dishes.
- Fried Rice: Stir-fried with eggs, peas, carrots, and onions for a flavorful accompaniment.
- Steamed Vegetables: Fresh seasonal vegetables lightly steamed to retain nutrients and color.
- Fortune Cookies: A sweet finish to your meal, providing a fun and traditional conclusion.
| Side | Description | Best Paired With |
| Steamed White Rice | Simple, fluffy rice | General Tso’s Chicken, Beef and Broccoli |
| Fried Rice | Rice with vegetables and egg | Kung Pao Shrimp, Vegetable Lo Mein |
| Steamed Vegetables | Lightly cooked seasonal veggies | Ma Po Tofu, Szechuan Fish Fillet |
| Fortune Cookies | Sweet, crisp cookies with messages | Any meal |
Desserts: Sweet Endings
To conclude the meal, China House offers a selection of desserts that provide a delightful balance to the savory courses. These sweets are traditional favorites that feature subtle flavors and pleasing textures.
From light fruit-based treats to richer options, the dessert menu complements the overall dining experience without overwhelming the palate. They are perfect for sharing or enjoying solo after a satisfying meal.
Popular Desserts
- Fried Ice Cream: A crispy shell surrounds creamy vanilla ice cream, offering a contrast of hot and cold sensations.
- Mango Pudding: Smooth and fruity, this dessert is a refreshing finish with a tropical twist.
- Fortune Cookies: Light and crisp, often served complimentary with a fun message inside.
“Desserts at China House provide a gentle, sweet finish that perfectly balances the rich and savory flavors of the meal.”
Conclusion
The China House menu in Painesville, Ohio, presents a well-rounded experience of authentic Chinese cuisine that appeals to a wide range of tastes and preferences. From the flavorful appetizers to the diverse main courses and satisfying desserts, each dish is thoughtfully prepared with fresh ingredients and a dedication to quality.
The menu’s balance of traditional favorites and innovative options ensures that both longtime fans of Chinese food and newcomers can find something delightful.
With options for meat lovers, seafood enthusiasts, vegetarians, and those seeking lighter fare, China House excels in providing a comprehensive dining experience. The attentive service and welcoming atmosphere further enhance the enjoyment, making every visit memorable.
Whether you’re dining with family, friends, or enjoying a quiet meal alone, the China House menu offers something special for every occasion.
Exploring the menu is an invitation to indulge in rich flavors, vibrant textures, and the warmth of authentic Chinese hospitality right in the heart of Painesville. It’s more than just a meal; it’s a celebration of culinary tradition and innovation that keeps guests coming back time and time again.
