Nestled in the vibrant Miramar neighborhood, China House stands as a beloved culinary destination for both locals and visitors in search of authentic Chinese cuisine. The restaurant’s menu is a testament to its dedication to quality, variety, and tradition, offering an impressive selection of dishes that cater to a wide range of tastes and preferences.
Whether you’re craving comforting classics or eager to explore new flavors, China House’s array of options ensures a memorable dining experience for everyone at the table.
The warm ambiance of China House provides the perfect backdrop for gatherings, family dinners, and casual lunches. Guests are welcomed by attentive staff and an inviting interior, but the real star is the menu—packed with dishes prepared using time-honored recipes and the freshest ingredients.
Each offering reflects the culinary heritage of China while embracing the diverse palates of Miramar’s cosmopolitan community.
From aromatic appetizers to decadent desserts, every item is thoughtfully crafted to deliver both flavor and satisfaction. As you delve into the China House Miramar menu, prepare to be delighted by the balance of traditional favorites and innovative new creations that keep patrons coming back for more.
The journey through their menu promises culinary discovery, comfort, and pure enjoyment.
Appetizers: A Flavorful Prelude
Every memorable meal at China House Miramar begins with its diverse selection of appetizers. This section of the menu is designed to awaken your palate, providing a delightful introduction to the restaurant’s culinary artistry.
From crispy spring rolls to savory dumplings, each starter offers a unique glimpse into the flavors that define Chinese cuisine.
The appetizers are crafted with precision and care, balancing textures and tastes to set the tone for the courses that follow. Diners can choose from both traditional and contemporary options, making this section ideal for sharing and sampling a variety of treats.
The appetizers are not just a warm-up but a celebration of flavor in their own right.
Signature items include egg rolls, delicately fried and filled with seasoned vegetables, and potstickers, which boast a tender, pan-seared exterior and a juicy, flavorful filling. These classics are accompanied by dipping sauces that enhance their taste without overpowering their natural goodness.
Vegetable Spring Rolls – A crispy favorite featuring finely julienned vegetables wrapped in a golden shell. Chicken Potstickers – Plump dumplings with a satisfying bite, complemented by a soy-based dipping sauce.
Crab Rangoon – A delightful fusion of creamy cheese, crab meat, and a crunchy exterior.
“Appetizers at China House are more than just starters—they set the stage for an extraordinary meal.”
Those seeking lighter options can opt for cucumber salad or edamame, both offering a refreshing counterpoint to fried selections. The variety ensures that whether you prefer bold flavors or subtle tastes, the menu has something to entice every guest’s appetite.
Soups: Comfort in Every Spoonful
The soup selection at China House Miramar is a cherished part of its menu, offering warmth and comfort with every spoonful. These soups are not simply fillers but carefully prepared dishes that highlight the depth and complexity of Chinese culinary traditions.
From light broths to hearty bowls brimming with meat and vegetables, each option is crafted to complement the meal and soothe the soul. The use of fresh ingredients and authentic seasonings ensures that every bowl delivers both nourishment and satisfaction.
Hot and Sour Soup – A dynamic blend of spicy and tangy notes, featuring mushrooms, tofu, and bamboo shoots. Wonton Soup – Delicate dumplings floating in a clear, flavorful broth, often garnished with scallions.
Egg Drop Soup – Simple yet elegant, with ribbons of egg swirled into a light chicken broth.
“China House’s soups are a comforting embrace, delivering tradition and taste in every bowl.”
Those looking for a more substantial start may gravitate towards seafood tofu soup, which combines fresh seafood, silken tofu, and aromatic spices. This dish is both filling and refined, perfect for diners seeking a heartier option.
Soups at China House are often enjoyed as a shared course, allowing guests to sample different flavors and textures. The careful seasoning, high-quality ingredients, and balanced profiles make them a perennial favorite among regulars.
Pairing a soup with your appetizer selection creates a harmonious beginning to your dining experience, preparing the palate for the main dishes to come.
Chef’s Specials: Signature Creations
The Chef’s Specials at China House Miramar represent the pinnacle of the restaurant’s culinary expertise. These dishes are carefully curated to showcase exceptional flavors, premium ingredients, and innovative techniques.
Many of these specials are exclusive to the Miramar location, drawing in diners eager to experience something unique.
Signature creations often blend traditional Chinese recipes with contemporary twists, resulting in offerings that are both familiar and excitingly new. The Chef’s Specials are designed for those looking to elevate their meal beyond the standard fare.
Popular Signature Dishes
Among the standout items are the Orange Peel Chicken, which features crispy chicken tossed in a tangy citrus sauce, and the Peking Duck, celebrated for its crispy skin and succulent meat. Each dish is presented with artistic flair and careful attention to detail.
Orange Peel Chicken – Sweet, tangy, and slightly spicy, this dish is a customer favorite. Peking Duck – Served with thin pancakes, scallions, and hoisin sauce for an interactive dining experience.
Seafood Delight – A medley of shrimp, scallops, and vegetables, finished in a delicate white sauce.
“The Chef’s Specials are a showcase of creativity and quality—each plate tells a story of culinary passion.”
Diners seeking something adventurous may try the Spicy Szechuan Beef, renowned for its bold flavors and aromatic spices. These dishes are ideal for sharing and provide a unique opportunity to experience the chef’s artistry first-hand.
The Chef’s Specials section is regularly updated, reflecting the chef’s ongoing quest to surprise and delight guests. Whether you’re a longtime fan or a first-time visitor, exploring these signature creations is always a rewarding experience.
| Dish | Main Ingredients | Flavor Profile |
| Orange Peel Chicken | Chicken, orange zest, chili, soy sauce | Sweet, Tangy, Spicy |
| Peking Duck | Duck, scallions, pancakes, hoisin sauce | Savory, Crispy, Rich |
| Seafood Delight | Shrimp, scallops, vegetables, white sauce | Light, Fresh, Subtle |
Classic Entrees: The Heart of the Menu
At the core of China House’s menu lies its broad selection of classic entrees. These dishes embody the essence of Chinese cuisine, offering familiar flavors that evoke a sense of comfort and nostalgia.
The entrees section is where tradition takes center stage, and every bite reflects generations of culinary wisdom.
From stir-fried favorites to rich, saucy specialties, the classic entrees section is designed to satisfy every craving. Whether you prefer poultry, beef, pork, or seafood, you’ll find a tempting array of options prepared to perfection.
Chicken, Beef, and Pork Classics
Among the most popular choices are Kung Pao Chicken, known for its spicy kick and crunchy peanuts, and Beef with Broccoli, a timeless combination of tender beef and crisp vegetables in a savory sauce.
Sweet and Sour Pork offers a vibrant balance of flavors, with juicy pieces of pork enveloped in a tangy glaze.
- Kung Pao Chicken
- Beef with Broccoli
- Sweet and Sour Pork
- Moo Shu Pork
- General Tso’s Chicken
“Classic entrees at China House are a tribute to tradition, crafted with care and served with pride.”
Seafood lovers can indulge in dishes like Shrimp in Lobster Sauce or Salt and Pepper Calamari, both of which showcase the kitchen’s skill in preparing fresh, flavorful seafood.
These entrees are typically served with your choice of steamed or fried rice, allowing you to customize your meal to your liking. The generous portions and balanced flavors make the classic entrees a highlight of the China House dining experience.
| Entree | Protein | Sauce | Spice Level |
| Kung Pao Chicken | Chicken | Spicy Soy, Peanuts | Medium |
| Beef with Broccoli | Beef | Oyster Sauce | Mild |
| Sweet and Sour Pork | Pork | Sweet & Tangy | Mild |
Vegetarian and Vegan Selections
China House Miramar takes pride in offering a robust selection of vegetarian and vegan menu items. These dishes are thoughtfully designed to deliver all the flavor and satisfaction of traditional favorites while catering to plant-based diets.
Vegetarian options are not simply substitutes but stand-alone creations that showcase fresh vegetables, tofu, and aromatic herbs. The kitchen’s skill in balancing flavors ensures that every dish is as exciting as its meat-based counterparts.
Popular Plant-Based Dishes
Among the highlights are Ma Po Tofu, a Szechuan classic made with silken tofu in a spicy, flavorful sauce, and Buddha’s Delight, a medley of seasonal vegetables sautéed in a light garlic sauce. Both dishes are known for their vibrant taste and satisfying textures.
- Buddha’s Delight
- Ma Po Tofu (available vegan)
- Vegetable Lo Mein
- Steamed Mixed Greens
“Vegetarian and vegan guests never feel like an afterthought at China House—every dish is crafted with purpose and passion.”
Many entrees can be modified to suit vegan preferences by omitting eggs or substituting tofu for meat. The menu clearly indicates which items are vegetarian or vegan, making it easy for diners to make informed choices.
For those looking to embrace a plant-based meal, pairing a vegetable appetizer with a tofu-based entree creates a well-rounded and deeply satisfying experience. The care put into these selections is a testament to China House’s commitment to inclusivity and culinary excellence.
Exploring the vegetarian section reveals just how vibrant and diverse Chinese cuisine can be—even without meat.
Noodles and Rice: Comfort and Variety
No Chinese meal would be complete without the comforting presence of noodles and rice. At China House Miramar, these staples are elevated into centerpiece dishes, offering a variety of options that satisfy both traditionalists and adventurous eaters alike.
From aromatic fried rice to savory noodle bowls, this section of the menu is beloved for its heartiness and versatility. Whether served as a main course or as a side to accompany other dishes, noodles and rice are central to the dining experience.
Fried Rice and Lo Mein
Guests can choose from classics like Chicken Fried Rice and Shrimp Fried Rice, each packed with fresh ingredients and expertly seasoned. The Vegetable Lo Mein is a popular choice for those seeking a lighter, yet flavorful, noodle dish.
- Chicken Fried Rice
- Shrimp Fried Rice
- Beef Chow Fun
- Vegetable Lo Mein
Each rice and noodle dish can be customized with your choice of protein or vegetables, allowing for a personalized meal every time.
| Dish | Main Ingredients | Texture |
| Chicken Fried Rice | Rice, chicken, peas, carrots, egg | Fluffy, Savory |
| Beef Chow Fun | Wide rice noodles, beef, bean sprouts | Chewy, Rich |
| Vegetable Lo Mein | Egg noodles, mixed vegetables, soy sauce | Soft, Saucy |
“Noodles and rice dishes are the soul of Chinese comfort food—satisfying, familiar, and endlessly customizable.”
For those seeking something unique, the Singapore Noodles offer a fragrant blend of curry spices, shrimp, and vegetables, providing a taste of Southeast Asian influence on classic Chinese fare.
Whether you’re in the mood for something hearty or light, the noodles and rice section is sure to deliver satisfaction in every bite.
Dim Sum and Small Plates: Social Dining Redefined
Dim sum and small plates occupy a special place on the China House Miramar menu. These dishes are designed for sharing, making them ideal for social gatherings and family-style dining.
Each plate offers a bite-sized taste of Chinese culinary tradition, encouraging conversation and discovery at the table.
The dim sum menu includes both steamed and fried specialties, each prepared with care and attention to detail. The variety ensures that there is something to suit every preference, from savory to sweet.
Steamed and Fried Favorites
Among the most popular are Steamed Shrimp Dumplings and Pork Siu Mai. These classics deliver delicate flavors and textures that pair well with dipping sauces and other small plates.
- Steamed Shrimp Dumplings (Har Gow)
- Pork Siu Mai
- BBQ Pork Buns
- Crispy Turnip Cakes
“Dim sum is more than food—it’s an experience of togetherness, where every bite is meant to be shared.”
Small plates also include Pan-Fried Chive Dumplings and Egg Tarts, offering a sweet finish to your dim sum experience. The menu is flexible, allowing guests to create a custom tasting menu tailored to their group’s tastes.
Dim sum is traditionally enjoyed with tea, and China House offers a selection of teas that complement these delicate dishes perfectly. The combination of flavors, textures, and presentation makes dim sum and small plates an essential part of any visit to China House Miramar.
Desserts and Beverages: The Perfect Finish
No meal at China House Miramar is complete without exploring their delightful desserts and beverage offerings. This section of the menu is crafted to provide a sweet and satisfying conclusion to your dining experience, featuring both traditional treats and modern favorites.
From light, refreshing options to rich, decadent indulgences, the dessert menu caters to every palate. Each dessert is prepared using high-quality ingredients, ensuring a memorable finish to your meal.
- Mango Pudding
- Sesame Balls
- Egg Custard Tarts
- Lychee Sorbet
Mango Pudding stands out for its creamy texture and vibrant fruit flavor, while Sesame Balls offer a satisfying crunch with a sweet red bean filling. These desserts provide a balance of taste and texture, appealing to both adults and children alike.
“The right dessert can elevate a meal from enjoyable to unforgettable—China House’s sweet offerings are truly special.”
The beverage menu includes a curated selection of teas, such as jasmine, oolong, and green tea, as well as specialty drinks like bubble tea and fresh fruit juices. These beverages are chosen to complement the meal and refresh the palate.
Pairing a delicate dessert with a fragrant cup of tea is the perfect way to conclude your visit, leaving you both satisfied and eager to return.
Dining Experience and Customer Favorites
Beyond the diverse menu, the overall dining experience at China House Miramar sets it apart as a local favorite. The combination of attentive service, inviting ambiance, and culinary excellence ensures that every visit is memorable.
Regular guests often praise the restaurant’s consistency and quality, noting that their favorite dishes are always prepared with the same care and attention. Whether dining alone or with a group, the staff goes above and beyond to accommodate special requests and dietary preferences.
Family-friendly atmosphere
Efficient takeout and delivery services
Seasonal specials and chef’s features
“China House Miramar is my go-to spot for comfort food and celebrations—the menu never disappoints.” – A loyal customer
Customer favorites often include the Chef’s Specials, Kung Pao Chicken, and vegetarian selections. Many patrons appreciate the ability to mix and match dishes for a customized meal, making each visit unique.
The restaurant’s commitment to quality and customer satisfaction is evident in every aspect of the dining experience, from the food to the ambiance and service.
Conclusion: Savor the China House Miramar Menu
The journey through the China House Miramar menu is a celebration of Chinese culinary heritage, modern creativity, and community spirit. Each section reflects the restaurant’s dedication to quality, variety, and authenticity, ensuring that every guest leaves with a sense of satisfaction and discovery.
The menu’s wide selection—from flavorful appetizers and comforting soups to signature entrees, plant-based creations, and indulgent desserts—offers something for every taste and occasion.
Whether you’re seeking a comforting bowl of hot and sour soup, eager to share dim sum with friends, or indulging in a Chef’s Special, China House delivers consistent excellence in every dish. The thoughtful inclusion of vegetarian, vegan, and gluten-free options ensures that all diners feel welcome and cared for.
The attentive staff, inviting atmosphere, and commitment to exceptional ingredients make every visit a memorable one.
Savoring a meal at China House Miramar is more than just dining; it’s an experience that brings people together over the universal language of good food. As the menu continues to evolve, one thing remains certain: China House will always be a beloved destination for anyone seeking the best of Chinese cuisine in Miramar.
