China House Goldsboro Menu

China House Goldsboro is a culinary gem that has been delighting diners with authentic Chinese cuisine and exceptional service. Nestled in the heart of Goldsboro, this restaurant offers a menu that beautifully balances traditional flavors with modern twists, making it a favorite among locals and visitors alike.

Whether you’re craving classic dishes like General Tso’s Chicken or looking to explore more adventurous flavors, China House provides a diverse selection that satisfies every palate. The menu is thoughtfully curated to cater to various tastes and dietary preferences, ensuring there is something for everyone.

Beyond just food, China House Goldsboro emphasizes freshness, quality ingredients, and presentation. The menu showcases a blend of time-honored recipes and creative innovations that highlight the chef’s expertise.

The warm, inviting atmosphere combined with attentive staff enhances the overall dining experience, making it a perfect spot for family dinners, casual lunches, or special celebrations. Exploring their menu reveals an exciting journey through the rich tapestry of Chinese culinary heritage.

Appetizers and Starters

The appetizer section at China House Goldsboro offers a variety of flavorful options designed to whet the appetite and set the tone for the meal ahead. These dishes blend crispy textures with bold spices, providing a perfect introduction to the main courses.

Popular starters include classic choices such as Crab Rangoon, Egg Rolls, and Potstickers. Each dish is prepared with care, featuring fresh ingredients and balanced seasoning.

The Crab Rangoon stands out with its creamy filling wrapped in a crispy shell, while the Egg Rolls boast a savory filling that complements the signature dipping sauce.

For those seeking lighter or vegetarian options, the menu includes steamed dumplings and vegetable spring rolls, catering to diverse preferences without compromising on taste. These starters are perfect for sharing and encourage diners to sample multiple flavors.

Popular Appetizers

  • Crab Rangoon: Cream cheese and crab meat wrapped in a crispy wonton shell.
  • Egg Rolls: Filled with vegetables and pork, served with sweet and sour sauce.
  • Potstickers: Pan-fried dumplings stuffed with chicken and vegetables.
  • Vegetable Spring Rolls: Light and crispy rolls with a fresh vegetable filling.

“A great meal always begins with an unforgettable appetizer, and China House delivers every time with its perfectly crafted starters.”

Main Entrees

China House Goldsboro’s main entree offerings showcase the diversity and richness of Chinese cuisine. The menu features a wide array of dishes, from savory stir-fries to hearty noodle bowls, each crafted to highlight authentic flavors.

Signature dishes such as General Tso’s Chicken and Mongolian Beef are crowd favorites, known for their bold sauces and tender meats. Each entree is carefully balanced with complementary vegetables and spices, creating harmonious plates that satisfy both traditionalists and adventurous eaters.

The menu also includes several seafood options, such as Shrimp with Lobster Sauce and Szechuan Fish, which bring a fresh and vibrant element to the selection. For guests who prefer milder flavors, there are dishes like Chicken with Broccoli that highlight simplicity and freshness.

Entree Highlights

Dish Main Ingredients Flavor Profile
General Tso’s Chicken Chicken, sweet and spicy sauce, broccoli Sweet, tangy, mildly spicy
Mongolian Beef Beef, scallions, garlic sauce Savory, slightly sweet, aromatic
Shrimp with Lobster Sauce Shrimp, egg sauce, peas Delicate, savory, rich
Chicken with Broccoli Chicken, broccoli, garlic sauce Mild, fresh, garlicky

Each main entree is served with your choice of steamed rice or fried rice, adding a comforting base to your meal.

Vegetarian and Vegan Options

China House Goldsboro makes a conscious effort to include a variety of vegetarian and vegan dishes to cater to plant-based diners. These options are thoughtfully prepared to ensure they are as flavorful and satisfying as their meat-based counterparts.

Popular vegetarian dishes include Ma Po Tofu, Buddha’s Delight, and Vegetable Lo Mein. These dishes incorporate fresh vegetables and tofu, seasoned with a variety of herbs and sauces that emphasize umami and balance.

The use of tofu in many recipes provides a protein-rich option without sacrificing taste.

Vegans will appreciate the clear labeling of dishes that avoid animal products, allowing them to enjoy authentic Chinese flavors without compromise. The kitchen staff is also happy to accommodate special requests to modify dishes for dietary needs.

Vegetarian Favorites

  • Ma Po Tofu: Silken tofu cooked in a spicy chili and bean sauce.
  • Buddha’s Delight: A medley of stir-fried vegetables and mushrooms.
  • Vegetable Lo Mein: Soft noodles tossed with fresh vegetables in a savory sauce.
  • Steamed Vegetable Dumplings: Delicately filled with seasonal vegetables.

“Offering diverse vegetarian options is a testament to China House’s commitment to inclusivity and culinary excellence.”

Soups and Salads

The soups and salads section at China House Goldsboro provides refreshing starters and light meals that complement the heartier dishes on the menu. These options are perfect for those seeking something nourishing yet not overly filling.

Classic soups such as Hot and Sour Soup and Wonton Soup are staples, delivering rich flavors and warming comfort. Each soup is crafted with fresh broth and balanced seasoning, offering depth and complexity in every spoonful.

Salads like the Asian Chicken Salad feature crisp greens, grilled chicken, and a tangy dressing that balances sweetness and acidity. These lighter dishes are ideal for a quick lunch or a health-conscious choice.

Soups & Salads Overview

  • Hot and Sour Soup: Spicy and tangy with tofu, mushrooms, and bamboo shoots.
  • Wonton Soup: Clear broth with pork-filled wontons and scallions.
  • Egg Drop Soup: Light broth with wispy beaten eggs and green onions.
  • Asian Chicken Salad: Mixed greens with grilled chicken and sesame dressing.

These dishes emphasize freshness and balance, creating perfect starters or light meals for any occasion.

Rice and Noodle Dishes

Rice and noodle dishes are essential components of Chinese cuisine, and China House Goldsboro offers a wide selection to satisfy cravings for these comforting staples. The menu features both fried and steamed rice varieties, as well as a range of noodle preparations.

Fried rice options, including Vegetable Fried Rice and House Special Fried Rice, are packed with fresh vegetables, meats, and seasonings. The noodles come in many forms—lo mein, chow mein, and crispy noodles—all stir-fried with savory sauces and a variety of proteins or vegetables.

These dishes are perfect for sharing or enjoying as a fulfilling main course. They showcase the versatility of Chinese cooking techniques and flavor combinations.

Rice & Noodles Comparison

Dish Main Ingredients Texture Flavor
Vegetable Fried Rice Rice, mixed vegetables, egg Fluffy, slightly crispy Savory, mildly seasoned
House Special Fried Rice Rice, chicken, shrimp, pork, vegetables Hearty, well-mixed Rich, umami-packed
Chicken Lo Mein Soft noodles, chicken, vegetables Soft, chewy Lightly savory, aromatic
Beef Chow Mein Crispy noodles, beef, cabbage Crispy, crunchy Savory, slightly sweet

“The rice and noodle dishes at China House are a testament to the skillful balance of texture and flavor that defines great Chinese cooking.”

Chef’s Specials and House Favorites

The Chef’s Specials section highlights unique creations and signature dishes that showcase the culinary artistry at China House Goldsboro. These dishes often feature seasonal ingredients or special sauces that elevate classic recipes.

Notable specials include the Crispy Duck, Orange Beef, and Szechuan Spicy Chicken. These dishes are crafted with precision, offering complex flavors ranging from sweet and tangy to fiery and aromatic.

The specials are perfect for those looking to try something extraordinary.

Each Chef’s Special is presented with attention to detail, often garnished with fresh herbs or accompanied by side dishes that complement the main flavors. These selections demonstrate the kitchen’s dedication to innovation while honoring traditional roots.

Signature Dishes

  • Crispy Duck: Roasted duck with a crispy skin served with hoisin sauce and pancakes.
  • Orange Beef: Tender beef strips glazed in a sweet orange sauce with peppers.
  • Szechuan Spicy Chicken: Chicken stir-fried with bold chili peppers and Szechuan peppercorns.
  • House Fried Rice: Fried rice mixed with shrimp, pork, chicken, and vegetables.

These dishes embody the bold flavors and meticulous preparation that define China House’s kitchen philosophy.

Beverages and Desserts

To round out the meal, China House Goldsboro offers a curated selection of beverages and desserts that complement the savory dishes. From traditional teas to sweet finales, the menu provides satisfying options for every taste.

The beverage list includes classic choices such as Jasmine Tea and Green Tea, known for their delicate flavors and digestive benefits. For those seeking something cold, soft drinks and specialty iced teas are available.

Desserts like Fortune Cookies and Fried Ice Cream deliver a sweet ending to the meal. The fried ice cream is particularly popular, featuring a crispy coating around creamy ice cream, creating a delightful contrast of textures.

Sweet Treats and Drinks

  • Jasmine Tea: Fragrant and calming, perfect for cleansing the palate.
  • Green Tea: Light and refreshing with subtle grassy notes.
  • Fried Ice Cream: Crispy exterior with cold, creamy vanilla ice cream inside.
  • Fortune Cookies: Classic crunchy cookies with a fun fortune inside.

“No meal at China House is complete without enjoying their carefully selected beverages and delightful desserts.”

Conclusion

China House Goldsboro’s menu is a comprehensive showcase of authentic Chinese cuisine that combines tradition with creativity. The thoughtful selection of appetizers, entrees, vegetarian options, and specialties caters to a broad audience, ensuring that every guest finds something appealing.

The careful attention to quality ingredients and preparation elevates even familiar dishes, making every bite memorable.

With a focus on balance and freshness, the menu provides a harmonious dining experience that satisfies both casual diners and culinary enthusiasts. Whether enjoying a quick lunch or celebrating a special occasion, China House Goldsboro delivers consistently excellent food and service.

The diverse beverage and dessert options offer a perfect conclusion to an already impressive meal.

Ultimately, the China House menu reflects a deep respect for Chinese culinary traditions while embracing modern tastes and dietary needs. This commitment to excellence has made it a beloved dining destination in Goldsboro, promising an unforgettable experience with every visit.

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