China Gourmet in Tiverton, RI, stands as a beacon of authentic Chinese cuisine, captivating locals and visitors alike with its diverse and flavorful menu. This restaurant masterfully blends traditional recipes with fresh, high-quality ingredients, creating dishes that satisfy both the adventurous palate and those seeking familiar comfort food.
Whether you crave the fiery kick of Szechuan spices or the subtle sweetness of Cantonese classics, China Gourmet offers an extensive selection that caters to all tastes and preferences. Dining here is not just about the food; it’s a cultural experience, an opportunity to explore the rich culinary heritage of China through a thoughtfully crafted menu.
The menu at China Gourmet is a testament to the restaurant’s commitment to authenticity and variety, featuring appetizers, soups, main courses, and specialties that highlight different regional flavors.
Each dish is prepared with care, ensuring that every bite delivers the perfect balance of texture, aroma, and taste. The welcoming atmosphere and attentive service complement the dining experience, making it a top choice for family dinners, casual outings, or special occasions in Tiverton.
Exploring the China Gourmet Tiverton RI menu reveals a diverse culinary journey, where traditional meets contemporary, and every dish tells a story. From the early classics to innovative creations, the menu is designed to offer something for everyone, inviting guests to savor the best of Chinese cuisine in a cozy, inviting setting.
Appetizers and Starters
The appetizer section at China Gourmet is crafted to awaken the palate and prepare diners for the rich flavors ahead. With a variety of choices ranging from light, crispy options to hearty, flavorful bites, these starters set the tone for an exciting meal.
Among the most popular appetizers are the Spring Rolls and Crab Rangoon, both offering a perfect blend of crunch and savory fillings. For those seeking something with a bit more heat, the Spicy Szechuan Wontons provide a delightful kick without overwhelming the senses.
Each appetizer is made fresh to order, emphasizing the use of quality ingredients and traditional preparation methods. Whether you prefer vegetarian options or seafood-based starters, the menu caters to diverse tastes.
- Spring Rolls: Crispy wrappers filled with fresh vegetables and glass noodles.
- Crab Rangoon: Creamy crab meat wrapped in a delicate shell and fried to golden perfection.
- Spicy Szechuan Wontons: Wontons tossed in a bold, spicy sauce reflective of Szechuan cuisine.
- Edamame: Steamed young soybeans lightly salted, a simple and healthy choice.
“The appetizers here are not just starters; they are an introduction to the rich tapestry of Chinese flavors that China Gourmet masterfully delivers.”
Soups and Broths
Soups are an essential part of Chinese dining, offering warmth and comfort alongside nourishment. China Gourmet’s menu features a selection of soups that range from light and clear broths to hearty, filling options rich in flavor and texture.
The Hot and Sour Soup is a crowd favorite, combining tangy vinegar with peppery heat and tender ingredients like tofu and bamboo shoots. Meanwhile, the Egg Drop Soup is a classic offering, smooth and soothing with delicate strands of beaten egg floating in savory broth.
For those seeking a more robust option, the Wonton Soup delivers a satisfying combination of flavorful broth and plump wontons filled with seasoned pork or shrimp.
| Soup | Main Ingredients | Flavor Profile |
| Hot and Sour Soup | Tofu, bamboo shoots, mushrooms, vinegar, pepper | Spicy, tangy, savory |
| Egg Drop Soup | Egg, chicken broth, scallions | Mild, smooth, comforting |
| Wonton Soup | Pork or shrimp wontons, broth, bok choy | Rich, savory, hearty |
Each soup is carefully prepared to highlight the natural flavors of its ingredients, providing a perfect balance that complements the other dishes on the menu.
Seafood Selections
China Gourmet’s seafood offerings showcase fresh catches prepared with traditional Chinese cooking techniques that enhance natural flavors. From delicate steamed fish to crispy fried shrimp dishes, the seafood section is a highlight for many patrons.
The Salt and Pepper Shrimp is a standout item, featuring lightly battered shrimp fried to a perfect crisp and tossed with aromatic spices. Steamed whole fish options are also available, often seasoned with ginger and scallions to preserve the fish’s delicate texture and flavor.
Seafood lovers will appreciate the versatility of the menu, which includes options that are both spicy and mild, fried and steamed, catering to a wide range of preferences.
- Salt and Pepper Shrimp: Crispy shrimp with a savory and slightly spicy coating.
- Steamed Whole Fish: Fresh fish steamed and garnished with ginger and scallions.
- General Tso’s Shrimp: Sweet and tangy sauce envelops tender shrimp pieces.
- Seafood Delight: A combination of shrimp, scallops, and crab meat stir-fried with vegetables.
“The seafood dishes at China Gourmet are a testament to freshness and skill, capturing the essence of coastal Chinese cuisine right in Tiverton.”
Chicken and Poultry
The chicken dishes at China Gourmet offer a rich array of flavors and textures, ranging from crispy fried to tender stir-fried options. Poultry is treated with care, ensuring juiciness and flavor in every bite.
Popular dishes include Kung Pao Chicken, known for its spicy, sweet, and tangy sauce paired with crunchy peanuts and vegetables. Another favorite is Moo Goo Gai Pan, a mild and creamy stir-fry featuring chicken and fresh mushrooms in a light sauce.
These dishes balance traditional Chinese seasoning techniques with a focus on fresh ingredients, making them reliable favorites for both new and returning customers.
| Dish | Key Ingredients | Flavor |
| Kung Pao Chicken | Chicken, peanuts, chili peppers, vegetables | Spicy, savory, slightly sweet |
| Moo Goo Gai Pan | Chicken, mushrooms, snow peas, garlic sauce | Mild, savory, fresh |
| General Tso’s Chicken | Chicken, sweet and spicy sauce | Sweet, tangy, spicy |
These chicken dishes provide a perfect starting point for those exploring a variety of Chinese poultry preparations.
Beef and Pork Entrees
The beef and pork sections showcase hearty and flavorful dishes, often featuring bold sauces and well-balanced seasoning. These entrees are perfect for those who enjoy rich and satisfying meals.
Beef with Broccoli is a classic option, combining tender beef slices with fresh broccoli in a savory oyster sauce. For pork lovers, the Twice-Cooked Pork offers a complex flavor profile with its stir-fried pork belly, peppers, and fermented bean paste.
These dishes highlight the versatility of Chinese cooking styles, featuring both stir-fried and slow-cooked preparations that maximize flavor.
- Beef with Broccoli: Tender beef and crisp broccoli in a flavorful oyster sauce.
- Twice-Cooked Pork: Pork belly cooked twice for a rich, smoky flavor.
- Szechuan Beef: Spicy stir-fried beef with peppers and chili sauce.
- Sweet and Sour Pork: Crispy pork pieces tossed in a tangy, sweet sauce.
“The beef and pork dishes at China Gourmet expertly combine texture and taste, delivering bold flavors that satisfy hearty appetites.”
Vegetarian Options
China Gourmet offers a thoughtful range of vegetarian dishes, ensuring that diners with diverse dietary needs can enjoy a fulfilling meal. These options emphasize fresh vegetables, tofu, and flavorful sauces that do not compromise on taste.
Stir-fried Mixed Vegetables is a staple, featuring an assortment of seasonal produce cooked to perfection. Ma Po Tofu provides a spicy, rich experience with soft tofu in a savory chili and bean sauce, ideal for those who enjoy a bit of heat without meat.
These dishes demonstrate the restaurant’s commitment to inclusivity and culinary variety, appealing to vegetarians and those seeking lighter fare alike.
| Dish | Main Ingredients | Notes |
| Stir-Fried Mixed Vegetables | Broccoli, carrots, snow peas, mushrooms | Light, fresh, healthy |
| Ma Po Tofu | Tofu, chili bean sauce, scallions | Spicy, hearty, flavorful |
| Vegetable Lo Mein | Noodles, cabbage, carrots, bean sprouts | Comforting, savory |
Vegetarian diners will find these options both satisfying and rich in traditional Chinese culinary elements.
Chef’s Specials and House Favorites
China Gourmet’s Chef’s Specials highlight unique creations and signature dishes that showcase the chef’s expertise and creativity. These items often combine unexpected ingredients or cooking techniques for a memorable dining experience.
The Crispy Duck is a major draw, renowned for its tender meat and perfectly crisp skin served with pancakes and hoisin sauce. Another standout is the Szechuan Spicy Fish, a dish that balances heat and flavor with fresh fish fillets cooked in a spicy chili oil.
These dishes represent the pinnacle of China Gourmet’s culinary offerings, drawing on regional influences and the chef’s personal touch to elevate the dining experience.
- Crispy Duck: Roasted duck served with traditional accompaniments.
- Szechuan Spicy Fish: Fish fillets in a bold, spicy chili oil sauce.
- House Special Fried Rice: Fried rice with shrimp, chicken, pork, and vegetables.
- Shanghai Noodles: Stir-fried noodles with pork and vegetables in a savory sauce.
“The Chef’s Specials at China Gourmet bring an exciting dimension to the menu, combining tradition with innovation for an unforgettable meal.”
Desserts and Beverages
To complete the meal, China Gourmet offers a selection of desserts and beverages that provide a sweet and refreshing finish. These options balance traditional Chinese sweets with popular beverage choices.
The classic Fried Ice Cream is a favorite, featuring a crunchy exterior and cold, creamy interior. For a lighter option, Fresh Fruit Platters showcase seasonal fruits that cleanse the palate after a flavorful meal.
On the beverage side, the menu features a variety of teas, soft drinks, and specialty drinks like bubble tea, providing something for every taste.
| Dessert | Description |
| Fried Ice Cream | Crispy fried shell with cold ice cream inside |
| Mango Pudding | Sweet, creamy mango-flavored dessert |
| Sesame Balls | Fried dough balls filled with sweet red bean paste |
The dessert and beverage selections offer a delightful conclusion to the diverse flavors found throughout the China Gourmet menu.
Conclusion
China Gourmet in Tiverton, RI, delivers an exceptional dining experience through its thoughtfully curated menu that celebrates the richness of Chinese cuisine. Every section of the menu—from appetizers to desserts—reflects meticulous attention to ingredient quality, authentic preparation, and a balance of flavors that appeal to a wide audience.
The restaurant’s ability to blend traditional recipes with fresh, locally sourced ingredients ensures that each dish not only satisfies but also delights.
Whether indulging in the spicy intensity of Szechuan dishes, savoring the delicate flavors of steamed seafood, or enjoying vegetarian specialties full of texture and taste, guests will find their culinary expectations exceeded.
The menu’s diversity allows diners to explore a broad spectrum of Chinese food culture, making China Gourmet a standout choice in Tiverton for both casual meals and special occasions.
Ultimately, China Gourmet invites everyone to embark on a flavorful journey that honors Chinese culinary traditions while embracing the tastes of the modern diner. Its menu stands as a testament to the restaurant’s passion for quality and excellence, ensuring that each visit is memorable and every meal is a celebration of authentic Chinese flavors.
