China Cafe #3 Menu

China Cafe #3 offers a culinary journey into the heart of traditional and contemporary Chinese cuisine, blending authentic flavors with a welcoming atmosphere. Whether you’re a longtime aficionado of Chinese food or a curious newcomer, the menu presents an array of dishes designed to satisfy diverse palates.

From the savory aroma of freshly prepared stir-fries to the delicate nuances of handcrafted dumplings, every item is crafted with care and quality ingredients. The restaurant’s commitment to freshness and vibrant flavors shines through in each course, making every visit a memorable dining experience.

The menu at China Cafe #3 is thoughtfully curated to balance classic favorites with innovative creations, ensuring something for everyone. Its diverse offerings cater to meat lovers, vegetarians, and those seeking gluten-conscious options alike.

With generous portions and competitive prices, the cafe invites guests to explore the richness of Chinese culinary traditions without compromise.

Beyond just food, China Cafe #3 emphasizes customer satisfaction and cultural authenticity. The staff’s deep knowledge of dishes and ingredients helps guide guests through the menu, offering personalized recommendations.

This dedication extends to the presentation and ambiance, creating an inviting space where the pleasures of Chinese cuisine come alive.

Appetizers and Small Plates

The appetizer section at China Cafe #3 serves as a perfect introduction to the meal, offering a variety of flavors that awaken the palate. These small plates are designed to be shared or enjoyed individually, providing a glimpse into the restaurant’s culinary style.

Each appetizer is prepared with fresh ingredients and authentic seasonings to maintain balance and depth.

Among the highlights are the classic Spring Rolls, which feature a crisp, golden exterior encasing a savory mix of vegetables and spices. Paired with a tangy dipping sauce, they offer a delightful contrast in texture and taste.

Another popular choice is the Crispy Wontons filled with seasoned ground pork and served with a sweet chili sauce, delivering a perfect harmony of crunch and zest.

For those seeking something lighter, the Steamed Edamame with sea salt offers a simple yet satisfying start. The menu also includes a unique take on traditional Dumplings, available steamed or pan-fried, with fillings ranging from pork and cabbage to vegetarian mushrooms.

Appetizer Highlights

  • Spring Rolls: Light and crispy, stuffed with fresh vegetables
  • Crispy Wontons: Savory pork filling with sweet chili dip
  • Steamed Edamame: Simple, salted soybeans for a healthy snack
  • Handmade Dumplings: Multiple fillings, steamed or pan-fried

“A great appetizer sets the tone for the entire meal; China Cafe #3 understands this perfectly with their expertly crafted small plates.” – Culinary Expert Review

Signature Entrees

The signature entrees at China Cafe #3 are the centerpiece of the dining experience, showcasing the chef’s mastery of Chinese cooking techniques. From fiery Szechuan dishes to comforting Cantonese classics, these entrees are crafted to offer both bold flavors and refined balance.

One standout is the Kung Pao Chicken, featuring tender chicken pieces stir-fried with peanuts, chili peppers, and a tangy sauce that perfectly balances heat and sweetness. Another favorite is the Beef with Broccoli, a dish that highlights succulent slices of beef cooked with fresh broccoli in a savory oyster sauce.

Vegetarians will appreciate the Ma Po Tofu, a spicy, flavorful dish made with soft tofu, fermented black beans, and chili oil. Each entree is accompanied by steamed jasmine rice, ensuring a complete and satisfying meal.

Comparative Table of Popular Signature Entrees

Dish Main Ingredients Flavor Profile Spice Level
Kung Pao Chicken Chicken, peanuts, chili peppers Sweet, spicy, tangy Medium
Beef with Broccoli Beef, broccoli, oyster sauce Savory, umami Mild
Ma Po Tofu Tofu, fermented black beans, chili oil Spicy, savory High

Each entree is thoughtfully prepared to maintain authenticity while appealing to a broad audience. The balance of textures, colors, and aromas in these dishes exemplifies the culinary passion behind China Cafe #3’s kitchen.

Soups and Noodles

Soups and noodles form an essential part of the menu, offering comforting warmth and satisfying flavors. These dishes range from light broths to hearty noodle bowls, reflecting the diversity of Chinese regional cuisine.

The Hot and Sour Soup is a flavorful classic, combining a rich broth with bamboo shoots, mushrooms, tofu, and a kick of vinegar and pepper. It serves as a perfect starter or a light meal on its own.

The Wonton Soup features delicate pork-filled wontons floating in a clear, savory broth, garnished with scallions and bok choy.

Noodle lovers can indulge in the Dan Dan Noodles, a spicy Sichuan dish with ground pork, chili oil, and preserved vegetables. Alternatively, the Chow Mein offers stir-fried egg noodles with an assortment of vegetables and choice of meat, delivering a satisfying textural contrast.

Popular Soups and Noodle Dishes

  • Hot and Sour Soup: Bold, tangy, and slightly spicy
  • Wonton Soup: Light broth with delicate pork wontons
  • Dan Dan Noodles: Spicy with rich layers of flavor
  • Chow Mein: Stir-fried noodles with mixed vegetables and meat

“The soups and noodles at China Cafe #3 capture the comforting essence of home-cooked Chinese meals, perfect for any season.” – Regular Customer

Vegetarian and Vegan Options

Recognizing the growing demand for plant-based meals, China Cafe #3 offers a wide range of vegetarian and vegan dishes that do not compromise on flavor or creativity. These options showcase fresh vegetables, tofu, and plant-based proteins prepared with authentic Chinese seasonings.

The Buddha’s Delight, a medley of stir-fried vegetables, tofu, and mushrooms, is a colorful and nutritious choice. The menu also features Mapo Tofu prepared vegan-style, using no meat or animal products but maintaining the signature spicy, umami-rich taste.

Stir-fried eggplant in garlic sauce is another crowd-pleaser, offering a luscious texture and bold flavor.

Each dish is crafted to ensure that plant-based eaters enjoy a rich and satisfying experience equivalent to their meat-eating counterparts, emphasizing the versatility of Chinese cuisine.

Vegetarian and Vegan Highlights

  • Buddha’s Delight: Mixed vegetables and tofu stir-fry
  • Vegan Mapo Tofu: Authentic spicy tofu without animal products
  • Eggplant in Garlic Sauce: Rich and flavorful vegetable dish
  • Vegetable Fried Rice: Classic rice dish with assorted vegetables
Dish Main Ingredients Vegan Friendly Gluten-Free
Buddha’s Delight Mixed vegetables, tofu, mushrooms Yes Yes
Vegan Mapo Tofu Tofu, chili oil, fermented beans Yes No
Eggplant in Garlic Sauce Eggplant, garlic, soy sauce Yes No

“Plant-based choices at China Cafe #3 are thoughtfully prepared and flavorful, satisfying even the most discerning diners.” – Vegan Food Blogger

Rice and Sides

Rice and side dishes complement the main courses perfectly, rounding out the meal with texture and additional layers of flavor. The menu features various rice dishes, from simple steamed rice to more complex fried rice combinations.

Steamed Jasmine Rice is the staple accompaniment, fluffy and fragrant, designed to balance the intensity of sauces and spices. The Fried Rice options are particularly popular, featuring ingredients like shrimp, chicken, vegetables, or a combination thereof.

These dishes are stir-fried with eggs and soy sauce to create satisfying, savory bites.

Additional sides such as Stir-fried Vegetables and Garlic Green Beans offer healthy, crisp options that enhance the main courses. The Egg Foo Young, a Chinese-style omelet with vegetables and meat, is another beloved side that can stand alone or complement larger meals.

Rice and Side Dish Options

  • Steamed Jasmine Rice: Fragrant and fluffy, perfect for pairing
  • Shrimp Fried Rice: Classic fried rice with succulent shrimp
  • Garlic Green Beans: Crisp beans stir-fried with garlic
  • Egg Foo Young: Savory Chinese omelet with mixed fillings
Side Dish Main Ingredients Best Paired With
Steamed Jasmine Rice Jasmine rice Spicy entrees, stir-fries
Shrimp Fried Rice Shrimp, eggs, vegetables, rice Light sauces, soups
Garlic Green Beans Green beans, garlic, soy sauce Meat dishes, noodles
Egg Foo Young Eggs, vegetables, pork or chicken Rice dishes, soups

“Sides at China Cafe #3 are more than mere accompaniments; they elevate the dining experience with thoughtful flavors and textures.” – Food Critic

Desserts

Ending a meal at China Cafe #3 with dessert is a delightful experience, as the menu offers a selection of traditional Chinese sweets and modern favorites. These desserts are designed to provide a satisfying conclusion, balancing sweetness with subtlety.

The Mango Pudding is a smooth, creamy treat made from fresh mango puree, offering a refreshing and light finish to the meal. The Fried Sesame Balls provide a crunchy exterior with a sweet red bean paste filling, combining texture and flavor in every bite.

For those who prefer something warm, the Sweet Red Bean Soup is a comforting choice, served either hot or cold.

Additionally, the menu features Almond Jelly, a delicate and mildly sweet dessert that pairs well with fresh fruit toppings. These desserts not only satisfy the sweet tooth but also reflect the cultural heritage behind the cuisine.

Dessert Selections

  • Mango Pudding: Creamy and refreshing with fresh mango
  • Fried Sesame Balls: Crispy outside with sweet red bean filling
  • Sweet Red Bean Soup: Warm or cold, traditional and comforting
  • Almond Jelly: Light, mildly sweet with fruit toppings

“Desserts at China Cafe #3 perfectly balance tradition and taste, leaving diners with a lasting impression of sweetness and satisfaction.”

Beverages

The beverage menu complements the food offerings with a variety of traditional and contemporary options. Whether you’re seeking a refreshing drink or a warm accompaniment to your meal, China Cafe #3 has choices to enhance your dining experience.

Traditional teas, such as Jasmine and Oolong, are served hot and are known to aid digestion while providing a fragrant aroma. The menu also includes specialty drinks like Lychee Iced Tea and Plum Juice, which offer unique flavors that pair well with spicy and savory dishes.

For those looking for non-alcoholic options, the cafe offers classic soft drinks and freshly brewed herbal teas. While alcohol selections are limited, guests can find popular choices such as Tsingtao beer and select Chinese rice wines to complement their meals.

Beverage Options

  • Jasmine Tea: Fragrant and soothing traditional tea
  • Lychee Iced Tea: Sweet and refreshing cold beverage
  • Plum Juice: Tart and sweet, excellent for cleansing the palate
  • Tsingtao Beer: Light and crisp Chinese lager
Beverage Type Best Paired With
Jasmine Tea Hot Tea Light dishes, appetizers
Lychee Iced Tea Cold Drink Spicy dishes, entrees
Plum Juice Cold Drink Rich or fried foods
Tsingtao Beer Alcoholic Grilled or fried dishes

“A well-chosen beverage can transform a meal, and China Cafe #3 offers selections that truly complement their exquisite cuisine.” – Beverage Sommelier

China Cafe #3’s menu is a testament to the richness and versatility of Chinese cuisine, thoughtfully designed to satisfy a wide range of tastes and preferences. Its careful balance of traditional recipes and modern culinary techniques creates a dining experience that is both authentic and approachable.

Whether you are drawn to bold, spicy flavors or prefer subtle and delicate tastes, the menu provides a harmonious blend of ingredients and cooking styles that celebrate the diversity of Chinese food.

The attention to detail, from the crispness of appetizers to the comforting warmth of soups and the indulgent sweetness of desserts, ensures that every course delights. The inclusion of vegetarian and vegan options also demonstrates the restaurant’s commitment to inclusivity and innovation.

Pairing these dishes with thoughtfully selected beverages further enhances the overall enjoyment, inviting guests to savor each moment.

Ultimately, China Cafe #3 offers more than just a meal; it delivers a cultural experience that honors the heritage of Chinese culinary arts while embracing contemporary dining expectations. This makes it an ideal destination for anyone seeking quality, flavor, and authenticity in their dining choice.

The menu’s depth and variety encourage exploration and discovery, promising that every visit will bring new favorites and lasting memories.

Photo of author

Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.