Chilangos Mexican Grill offers an authentic taste of Mexico right in the heart of the city. Known for its vibrant flavors and fresh ingredients, the menu is a celebration of traditional Mexican cuisine with a modern twist.
Whether you’re craving spicy tacos, hearty burritos, or flavorful quesadillas, Chilangos delivers a diverse range of options that cater to varying tastes and dietary preferences. Their commitment to quality and authenticity shines through every dish, making it a favorite spot for both locals and visitors seeking a genuine Mexican dining experience.
What sets Chilangos apart is not just the food but the cultural experience embedded within each meal. The menu is thoughtfully crafted to include classics from different regions of Mexico, ensuring a rich culinary journey.
From zesty salsas to perfectly seasoned meats, each item on the menu tells a story of tradition and passion. Whether dining in or ordering takeout, guests can expect consistently excellent service paired with dishes that are as visually appealing as they are delicious.
Beyond the savory offerings, Chilangos Mexican Grill also places emphasis on fresh, vibrant ingredients and customizable options, making it easy to satisfy any craving. Their attention to detail and dedication to customer satisfaction have earned them a loyal following.
Exploring the Chilangos menu is an invitation to indulge in bold flavors and discover the essence of Mexican cuisine in a casual, welcoming setting.
Appetizers and Starters
The appetizer section at Chilangos Mexican Grill is a perfect introduction to the rich flavors that define their menu. Designed to awaken the palate, these starters combine traditional Mexican elements with a fresh and modern approach.
Whether sharing with friends or enjoying a light bite, the options are flavorful and satisfying.
One of the standout appetizers is the Guacamole Fresco, made daily with ripe avocados, fresh lime juice, and a hint of cilantro. It’s served with crisp tortilla chips that provide the perfect crunchy contrast.
Another popular choice is the Queso Fundido, a warm melted cheese dip blended with chorizo and roasted poblano peppers, ideal for dipping or spreading.
Chilangos also offers Elote Mexicano, a grilled street corn slathered in a creamy sauce, sprinkled with cotija cheese and chili powder. This dish captures the essence of Mexican street food and is a must-try for first-timers.
For those seeking something lighter, the Ceviche de Camarón provides a refreshing option with marinated shrimp, lime, tomatoes, and onions.
Appetizer Highlights
- Guacamole Fresco: Fresh avocado, lime, cilantro, served with tortilla chips
- Queso Fundido: Melted cheese, chorizo, roasted poblano peppers
- Elote Mexicano: Grilled corn, creamy sauce, cotija cheese, chili powder
- Ceviche de Camarón: Marinated shrimp, lime, tomatoes, onions
“A great meal begins with bold, fresh flavors — Chilangos understands this perfectly.”
Tacos and Traditional Plates
Tacos are the heart and soul of Chilangos Mexican Grill, showcasing a variety of fillings and preparations that highlight Mexico’s culinary diversity. The traditional plates section complements these offerings with hearty dishes that reflect the country’s rich food heritage.
Both sections emphasize authenticity and quality, ensuring every bite is packed with genuine flavor.
The taco selection features options like Al Pastor, marinated pork slow-cooked with pineapple and spices, and Carne Asada, grilled steak seasoned to perfection. Each taco is served on soft corn tortillas and accompanied by fresh toppings such as onions, cilantro, and house-made salsas.
Vegetarian tacos, like the Rajas con Queso (poblano peppers with cheese), also offer a delicious alternative.
Traditional plates include dishes like Chile Relleno, a roasted poblano pepper stuffed with cheese and topped with a tangy tomato sauce. Another favorite is Mole Poblano, featuring tender chicken drenched in a complex sauce made from chocolate, chilies, and spices.
These plates often come with sides of rice, beans, and warm tortillas, creating a complete and satisfying meal.
Taco Varieties
| Type | Main Ingredients | Flavor Profile |
| Al Pastor | Pork, pineapple, spices | Sweet, savory, smoky |
| Carne Asada | Grilled steak, lime, cilantro | Smoky, tangy, hearty |
| Rajas con Queso | Poblano peppers, cheese, onions | Mild, creamy, slightly spicy |
Burritos and Bowls
Burritos and bowls at Chilangos Mexican Grill offer versatility and customization, making them a popular choice for guests seeking a filling, convenient meal. These dishes combine hearty proteins, fresh vegetables, and flavorful sauces, wrapped or layered to perfection.
They cater to both traditional preferences and modern dietary needs.
The burritos are generously sized and can be filled with a variety of options, including Pollo Asado (grilled chicken), Carnitas (slow-cooked pork), or vegetarian fillings like grilled vegetables and beans.
Each burrito is wrapped in a warm flour tortilla and often topped with melted cheese or fresh salsa. Bowls provide a gluten-free alternative with all the toppings served over rice or greens.
Chilangos encourages personalization, allowing customers to choose their base, protein, toppings, and sauces. This flexibility makes it easy for diners to tailor their meal to their tastes and dietary restrictions.
Popular toppings include fresh guacamole, pico de gallo, jalapeños, and sour cream.
Popular Burrito and Bowl Ingredients
- Base: Cilantro-lime rice, brown rice, mixed greens
- Proteins: Pollo Asado, Carnitas, Barbacoa, Grilled Vegetables
- Toppings: Guacamole, cheese, sour cream, pico de gallo
- Sauces: Chipotle, salsa verde, red chili sauce
“Burritos and bowls at Chilangos are a perfect blend of tradition and customization, making every meal feel unique.”
Quesadillas and Sides
Quesadillas at Chilangos Mexican Grill are a delightful indulgence, featuring melted cheese and a variety of fillings sandwiched between soft flour tortillas. These dishes are perfect for sharing or as a satisfying meal on their own.
The sides complement the quesadillas and other main dishes, rounding out the dining experience with classic Mexican accompaniments.
The quesadilla fillings range from simple cheese blends to more complex options like Chorizo and Potato or Spinach and Mushroom. Each quesadilla is served with a side of fresh salsa and sour cream, enhancing the flavors and adding a creamy touch.
The grilling process imparts a slight crispness to the tortilla, creating a delightful texture contrast.
Chilangos offers traditional sides such as Refried Beans, Mexican Rice, and Elote Salad. These sides are prepared with authentic seasonings and fresh ingredients, ensuring they complement the main dishes perfectly.
Sides can be ordered individually or as part of combo meals for a well-rounded feast.
Quesadilla Options and Sides
| Quesadilla Type | Main Ingredients | Typical Pairings |
| Cheese | Oaxaca and Chihuahua cheeses | Refried beans, salsa fresca |
| Chorizo and Potato | Spicy chorizo, diced potatoes, cheese | Mexican rice, sour cream |
| Spinach and Mushroom | Sautéed spinach, mushrooms, cheese | Elote salad, guacamole |
- Refried Beans: Creamy and seasoned with traditional spices
- Mexican Rice: Fluffy rice cooked with tomato and garlic
- Elote Salad: A fresh take on street corn with a creamy dressing
Salads and Vegetarian Options
For those seeking lighter or meat-free choices, Chilangos Mexican Grill offers a variety of salads and vegetarian dishes that don’t compromise on flavor. These options highlight fresh produce and innovative ingredient combinations that appeal to vegetarians and health-conscious diners alike.
The Ensalada de Nopal features tender cactus paddles with tomatoes, onions, and cilantro, dressed in a tangy vinaigrette. Another popular choice is the Grilled Vegetable Salad, which combines seasonal vegetables with mixed greens and a zesty lime dressing.
Both are vibrant, refreshing, and packed with nutrients.
Vegetarian mains like the Vegetarian Burrito or Veggie Quesadilla use beans, grilled peppers, mushrooms, and cheeses to create satisfying, flavorful dishes. Chilangos ensures that vegetarian options are as thoughtfully prepared as the meat-based dishes, offering a well-rounded menu for all guests.
Vegetarian Favorites
- Ensalada de Nopal: Cactus paddles, tomatoes, onions, cilantro
- Grilled Vegetable Salad: Seasonal vegetables, mixed greens, lime dressing
- Vegetarian Burrito: Beans, grilled vegetables, rice, cheese
- Veggie Quesadilla: Mushrooms, peppers, cheese
“Vegetarian dishes at Chilangos prove that fresh ingredients and bold flavors can create a truly memorable meal.”
Desserts and Sweet Treats
No Mexican meal is complete without indulging in traditional desserts, and Chilangos Mexican Grill offers a tempting selection of sweets to finish your meal on a high note. These desserts combine classic recipes with fresh, quality ingredients for an authentic taste experience.
The Churros are a standout item, freshly fried and dusted with cinnamon sugar, served alongside a rich chocolate dipping sauce. Another crowd favorite is the Flan, a silky caramel custard that balances sweetness with a smooth texture.
For those who prefer something fruity, the Tres Leches Cake is moist and creamy, soaked in three types of milk for an indulgent finish.
Chilangos also rotates seasonal desserts based on fresh ingredients and holiday traditions, giving guests a reason to return and try new flavors. These options provide a perfect complement to the bold and spicy flavors of the main courses.
Popular Desserts
- Churros: Cinnamon sugar dusted, served with chocolate sauce
- Flan: Classic caramel custard
- Tres Leches Cake: Sponge cake soaked in three milks
- Seasonal Specials: Rotating desserts featuring fresh ingredients
| Dessert | Main Ingredients | Texture & Flavor |
| Churros | Flour, cinnamon, sugar, oil | Crispy, sweet, warm |
| Flan | Eggs, milk, caramel | Silky, smooth, sweet |
| Tres Leches Cake | Sponge cake, evaporated milk, condensed milk, cream | Moist, creamy, rich |
Beverages and Drinks
Chilangos Mexican Grill offers a carefully curated beverage menu designed to enhance the dining experience. From traditional Mexican drinks to contemporary refreshments, the options are diverse and thoughtfully selected to pair well with the menu’s flavors.
Classic beverages like Horchata, a sweet rice milk drink flavored with cinnamon, and Agua de Jamaica, a hibiscus flower iced tea, provide refreshing and authentic choices. For those seeking something alcoholic, the grill offers a range of Margaritas made with fresh lime juice and premium tequila, as well as Mexican beers such as Modelo and Corona.
Chilangos also features specialty cocktails inspired by Mexican flavors, including spicy jalapeño margaritas and fruit-infused palomas. Non-alcoholic options include fresh-squeezed juices and sodas, ensuring there is something for everyone to enjoy with their meal.
Beverage Highlights
- Horchata: Sweet rice milk with cinnamon
- Agua de Jamaica: Hibiscus flower iced tea
- Margaritas: Classic, jalapeño, fruit-infused
- Mexican Beers: Modelo, Corona, Pacifico
“The right drink can transform a meal — Chilangos pairs each dish with beverages that elevate the flavors.”
Conclusion
Chilangos Mexican Grill’s menu is a vibrant tapestry of authentic Mexican flavors, crafted with care and passion. Each section, from appetizers to desserts, offers dishes that are both traditional and inventive, showcasing the depth and diversity of Mexican cuisine.
The emphasis on fresh ingredients, bold spices, and customizable options ensures every meal is tailored to satisfy individual preferences and dietary needs.
Dining at Chilangos is more than just eating; it’s an immersive experience that brings the spirit of Mexico to the table. The menu’s thoughtful design, with its balance of hearty mains, fresh salads, indulgent sweets, and refreshing drinks, caters to all palates and occasions.
Whether you are a longtime fan of Mexican food or discovering these flavors for the first time, Chilangos provides a welcoming atmosphere and exceptional culinary journey.
For anyone seeking quality, authenticity, and a celebration of Mexican culture through food, Chilangos Mexican Grill stands out as a premier destination. Its menu invites guests to explore and savor every bite, promising a memorable dining experience that keeps you coming back for more.
