Charlie’s Kabob is a culinary haven for lovers of authentic Middle Eastern and Mediterranean flavors, offering a diverse and mouthwatering menu that celebrates the art of kabob making. Each dish is crafted with a perfect balance of spices, fresh ingredients, and traditional cooking methods that bring out the rich heritage behind every bite.
Whether you are a fan of succulent grilled meats, vibrant vegetarian options, or hearty sides, Charlie’s Kabob presents an extensive array of choices designed to satisfy every palate.
At the heart of Charlie’s Kabob menu lies a commitment to quality and authenticity. The chefs use locally sourced produce and premium cuts of meat, marinated meticulously to infuse bold flavors.
From tender lamb to juicy chicken and flavorful beef, every kabob is grilled to perfection over an open flame, ensuring a smoky, delicious finish. The menu also includes thoughtfully prepared accompaniments that complement the main dishes, creating a holistic and memorable dining experience.
Beyond just food, Charlie’s Kabob offers a glimpse into cultural traditions through its menu. Each item tells a story of time-honored recipes passed down through generations, inviting guests to explore and enjoy the rich tapestry of Middle Eastern cuisine.
Whether dining in or ordering takeout, the menu promises a feast that is both satisfying and inspiring.
Signature Kabob Selections
The signature kabobs at Charlie’s Kabob highlight the skill and passion behind the grill. These dishes feature a variety of meats, each marinated with unique blends of herbs and spices that showcase the culinary diversity of the region.
The kabobs are the centerpiece of the menu, celebrated for their tenderness and flavor depth.
One of the most popular choices is the Adana Kabob, a spicy minced lamb kabob that is rich in flavor and perfectly charred on the outside. It offers a slightly smoky, peppery taste that pairs wonderfully with fresh flatbreads and grilled vegetables.
The Chicken Shish Kabob is another favorite, marinated in a blend of lemon, garlic, and yogurt, which tenderizes the meat and imparts a refreshing zest.
For those seeking something a little different, the Beef Kabob features chunks of prime beef marinated in a mixture of olive oil, garlic, and Middle Eastern spices. This kabob is grilled to medium-rare perfection, delivering a juicy and flavorful bite every time.
Vegetarians can enjoy the Grilled Vegetable Kabob, which combines zucchini, bell peppers, mushrooms, and tomatoes, all lightly seasoned and grilled.
Popular Kabob Varieties
- Adana Kabob: Spicy minced lamb, smoky and flavorful
- Chicken Shish Kabob: Lemony, garlicky, and tender
- Beef Kabob: Juicy grilled prime beef chunks
- Vegetable Kabob: Fresh seasonal vegetables grilled to perfection
“The kabobs at Charlie’s are a masterclass in balancing spice and tenderness — every bite tells a story.” – Food Critic, Middle Eastern Cuisine Monthly
Appetizers and Starters
The appetizer section of Charlie’s Kabob menu offers a variety of small plates designed to awaken the taste buds and set the tone for the meal. These starters incorporate classic Middle Eastern flavors with fresh ingredients, making them the perfect introduction to the culinary experience.
The Hummus Trio is a standout, featuring three flavors of smooth, creamy hummus: classic, roasted red pepper, and spicy harissa. Served with warm pita bread, this dish is both comforting and exciting.
Another popular choice is the Stuffed Grape Leaves, filled with a mixture of rice, herbs, and pine nuts, offering a tangy and herbaceous flavor profile.
For those craving something warm and crispy, the Falafel Plate presents perfectly fried chickpea patties, seasoned with herbs and spices, accompanied by tahini sauce for dipping. The Labneh Dip offers a creamy, tangy yogurt-based option garnished with olive oil and za’atar, a traditional Middle Eastern spice blend.
Appetizers Overview
- Hummus Trio: Classic, roasted red pepper, and harissa flavors
- Stuffed Grape Leaves: Herbaceous and tangy, filled with rice and pine nuts
- Falafel Plate: Crispy, herb-seasoned chickpea patties
- Labneh Dip: Creamy yogurt dip with olive oil and za’atar
| Appetizer | Main Ingredients | Flavor Profile |
| Hummus Trio | Chickpeas, tahini, olive oil, spices | Creamy, nutty, mildly spicy |
| Stuffed Grape Leaves | Grape leaves, rice, pine nuts, herbs | Tangy, savory, aromatic |
| Falafel Plate | Chickpeas, herbs, spices, fried | Crispy, herbaceous, slightly nutty |
| Labneh Dip | Strained yogurt, olive oil, za’atar | Creamy, tangy, herbal |
Hearty Salads and Sides
Complementing the grilled kabobs are a selection of fresh salads and flavorful sides that add texture and balance to the meal. These dishes are designed to refresh the palate and provide a contrast to the rich and smoky flavors of the main courses.
The Tabbouleh Salad is a vibrant mix of parsley, bulgur wheat, tomatoes, and mint, dressed with lemon juice and olive oil. It is light, refreshing, and packed with bright flavors.
The Baba Ghanoush offers a creamy, smoky eggplant dip that pairs beautifully with pita or grilled meats.
Other popular sides include the Rice Pilaf, infused with aromatic spices and toasted nuts, and the Roasted Vegetables, which add a savory, caramelized touch to the meal. Each side is crafted to complement the kabobs without overpowering them.
Salads and Sides Highlights
- Tabbouleh Salad: Fresh herbs, bulgur, and citrus dressing
- Baba Ghanoush: Smoky, creamy eggplant dip
- Rice Pilaf: Spiced rice with nuts and herbs
- Roasted Vegetables: Seasonal veggies caramelized to perfection
“The sides at Charlie’s Kabob aren’t just fillers; they elevate the entire dining experience with vibrant flavors and textures.” – Local Food Blogger
Specialty Platters
For those who want to experience a variety of flavors in one meal, Charlie’s Kabob offers specialty platters that combine multiple elements from the menu. These platters provide a generous sampling of kabobs, sides, and appetizers, making them ideal for sharing or indulging in a diverse feast.
The Mixed Grill Platter features an assortment of lamb, chicken, and beef kabobs served alongside rice pilaf and grilled vegetables. This platter is perfect for those who want to taste the full spectrum of Charlie’s kabob offerings.
The Vegetarian Platter includes falafel, grilled vegetable kabob, baba ghanoush, and tabbouleh, celebrating plant-based Middle Eastern cuisine.
Each platter is presented with warm pita bread and a selection of sauces such as garlic yogurt, tahini, and spicy harissa to enhance every bite. These thoughtfully curated combinations highlight the harmony of flavors and textures that define Charlie’s Kabob.
Platter Options
- Mixed Grill Platter: Lamb, chicken, and beef kabobs with sides
- Vegetarian Platter: Falafel, vegetable kabob, and dips
- Family Feast Platter: Larger portions for groups, including all favorites
| Platter | Contents | Ideal For |
| Mixed Grill Platter | Lamb, chicken, beef kabobs, rice, vegetables | Meat lovers seeking variety |
| Vegetarian Platter | Falafel, vegetable kabob, baba ghanoush, tabbouleh | Vegetarian diners |
| Family Feast Platter | Combination of kabobs, sides, appetizers for groups | Groups or special occasions |
Desserts and Sweet Treats
The dessert offerings at Charlie’s Kabob provide a sweet conclusion to the savory meal, featuring traditional Middle Eastern sweets that are both satisfying and unique. These desserts are crafted with care, using authentic recipes that bring out bold flavors and delightful textures.
The Baklava is a fan favorite, layered with nuts and honey, delivering a crunchy and sweet experience. The Knafeh is a luscious cheese pastry soaked in rose water-scented syrup, offering a perfect blend of creamy and crispy textures.
Another popular choice is the Date and Nut Roll, a natural sweet treat packed with energy and flavor.
Each dessert is served in generous portions, ideal for sharing or indulging solo. The balance of sweetness and fragrant spices ensures a memorable finish to any meal at Charlie’s Kabob.
Popular Desserts
- Baklava: Nut-filled, honey-soaked pastry
- Knafeh: Creamy cheese with crispy pastry and syrup
- Date and Nut Roll: Natural sweetness with nuts
- Turkish Coffee: Rich, strong coffee to complement sweets
“Charlie’s desserts capture the essence of Middle Eastern sweetness — rich, fragrant, and utterly satisfying.” – Dessert Enthusiast Magazine
Beverage Selection
Complementing the rich flavors of the kabobs and sides is a carefully curated beverage menu. Charlie’s Kabob offers traditional and modern drink options that enhance the dining experience and provide refreshment.
The Mint Lemonade is a refreshing and zesty drink made with freshly squeezed lemons and muddled mint leaves, perfect for cleansing the palate between bites. The Ayran is a traditional yogurt-based drink that balances the spices and adds a cool, creamy texture.
For those who prefer something warm, the Turkish Coffee is a robust and aromatic choice that pairs beautifully with desserts.
Other options include a selection of teas, sparkling waters, and imported Middle Eastern sodas, each chosen to complement the intricate flavors of the food.
Beverage Highlights
- Mint Lemonade: Fresh, cool, and citrusy
- Ayran: Yogurt-based, savory and refreshing
- Turkish Coffee: Strong, aromatic, perfect with sweets
- Imported Sodas: Unique Middle Eastern flavors
| Beverage | Main Ingredients | Best Paired With |
| Mint Lemonade | Lemon juice, mint, sugar, water | Grilled meats, spicy dishes |
| Ayran | Yogurt, water, salt | Spicy kabobs, salads |
| Turkish Coffee | Finely ground coffee, sugar (optional) | Desserts, after meals |
| Imported Sodas | Varies (fruit flavors, herbs) | Appetizers, casual dining |
Customizable Options and Dietary Considerations
Charlie’s Kabob prides itself on accommodating diverse dietary needs and preferences, ensuring that every guest can enjoy the menu comfortably. The kitchen offers customizable options that allow diners to tailor their meals to their taste and health requirements.
Gluten-free options are available, including many of the kabobs and sides prepared without wheat-based ingredients. Vegetarian and vegan dishes are clearly marked, with plenty of plant-based choices such as falafel, vegetable kabobs, and fresh salads.
The team is also happy to adapt dishes for lower sodium or spice levels upon request.
For those with food allergies or sensitivities, Charlie’s Kabob encourages open communication with staff to ensure safe dining. The menu is thoughtfully designed to provide clear information and flexibility, creating an inclusive environment for all.
Dietary Accommodation Examples
- Gluten-Free: Many kabobs, rice pilaf, baba ghanoush
- Vegetarian/Vegan: Falafel, vegetable kabobs, tabbouleh
- Low Spice: Adjust marinade and sauces upon request
- Allergy Friendly: Staff assistance for ingredient info
“Inclusivity in dining is key; Charlie’s Kabob goes above and beyond to ensure everyone can savor the authentic flavors without worry.” – Restaurant Health Advocate
Conclusion
Charlie’s Kabob menu is a celebration of authentic Middle Eastern cuisine presented with care, precision, and passion. Every dish reflects a dedication to quality ingredients, traditional flavors, and culinary expertise that invites guests on a flavorful journey.
From the signature kabobs grilled to perfection to the fresh and vibrant sides, each element is thoughtfully crafted to deliver a harmonious dining experience.
The diversity of the menu means there is something for everyone, whether you prefer spicy lamb, tender chicken, vegetarian delights, or sweet, indulgent desserts. Complemented by a well-curated beverage selection and flexible dietary options, Charlie’s Kabob stands out as a destination for both casual meals and special occasions.
Ultimately, the menu not only satisfies hunger but also connects diners with the rich cultural heritage of Middle Eastern cuisine. It is a testament to the power of food to bring people together, evoke memories, and create lasting impressions.
Whether you are a first-time visitor or a returning fan, Charlie’s Kabob promises an unforgettable dining experience filled with bold flavors and warm hospitality.
