Chandlers is a celebrated dining destination renowned for its diverse and thoughtfully curated menu that caters to a wide range of palates. Whether you’re craving classic American comfort food, fresh seafood, or gourmet salads, Chandlers presents a selection that balances tradition with innovation.
Each dish is crafted with quality ingredients and presented with an eye for detail, making every meal a memorable experience. The menu’s pricing structure is designed to offer value without compromising on taste or presentation, making Chandlers an excellent choice for casual lunches, family dinners, or special occasions.
Exploring Chandlers’ menu reveals an emphasis on freshness, seasonality, and culinary creativity. From starters that awaken the appetite to hearty entrees and decadent desserts, every item reflects the restaurant’s commitment to exceptional dining.
Understanding the menu and prices helps guests make informed decisions and enhances the overall enjoyment of their visit. This overview will walk through the key sections of Chandlers’ menu, highlighting signature dishes, pricing details, and tips for selecting the perfect meal.
Appetizers and Starters
The appetizer section at Chandlers offers a tantalizing array of small plates designed to kick-start your dining experience. These dishes range from light, fresh options to rich and indulgent bites, perfect for sharing or enjoying solo.
Each starter is priced to encourage exploration without overwhelming your budget.
Popular choices include the classic calamari, which is lightly breaded and fried to golden perfection, paired with a zesty aioli sauce. For those seeking something heartier, the loaded potato skins come topped with cheese, bacon, and scallions, offering a satisfying crunch and savory depth.
Vegetarians will appreciate the roasted beet and goat cheese salad, a vibrant and refreshing option bursting with flavor.
Chandlers’ appetizers are crafted to complement the main courses, setting the tone for the meal ahead. The menu prices range from $8 to $14, striking a balance between affordability and gourmet quality.
Appetizer Highlights and Prices
- Calamari Rings: $12 – Crispy, tender squid with house-made aioli dipping sauce.
- Loaded Potato Skins: $10 – Topped with cheddar, bacon, scallions, and sour cream.
- Roasted Beet & Goat Cheese Salad: $9 – Fresh beets, creamy goat cheese, and candied walnuts.
- Spinach and Artichoke Dip: $11 – Served warm with toasted pita triangles.
“A great appetizer is the perfect way to start the evening; Chandlers’ starters never fail to impress with bold flavors and fresh ingredients.”
Soups and Salads
Chandlers offers a thoughtfully curated selection of soups and salads that highlight seasonal ingredients and vibrant flavors. These lighter options provide a refreshing contrast to heavier main dishes and are ideal for health-conscious diners or those seeking a balanced meal.
The soup offerings rotate regularly, featuring both classic and innovative recipes. The signature New England clam chowder is a customer favorite, rich and creamy with generous chunks of clam and potato.
For a more adventurous palate, the roasted tomato basil bisque offers a smoky, aromatic experience that pairs beautifully with warm bread.
Salads at Chandlers are equally diverse, ranging from fresh garden varieties to protein-packed options. The grilled chicken Caesar salad is a hearty choice, with crisp romaine, shaved Parmesan, and house-made croutons.
Meanwhile, the quinoa and kale salad appeals to vegetarians and those seeking nutrient-dense meals. Prices for soups and salads range from $7 to $15.
Comparative Soup and Salad Prices
| Menu Item | Description | Price |
| New England Clam Chowder | Creamy chowder with clams, potatoes, and herbs | $8 |
| Roasted Tomato Basil Bisque | Smoky roasted tomato soup with fresh basil | $7 |
| Grilled Chicken Caesar Salad | Romaine, Parmesan, croutons, grilled chicken | $14 |
| Quinoa & Kale Salad | Superfood blend with lemon vinaigrette | $13 |
“Soups and salads at Chandlers are a testament to the kitchen’s dedication to freshness and seasonal excellence.”
Signature Entrees
The entree section at Chandlers is the heart of the menu, featuring a variety of dishes that highlight local ingredients and culinary craftsmanship. From succulent steaks to fresh seafood, these main courses are designed to satisfy diverse tastes and dietary preferences.
One of the standout dishes is the pan-seared salmon, served with a lemon butter sauce and seasonal vegetables. Its perfectly crispy skin and moist interior showcase the kitchen’s expertise in seafood preparation.
Steak lovers will appreciate the grilled ribeye, aged for tenderness and served with garlic mashed potatoes and sautéed greens.
For those seeking comfort food with a gourmet twist, the braised short ribs offer a rich, fall-off-the-bone experience, complemented by a red wine reduction. Prices for signature entrees typically range from $22 to $36, reflecting the quality and portion sizes.
Popular Signature Entrees and Prices
- Pan-Seared Salmon: $28 – Served with lemon butter sauce and seasonal vegetables.
- Grilled Ribeye Steak: $34 – 12 oz ribeye, garlic mashed potatoes, sautéed greens.
- Braised Short Ribs: $32 – Slow-cooked ribs in red wine reduction with root vegetables.
- Vegetarian Risotto: $22 – Creamy risotto with wild mushrooms and Parmesan.
“Our commitment to sourcing the finest ingredients shines through every entree, ensuring a memorable dining experience.”
Sandwiches and Burgers
Chandlers’ menu also includes a robust selection of sandwiches and burgers, perfect for those seeking casual yet satisfying fare. Each sandwich is made with fresh bread and high-quality fillings, offering a variety of flavors that appeal to all ages.
The classic cheeseburger is a standout, featuring a juicy beef patty topped with cheddar, lettuce, tomato, and house-made pickles. For something lighter, the turkey avocado club combines lean turkey breast with creamy avocado and crisp bacon.
Veggie lovers will enjoy the portobello mushroom sandwich, grilled and seasoned to perfection.
These offerings are priced between $12 and $18, making them accessible options without sacrificing quality or taste. Sides such as fries or house salad can be added to complete the meal.
Sandwich and Burger Varieties
| Item | Description | Price |
| Classic Cheeseburger | Beef patty, cheddar, lettuce, tomato, pickles | $15 |
| Turkey Avocado Club | Turkey breast, avocado, bacon, lettuce, tomato | $16 |
| Portobello Mushroom Sandwich | Grilled portobello, Swiss cheese, caramelized onions | $14 |
| BBQ Pulled Pork Sandwich | Slow-cooked pork, BBQ sauce, coleslaw | $18 |
“Our sandwiches and burgers strike the perfect balance between indulgence and freshness, crafted to satisfy every craving.”
Seafood Specialties
Chandlers takes pride in its seafood offerings, which highlight fresh catches prepared with skill and creativity. The seafood section is designed to showcase a variety of flavors from the ocean, appealing to both traditionalists and adventurous eaters.
The lobster roll is a perennial favorite, featuring generous chunks of lobster tossed in a light mayo dressing and served on a toasted bun. The blackened mahi-mahi provides a spicy and smoky profile, paired with a mango salsa that adds a tropical sweetness.
For those who prefer shellfish, the steamed clams in garlic butter are a must-try, bursting with oceanic freshness.
Prices in this section range from $24 to $38, reflecting the premium nature of these dishes. Each seafood entree is paired with appropriate sides that complement the main ingredient.
Seafood Specialties Menu
- Lobster Roll: $36 – Fresh lobster with light mayo on a toasted bun.
- Blackened Mahi-Mahi: $28 – Spicy mahi-mahi with mango salsa and rice pilaf.
- Steamed Clams in Garlic Butter: $24 – Served with crusty bread for dipping.
- Grilled Shrimp Skewers: $30 – Marinated shrimp with herb butter and vegetables.
“Seafood lovers will find a treasure trove of flavors at Chandlers, prepared with passion and precision.”
Desserts
The dessert menu at Chandlers offers a delightful conclusion to any meal, featuring classic favorites and inventive creations. Desserts are crafted with the same attention to detail and high-quality ingredients as the savory dishes.
Chocolate lovers will relish the molten lava cake, with its rich, gooey center and a side of vanilla ice cream. The seasonal fruit tart highlights fresh, locally sourced produce nestled in a buttery crust.
For a lighter option, the lemon panna cotta is silky and refreshing, providing a perfect balance of sweet and tart.
Desserts range from $7 to $12, providing an accessible indulgence that rounds out the dining experience. Many guests enjoy pairing their dessert with a cup of freshly brewed coffee or a dessert wine.
Dessert Options and Pricing
| Dessert | Description | Price |
| Molten Lava Cake | Warm chocolate cake with molten center and ice cream | $10 |
| Seasonal Fruit Tart | Fresh fruit in a buttery crust with custard filling | $9 |
| Lemon Panna Cotta | Silky Italian custard with lemon zest and berry compote | $7 |
| Classic Cheesecake | Creamy cheesecake with graham cracker crust and strawberry sauce | $12 |
“Desserts at Chandlers offer the perfect harmony of indulgence and refinement, a sweet finale to your meal.”
Beverages
Complementing the food menu, Chandlers provides an extensive beverage selection that includes cocktails, wines, beers, and non-alcoholic options. The beverage menu is designed to enhance the dining experience, with choices that pair well with different dishes and moods.
Signature cocktails feature fresh ingredients and creative mixes, such as the house-made mojito or the classic Old Fashioned. The wine list encompasses local and international selections, carefully chosen to suit various palates and budgets.
Craft beers from regional breweries add a local touch, while non-alcoholic beverages like freshly squeezed juices and artisanal sodas provide refreshing alternatives.
Prices for beverages vary widely, with cocktails ranging from $10 to $15, wines by the glass from $8 to $14, and beers from $6 to $9. Non-alcoholic drinks generally cost between $3 and $6.
Beverage Menu Highlights
- House Mojito: $12 – Fresh mint, lime, rum, and soda water.
- Classic Old Fashioned: $14 – Bourbon, bitters, sugar, and orange peel.
- Pinot Noir (Glass): $10 – Smooth and fruity red wine.
- IPA Craft Beer: $7 – Hoppy and aromatic local brew.
- Freshly Squeezed Orange Juice: $5 – Vibrant and refreshing.
“The perfect drink complements the perfect meal, and our beverage menu is crafted to do just that.”
Conclusion
Chandlers stands out as a dining establishment that expertly balances quality, variety, and value across its menu offerings. From appetizers to desserts, each dish is thoughtfully prepared to delight guests and showcase the best in fresh, seasonal ingredients.
The pricing is transparent and fair, catering to diverse budgets while maintaining a commitment to culinary excellence.
Whether you’re in the mood for a light salad, a hearty steak, or a decadent dessert, Chandlers offers options that satisfy every craving and occasion. The inclusion of detailed pricing helps diners make informed choices, ensuring a seamless and enjoyable experience.
Pairing the food with carefully selected beverages further elevates the meal, creating a harmonious dining journey.
Ultimately, Chandlers’ menu is more than a list of dishes—it is an invitation to savor thoughtfully crafted flavors in a welcoming atmosphere. For those seeking exceptional food and great value, Chandlers remains a top choice that consistently delivers on its promise of memorable dining.
