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Cascadia Pizza Co Menu

Discovering the perfect pizza often means finding a place that balances quality ingredients, creative flavor combinations, and a welcoming atmosphere. Cascadia Pizza Co is one such establishment that has built its reputation on these very principles.

With a menu that celebrates both classic and inventive pizzas, alongside a thoughtful selection of appetizers, salads, and desserts, Cascadia Pizza Co offers something for every palate. Their commitment to using fresh, locally sourced ingredients ensures that each bite bursts with flavor and authenticity.

Whether you’re a fan of traditional favorites or you enjoy exploring new tastes, the Cascadia Pizza Co menu delivers a dining experience that is both satisfying and memorable.

Beyond just pizza, the menu embraces a variety of culinary influences, infusing the offerings with a regional flair that reflects the Pacific Northwest’s rich food culture. From the first glance, it’s clear that attention to detail permeates every dish, from crust texture to sauce balance and topping selection.

The menu’s diversity caters to all kinds of diners — from meat lovers to vegetarians and those seeking gluten-free options. This dedication to inclusivity combined with a passion for flavor makes Cascadia Pizza Co a standout destination for casual dining and special occasions alike.

Signature Pizzas

The heart of Cascadia Pizza Co’s menu lies in their signature pizzas, which showcase a blend of traditional techniques and innovative toppings. These pizzas are crafted with a hand-stretched crust that provides the perfect balance between chewy and crispy.

Each pizza is topped with house-made sauce and fresh, locally sourced ingredients, ensuring a rich and authentic taste.

Among the standout options is the Northwest Harvest, which features wild mushrooms, smoked mozzarella, caramelized onions, and a drizzle of truffle oil. This pizza perfectly captures the earthy, robust flavors typical of the region.

Another crowd favorite, the Puget Sound Pepperoni, layers spicy pepperoni with roasted garlic and fresh basil, creating a classic yet elevated experience.

For those seeking something a bit lighter, the Garden Grove pizza offers a colorful medley of seasonal vegetables, including heirloom tomatoes, artichoke hearts, and kalamata olives. This pizza is finished with a sprinkle of feta cheese and a hint of lemon zest, delivering a bright, refreshing bite.

“Our signature pizzas are the perfect marriage of tradition and innovation, designed to delight every palate with locally inspired ingredients.”

Popular Signature Pizzas

  • Northwest Harvest: Wild mushrooms, smoked mozzarella, caramelized onions, truffle oil
  • Puget Sound Pepperoni: Spicy pepperoni, roasted garlic, fresh basil
  • Garden Grove: Heirloom tomatoes, artichoke hearts, kalamata olives, feta, lemon zest
  • BBQ Cascadia: Pulled pork, red onions, smoked gouda, BBQ sauce drizzle

Build-Your-Own Pizza

For diners who prefer a personalized touch, Cascadia Pizza Co offers a comprehensive build-your-own pizza option. This customizable experience allows guests to choose their preferred crust, sauce, cheese, and toppings to create a pizza that suits their unique taste preferences.

The crust options range from classic hand-tossed to gluten-free and whole wheat, ensuring that dietary needs are met without compromising flavor. Sauces include the traditional tomato base, creamy Alfredo, and a spicy chipotle blend that adds a smoky kick.

Cheese selections feature mozzarella, smoked gouda, feta, and vegan alternatives.

Toppings are plentiful, with a wide array of meats, vegetables, and herbs to choose from. This modular approach not only empowers guests to experiment but also encourages them to discover new favorite combinations.

The build-your-own pizza is an excellent choice for groups with diverse tastes, as it accommodates every preference and dietary restriction.

Crust Options Sauce Choices Cheese Varieties Toppings
Classic Hand-Tossed Tomato Basil Mozzarella Pepperoni, Sausage, Chicken
Gluten-Free Alfredo Smoked Gouda Mushrooms, Bell Peppers, Onions
Whole Wheat Chipotle Feta Olives, Spinach, Basil
Vegan Cheese Artichokes, Jalapeños, Pineapple

Appetizers and Small Plates

To complement the main dishes, Cascadia Pizza Co offers a variety of appetizers and small plates designed to whet the appetite and pair perfectly with their pizzas. These starters focus on fresh ingredients and bold flavors, setting the tone for the meal ahead.

Popular choices include the Garlic Knots, which are hand-tied dough pieces brushed with garlic butter and sprinkled with Parmesan cheese, served alongside a tangy marinara dipping sauce. The Charred Brussels Sprouts are another highlight, roasted to perfection and tossed with a balsamic glaze and crispy bacon bits.

For a heartier option, the Meatball Sliders stand out. These mini sandwiches feature tender house-made meatballs smothered in rich tomato sauce and melted provolone, served on toasted brioche buns.

Each appetizer is crafted to enhance the flavors of the main course without overwhelming the palate.

“Our appetizers are designed to spark your appetite and introduce you to the flavors that define Cascadia Pizza Co.”

  • Garlic Knots: Freshly baked with garlic butter and Parmesan
  • Charred Brussels Sprouts: Roasted with balsamic glaze and bacon
  • Meatball Sliders: House-made meatballs, tomato sauce, provolone
  • Caprese Skewers: Cherry tomatoes, mozzarella, basil, balsamic reduction

Salads and Sides

Balancing indulgent pizzas, Cascadia Pizza Co’s salads and sides offer a fresh, vibrant counterpoint. These dishes emphasize crisp vegetables, homemade dressings, and seasonal ingredients that align with the restaurant’s commitment to quality.

The Pacific Northwest Salad is a signature choice, featuring mixed greens, dried cranberries, toasted walnuts, and crumbled goat cheese, tossed in a light raspberry vinaigrette. This salad perfectly captures the essence of Cascadia’s local bounty.

Other options include the Caesar Salad made with house-made croutons and a creamy dressing, and a simple but flavorful Roasted Garlic Mashed Potatoes, which pairs beautifully with the heartier pizza selections.

Sides are crafted to complement the meal without overpowering the main flavors.

Salad Main Ingredients Dressing
Pacific Northwest Salad Mixed greens, dried cranberries, walnuts, goat cheese Raspberry vinaigrette
Caesar Salad Romaine, house-made croutons, Parmesan Creamy Caesar dressing
Simple Side Salad Mixed greens, cucumbers, cherry tomatoes Balsamic vinaigrette
Roasted Garlic Mashed Potatoes Garlic, butter, cream, mashed potatoes None

Gluten-Free and Vegan Options

Cascadia Pizza Co understands the importance of accommodating diverse dietary needs. Their menu includes thoughtfully crafted gluten-free and vegan options to ensure every guest can enjoy a fulfilling meal.

These offerings do not compromise on taste or quality.

The gluten-free crust is made from a blend of rice flour and tapioca starch, delivering a satisfying texture that holds up well under generous toppings. Vegan pizzas feature plant-based cheeses and a variety of vegetable toppings, making them a delicious choice for those avoiding animal products.

Beyond pizzas, sides such as the Roasted Vegetable Medley and Quinoa Salad provide wholesome, flavorful alternatives. Cascadia Pizza Co’s dedication to inclusivity extends to careful preparation to avoid cross-contamination, ensuring a safe dining experience.

“We believe that great pizza should be for everyone, regardless of dietary restrictions.”

  • Gluten-Free Crust: Rice flour and tapioca starch blend
  • Vegan Cheese Options: Plant-based mozzarella and cheddar
  • Roasted Vegetable Medley: Seasonal veggies, olive oil, herbs
  • Quinoa Salad: Quinoa, cucumbers, tomatoes, lemon dressing

Desserts

Rounding out the meal, Cascadia Pizza Co offers a selection of desserts that satisfy sweet cravings without overwhelming the palate. These treats are crafted with the same care and attention to quality as the savory dishes.

The Chocolate Hazelnut Calzone is a decadent favorite, featuring a warm, folded dough filled with rich chocolate and toasted hazelnuts, dusted with powdered sugar. This dessert is perfect for sharing or indulging solo.

For a lighter option, the Seasonal Fruit Tart highlights fresh, locally sourced fruits atop a crisp pastry shell, glazed with a subtle apricot finish. Cascadia Pizza Co also offers a classic Tiramisu, layered with espresso-soaked ladyfingers and mascarpone cream.

“Our desserts are the perfect sweet finale, blending indulgence with balance.”

  • Chocolate Hazelnut Calzone: Warm dough, chocolate, hazelnuts
  • Seasonal Fruit Tart: Fresh fruit, pastry shell, apricot glaze
  • Tiramisu: Espresso-soaked ladyfingers, mascarpone
  • House-made Gelato: Rotating flavors inspired by the season

Beverages and Pairings

Complementing the robust flavors of the menu, Cascadia Pizza Co offers an array of beverages thoughtfully curated to enhance the dining experience. From craft beers to artisanal sodas, each drink is selected for its ability to pair harmoniously with the food.

The local craft beer selection features a rotating tap list that highlights breweries from the Pacific Northwest, including hoppy IPAs, smooth lagers, and rich stouts. For wine lovers, the menu includes a concise list of reds and whites chosen to complement the bold and delicate flavors of the pizzas and salads.

Non-alcoholic options are equally impressive, with house-made lemonades, herbal iced teas, and sparkling water infused with fresh fruit. The staff is well-trained to recommend pairings based on your meal choice, ensuring a well-rounded and satisfying experience.

Beverage Type Examples Recommended Pairings
Craft Beer IPA, Lager, Stout Spicy pizzas, meat-heavy options
Wine Pinot Noir, Chardonnay, Rosé Vegetable pizzas, salads
Non-Alcoholic Lemonade, Iced Tea, Sparkling Water All menu items

Conclusion

Cascadia Pizza Co’s menu is a testament to the art of pizza-making combined with a deep respect for local ingredients and culinary creativity. From their signature pizzas to the customizable options, the menu caters to a broad spectrum of tastes and dietary needs without sacrificing quality or flavor.

The inclusion of thoughtfully prepared appetizers, fresh salads, and delectable desserts rounds out a complete dining experience that is both comforting and exciting.

The restaurant’s commitment to sustainability and local sourcing shines through in every dish, creating a strong connection between the food and the region it represents. Whether you’re seeking a casual family dinner, a special night out, or a place to explore new flavors, Cascadia Pizza Co offers a menu that promises satisfaction and discovery with every visit.

Their holistic approach to food ensures that every guest leaves with a memorable and delicious experience.

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Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.